Address
9/21 Cavenagh St, Darwin City NT 0800, Australia
Lazy Susan's Eating House in Darwin Menu
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Nearby Sample Menus
- Toasted ham and cheese sandwich $10.00
- Baked Macarano and cheese pasta $12.00
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Sweet potato chips $9.00
- with homemade spicy tomato chutney
- Corn Chips with guacamole dip $8.00
- Doubletree cookies and ice cream $14.00
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Red Chicken Curry $26.00
- with steamed rice and prawn crackers
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Eggplant parmigiana $18.50
- on garlic ciabatta with lettuce and feta crumble
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Salt & Pepper crocodile $18.00
- with lime and chili aioli
- Select cooking style - Thai (chilli/basil sauce), Thai (chilli/cashew nut), Thai (spicy/herbs sauce), Chinese (soy/oyster sauce), Massaman curry sauce, Malay (Peanut satay sauce), Aussie (BBQ sauce), N/A
- Satay Chicken, Beef or Mixed (4 pcs) - served with peanut sauce $10.00
- Roast Duck Half bird $20.00/Whole bird $35.00
- Cashew Nut Stir-Fry - with chilli jam, onion, mixed vegetables and cashew nut N/A
- Deep Fried Beef (Nua Daed Diew) - deep fried marinated beef served with house special sauce $18.00
- Snow Pea Stir-Fried with Mixed Seafood or Prawn - stir-fry snow pea, mushroom and capsicum with garlic and oyster sauce $22.00
- Amazing Seafood - mixed seafood, vegetables and herbs wok tossed in an amazing sauce $22.00
- Curry Puff Chicken (4 pcs) $8.00
- Sizzling Garlic Prawns $35.00
- Banquet Per Person (Min 4 People) Shrimp and Crab Rice Net Spring Rolls, D.F Wonton, Prawn Toast (imported) Seafood Combination and Vegetables (imported) Sizzling BBQ Pork in Mongolian Sauce, Beef wit $35.00
- Sweet & Sour Pork $27.00
- Lychees with Ice Cream $9.00
- Steamed Barramundi Fillet with Ginger & Shallots $35.00
- Prawn Wonton Noodle Soup (imported) $19.00
- Vegetables Fried Rice $15.00
- Beef with Vegetables in Oyster Sauce $27.00
- Chocolate Chip $25.95
- Wildberry Baked $26.95
- Black Forest Torte $29.95
- Strawberry Glazed $28.95
- French Vanilla $23.95
- Chocolate Dipped Strawberries $1.5
- Treasure Cake $38.95
- Continental Apple Cake $26.95
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Mongolian Beef $28.00
- peanut paste sesame hoisin chili paste onion capsicum
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Mixed Vegetables $16.00
- pork Choy, choy sum, carrot, mushroom, zucchini, bamboo shoots, baby corn broccoli snow peas
- Stir Fried Kang-Kong with sambal $20.00
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Siu Mai 4 $12.00
- pork prawn sesame spring onion
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BBQ pork omelet $22.00
- onion, spring onion, oyster sauce
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Seafood Neptune $14.00
- pumpkin prawn squid fish
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Cantonese Beef Tenderloin $30.00
- onion capsicum Chinese Spice pork Choy
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Beef Tenderloin with black pepper sauce $30.00
- onion capsicum black pepper oyster sauce
- Potato Bake $5.50
- Chicken $6.50
- Roast meal – Roast of your choice with one of our side dishes and gravy Sml $7.50 / Med $11.50 / Lrg $13.00
- Mashed Potato $5.50
- Plain Steak $6.50
- Snitzel ( Chicken ) $6.50
- B.L.T – three pieces of short cut bacon, lettuce & tomato $7.00
- Steak Burger w/Lot – Tender Black Angus scotch fillet w/ bacon, egg, cheese, grilled onions, lettuce, tomato, beetroot & tomato sauce $12.00
- Mint Chutney (Regular / Large) $0.50 / $2.00
- Rice (Regular / Large) $4.00 / $6.00
- Butter Nan $3.00
- Channs Masala (Regular / Large) $13.00 / $17.00
- Shaki Paneer (Regular / Large) $13.00 / $17.00
- Lamb Rogan Josh (Regular / Large) $13.00 / $17.00
- Daal Tadka (Regular / Large) $10.00 / $14.00
- Kema Mainr (Regular / Large) $14.00 / $18.00
- Hot & Sour Pork Cheek - smoked scallop, miso & chilli broth, kimchi $20
- Sautéed button mushroom $12
- Soft Drinks (Schwepps Pepsi Post Mix) $4
- Confit garlic oil sauteed seasonal greens with toasted almonds $11
- Lemon Lime & Bitters $4.5
- Chips, aioli, homemade tomato sauce $10
- Chef's Vegetarian Salad - mizuna & tatsoi leaves, orange segments, baby beets, char grilled asparagus, wattleseed balsamic dressing, pine nuts, tempura zucchini flower Entrée: $18, Main: $35
- Oven Baked Wild Caught NT Saltwater Barramundi - Macadamia nut, herb and lemon myrtle crusted, Dutch cream mash, steamed greens, sauce vierge, dill oil $43
