Larceny in Launceston Menu

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Nearby Sample Menus

Kids ice-cream with chocolate or strawberry topping $5.00
Creamy garlic king prawns $5.00
Bangers and Mash - Thick house made pork sausage served on a mountain of creamy mashed potato and vegetables topped with rich onion gravy $18.90
250g Porterhouse - All Our Steaks are from Tasmanian grass fed beef, char grilled to your liking and served with a choice of chips and salad or vegetables $24.90
Irish Stew - Braised Lam shanks in a rich broth $19.90
Creamy bacon carbonara $12.90
Beef and Guiness Pie -Tender tassie beef slow cooked in guiness with carrot, onion and herbs , then encased in a rich sour cream pastry, served with chips and salad orvegetable $19.90
Crumbed Scallops - Crispy chilli crumbed scallops served with chips and salad or vegetable and lemon aioli $24.90

Garlic Bread $4.50
Triple Pack - 3 large pizza, garlic bread, 1.25L Coke $47.00
Pepperoni - Mild salami, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00
Carbonara - Cream, bacon, spring onion & parmesan (1/2/3/4 serve/s of pasta) $14.00/$22.00/$30.00/$38.00
Mushroom Prosciutto - Sauteed Tasmanian swiss brown mushrooms, prosciutto, sundried tomatoes, bocconcini and mozzarella cheese (R/L/F) $15.00/$19.00/$24.00
Vegetarian - Capsicum, onion, mushroom, pineapple, olives, cheese & tomato base (R/L/F) $13.00/$16.00/$22.00
Salsicce - Tasmanian pork sausage, fresh garlic, fresh oregano & mozzarella cheese (chilli optional) (R/L/F) $15.00/$19.00/$24.00
Sour Cream $1.50

BBQ Chicken - Chicken, swiss brown mushrooms, spanish onion, bacon, smokey BBQ sauce & mozzarella cheese $18.50
Surf & Turf - Tasmanian scotch fillet steak char-grilled to your liking, topped with prawns & creamy garlic sauce, served w chips and salad $28.00
Meaty Goodness - Chicken, bacon, ham, red peppers, caramelized onion, BBQ sauce & mozzarella cheese $18.50
Irish Beer Battered Fish & Chips - Battered local fish served w chips & salad or vegetables w aioli & lemon $20.00
Pasta of the Day - Check blackboard for the pasta of the day POA
Beef & Guinness Pie - Tasmanian beef cooked in Ireland’s finest brew w potatoes, carrots & onion, encased in puff pastry & served w vegetables or chips & salad $21.50
Seafood Platter - A platter of prawns, chilli salt & pepper squid, crumbed scallops, battered local fish & marinated baby octopus w aioli & lemon, served w salad & chips $26.00 / $48.00 (to share)
Catch of the Day - Check blackboard for the catch of the day POA

Roasted New Season Pink Eye Potatoes- herb butter $8
Salt + Pepper Calamari- oven roasted beetroot, fetta, chorizo, winter leaves + almond aioli $24
Tasmanian Seafood Chowder - toasted bread $24
Beetroot Salad - hazelnut emulsion, persian feta, beetroot jelly $9
Twice Cooked Pork Belly - szechuan and honey glaze, celeriac puree, asian salad $34.50
House Made Bread Loaf - rosemary infused balsamic $6
Waterfront Tasting Plate - $32
Freshly Shucked Tasmanian Pacific Oysters - Ponzu + Pickled Ginger - $22 / $39

