Lazy Susan's Eating House in Darwin Menu

None

Nearby Sample Menus

  • Gremolata-Dusted imported scallops $19.00
    • capsicum coulis and citrus salad
  • Veal Parmigiana $27.00
    • with creamy mash potato green vegetables and grilled lemon
  • Kids grilled or battered imported fish $14.00
    • with mash potato chips garden salad and tartare sauce
  • Lentil Salad $18.00
    • roast beetroot asparagus and baby carrots salad
  • Toasted ham and cheese sandwich $10.00
  • Caesar Salad $20.50
    • baby cos, traditional dressing shaved parmesan cheese anchovies garlic croutons crispy bacon and poached egg/Cajun Chicken
  • Salt & Pepper crocodile $18.00
    • with lime and chili aioli
  • Grilled Chicken Fillet or nuggets chips and salad $11.00
  • Thai Fish Cake (4 pcs) $10.00
  • Mixed Entrée (Spring Roll, Curry Puff, Chicken Wing & Fish Cake) $10.00
  • Prawn Hot Pot - steamed prawn glass noodles, herbs and mixed vegetables $22.00
  • Your Choice of : Vegetables / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork, Fish or Seafood / Roast Duck or Prawn $15.00/$16.00/$17.00$18.00/ $19.00
  • Basil Stir-Fry - mixed vegies stir-fried with chilli, garlic basil and bamboo shoot N/A
  • Peanut Sauce Stir-Fry - stir-fried with mixed vegies and peanut sauce N/A
  • Pad Thai Spring Roll (2 pcs) $6.00
  • Coconut Prawn (4 pcs) - coconut coated prawn served with tamarind sauce $10.00
  • Vegetables Fried Rice $15.00
  • Spicy Salted Soft Shell Crab in Chilli Flavour (imported) $32.00
  • Noodle House Special $24.00
  • Combination with Rice Noodles (Wet or Dry) $24.00
  • Sliced Beef Noodle Soup $17.00
  • Scallops with Broccoli in XO Sauce $35.00
  • Sesame Prawn Toast (4) (imported) $8.00
  • Honey Prawns $35.00
  • Pretty In Pink $209
  • Ascot $149
  • Fruit Flan $28.95
  • Caribbean Dream $30.95
  • Profiterole Torte $34.95
  • True Love Kiss $249
  • Chocolate Chip $25.95
  • Wildberry Baked $26.95
  • Spring Rolls 3 $9.00
    • onion bamboo shoots cabbage carrot Chinese spice
  • Mongolian Beef $28.00
    • peanut paste sesame hoisin chili paste onion capsicum
  • Scallop & Snow Peas in Xo sauce $36.00
    • scallop, baby corn, onion, ginger, carrot, spring onion
  • Prawn Omelet $28.00
    • prawn, onion, spring onion, oyster sauce
  • Char Kueh Teow $25.00
    • rice noodles onion capsicum bean sprouts chicken prawn, squid, sambal sauce, soya oyster sauce
  • Cantonese Roast Duck $27.00
    • hoisin soya
  • Seafood with OX Sauce sizzling $34.00
    • Fish, prawn, squid, scallop, onion, capsicum, baby corn, pork chop, carrot, spring onion, mushroom
  • Crispy Wonton 4 $9.00
    • prawn, chicken, sesame oil oyster sauce
  • Homemade Beef Lasagna – per slice $7.50
  • Steak & Kidney $6.50
  • Eggs on Toast – three fried eggs on toast with grilled tomato $10.00
  • Hamburger w/Salad - Home made 200g beef patty w/grilled onions, lettuce, tomato, beetroot & tomato sauce $9.50
  • Roast Sandwich w/gravy $9.00
  • Chips $4.00
  • Roast meal – Roast of your choice with one of our side dishes and gravy Sml $7.50 / Med $11.50 / Lrg $13.00
  • Greek Salad or Garden Salad Sml $5.50 / Med $7.00 / Lrg $9.00
  • Tandoori Chicken Pieces $3.00
  • Shaki Paneer (Regular / Large) $13.00 / $17.00
  • Lamb Rogan Josh (Regular / Large) $13.00 / $17.00
  • Bhatluce $3.00
  • Potato Nan $4.00
  • Butter Nan $3.00
  • Channs Masala (Regular / Large) $13.00 / $17.00
  • Meat and Veg Dish with Rice (Regular / Large) $10.00 / $12.50
  • Schwepps Bitter Lemon $5
  • Cranberry Juice $5.5
  • Kangaroo Carpaccio - stuffed with truffled mushrooms, celeriac remoulade, caperberries, parmesan crostini $20
  • Beer Battered Tiger Prawns - local prawns, Singaporean stir-fry noodles, chilli sambal $49
  • Chips, aioli, homemade tomato sauce $10
  • Tea for One (Loose leaf T2 Tea) - China Jasmine - Chamomile - Chai - Green Tea “Sencha” - Organic Peppermint - English Breakfast?Irish Breakfast - Earl Grey - Orange Pekoe $5.5
  • Scallops Rockefeller - spinach, parmesan, bread crumbs, crisp prosciutto $22
  • Santa Vittoria Sparkling Mineral Water 500ml: $6.5, 1L: $9.5
  • Chicken Asparagus Creamy Asparagus Sauce, Roasted Chicken, Roast Capsicum, Shallots, Parmesan & Black Pepper $28.00
  • Pepperoni Tomato base with extra Cheese & Pepperoni Mild $28.00
  • Vegetarian Tomato Base, Mozz, Mushroom, Capsicum, Onion, Garlic, Olives & Oregano Vegetarian $28.00
