Address
9/21 Cavenagh St, Darwin City NT 0800, Australia
Lazy Susan's Eating House in Darwin Menu
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Nearby Sample Menus
- Fries with aioli and tomato sauce $8.50
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Caesar Salad $20.50
- baby cos, traditional dressing shaved parmesan cheese anchovies garlic croutons crispy bacon and poached egg/Cajun Chicken
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Angus Steak Sandwich $22.00
- on ciabatta bread with lettuce cheese tomato and BBQ sauce
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Gremolata-Dusted imported scallops $19.00
- capsicum coulis and citrus salad
- Corn Fed Chicken Breast 220g $30.00
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Homemade Tiramisu $15.00
- with shaved chocolate and macadamia biscotti
- Banana Split vanilla ice cream and chocolate sauce $10.00
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Caesar Salad $16.00
- baby cos, traditional dressing shaved parmesan cheese anchovies garlic croutons crispy bacon and poached egg/traditional
- Chicken with Satay Sauce $27.00
- Pan Fried Chicken Fillet with Lemon Grass $27.00
- Curry Laksa Noodle Soup $17.00
- Shrimp and Crab Rice Net Spring Roll (imported) (4) $9.00
- Chicken with Vegetables and Cashew Nuts $27.00
- Szechuan Squid $27.00
- Prawns in Malyasian Style Sambal Sauce $35.00
- Spicy Salted Quail in Chilli Flavour $11.00
- Tropical Glazed $28.95
- Lollipop Cake $209
- Lemon Meringue $26.95
- Coffee Pecan Torte $29.95
- Ascot $149
- Wildberry Baked $26.95
- Black Forest Torte $29.95
- Tangy Lemon $25.95
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BBQ pork omelet $22.00
- onion, spring onion, oyster sauce
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Peking quail 4 $14.00
- Quail Peking sauce onion capsicum
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Crispy Pork Ribs with Peking sauce $26.00
- onion capsicum
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Cantonese Roast Duck $27.00
- hoisin soya
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Stir Fried Prawns with Sambal Sauce $34.00
- prawns, onion, capsicum, Zucchini, leek, chili, shrimp paste
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Hakka Pork Belly with Preserved Vegetable $28.00
- Chinese Spices hoisin
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Salt Pepper Bean Curd $24.00
- spice salt, onion, capsicum, spring onion, garlic, pepper chili
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Seafood Neptune $14.00
- pumpkin prawn squid fish
- Hamburger w/Salad - Home made 200g beef patty w/grilled onions, lettuce, tomato, beetroot & tomato sauce $9.50
- Boiled egg $1.00
- Cheese $4.00
- Plain Steak $6.50
- Aussie Hotdog – 9-inch hotdog w/bacon, cheese, grilled onions & tomato sauce $9.00
- Chicken $6.50
- Hamburger w/Lot – Home made 200g beef patty w/ bacon, egg, cheese, grilled onions, lettuce, tomato, beetroot & tomato sauce $11.00
- Greek Salad or Garden Salad Sml $5.50 / Med $7.00 / Lrg $9.00
- Tandoori Chicken Pieces $3.00
- Goat Curry (Regular / Large) $13.00 / $17.00
- Prantha $3.00
- Two veg Dishes with Rice (Regular / Large) $9.00 / $11.00
- Chicken Tikka Masala (Regular / Large) $13.00 / $17.00
- Mint Chutney (Regular / Large) $0.50 / $2.00
- pappadums $0.50 ea
- Cheese Nan $4.00
- Fresh Territory Fish of the Day Market Price
- Panfried Chicken Breast - stuffed with goats cheese & confit garlic, pea puree, snow pea & speck salad, master stock reduction $39
- Soft Drinks (Schwepps Pepsi Post Mix) $4
- Confit Pork Belly - apple marmalade, honey citrus braised cabbage, crackling $39.5
- Sesame Seared Tuna - Edamame puree, watercress, chilli & ginger dressing $24
- Chef's Vegetarian Salad - mizuna & tatsoi leaves, orange segments, baby beets, char grilled asparagus, wattleseed balsamic dressing, pine nuts, tempura zucchini flower Entrée: $18, Main: $35
- Hot & Sour Pork Cheek - smoked scallop, miso & chilli broth, kimchi $20
- Santa Vittoria Sparkling Mineral Water 500ml: $6.5, 1L: $9.5
- Big Jacks Rack - outback Jacks famous 18 hour slow cooked full rack of pork ribs, basted in smoky BBQ or chilli plum sauce, served with chips $44.95
- Chicken Bacon Mushroom - sauteed chicken pieces, with bacon & mushroom, in a creamy garlic sauce, tossed with pasta of your choice $19.95
- Mighty Mixed Grill - prime 300g rump, minimum 100 day grain fed with lamb cutlet, bacon, egg, Jacks gourmet rump sausage & grilled tomato $36.95
- Eye Fillet Mignon (180g) - juicy eye fillet wrapped in rashers of premium bacon $29.95
- Angus Bush Burger - lean beef pattie, with tomato, caramelised onions, red onion, melted cheese, lettuce & our BBQ sauce $15.95
- Eye Fillet Boss Cockys Cut (250g) $33.95
