LB2 Cafe in Melbourne Menu

None

Nearby Sample Menus

  • KINGFISH SASHIMI 24.50
    • LIME, CHILLI, COCONUT & THAI BASIL
  • MASSAMAN CURRY OF COCONUT BRAISED BEEF KIPFLER POTATOES, NUTS, FRIED SHALLOTS 28.50
  • ROTI BASKET (2PCS) 6.50
  • ISAAN STYLE SPICY HOT BBQ CHICKEN CHILLI & SHALLOT NAHM PRIK 26.50
  • SON IN LAW EGGS, ASPARAGUS, HERB SALAD & CHILLI JAM 19.50
  • STIR FRY OF BUG TAIL & CHOPPED PRAWN EGG NOODLE CHILLI OIL 28.50
  • BROWN OR COCONUT RICE 4.50
  • "SCUD CITY" JUNGLE CURRY OF STEAMED BARRAMUNDI (REAL HOT!) 27.50
  • BULGARI - San Marzano tomatoes DOP, buffalo mozzarella DOP, rucola, carpaccio of beef, bocconcini $23.40
  • CONCHIGLIE AL PESTO SICILIANO - shell pasta with tomato, fresh ricotta, pine nuts, basil, salt, pepper, extra virgin olive oil with slivers of fresh provola cheese $20.50
  • CANNELLONI CAMPAGNOLI - tomato sauce, spinach, ricotta, parmesan cheese, bechamel sauce, basil $20.50
  • CAPONATA - eggplant, potato, red pepper, onions, zucchini, slow cooked with sweet tomato vinaigrette, served with soft poached eggs, mixed salad & rosemary foccacia $16.00
  • VERDI - San Marzano tomatoes DOP, buffalo mozzarella DOP, mascarpone, prosciutto San Daniele 24 months DOP, cherry tomato, bocconcini, basil $26.40
  • DIAVOLA - tomato sauce, fior di latte, ventricina hot salame, onion, black olives, fresh chili, basil $20.40
  • TORCHIETTI ALLA NAPOLETANA - tomato, basil, salt, pepper, extra virgin olive oil $19.50
  • GNOCCHI AL RAGÚ - bolognese sauce $19.50
  • Ume bento set 2 $12.50
    • Select your choice of 7c, 7b, 26 to set up your bento box
  • Ten don $10.50
    • Tempura prawns and vegetables served on rice
  • Kaisen udon $11.50
    • Seafood and egg served in piping hot udon noodles soup
  • Gyoza ramen $11.90
    • Chef special made japanese pork & prawn dumplings served on ramen soup
  • Gyoza $6.90
    • Special pan-fried japanese pork dumplings with homemade sauce, 6 piece per serve
  • Kaisen ramen $11.50
    • Seafood and egg served on japanese ramen soup
  • O-bento bento $14.50
    • Select your choice of 5,6,7,8,9,25,26,30 to setup your bento box with miso soup
  • Geki kara soba $11.50
    • With japanese, clear soup, chicken in hot spicy sauce served with soba noodles
  • SAKANA NO TERIYAKI $22.80
    • (Grilled fish fillet with teriyaki sauce)
  • VEGETABLE TEMPURA $16.80
    • (Combination of vegetables deep fried in light batter)
  • GYUDON $15.80
    • (Sliced beef on rice with sukiyaki sauce)
  • FRESH FRUIT PLATTER $8.00
  • 4. SASHIMI SET $17.90
    • Sliced fresh raw fish served with rice, Prawn Salad and fruit
  • VEGETABLE UDON $15.80
    • (Thick Japanese noodle in soup with vegetable)
  • GYU MAKI $17.50
    • (Enoki mushroom wrapped with thinly sliced beef)
  • HOUSE'S SPECIAL $66.90
    • (A deluxe combination of sushi and sashimi for 2 people)
  • Crumbed calamari rings dusted in lemon pepper with greek salad & basil mayonnaise $27.50
  • All params are topped with mozzarella & served with chips & salad
  • Tasmanian smoked salmon with rocket & crumbed polenta salad & dill sour cream $23.50
