Address
University of Tasmania, Sandy Bay, Sandy Bay Camps, Hobart, Tasmania, Australia
Lazenby's Cafe and Restaurant in Hobart Menu
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Nearby Sample Menus
- Warm Chicken Salad $18.00
- Mushroom Risotto $17.00
- Bangers & Mash - local beef sausages served with mashed potato, bacon & caramelized onion gravy $14.50
- 250g Pasture-Fed Local Scotch Fillet $27.00
- Kid's Steak with Mash & Vegetables, served with choice of gravy or tomato sauce $8.50
- Bowl of Seasonal Vegetables $5.00
- Salt & Pepper Calamari $13.50
- Garden Salad $6.00
- Eye Fillet - Many will order no other cut because of its tenderness. The eye fillet is 'melt in your mouth' delicious. Diners usually order a sauce to enhance its flavour. Small: $26.90 / Medium: $39.90 / Large: $53.90
- Hot Pepper Sauce - a creamy sauce made from both green and black peppercorns, resulting in a hot sauce. $2.90
- Kebabs - Beef - Juicy mouthfulls of tender beef highlighted with a mild satay sauce.. Medium: $17.90 / Large: $27.90
- Moreton Bay Bugs - drizzled with a lime and chilli butter. $18.00
- Sausage Platter - A carnivore's delight. A selection of our handmade snags with sauces to match. Easy to share while your steaks are cooking. Small: $17.90 / Medium: $32.90 / Large: $45.90
- Seafood - Whole Grilled Tasmanian Rainbow Trout - This really is a treat. Full of flavour, lightly charred on the open BBQ and topped with herb butter. Main: $31.90
- Duck liver and cognac pate - Rich with the true character of a home made pate. Coarsely ground, herbed duck livers served with buttered wholemeal toast. $14.90
- Salad and Vegetables with entree sized meals $10.90
- NY Porterhouse 450g $37
- Crisp Pork Belly - with palm sugar caramel + jasmine rice $18
- Fries $8
- Carpetbag pocketed with oysters $40
- Crispy Skin Chicken Breast - pocketed with creamed leeks,bacon, parmesan + bubble & squeak $31
- Sticky Date Pudding - with vanilla bean ice cream + cream $13
- Grilled Market Fish - with primavera potato + seasonal greens $35
- Warm Fondant Chocolate Pudding - with cream + ice cream $13
- Pigs head beignet, kewpie mayo $8
- Peanut butter + chocolate brownie $11
- Squid & fries $14.5
- Buffalo mozzarella, herbs, toast $10
- Cape grim porterhouse, fried oysters, kimchi, potato puree $38
- Mini cheeseburger $8, add fries: $12
- Beans $7.5, add fried pork mince: $11.5
- Crispy duck leg, roti, hoisin $28
- Wedges
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Margherita $18.00
- tomato and basil $
- Baked Mac and Cheese
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Cheese Platter (3 pieces) $21.00
- with fruit paste, crackers and walnut bread
- Crème Caramel $12.00
- Lunch and Dinner
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Grilled Haloumi Salad $14.00
- roasted beetroot and butternut pumpkin
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Caramel Cheese Cake Mousse $12.00
- salted caramel popcorn
- No.22 BBQ Pork Rice $9.50
- Sushi Party Plate No.5 $58.00
- Sushi Party Plate No.6 $90.00
- No.2 Seafood Laksa Noodle Soup $13.90
- Sushi Whole Day Pack B $9.90
- No.7 Cantonese Beef Noodle Soup $9.50
- No.16 Chicken Chow Mein $10.50
- No.19 Hoi Nam Chicken Rice $9.50
- Skordalia - Pureed potatoes, garlic, oilve oil and vinegar $7.50
- Rice - White long grain rice, cooked using the absorption method, pine nuts, chicken stock and seasonings $7.50
- Vegetarian Souvlaki - Zucchini, eggplant, capsicum, lettuce, tomato, onions marinated white beans, dolmathaki and tzatziki, wrapped in pita bread $12.50 / $10.50
- - Scallop Saganaki $28.50
- Marinated Oktapodi - Experience the sensational impact of our marinade of vinegar, olive oil, lemon juice and fresh herbs on octopus - Serves 2 $16.50
- Keftethes - Anastasios' favourite! Premium grade beef mince, blended with our recipe of herbs and spices to produce these delicious patties. Served with chunky roast potatoes, tzatziki and salad $23.50
- Arni Filletto - Premium grade lamb fillets marinated in herbs and olive oil, char grilled to medium served with chunky roast potatoes, salad and a side rich traditional cream sauce $28.50
- Saganaki - Do not miss this one. Kefalograviera cheese lightly brushed with olive oil, flour and grilled. A Greek experience you'll come back for again and again $11.50
- Naem Sod (Pork) - Warm salad with minced pork & fresh herbs. Seasoned in lemon juice, fresh ginger, spring onion, peanuts & chilli $18.90
- Curry Puffs (Chicken) - Thai style curry puffs filled with chicken mince. Served with peanut sauce $10.50
