Larder Section in Melbourne Menu

None

Nearby Sample Menus

  • Extra Order
  • 5. Korean Fried Chicken (Sweet Chili) $15.00
  • Dumpling $7.00
  • 5. Boiled Dumplings $11.50
  • 4. Cold Jellyfish Salad $14.80
    • Sliced Jellyfish on a bed of Green, Seafood Highlighter, Red Onion, Cucumber, Capsicum and Dressed with Mustard Dressing
  • 5. Tofu $12.50
  • 1. Beef $16.90
  • 6. Korean Spicy Cold Noodle $16.90
    • Thinly Sliced Lean Beef in Special Stock, Pickled Vegetables, Finely Sliced Nash Pear over Chewy Buckwheat Noodle with Spicy Sauce
  • Fiji - Green tea with papaya & wild pineapple N/A
  • Roasted Root Vegetable Bubble & Squeak* (V) with Swiss brown mushrooms, poached eggs & hollandaise $18.00
  • Mince & Cheese on Toast - Rich house-made mince, aged Australian cheddar, poached eggs & baby cos lettuce $18.00
  • Marquise Grey - Earl grey & lavender flowers N/A
  • Lemon Myrtle - All natural fragrant citral N/A
  • Toasted Croissant with ham, cheese & tomato - served with the Tea Room garden salad $13.00
  • Passion & Envy - Green leaf with sensuous passionfruit N/A
  • Milk Shakes - Coffee, Chocolate, Strawberry, Vanilla N/A
  • Huevos madrilenos - baked eggs, black pudding & chorizo $20.50
  • Toasted nut & seed bread with poached egg & avocado $15.50
  • European chef salad $12.00
  • Cypriot halloumi, fig & pickled walnuts $21.50
  • House salumi: with pickles & grissini $32.00
  • Gravlax of alpine salmon $21.50
  • Marinated olives $9.00
  • Soft curd croquettes $14.50
  • BARRAMUNDI & SCAMPI DUMPLINGS 15.00
    • with chili, ginger & spring onions
  • NAM KAO TOD 21.00
    • crispy rice and hot smoked trout salad, peanuts, shrimp chili and herbs
  • 5 PLATES 58 Per Person
  • DRUNKEN FREE RANGE CHICKEN 19.00
    • with Shao xing wine, spring onion & ginger
  • PAN FRIED BARRAMUNDI 38.00
    • Assam laksa broth, poached prawns and fresh herbs
  • FRESH BETEL LEAF 7.00 each
    • with tuna, spring onion, soy & ginger
  • 7 PLATES 68 Per Person
  • CHOCOLATE DULCE DE LECHE
    • orange granita, malt biscuit
  • LAMB CHOILA SET $11.00
  • (Lamb choila is served cold. Please let our friendly staff know if you want it warm)
  • ALOO CHOILA ONLY $12.00
  • FROZEN MOMO NOW AVAILABLE: $12.00 FOR 20 PIECES ANY MOMO
  • BEEF MOMO $10.50
  • CHATPAT COMBO $5.80
  • ALOO ACHAR CHOILA SET $13.00
  • BEEF MOMO $10.00
  • Xiao long bao (6 pieces) $9.20
    • Steamed juicy pork dumpling (6 pieces)
  • Shredded pork and pickled mustard noodle soup $11.50
  • Steamed pork dumplings $6.8 / $11.9
    • 43075
  • Oyster and pork intestines mee sua $7.80
    • Oyster and pork intestines with vermicelli noodles soup
  • Steamed pork dumplings/Chicken wonton in soup $6.5 / $11.9
    • 43013
  • Taiwanese fragment sausage $4.90
  • Pork dumpling noodle soup $11.50
  • Chicken maryland (deep mixed) $6.90
    • Whole chicken maryland marinated with ginger garlic and spring onion with a thin crispy coating
  • 12. Yasai Udon $9.90
    • Assortment of vegetables on thick udon noodles soup
  • 6. Oyako Don $9.90
    • Chicken cooked with egg on special sauce served on rice
  • 29. Gyoza Pizza $18.90
    • Special pan fried Japanese pork dumpling in selected pizza size served with homemade sauce
  • 21. Gyoza Ramen $11.30
    • Chef special made Japanese pork dumplings served on ramen soup
  • 43. Takoyaki $8.50
    • Octopus fritters topped with bonito flakes in special sauce (8 in 1 serve)
  • 11. Gyu Tan Don $15.50
    • OX-Tongue with red wine sauce on rice
  • 19. Kaisen Ramen $11.50
    • Seafood and egg served on Japanese ramen soup
  • 2. Assorted Tempura $8.30
    • Deep fried prawns and vegetables cooked with tempura light butter
  • Mexican
    • Tomato salsa, sour cream, guacamole and jalapenos
  • Double angus beef, bacon & cheese burger with BBQ sauce & chips $24.00
  • Mrs. p's cheesy garlic & herbs bread $8.00
  • -Chicken $26.50
  • Tasmanian smoked salmon with rocket & crumbed polenta salad & dill sour cream $23.50
  • Beer battered rockling fillets with salad, chips & tartare sauce $28.50
  • Beetroot, baby spinach & persian feta salad with sunflower seeds & sweet balsamic glaze $23.00
  • Chocolate & porter mousse with salted caramel ice cream $14.50
  • Y&J’s Bacon & Egg, sourdough toast (available until 12pm) (G*)(D) $15.00