  • Eggplant Tomato Base, Mozzarella, Roasted Eggplant, Anchovies and Kalamata Olives $28.00
  • Coke $5.00
  • Italian Calzone Pepperoni, Capsicum, Chili, Olives, Onion & Anchovies Mild $18.00
  • Coke Zero $5.00
  • The Lot Tomato Base, Cheese, Ham, Bacon, Pepperoni, Capsicum, Onion, Mushroom, Garlic, Oregano, Pineapple, Tomato & Olives $33.00
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
  • PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
  • HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
  • SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
  • CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
  • VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
  • HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
  • HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
  • Warm chick pea, feta, chilli, coriander, mint, basil & cherry tomato salad served with or without chorizo $23.5/$19.5
  • Moorish vegetarian tasting plate $19.5
  • Trio of house made dips with pita bread $17.5
  • Warm calamari (imported), chorizo, cherry tomato & new potato salad on a bed of rocket with a lemon dressing $23.5
  • Toast – raisin, white or house baked with jam or vegemite $4.0
  • Natural muesli, Greek yoghurt & fresh fruit $13.0
  • - Berber spiced kangaroo, tomato jam & salad $19.5
  • - Grilled NT barramundi, caper aioli & salad $19.5
  • Vic Mignon; Crisp bacon with mushroom sauce $6.00
  • BOWL OF CHIPS $6.50
  • Surf and Turf; 4 prawns in garlic cream sauce $8.50
  • House made Sauces; Diane, Mushroom, Pepper, Gravy, Shiraz Glaze $2.50
  • MSA GRADE SCOTCH FILLET 300G char grilled to your liking Served with chips $29.50
  • MSA GRADE RUMP 350G char grilled to your liking Served with chips $26.00
  • VIC STEAK SANGA THE LOT! $17.50
  • BUTTERFISH Beer battered, grilled or crumbed, served with chips $16.00
  • Seafood Chilli Basil (Ruam Mit Talay Pad Prik) - Combination seafood stir fried with fresh chilli and Thai basil $29.0
  • Chicken Salad (Yum Gai) - Thai chicken salad with coriander, mint, onion, and lime $24.0
  • Vegetables with Bahn Thai Peanut Sauce - Steamed vegetables topped with peanut sauce $19.0
  • Salad Siam (Moo Num Tok) - A warm pork dish with combination of fresh herbs and spices $24.0
  • Pork Spare Ribs (Si Kong Moo Tod) - Fried pork spare ribs with Thai garlic sauce $24.0
  • Vegetarian Spring Rolls $9.0
  • Red Beef Curry (Kaeng Nua Daeng) - A popular red curry dish with bamboo slices, and basil $26.0
  • Prawn Salad (Yum Kung Sod) - A warm prawn salad with Thai herbs and spices $29.0
  • SUMMER SALAD - capsicum, cucumber, spanish onion, olives, mustard dressing $8.00
  • TERRITORY TASTING PLATE - we endeavor to use the best fresh, local and seasonal produce for our entire menu - our territory tasting plate is ever changing and designed to showcase the amazing produce $30.00
  • THREE CHEESE & LEEK CROQUETTES - dill aioli $12.00
  • PAN FRIED SNAPPER FILLET - lemon myrtle sauteed potatoes, braised fennel, black olive salsa $22.00
  • Coleslaw $5.00
  • - -
  • COUSCOUS SALAD - capsicum, onion, lemon, roasted pumpkin, toasted sunflower seeds $12.00
  • ONE MILE BEER BATTERED BARRAMUNDI - mushy mint peas, hand cut chips, tartare $22.00
  • PERi-PERi Chips (Regular) $3.95
  • Tear & Share (Whole Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $34.95
  • Veggie Burger Veggie pattie, gourmet lettuce, tomato, red peppers, light mayo & PERi-PERi Chutney. $10.45
  • 4 Churrasco BBQ Thigh Pieces $8.95
  • Espetada Grande (for 2-3 people) Two skewers with a large side. $26.80
  • Espetada Hanging skewer of chicken thighs, grilled red capsicum & onion served with your choice of a regular side. $14.20
  • Creamy Hummus Dip With PERi-PERi drizzle & toasted pita. $5.95
  • Veggie Pita Veggie pattie, iceberg lettuce, cucumber, tomato & light mayo. $8.95
Lazy Susan's Eating House

Lazy Susan's Eating House

location

Address

9/21 Cavenagh St, Darwin City NT 0800, Australia

phone

Phone

0889810735

email

Email

None

clock

Opened hours

Monday: 6:00 – 9:30 PM, Tuesday: 6:00 – 9:30 PM, Wednesday: 6:00 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 6:00 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 6:00 – 9:30 PM, Saturday: 6:00 – 9:30 PM, Sunday: 6:00 – 9:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

Location
9/21 Cavenagh St, Darwin City NT 0800, Australia
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