Laurieton Hotel Bistro in Laurieton Menu

None

Nearby Sample Menus

  • Garlic Prawns Special (8) $18.00
  • FOUR SEASONS - tomato, cheese, seafood, mushrooms, capsicum, ham (MED/LGE/FAM) $15.00/$17.50/$23.00
  • TEXAS - tomato, cheese, beef, mushrooms, onions (MED/LGE/FAM) $15.00/$17.50/$23.00
  • Prawn Optional $2.00
  • Barramundi Fillet with Salad $21.00
  • TAREE - tomato, cheese, ham, pineapple (MED/LGE/FAM) $13.50/$17.00/$22.00
  • Chicken Schnitzel $17.00
  • VEGETARIAN - tomato, cheese, capsicum, onions, mushrooms, olives, pineapple (MED/LGE/FAM) $13.50/$17.00/$22.00
  • Mango Chicken $16.90
    • Juicy chicken fillets cooked in mango pulp, mustard seeds and touch of cream
  • Kashmiri Pulao $9.90
  • Onion Bhaji (4 pc) $7.90
    • Fritters of onion mixed with chick pea flour, herbs, spices and deep fried
  • Vindaloo ( Chicken / Lamb / Beef ) $15.90
    • Traditional Goan style spicy curry cooked in chilli and vinegar sauce
  • Lamb Nilgiri $15.90
    • Tender diced lamb cooked in fresh mint, coriander and green chilli with touch of coconut cream
  • Peshwari Naan $4.50
  • Pumpkin Lamb $16.90
    • Lamb pieces cooked in mashed pumpkin and spices with touch of cream
  • Kuchumber $3.00
    • Onion, Tomato and Coriander
  • Beef rissoles $18.00
    • Served with mash potato and seasonal vegetables, gravy
  • Creamy garlic prawns $20.00
    • Served with rice and bok choy
  • Vegetarian $19.00
    • Tomato base with mushrooms, tomato, spanish onion, olives, eggplant, capsocim, pineapple and mozzarella
  • Sauces available $2.00
    • Pepper, mushroom, dianne, creamy garlic, plain gravy
  • Crispy skin salmon $28.00
    • Served with chips and salad or mash potato and seasonal vegetable
  • Steak $9.00
  • Takeaway available
  • BBQ chicken $19.00
    • Bbq base with chicken, onion, bacon and mozzarella
  • Fish Cake (4pcs) N/A
  • Red Curry( Chicken or Beef) N/A
  • Chicken Soup N/A
  • Satay Chicken (4pcs) N/A
  • Mussaman Curry N/A
  • Sweet and Sour(Chicken or Beef) N/A
  • Panang Curry( Chicken or Beef) N/A
  • Namtok N/A
  • Plain Toast & condiment $5.00
  • Poached Eggs - grilled ricotta, avo, cherry tomato & basil salsa, Za'atar spice, local sourdough $16.00
  • Fish & Eggs - fresh grilled snapper fillets, runny eggs, Za'atar spice, chips $18.00
  • 5 Sides - Eland's eggs cooked your way, Pork sausages, Grilled Mushroom, Bacon, Beans & Turkish toast $22.00
  • Americano Pancake Stack - crispy bacon, grilled banana, vanilla labne, maple syrup & charred lime $15.00
  • Mushrooms & Feta Omelette - eland's free range eggs, sheep's milk feta, tomato salsa & Turkish toast $15.00
  • Bacon & Egg Sliders - two mini buns, egg, bacon & chutney $9.00
  • Raisin Toast $5.00
Laurieton Hotel Bistro

Laurieton Hotel Bistro

location

Address

80 Bold St, Laurieton, New South Wales 2443, Australia

phone

Phone

0265596181

clock

Opened hours

Sunday 11:30 - 20:30 Monday 11:30 - 20:30 Tuesday 11:30 - 20:30 Wednesday 11:30 - 20:30 Thursday 11:30 - 20:30 Friday 11:30 - 20:30 Saturday 11:30 - 20:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bar , Gluten Free , Pub Food , Seafood

features

Features

Visa ,  Mastercard ,  Wheelchair accessible ,  Reservations ,  Bar Scene ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Television ,  Groups

Location
80 Bold St, Laurieton, New South Wales 2443, Australia