Address
134 Condon St, Kennington VIC 3550, Australia
Le Brew in Bendigo Menu
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Nearby Sample Menus
- Grain Fed Porterhouse - served with chips and salad or vegetables and a choice of garlic butter, peppercorn, mushroom, gravy and red wine jus $28.50
- Flathead Fillets - dusted in spiced flour, lightly fried and served on a cous cous, mango, capsicum rocket salad, drizzled with sweet chilli aioli $24.00
- Warm Chicken Salad - warm marinated chicken served through a salad of potato, bacon, spinach, avocado, Spanish onion, tomatoes and roasted capsicum, drizzled with a honey seeded mustard aioli $21.00
- Chicken Strips, minute steak or fish and chips served with chips, with salad or vegetables $8.50
- Tiger Prawns - chermoula spiced, with jasmine rice and salad garnish $16.00
- Bruschetta - tomato, basil pesto, red onion and fetta, drizzled with balsamic $8.50
- Chicken Parmigiana - served with chips and seasonal vegetables or salad $21.00
- Eggplant Chips - parmesan crusted, served warm with a side of aioli $9.50
- Soft Drinks - Pepsi, Solo or Lemonade from$3.90
- Falafel Balls - with a dukkah and cayenne pepper spiced yoghurt dipping sauce $9.00
- All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice $18.90
- Fresh Green Beans steamed green beans with garlic and olive oil $6.90
- Nachos - build it how you like it - melted cheese, corn chips and tomato salsa $7.5 / add chicken , add Sour cream, add Guacamol
- Eggs Benedict - atop lightly toasted sourdough - Paris two poached eggs with garlic mushrooms, spinach & hollandaise sauce add $14.00
- enjoy a selection of ribbon sandwiches, scone with jam & cream and an assortment of petite sweets,served with a lime Mint julep or glass of sparkling wine and your choice of tea of coffee. $27.50
- Sweet Potato & Baby Spinach Saladwith cherry tomatoes, parmesan, pine nuts and pesto mayonnaise $15.90
- Toasted Pumpkin Bread w/ Apple, Onion Chutney & Gruyere Cheese (V) $15.00
- Open Porterhouse Steak Sandwich w/ Roasted Vegitables, Prosciutto, Parmesan & Gremolata $25.00
- Home Made Sausage Rolls w/ Tomato Chutney 3 for $12 / 6 for $20
- Antipasto Plate $18.00 Small / $30.00 Large
- Breakfast Bruschetta Toasted Ciabatta Slice w/ your choice of: Prosciutto, Roasted Tomato & Parmesan OR Mushroom & Parmesan $9.00
- Chicken Liver Pate w/ Toasted Ciabatta $9.00
- Cheese Platter $18.00 Small / $30.00 Large
- Arak Prawns w/ Tomato & Olives on Sourdough Toast $16.00
- Rib Eye 550gm - cooked to your liking with your choice of a green peppercorn, field mushroom, chilli bacon or whipped garlic butter sauce. $34.9
- Pizza Bread (please see suggestions board) $7.9
- Lamb Wellington - A tender lamb rump with a duxelle of mushroom, bacon $ onion, wrapped in golden puff pastry & served with a sweet potato mash. $29.9
- Caesar Salad - Cos lettuce, herb marinated chicken, crisp bacon, croutons, parmesan cheese. Topped with our chefs own dressing & soft egg. Anchovies optional $18.9 / $21.90 (with Chicken)
- Thai Beef Salad - marinated fillet steak with rocket - sweet chilli - ketcup manis - cashews & crunchy egg noodles $23.9
- Curry (See suggestions board) N/A
- Soup of the Day (please see suggestions board) $9
- Souvlaki - open chicken or lamb souvlaki served with a traditional greek salad on a turkish pita bread with tzatziki. $24.9
- Scrambled Eggs, Extra Bread, Gluten Free Bread $2.00