Rustic Ciabatta - with garlic & herb butter - Extra virgin olive oil and balsamic vinegar only - $1.00 Ciabatta : $5.95
Tuscan Pesto Chicken & Bacon - Tender chicken and sizzling bacon pieces on a classic pizza sauce,red onions, mushrooms, roasted tomatoes, garlic,mozzarella,Parmesan,fresh herbs &creamy pesto. Small: $16.95, Large: $19.95, Gluten Free: $18.95
The Prawn - Loaded with juicy prawns, fenced with oven roasted capsicum, shallots, mozzarella, sweet chilli sauce and lemon pepper. Small: $16.95, Large: $19.95, Gluten Free: $18.95
Pesto Chicken - Roasted Roma tomatoes, pesto, chicken, cashews, shallots, Parmesan, linguini and cream sauce. All pasta served as linguini One size only: $12.95
Aussie - Rasher bacon, egg, mozzarella, garlic and our classic pizza sauce. Garnished with Parmesan. Small: $9.95, Large: $12.95, Gluten Free: $11.95
Deep Blue Sea - Prawns, barramundi, scallops, shallots and Napoli sauce delicately tossed through linguini* pasta. All pasta served as linguini. One size only: $12.95
Supremo - Premium leg ham, smoke cured pepperoni, oven roasted capsicum, onions, mushrooms, Kalamata olives, pizza sauce, mozzarella, garlic, herbs and Parmesan. Small: $14.95, Large: $17.95, Gluten Free: $16.95
New Mexico - Spiced Angus Beef with Byron Bay Chilli Co. Red Bean Salsa, onions, red peppers, jalapenos, chorizo, garlic and cheese.With guacamole, corn chips, shallots, sour cream and chives. Small: $16.95, Large: $19.95, Gluten Free: $18.95

Extras - Mushroom Sauce, Pepper Sauce or Jus Lie / Hollandaise sauce / Huon valley garlic roasted mushrooms $3.20
South Bank - Mild salami, bacon, olives, red capsicum, onion & pineapple $18.50
Bondi Chai – Mocha $4.20
Fresh Garden Salad – Lettuce, tomatoes, olives, carrot & cucumber $6.50
Extra Toppings $1.70
- Natually Twisted - Coconut coriander & lime dressing 6 $17.00 / 10 $27.00
Vegeroony – Pumpkin, capsicum, olives, basil & fetta w rosemary $18.50
Steak – tender steak served chips & tomato sauce $14.90

Pizza Selection - Vegetarian – spinach, tomato, fetta, olives and Spanish onion $16.00
Fettucine - Chicken, pine nuts & pesto $22.00
Chargrilled Haloumi Salad - with pumpkin & walnut 1 $12.50
Fine selection of Australian ports $5.00
Surf & Turf - One of our most popular dishes, be tempted by 250 gram prime scotch fillet steak topped with scallops and prawns in a creamy garlic sauce $36.00
BLT - Layers of bacon, lettuce & tomato served with toasted sour dough $15.00
Pizza Selection - Marinara – prawns, scallops, calamari and smoked salmon $22.00
Pork Fillet - Pan fried and finished with honey and seeded mustard sauce $28.00

Croque monsieur - toasted vienna, shaved ham, gruyere cheese, tomato, dijon mustard, green salad $15
Bircher muesli - organic oats, orange juice, natural yoghurt, dried apricots and cranberries, apple paste $14
Pierre’s steak tartare - raw diced eye fillet, dijon mustard, capers+cornichons+shallots, worcestershire, tobasco, white anchovy, egg yolk, toasted croutes, shoestring fries $30 w / Cognac 36
French onion soup - tomfoolery rose, barossa, sa $10.5
Toasted sourdough or fruit bread - butter with house made berry jam / brandied citrus marmalade $8 / $10
Freshly shucked tasmanian oysters - green apple foam $24 / $42
Duck a l’orange - grant burge merlot, barossa, sa $10.5
Dinner rolls, butter, balsamic and olive oil $5

Chicken or Beef or Tofu or Vegetable $19.90
4. Lamb Pad Cha $23.90
- Stir-fried lamb back strap with chef's spicy sauce and Thai herbs lay on cabbage topped with crispy basil (sizzling plate).
2. Roti Bread with Peanut sauce $5.00
Chicken or Beef $19.90
3. Coconut Rice (rice in coconut milk) $3.50
2. Saffron Rice (Yellow Rice) $3.50
1. Money Bag (4pcs) $10.90
- Minced chicken with com, shredded coconut and in with sweet chilli sauce.
3. Panang Curry
- Thai's style curry cooked with mild homemade chilli paste and coconut milk topped with coconut cream and kaffir lime leaves and steam mix vegetable (broccoli, carrot and cauliflower) on side.