  • Beetroot, baby spinach & persian feta salad with sunflower seeds & sweet balsamic glaze $23.00
  • House made dips with toasted turkish bread $13.50
  • Parma'geddon
    • Our homemade chilli sauce includes 4 different chillies & take 4 days to make - it's a hottie!
  • Double angus beef, bacon & cheese burger with BBQ sauce & chips $24.00
  • Vindaloo
    • With house made spicy vindaloo sauce & raita
  • Juliet Apothecary $18.00
    • Marie Blizzard Parfait Amour, Tanqueray, Maraschino Liquer, Grapefruit Juice & Sparkling Wine
  • Asian Alchemist $18.00
    • Bombay Sapphire, Lychee Liquor, Suishin Sake, Apple Juice, Ginger Beer, Lime, Cucumber & Coriander
  • Pipi-Sake Mushi $15.00
    • Market fresh Pipies - braised with garlic, sake, butter and Mugen Soy Sauce garnished with fine chopped chives
  • $15.00 (8 pcs)
  • Pink Mojito $18.00
    • Matsusalem Classico, Cointreau, Pink Grapefruit Juice, Mint, Lime, Brown Sugar, Ginger Beer, Orange Bitters
  • Potato Salad $15.00
    • Japanese potato salad with cherry wood smoke, served with toast and prosciutto
  • Bagna Cauda Mugen $15.00
    • Mugen Special Bagna Cauda sauce served with fresh witlof, red radish, baby corn, asparagus and baby carrots
  • Menage a Trois $18.00
    • Zubrowka, Chambord, 42 Below Honey, Cranberry Juice, Lime, Strawberry, Blueberries & Chilli
  • Prawn, Shallot, Wood Ear Mushroom, Sesame & Bamboo Dumplings In a Spring Onion Dressing (6) $10.80
  • Pearl Barley, Pork, Prawn & Chinese Mushroom Shu Mai (3) $8.80
  • Veggie Spring Rolls (3) $7.80
  • Ginger Prawn Dumplings (3) $8.80
  • BBQ Pork Buns (2) $6.80
  • Chilli Pork, Beetroot & Sesame Dumplings (6) $9.80
  • Golden Pan Fried Veggie Dumplings - Pumpkin, Spring Onion, Soy Beans & Mushroom (4) $8.80
  • Kimichi Stir Fried Hokkien Noodles With Bean Sprouts, Snow Peas & Chives $13.80
  • Duo of Oysters - 3 each of Kilpatric and Florentine-Style Oysters (½ dozen) $20.00
  • Soupe à l’Oignon - French Onion Soup with Cheese Croûtons $10.00
  • Jensen’s Red, Gippsland Blue, Top Paddock & Maffra Chedda $22.00
  • Crème Brûlée - Flavoured with Vanilla Bean and Served with Berry Compot $16.50
  • Crevettes - Pan-Fried King Prawns on Saffron Risotto, with a Prawn & Chilli Oil (Entree/Main) $22.00/$36.00
  • Baby Spinach with Semi-Dried Tomatoes and Pine-Nuts $7.00
  • French Peas, Bacon, Lettuce $8.00
  • Coq au Vin - Chicken Thighs in Red Wine, Mushrooms and Lardons, served in a Ramequin $35.00
  • Buttermilk pancakes $15.00
    • Served with mixed berry compote, maple syrup
  • Banana bread $9.00
    • Served with mascarpone, fresh bananas
  • Eggs benedict $15.00
    • Served with toasted bread, bacon, poached eggs, hollandaise (GF) on request
  • Fruit salad $16.00
    • Seasonal fruit served with a dab of yogurt
  • Add your own sides ea. $4
    • Bacon, Roasted Mushroom, Roasted Tomatoes, Extra Egg, Hollandaise, Avocado Mash, Spinach, Smoked Salmon, Sausage
  • Eggs atlantic $17.00
    • Served with smoked salmon, poached eggs hollandaise (GF) on request
  • Eggs on toast $9.00