  • House made curry with steamed rice, roti canai and raita - see board for today’s option (G*without bread) $22.00
  • Fresh Scones, raspberry jam, whipped cream $7.50
  • Assorted sandwiches, wraps & panini – Daily Selection (G*) $10.50
  • Prickly Ash Calamari on crisp cos lettuce, avocado, orange, capsicum, cucumber & red onion & with citrus dressing (G) $24.00
  • House made Quiche, salad Ham and cheese or Vegetable $12.50
  • Y&J’s Fish & Chips with rocket salad and house-made lime & caper mayonnaise Y&J’s naked ale beer battered Barramundi fillet OR Grilled Barramundi Fillet (G*)(D) $22.50
  • Seafood Linguini Fresh fish, prawns, scallops, mussels, pipies, calamari, tomato & rocket (G*) (D) $25.00
  • Penne Bolognese $17.50
    • Ground Beef in a rich tomato sauce
  • Porridge $9.50
    • Banana & Honey, Mixed Berry
  • Extras $4.50
    • Bacon, Salmon, Avocado
  • Seasonal Fruit Salad $8.50
  • R.D.C Beef Burger $18.50
    • 250G Beef Pattie, Bacon, Egg, Cheese, Tomato, Lettuce, Tomato Relish, served with fat chips and house made mayonnaise
  • Toast & Spreads $5.00
    • Fruit Toast, Raisin Toast, Mixed Grain, Light Rye, Dark Rye, Wholemeal Sourdough, White, Turkish Pide
  • Eggs on Toast $10.00
    • Poached, fried, scrambled served on your choice of toast
  • Add Yoghurt & Muesli $10.50
  • Oolong Tea Smoked Chicken Fillet With Raspberry Tea Mayo $15.80
  • Legit Special Fried Rice - Packed With Chinese Sausage, Bbq Pork & Egg $11.80
  • Pan Fried Eye-Fillet Steak In Honey & Pepper Sauce $17.80
  • Signature White Chocolate Dumplings - Steamed & Topped With Coconut & Peanut Praline (3) $8.80
  • House Made Pan Fried Spring Onion Pancake (1) $5.80
  • Chinese Wonka Dumplings - Fried Sesame & Sticky Rice Spheres Filled With Melted Milk Chocolate, Served With Ice Cream (3) $10.80
  • Steamed Wrap (2) $2.00
  • Veggie Spring Rolls (3) $7.80
  • Lupin III $18.00
    • Hennessy VS. Chambord, Tuaca, Amaretto, Cranberry Juice, Lemon Juice, Pepper & Fig Jam
  • Asian Alchemist $18.00
    • Bombay Sapphire, Lychee Liquor, Suishin Sake, Apple Juice, Ginger Beer, Lime, Cucumber & Coriander
  • $10.00 (5 pcs)
  • Bagna Cauda Mugen $15.00
    • Mugen Special Bagna Cauda sauce served with fresh witlof, red radish, baby corn, asparagus and baby carrots
  • Chips $6.00
    • With Green Laver and Salt
  • Cuban Rum Roast $18.00
    • Matsusalem Classico, Reserva Tuaca, Aperol, Apple Juice, Lime Juice & Rosemary
  • Tsukune $15.00 (4pcs)
    • Japanese Grilled chicken skewers made from tenderloin thigh and softbones with Teriyaki sauce and egg yolk side to dip
  • Fairy Tail $18.00
    • Soho, Absinth, Green Chartreuse, Apple Juice, Lime Juice & Mint
  • -Avocado and lemon $8.50
  • Croque monsieur $14.00
  • -Pumpkin, feta & pepitas $8.00
  • -Add poached egg $2.50
  • -Pumpkin, feta & pepitas $8.00
  • Homemade dip served with grilled baguette $8.00
  • House toasted, fruit & nut muesli with yoghurt and strawberries $8.00
  • -Tomato, basil & bocconcini $8.50
  • 4 Courses $60.00
  • Olympus (13 Courses) - Beverage Journey $225.00/$195.00
  • Our Bread, Our Olive Oil, Our Butter $95.00/person
  • Taramosalata with Crispy Things $95.00/person
  • Flinders Island Lamb / Caper Leaf / Peppers n/a
  • Tomato / Halloumi $18.00
  • Autumn Horiatiki n/a
  • 3 Courses $45.00
  • Stir-fried Prawn with Mixed Vegetables
  • 129. Stir-fried Sliced Beef with Rice Noodle $13.90
  • 046. Stir-fried Sliced Beef in Black Bean Sauce $20.90
  • 013. Fish Fillet in Szechuan Hot Chilli Oil $23.90
  • 084. Braised Pork Spare Ribs in Mandarin Sauce $20.80
  • 021. Deep-fried Bean Curd Prawn Roll - 3 pcs $8.80
  • Won Ton Spicy Sauce (8 pcs)
  • 121. Pan-fried Corn Grain with Chopped Red & Green Capsicum in Mayonnaise Sauce $16.80
Larder Section

Larder Section

location

Address

37 Hardware Ln, Melbourne VIC 3000, Australia

phone

Phone

0399396064

clock

Opened hours

Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:00 AM – 3:30 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food , Coffee and Tea , Gluten Free , Sandwiches , Vegetarian

features

Features

Wheelchair accessible ,  Seating ,  Child-friendly ,  Outdoor Seating ,  Waitstaff ,  Takeout ,  Cafe

Location
37 Hardware Ln, Melbourne VIC 3000, Australia