Address
14 Church St, Bayswater VIC 3153, Australia
Lazeez Indian Restaurant in Bayswater Menu
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Nearby Sample Menus
- Sweet & Sour Pork $11.00
- Boneless Lemon Chicken $11.00
- Combination Mee Goreng (Spicy) $15.50
- Satay Sauce (Small/Large) $2.20/$3.20
- Barbecue King Prawn $20.00
- Seafood & Bean Curd Soup $8.80
- Pork with Plum Sauce $15.00
- Combination Chow Mein $11.00
- Chicken & Mushroom Soup $5.00
- Chicken with Black Bean Sauce $13.00
- Beef with Tomato Sauce - served with special fried rice or steamed rice $9.00
- Satay Chicken / Beef (2 skewers) $6.00
- Combination Soup $6.00
- Stewed Fish Fillet in Oyster Sauce (served with broccoli, chinese mushrooms pork & chicken strips) $22.00
- Sweet & Sour King Prawns (in batter) $19.00
- Sharkfin & Chicken Soup $7.00
- Fish with vegetable
- Combination Soup $7.00
- Chicken with vegetables
- Vegetables omelet $11.00
- Sweet & Sour Scallops $29.00
- Sweet & Sour vegetables $11.00
- Sliced BBQ pork with almonds $14.00
- Salt & Pepper Combination $21.00
- Mongolian Beef - Thick egg noodles, tender slow cooked lean beef with market fresh veg, all wok tossed in our original master recipe Mongolian sauce. Sml: $9.95, Reg: $13.95
- Crispy Spring Rolls - Spring rolls filled with fresh Asian veg, served with our original master recipe sweet chilli dipping sauce. 2pc: $3.90, 4pc: $7.50
- Blackbean Char Beef - Thick egg noodles with wok charred lean beef & market fresh veg, all wok tossed in our original master recipe blackbean sauce. Sml: $9.95, Reg: $13.95
- Singapore Noodles - Thin rice noodles, char siu roast pork, shrimp, egg & market fresh veg, all stir-fried in our mild original master recipe curry sauce. Sml: $9.95, Reg: $13.95
- Combination - The best combo of thin egg noodles, char sui roast pork, lean beef, wok charred chicken, prawn, shrimp & fresh veg, wok tossed in our very own original master recipe oyster sauce. Sml: $9.95, Reg: $13.95
- Teriyaki Beef & Lime - Thick egg noodles with wok charred tender lean beef & market fresh Asian veg, all wok tossed in our master recipe Teriyaki sauce & finished with a squeeze of fresh lime. Sml: $10.95, Reg: $14.95
- Mee Goreng - Thick egg noodles with wok charred prawns, calamari, shrimp, fish cakes, tofu & fresh veg, wok tossed in our rich Malaysian style sauce. Sml: $10.95, Reg: $14.95
- Singapore Noodles - Thin rice noodles, char siu roast pork, shrimp, egg & market fresh veg, all stir-fried in our mild original master recipe curry sauce. Sml: $9.95, Reg: $13.95
- Sweet and Sour Pork or Chicken $9.50
- King Prawns with Almonds or Cashew Nuts $19.50
- King Prawn Mai Fun (wet) $19.50
- Curry Prawn $10.00
- Curry Prawns (with or without steamed rice) $15.50
- Chicken with Mushroom $14.50
- Scallops with Mixed Vegetables $26.00
- Honey Fried Chicken $9.50
Lazeez Indian Restaurant
Phone
0382016625
Opened hours
Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Indian
Features
Delivery , Visa , Mastercard , Wheelchair accessible , Reservations , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Digital Payments , Cash only , Waitstaff , Takeout
14 Church St, Bayswater VIC 3153, Australia
- Bayswater Indian Menus
- East Metropolitan Indian Menus