    • On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request
  • Pork eggs $17.50
    • Two poached eggs, 100g pork belly, hollandaise sauce
  • Toaster Muesli $6.50
  • Spanish Omellete $13.50
  • Eggs On Toast $10.00
  • Avo Mash $14.00
  • Eggs Benedict $12.00
  • Fruit Toast $5.50
  • Fruit Salad $5.50
  • Toast $5.00
  • Pappardelle $22/$32
    • Beer Braised Lamb Neck Ragu, Fennel, Taggiasca Olives
  • Sarda(9”/13”) $19/$29
    • Antonella Tomato, Mozzarella, Cured Sausage, Pork Sausage, Sardinian Pecorino (aged 24 months, Mushrooms
  • Linguine $23/$24
    • Vongole, Bottarga (Salted, Cured Fish Roe)
  • Verde (white base) (9”/13”) (V) $17/$27
    • Basil Pesto, Fresh Sliced Tomato, Peanuts, Stracciatella Cheese, Slivers of Parmesan
  • Whole Snapper with Vernaccia, Potato and Olives $38
  • Lorighittas $28/$40
    • Lobster Meat, Basil Pesto, Fresh Tomato
  • Marinated Sardines, Oranges, Fennel, Dill, Taggiasca Olives (GF) $16
  • Parmigiana(9”/13”)(V) $15/$29
    • San Marzano Tomato, Mozzarella, Mushrooms, Eggplant, Slivers of Parmigiano-Reggiano
  • Seolleongtang $16.00
    • Stew meat and noodle in beef soup with rice
  • BOWL $13.00
  • - Jalapeno & Salsa
  • Yaki Udon with Beef $13.00
    • Stir-fried Udon beef and vegetables
  • Yami Platter $32.00
    • Platter including calamari ring, prawn tempura, chicken karaage
  • 51. Stir-fried squid (S/M) $18.00/$27.00
    • Marinated squid and vegetables served on sizzling grill
  • HOTPOT $15.00
  • Bulgogi Jeongol with Mushrooms (M/L) $38.00/$48.00
    • Combination of beef Bulgogi, mushrooms and vegetables served in hotpot
  • -Swiss brown mushrooms & dukkah $9.00
  • Toasted sourdough sandwiches $8.90 / $10.60
  • Winter fruit compote, yoghurt, honey & chia seeds $7.00
  • Porridge with stewed apples, pecans, honey & cinnamon $9.00
  • -Pumpkin, feta & pepitas $8.00
  • -Pumpkin, feta & pepitas $8.00
  • -Add smoked salmon $5.00
  • Marinated olives $6.00
  • 57. Seafood Noodles in Soup $11.80
  • 60. Singapore Noodles $9.50
  • 9. Duck Meat Spring Rolls $4.80
  • 31. Sweet & Sour Chicken with Rice $9.80
  • 35. Deep Fried Pork Spare Ribs in Salt & Pepper with Rice $9.80
  • 23. Vegetables & Bean Curd with Rice $9.80
  • 38. Fish Fillet in Sweet & Sour Sauce with Rice $9.80
  • 2. Chicken & Sweet Corn Soup $3.80
  • More daily selections are available. Please ask your waiting staff.
  • Kudamono
    • Small fruits
  • Sushi and Sashimi
    • Combination of sushi and sashimi platter
  • With Japanese marbled beef $62.00
  • Medium $75.00
  • Gyu Teriyaki $33.00
    • Grilled beef in teriyaki sauce
  • The following dishes come with a bowl of premium imported rice.
  • Chirashi $38.00
    • Assorted raw fish on sushi rice, served in a box with miso soup
LB2 Cafe

LB2 Cafe

location

Address

2 Gallagher Place, CBD, Melbourne

phone

Phone

None

email

Email

None

clock

Opened hours

7 AM to 4:30 PM (Mon-Fri), Sat & Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Sandwiches

features

Features

Cafe

Location
2 Gallagher Place, CBD, Melbourne
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