Laurieton Hotel Bistro in Laurieton Menu

None

Nearby Sample Menus

  • CAPRICOSA - tomato, cheese, ham, mushrooms, olives, anchovies, capsicum (MED/LGE/FAM) $13.50/$17.00/$23.00
  • VENETTIO (Chicken, Pinenuts, Avocado & Cream) $16.50
  • Octopus - Luciana - Hot (with or without chilli) $17.50
  • Oysters - Colosseo Special $20.50/dozens
  • AL FUNGHI (Mushrooms & Napolitana Sauce) $15.00
  • Chicken Primavera (Chicken Schnitzel topped with Sundried Tomatoes, Fresh Basil, Napolitana Sauce & Cheese) $19.00
  • CARBONARA (Egg, Bacon, Onion & Cream Sauce) $16.00
  • VEGETERIAN (Capsicum, Onion & Mushroom) $15.50
  • Bombay Beef $15.90
    • Beef cooked in fenugreek and touch of cream
  • Paneer Shashlik $12.90
    • Combination of cottage cheese, assorted peppers and onions marinated with tandoori spices and cooked in tandoori clay oven
  • Chilli Chicken $15.90
    • Chicken tossed with capsicum in tomato and chilli sauce
  • Mango Chicken $16.90
    • Juicy chicken fillets cooked in mango pulp, mustard seeds and touch of cream
  • Pappadums $3.00
  • Goat Curry On Bones $16.90
    • Chef's Special Goat Curry on the bone
  • Eggplant Chickpeas $15.90
    • Eggplant and Chickpeas tossed with aromatic Indian herbs with touch of lemon juice
  • Business Hours Tue - Sun 5:00 pm- Till Late . Monday Close
  • -Add extra $6.00
  • 400 gram rump steak $24.00
  • Chicken nuggets $9.00
  • 350 gram T-Bone $26.00
    • Make any steak a surf n turf
  • -Add garlic prawns $6.00
  • Fish flathead tails $9.00
  • Bonny's big grill $28.00
    • Scotch fillet steak, lamb loin, sausage, bacon, egg, roasted tomato and mushrooms served with chips only
  • Steak $9.00
  • Oyster Sauce (Chicken or Beef) N/A
  • Honey Pork N/A
  • Sweet and Sour Prawns N/A
  • Chicken Soup N/A
  • Green Curry( Chicken or Beef) N/A
  • Pad Ka Pao (Prawns or Seafood) N/A
  • Prawn Soup N/A
  • Satay Chicken (4pcs) N/A
  • Fish & Eggs - fresh grilled snapper fillets, runny eggs, Za'atar spice, chips $18.00
  • Mushrooms & Feta Omelette - eland's free range eggs, sheep's milk feta, tomato salsa & Turkish toast $15.00
  • Bacon & Egg Sliders - two mini buns, egg, bacon & chutney $9.00
  • Americano Pancake Stack - crispy bacon, grilled banana, vanilla labne, maple syrup & charred lime $15.00
  • Fresh juices & Smoothies $6.00
  • Poached Eggs - grilled ricotta, avo, cherry tomato & basil salsa, Za'atar spice, local sourdough $16.00
  • Death Benedict - poached eggs, crispy bacon, hash brown, hollandaise sauce $15.00
  • Ricotta & Honey Sourdough $7.00
Laurieton Hotel Bistro

Laurieton Hotel Bistro

location

Address

80 Bold St, Laurieton, New South Wales 2443, Australia

phone

Phone

0265596181

clock

Opened hours

Sunday 11:30 - 20:30 Monday 11:30 - 20:30 Tuesday 11:30 - 20:30 Wednesday 11:30 - 20:30 Thursday 11:30 - 20:30 Friday 11:30 - 20:30 Saturday 11:30 - 20:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bar , Gluten Free , Pub Food , Seafood

features

Features

Visa ,  Mastercard ,  Wheelchair accessible ,  Reservations ,  Bar Scene ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Television ,  Groups

Location
80 Bold St, Laurieton, New South Wales 2443, Australia