Lemon Meringue - short crust tart filled with citrus lemon curd and topped with peaks of toasted meringue, served with cream $9.90
Smoked Salmon Salad - smoked salmon rosettes served on bed of mixed lettuce, semi-dried tomatoes, Spanish onion, bocconcini cheese and cucumber, bound in a citrus dressing $21.90
Fish & Chips (GF) - plump fillets of fish, golden fried in our seasoned beer batter or lightly grilled (herb butter optional), served with tartare sauce, lemon, chips and salad $24.90
Sticky Date Pudding - marvellously moist steamed date pudding, topped with a rich and sticky butterscotch sauce, served warm with cream $9.90
Salmon Fillet - oven-baked, rested on a bed of potato mash, topped with panko crumbed prawns, accompanied by a white wine cream sauce and a side of seasonal vegetables $25.90
Rosemary Lamb Cutlets - char-grilled lamb cutlets, finished with a honey glaze, served on sweet potato mash, accompanied with buttered green beans and a rosemary jus $29.90
Chicken & Avocado Salad (V - GF) - seasoned chicken breast, on a bed of mixed leaf lettuce, tomato, avocado, capsicum, Spanish onion and tossed in a honey mustard dressing $20.90