- Muesli (V) a delicious combination of oats, bran, grains, seeds, nuts and dried fruits served with natural yoghurt, poached pear and a berry compote $10.00
- Big Breakfast - Poached eggs with mushroom, spinach, tomato, bacon, spicy chorizo, house baked beans, hash browns & hollandaise $20.00
- Hollandaise, Relish $2.00
- Egg & Bacon Roll with Cheese & Relish $10.00
- Spinach, Mushrooms, Grilled Tomato $3.00
- Honey, Jam, Marmalade, Nutella $1.00
- Fig, Apricot & Raisin Toast (v) Served w/ butter $6.00
- Tod Mon Pla 0 Thai fish cakes served with Thai sweet chilli sauce, cucumber & peanut sauce (5 per serve) $8.80
- Pud Gratiem - meat of your choice stir fried with garlic & black pepper sauce (Chicken, Pork, Beef/Prawns) $15.10/$18.50
- Yum Talae - grilled assorted seafood then flavoured & tossed with lemongrass, sweet chilli paste & thai herbs & spices $19.80
- Tom Yum Pug (Only Vegetables) Soup - Thai hot-sour soup $8.50
- Gang Jeud Tofu Pug (Only Vegetables) - clear soup with fresh tofu & vegetables then topped with coriander $8.50
- Pla Goong - grilled king prawns, flavoured & tossed with lemongrass, sweet chilli paste & spices $18.00
- Tom Kha Gai (Sliced Chicken Breast) Soup - a mild coconut soup flavoured with galangal, lemongrass & Thai herbs $9.00
- Yum Neua - grilled steak, sliced then flavoured with sweet chilli paste, thai herbs & spices $14.00
- BURRITO DEL MAR Seafood in a mild creamy sauce, encased in a flour tortilla oven baked & served with rice, frijoles or salad. $24.50
- - NACHOS SUPREME Corn chips smothered in tasty cheese served on a bed of frijoles, topped with jalapeno peppers, fresh guacamole, sour cream and our own chunky salsa. Half Serve $14.95 / Full Serve $18.90
- - SEAFOOD $24.00
- - SEAFOOD $10.50
- NINO Big “Mex” Burger with our shredded beef, lettuce, cheese & tomato in a burger bun served with fries & tomato sauce. $8.90
- - Seafood (Prawns/Scallops) Single $26.00 / Double $48.00
- - Cheese $7.50
- - CHICKEN $9.90
- Seared Asian Greens - with sesame-ginger dressing,toasted peanuts $11
- Caramalised banana curd - with pannacotta, lychees, mango, coconut macaron, torched meringue $15
- Crispy fried soft shell mud crab - with cucumber, beanshoot & avocado salad, nam prik mayo $13.5
- Panfried Tassie salmon - with mussels, prawns, risotto tortellini, moghrabieh, saffron braised tomatoes $29
- Chargrilled boned quail - with fregola, pistachio, quail sausage, Mildura figs, chicken liver pate $22
- Crispy fried spiced calamari salad - with toasted peanuts, roasted rice, fragrant herbs,lemon & lime dressing $14
- Locheilan Triple Brie $12 each or $26 for all cheeses
- Maffra Cheddar $12 each or $26 for all cheeses
- NON VEGETARIAN PLATTER - This dish comprises of seekh kebab, chicken tikka, meat samosa and tandoori chicken cooked in the tandoor oven. Served with small portion of rice, naan bread and salad $26.00
- KASHMIRI RICE - Basmati rice cooked with nuts, sultanas and coconut cream $7.50
- PRAWN MADRAS - Prawns cooked with selected spices and coconut in a south Indian style, finished with coriander $18.50
- TANDOORI MUSHROOMS gf - Button mushrooms marinated with exotic spices, cooked in the tandoor oven $10.00
- TANDOORI CHICKEN gf - Half $11.50
- ALOO MUTTER - Potatoes and green peas cooked in an onion gravy, garnished with coriander $13.50
- CHICKEN KASHMIRI - Chicken breast cooked using spices $15.50