- Chicken & Ribs - succulent chicken breast & our meaty Jack Daniels basted pork ribs, served with chips & salad $39.95
- Bushranger Salad Basket - baby greens, tossed with spicy bulldust coated chicken, sour cream, tomato, cheese, carrot, onion, bushfire mayo dressing, all in an edible tortilla bowl $17.95
- T-Bone Big Fella T (600g) $39.95
- Chicken Neptune - another from the gulf country. Tender chicken breast, topped with sliced avocado grilled prawns & bearnaise sauce $29.95
- Bangers & Mash - 100% awesome rump sausages, mash & gravy $19.95
- Steak & Ribs - 100 day grain feed 300g rump & our meaty Jack Daniels basted pork ribs, served with chips & salad $42.95
- Jacks Catch - pan fried barramundi in lemon garlic butter (Add Garlic Cream Sauce $2.95) $29.95
- Netune Steak - prime 300g rump, minimum 100 day grain fed, flame grilled, topped with sliced avocado, grilled prawns & bearnaise sauce $34.95
- MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
- BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
- BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
- SIMPLY CHEESE - Lots of mozzarella n/a
- DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
- SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
- HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
- Garlic Prawns; in garlic cream sauce with timbale of rice $14.00
- KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips $23.00
- BOWL OF CHIPS $6.50
- HALOUMI SALAD Char grilled marinated haloumi on a rocket salad with citrus vinaigrette $13.00
- FLAT HEAD Pan seared on roasted Mediterranean vegetables finished with a balsamic glaze $24.00
- Egg $1.50
- ONION RINGS Tossed in seasoned flour and lightly fried $6.00
- TRIO OF DIPS (available all day) Ever changing house made dips served with char grilled pita bread $12.50
- Andaman Seafood Curry (Kaeng Kew Waan Talay) - Combination seafood in green curry sauce $29.0
- - Choice of Barramundi or Snapper - Whole Fish MP
- Bahn Thai Steamed Fish - Steamed Barramundi with Bahn Thai Ginger Sauce -
- - Barramundi Fillets - imported $28.0
- Seafood Pad Thai - Thai style fried noodle with bean sprouts and peanuts $25.0
- Ginger Prawn (Kung Pad Khing) - Stir fried prawns with ginger strips, spring onion and mushrooms $29.0
- Green Chicken Curry (Kaeng Kew Waan Gai) - Tender chicken pieces and eggplant in green curry sauce $25.0
- Ginger Beef (Nua Pad Khing) - Stir fried beef with ginger strips, onion and capsicum $26.0
- Caesar salad cos lettuce, bacon, croutons, parmesan, anchovy & coddled egg $16
- Homemade soup of the day served with toasted sourdough $9
- Bangers and mash pork & sage sausages, creamy mash & onion gravy $22
- STEAK from the chargrill cooked to your liking served with fries & salad w/choice of pepper, mushroom, garlic butter or red wine sauce -
- Dressed garden salad $5
- - natural $15 / $26
- - Salt & Pepper calamari $5ea
- South Australian oysters -
- BERRY SUNDAE - mixed berry compote, cream custard, boysenberry ice cream, tuile $14.00
- LEMON MERINGUE PIE - sweet short crust, vanilla bean ice cream $14.00
- SPANISH MEATBALLS - beef, veal, pork, fresh herbs, spices, tomato sauce $12.00
- CHURROS - cinnamon sugar, chocolate dipping sauce $14.00
- TOMATO & GOATS CHEESE SALAD - rocket, red onion chutney $12.00
- SWEET POTATO FRIES - rosemary salt flakes, garlic aioli $8.00
- CHICKEN WINGS - cumin, lemon, chilli glaze $12.00
- PATATAS BRAVAS - chilli tomato sauce, aioli $10.00
- Tear & Share (Whole Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $34.95
- 2 Whole Chickens with 3 large sides* $52.25
- Mixed Platter (for 2-3 people) 1/2 chicken, 8 ribs and 4 tenderloins. $26.95
- Mushroom Hummusphere Burger Field mushroom, tabbouli, red peppers & creamy hummus. $12.95
- Mediterranean Salad with Chicken Garden salad with feta & olives. With grilled chicken breast. $13.95
- PERi-PERi Mixed Nuts $3.95
- Coleslaw (Regular) $3.95
- Chicken BLT Pita or Burger Chicken breast, 2 rashers of streaky bacon, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $12.45
Lazy Susan's Eating House
Phone
0889810735
Opened hours
Monday: 6:00 – 9:30 PM, Tuesday: 6:00 – 9:30 PM, Wednesday: 6:00 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 6:00 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 6:00 – 9:30 PM, Saturday: 6:00 – 9:30 PM, Sunday: 6:00 – 9:30 PM
Price
None
Type
None
Service
None
Cuisine
Asian
Features
9/21 Cavenagh St, Darwin City NT 0800, Australia
- Darwin Asian Menus
- Darwin City Asian Menus