Curry Mock Meat with Vegetables $22.00
Chilli Prawns $23.00
Beef Chow Min - CRISPY NOODLES / EGG NOODLES $18.00 / $19.00
House Special - (Chicken and Cashews, Sweet & Sour Pork and Fried Rice) $20.00
Beef and Black Bean Sauce $18.00
Mixed Vegetables (garlic, black bean, chili). $13.50
Sweet Corn Chicken Soup $6.50
*Large Steamed Rice $8.00

Yorktown Organics roasted baby carrots, herb, garlic, fennel pollen dressing $8
Freshly shucked Pacific oysters, Moulting Bay (St Helens, East Coast, TAS) - Shallot, lemon and yuzu six: $21, twelve: $38.5
House made ciabatta loaf with Lentara extra virgin olive oil and aged balsamic. $6.5
Pyengana cloth bound mature cheddar (Tas) aged between 8-12 months, the cheddar dries out slightly leaving the texture open and drier, the body of the cheese is developing and rich flavours emerging One:$12, Two:$22, Three:$30, Four:$36, Five:$42
Scotch Fillet, Cape Grim Beef (Smithton, NW Tas) aged 30 days, 330 g $41
Truffled béarnaise sauce $4
Scotch Fillet, Robbins Island Japanese full blood grass fed wagyu (NW Tas), marble score 7+, aged 14 days. 300 g (recommended cooked medium) $70
Rib Eye on the bone, Cape Grim Beef (Smithton, NW Tas) aged 40 days. 450 g+ $47

Devonshire Tea - Freshly baked scones served with preserve and clotted cream with our house blend tea $18.00
Fig, green bean, prosciutto, Red Hill Granny's Blue goat's cheese and rocket salad $19.00
Selection of classic tea room finger sandwiches -
Lamb cutlet schnitzel with pea and feta salad $22.00
- Vintage cheddar and tomato $15.00
Prawn linguini with chili, herb, garlic, heirloom tomatoes and macadamia pesto $23.00
- Coronation chicken $15.00
Pea and mint soup with hot smoked ocean trout tartine $16.00

Spinach & Ricotta / shredded beef N/A
Chicken Burrito served toasted - Tomato-capsicum stewed chicken, re-fried beans,cheddar cheese, lettuce, tomato & salsa N/A
Chorizo - Sliced Spanish pork sausage, refried potato, cheese & onion N/A
Chili con carne N/A
Soft Tacos - Set of two wheat flour tacos,shredded beef / Steak beef or chicken plus Salsa, cheese,tomato & lettuce $10.00
Chicken / Scallops or Atlantic salmon N/A
Vegetarian - Cheddar, Fetta & caramelized onion N/A
Venezuelan - Black Roast Beef, Fetta cheese, capsicum & lettuce N/A

HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a

Mozzarella N/A
Onion N/A
Coke Zero - 390ml N/A
Mayo N/A
Chipotle N/A
White N/A
Subway Seafood Sensation N/A
Flatbread N/A

Larceny

Greater Launceston > Launceston > Larceny

Address

22 Tamar St, Launceston TAS 7250, Australia

Phone

0363317633

Email

None

Opened hours

Monday: 07:00-09:00, Tuesday: 07:00-09:00, Wednesday: 07:00-09:00, Thursday: 07:00-09:00, Friday: 07:00-09:00, Saturday: 07:00-09:00, Sunday: 07:00-09:00