- Breast is Best - succulent chicken breast marinated in olive oil & bush pepper seasoning seared to retain maximum tenderness & served with a mushroom, garlic, bacon & cream sauce $29.95
- Mixed Grill - lamb cutlet, bacon, egg, Jacks gourmet rump sausage & a grilled tomato Add $12.00
- PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
- CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
- BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
- DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
- DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
- AMERICANO - Pepperoni, mushrooms & mozzarella n/a
- FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
- Prawn and Barramundi Fritters Spicy prawn and barramundi fritters served with a Thai rice noodle salad and saffron rouille (GF) $18.95
- Creamy Mash Potato $7.95
- Chalk Hill - Moscato A slight spritz on the palate provides an effervescent burst of bright tropical fruit. $8.5 / BT: $34
- BBQ Pork Ribs Rack of ribs slow cooked in a smoked bbq sauce served with beer battered chips and salad $35.95
- Veuve - Cliquot Initial notes of fruit are followed by more discreet aromas of brioche and vanilla. BT: $100
- Wisdom Chicken Wings One kilogram of spicy chicken wings $14.95
- Barramundi Burger Pan seared fillet of Barramundi with sliced tomato, cucumber ribbons and a caper aioli served with beer battered chips $15.95
- Beer Battered Chips With Gravy $8.95
- Poached eggs with grilled bacon, sautéed mushrooms, roasted tomato & grilled bread $18.0
- Spanish omelette of chorizo, spinach, red onion, tomato & paprika $19.0
- Moorish vegetarian tasting plate $19.5
- Warm calamari (imported), chorizo, cherry tomato & new potato salad on a bed of rocket with a lemon dressing $23.5
- Moorish scrambled eggs with chilli, feta & chorizo $17.0
- - Grilled NT barramundi, caper aioli & salad $19.5
- Penne pasta tossed with Mediterranean vegetables, herb oil & fresh basil $19.5
- Open pita bread sandwiches of; -
- - Barramundi fillets - Imported $28.0
- Thai Duck Salad (Yum Ped) - Boneless roasted Peking duck mixed with special herbs and spices $29.0
- Special Pineapple Fried Rice with Seafood (Khoa Pad Subparoad Talay) - Thai special fried rice made to Bahn Thai's secret recipe $27.0
- Garlic Lamb (Nua Gae Tod Grateum) - Lamb cutlet pan fried with garlic pepper sauce $29.0
- Green Water Cress (Pak Boong Fai Daeng) - Stir fried vegetables with oyster sauce $19.0
- - Choice of Barramundi or Snapper - Whole Fish MP
- Mixed Vegetable Curry (Kaeng Pak Ruam Mit) - Combination vegetables in red curry sauce $19.0
- Samui Crispy Fish (Plaa Rad Prik) - Fried fish with special Bahn Thai Chilli and herbs paste -
- Garlic and herb bread $7
- Pan fried pork cutlet with roast chat potatoes, green beans & a honey, thyme & mustard cream sauce 1 cutlet $23 / 2 cutlet $29
- - Onion rings $5
- Greek cos lettuce, tomato, cucumber, red onion, olives, feta cheese & citrus dressing $14
- Extras -
- Dressed garden salad $5
- Gravy/cheese/sour cream $2
- Pasta of the day see specials for today’s choice vegetarian option also available $24
- SUMMER SALAD - capsicum, cucumber, spanish onion, olives, mustard dressing $8.00
- MEZZE PLATTER - manchego cheese, blue cheese, chevre goats cheese prosciutto, sopressa, white anchovies, anti pasti veg, red onion chutney, freshly made dips, a selection of grissini and focaccia Small $30.00 / Large $45.00
- MARINATED OLIVES - rosemary, lemon, chilli $7.00
- SLOW ROASTED GOAT STEW - chunky potatoes, root veg, red wine $18.00
- CHICKEN WINGS - cumin, lemon, chilli glaze $12.00
- TRIO OF DIPS - toasted focaccia $12.00
- TERRITORY SURF & TURF - bush spiced kangaroo fillet, paspaley pearl butter, wattleseed crumb $22.00
- SALMON - seared atlantic salmon -
- Portuguese Rolls (6 pcs) $5.70
- Paella Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $10.75
- Chicken Hummusphere Pita or Burger Chicken breast, tabbouli, red peppers & creamy hummus. $12.95
- Mushroom Pita Field mushroom, iceberg lettuce, cucumber, tomato & creamy coriander mint youghurt. $9.45
- Supremo Wrap Chicken tenderloins, gourmet lettuce, tomato, PERi-PERi chutney & creamy coriander mint yoghurt. $8.95
- Grilled Corn on the Cob (Large) $5.95
- Classic Burger Chicken breast, iceberg lettuce, tomato & light mayo. $8.95
- Creamy Hummus Dip With PERi-PERi drizzle & toasted pita. $5.95
Lazy Susan's Eating House
Phone
0889810735
Opened hours
Monday: 6:00 – 9:30 PM, Tuesday: 6:00 – 9:30 PM, Wednesday: 6:00 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 6:00 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 6:00 – 9:30 PM, Saturday: 6:00 – 9:30 PM, Sunday: 6:00 – 9:30 PM
Price
None
Type
None
Service
None
Cuisine
Asian
Features
9/21 Cavenagh St, Darwin City NT 0800, Australia
- Darwin Asian Menus
- Darwin City Asian Menus