Laurieton Hotel Bistro in Laurieton Menu

None

Nearby Sample Menus

  • Veal Schnitzel Parmigiana $18.50
  • Barramundi Fillet with Salad $21.00
  • Chicken Schnitzel $17.00
  • VENETTIO (Chicken, Pinenuts, Avocado & Cream) $16.50
  • Oysters - Colosseo Special $20.50/dozens
  • ALLA CARATTIERA (Olives, Anchovies, Garlic & Tomato Sauce) $15.50
  • CAPRICOSA - tomato, cheese, ham, mushrooms, olives, anchovies, capsicum (MED/LGE/FAM) $13.50/$17.00/$23.00
  • CALZONI - cheese, bacon, mushrooms, ham, capsicum (MED/LGE/FAM) $13.50/$17.00/$23.00
  • Onion Bhaji (4 pc) $7.90
    • Fritters of onion mixed with chick pea flour, herbs, spices and deep fried
  • Navaratna Korma $14.90
    • Mix vegetables cooked in cashew, onion and korma sauce
  • Sheek Kebab (4 pc) $12.90
    • Prime mince lamb blended with spices and herbs, skewered and cooked in tandoori clay oven
  • Business Hours Tue - Sun 5:00 pm- Till Late . Monday Close
  • Eggplant Masala $13.90
    • Eggplant and potatoes cooked with spices and onion based sauce
  • Dal Makhani $12.90
    • Whole Black lentils soaked and cooked on slow heat with tomatoes, ginger, garlic, and touch of fresh cream
  • Desi Chicken $15.90
    • Classic chicken curry cooked in homemade style gravy and carefully selected spices
  • Prawn Malabar $18.90
    • Prawns cooked with capsicum, mustard seeds and coconut cream
  • Garlic $12.00
    • Garlic with parmesan and mozzarella 12 inch
  • Pepperoni $18.00
    • Tomato base with pepperoni and mozzarella
  • Chicken nuggets $9.00
  • Fettuccine bolognese $17.00
    • Ground beef bolognaise served with rocket and bruschetta garnish
  • Steak $9.00
  • Beef rissoles $18.00
    • Served with mash potato and seasonal vegetables, gravy
  • Bonny's big grill $28.00
    • Scotch fillet steak, lamb loin, sausage, bacon, egg, roasted tomato and mushrooms served with chips only
  • STEAKS cooked to your liking and served with chips and salad or mashed potato and seasonal vegetables
  • Curry Puff (Vegetarian) (4pcs) N/A
  • Sweet and Sour(Chicken or Beef) N/A
  • Garlic Prawns N/A
  • Pad Ka Pao (Prawns or Seafood) N/A
  • Pad K Pow(Chicken or Beef) N/A
  • Larb (Chicken or Beef) N/A
  • Honey Pork N/A
  • Satay Chicken (4pcs) N/A
  • Raisin Toast $5.00
  • Poached Eggs - grilled ricotta, avo, cherry tomato & basil salsa, Za'atar spice, local sourdough $16.00
  • Mushrooms & Feta Omelette - eland's free range eggs, sheep's milk feta, tomato salsa & Turkish toast $15.00
  • Plain Toast & condiment $5.00
  • 5 Sides - Eland's eggs cooked your way, Pork sausages, Grilled Mushroom, Bacon, Beans & Turkish toast $22.00
  • Fish & Eggs - fresh grilled snapper fillets, runny eggs, Za'atar spice, chips $18.00
  • Death Benedict - poached eggs, crispy bacon, hash brown, hollandaise sauce $15.00
  • Ricotta & Honey Sourdough $7.00
Laurieton Hotel Bistro

Laurieton Hotel Bistro

location

Address

80 Bold St, Laurieton, New South Wales 2443, Australia

phone

Phone

0265596181

clock

Opened hours

Sunday 11:30 - 20:30 Monday 11:30 - 20:30 Tuesday 11:30 - 20:30 Wednesday 11:30 - 20:30 Thursday 11:30 - 20:30 Friday 11:30 - 20:30 Saturday 11:30 - 20:30
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bar , Gluten Free , Pub Food , Seafood

features

Features

Visa ,  Mastercard ,  Wheelchair accessible ,  Reservations ,  Bar Scene ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Television ,  Groups

Location
80 Bold St, Laurieton, New South Wales 2443, Australia