- Tom Yum Puk - Lemongrass clear soup with mushroom & seasonal vegetables. Seasoned with lemon juice, kaffir lime leaves & chilli $12.00
- Kao Pad - Thai style fried rice with seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood/Crabmeat) $17.50/$23.90/$25.90
- Gai Loong Soong (Chicken) - Fried chicken in batter covered with mango sauce $21.90
- Prawn Crackers or Papadams - Served with peanut sauce $8.00
- Gaeng Ka-Ri - Yellow curry cooked in coconut milk with potato, carrot, onion on top dried shallots (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$27.50
- Pad Namun Hoy - Stir fried with oyster sauce, baby corn, onion & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90
- Chicken Curry - a traditional Indian curry (Entree/Main) $15.50/$18.50
- Lamb Korma - a mild lamb curry prepared with almonds & yoghurt (Entree/Main) $15.50/$18.50
- Pistachio Kulfi - Indian ice cream made from milk & pistachio $5.50
- Sweet Mango Chutney $3.00
- Daal Tadka - lentils cooked Indian style & served after frying with onion, ginger and spices (Entree/Main) $13.00/$17.50
- Vegetable Paratha - paratha stuffed with vegetable and spices $5.00
- Palak Panir - traditional punjabi style fresh spinach & cottage cheese cooked to give a rich taste of ginger and fried onion (Entree/Main) $14.50/$18.50
- Mixed Vegetable - fresh vegetables cooked with onions, tomatoes & delicate spices (Entree/Main) $14.50/$18.50
- Spanner crab and prawn, avocado, chipotle aioli $7.50
- Witlof with walnuts and blue cheese $5.00
- Char grilled octopus, olive salad $14.00
- Chicken, avocado and corn puree $6.00
- Marinated prawn and romesco pintxo $3.00 each
- Spicy green Sicilian $5.00
- Arancini of the day $4.00 each
- Char grilled Duck neck sausage $10.00
- Seafood Chowder $15.50
- Seafood Marinara - lemon scented linguini with fresh local seafood, extra-virgin olive oil, tomato, spinach, garlic & fresh chilli $29.50
- House Made Baked Beans $3.5
- Chicken Parmagiana - served with chips & salad or mash potato & steamed greens $25.5
- Thai Beef Salad - finely sliced eye fillet of beef, with salad, greens, tomato, coriander & mint. $29.50
- Oysters 1/2 Dozen - Natural, kilpatrick or chilli ginger & mirin $17.5/18.5/18.5
- Eye Fillet - with mash potato & steamed greens $34.50
- Reef & Beef - with garlic mash & steamed greens including scallops, mussels & prawns $42.50
- Lamb & Feta McWrap - Made with 100% Aussie lamb that’s seasoned with cumin and oregano then grilled to perfection and wrapped in a steamed tortilla with crumbled feta, fresh lettuce, tomato, cucumber, n/a
- Caramel Mega Choc Waffle Cone n/a
- English Muffin - Wholemeal - Enjoy a toasted and warm wholemeal English style muffin, spread with your choice of VEGEMITE or strawberry jam n/a
- Frozen Coke McSpider n/a
- Strawberry Sundae n/a
- Mighty McMuffin - Two rashers of bacon, egg, cheese and a sausage patty on an English muffin. A mighty eat to rid you of your mighty hunger n/a
- McDonaldland Cookies n/a
- Bacon & Cheese Sauce Loaded Fries - asty bacon bits and cheese sauce on top of golden fries is the ultimate taste sensation n/a
- All served with chips & prepared in our signature crumbs -
- Blue Eye Trevalla Snack $16.90 / Meal $21.90
- Extra chips $3.90
- Fish & Chips (selection changing daily) Snack $11.90 / Meal $14.90
- Wedges with sour cream & sweet chilli sauce $9.90
- Homemade fish fingers (3) $9.90
- Enjoy by the docks, see today’s selection at Lower Deck N/A
- Catch of the Day (selection changing daily) Snack $14.90 / Meal $19.90
- Saffron Risotto, Garden Peas, Eschallots, Mascarpone Cheese and crushed Macadamia Nuts $27.50
- Confit Duck Legs, White Bean fricassee, Carrot purée, Fig and Marsala glaze $37.50
- Roasted Atlantic Salmon fillet, Quinoa, Seasonal Greens, and Saffron Beurre Blanc $33.00
- New York Cut Steaks - Prime Black Angus Scotch Fillet – 450 grams $53.50
- Vodka Bloody Mary Oyster Shooter $8.00
- Continental Bread and Garlic Aioli $7.50
- Cape Grim Prime Eye Fillet – 200 grams $34.00
- Honey Brown Mushroom $3.00
- Prawn Wrap - Shrimp, Glass Noodle and a touch of chilli wrapped in pastry $1.50 ea
- Prawns $15.00
- Vegetables and Tofu $11.50
- Chicken or Beef $13.00
- Khaow Pad - Stir fried Rice, Egg and Vegetables with choice of meat or tofu -
- Pad See Ewe - Stir fried Flat Rice Noodles with Egg and Vegetables with choice of meat or tofu -
- Gang Dang - Thai Red curry mixed in coconut milk, potatoes and vegetables with choice of meat or tofu -
- Mixed Seafood $14.00
Lazenby's Cafe and Restaurant
Phone
0362261858
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Features