- SAMOSA (2 pieces) - Vegetarian - Tossed potato and green peas, with spices, plain flour, butter, rolled in triangular pancakes and deep fried $6.00
- Lemon cheesecake - please be aware this is a liquid cocktail dessert! $17.00
- Sher wagyu burger, erindale double smoked belly bacon, zucchini pickle, cheddar, tomato $18.00
- Victorian flathead fillets, green beans, capers, parsley, butter $28.00
- Sher family wagyu flat iron, marble score 8-9+, served medium rare with chimmichuri & dressed rocket $45.00
- All three cheeses $30.00
- Char-grilled asparagus, goat’s chevre, frisee $11.00
- Ginger and prawn toast, nam jim $13.00
- Wagyu beef tataki, red dragon, spring onion, fried shallots $18.00
- Bolognaise $18.00
- Jug of Gravy $2.00
- Anyway Eggs & Bacon $14.00
- Bruschetta $8.00
- Bacon x 2 $5.00
- T-Bone Steak (400gms) Choice of Sauce of beer batter chips & salad or seasonal vegetables & mash $31.00
- Add Prawns $6.00
- Vegetarian Lasagne $21.00
- Pizza Squares - Herb & Garlic / Olive & Feta $8.50
- Singapore Chilli Crab - Alaskan King Crab, Shallots & Caramelised Onions on a Hoisin Sweet Chilli & Garlic base, garnished with Fresh Coriander & Chilli. 15 Inch x 9 Inch Rectangular : $24
- Herb & Garlic Ciabatta $5.50
- Spiced Pumpkin - Roasted Pumpkin seasoned with Moroccan Spices, Kalamata Olives, Baby Spinach, Roasted Capsicum & Bocconcini on a Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
- Lamb Ribs - 6 Mediterranean Spiced Tender Ribs served with Fresh Herbs & Lemon. $13.50
- Herb Bread with Hummus and Olives - Herb Bread served with Harrisa Infused Hummus & Kalamata Olives. $10.50
- White Prosciutto - Sliced Roasted Potatoes, Thinly Sliced Prosciutto, Gorgonzola & Fresh Rosemary on a Béchamel base. 15 Inch x 9 Inch Rectangular : $24
- Tandoori - Chicken Breast Fillets marinated in Tandoori Spices, Shallots & Crushed Cashews on a Tomato base, topped with Mint Yoghurt (Add Chilli Mango Chutney for $1) Medium 11 Inch :$17 / Large 13 Inch : $21
- MUSTARD & PICKLED!/ Grilled grass fed lean beef, Dijon mustard, dill pickle, tasty cheese, salad & relish. $11.50
- TUSCAN DELIGHT/ Grilled chicken breast, roasted peppers, basil pesto, tasty cheese, salad & herbed mayo. $12.50
- SUMMER SUNSET/ Grilled grass fed lean beef, avocado, crispy trim bacon, golden pineapple, salad, relish & herbed mayo. $12.50
- THE ZEN HEN/ Grilled chicken breast, tangy satay sauce, coriander, shredded carrot, salad & herbed mayo. $11.50
- CHICKEN, POMEGRANATE & GOATS CHEESE/ Grilled chicken breast, black & white quinoa, Meredith Dairy goats cheese, pomegranate, almonds, mesculin, raspberry & poppy seed dressing. $13.90
- GRILL’D BIRD & BRIE/ Grilled chicken breast, brie cheese, thick cranberry sauce, salad & herbed mayo. $12.50
- REGULAR / Thick-cut chips with Grill’d herb mix. $4.50
- BEETROOT, DILL PICKLE $0.80
- 8 TASTES OF SPAIN - Designed for share table dining - all guests on the table must order $50.00/person
- SANCHEZ ROMATE DON JOSE OLOROSO $11.00
- 6 TASTES OF SPAIN - Designed for share table dining - all guests on the table must order $40.00/person
- SPANISH SHEEP’S MILK CHEESE AGED 9 MONTHS, BREAD & OLIVE OIL – V - Queso de Manchego $9.00
- MOCK SANGRIA - ASK FOR TODAY’S CREATION! $5.00
- HOT CHOCOLATE $4.50
- PINK SANGRIA - ROSE, VODKA AND BERRIES (Glass/Pitcher) $8.00/$28.00
- SEVILLA ORANGE CAKE – GF, DAIRY FREE $9.00
- Wedges chicken chips $3.70
- Crumbed Fish $4.00
- Sea Shantys $1.20
- Potato Scallops $0.60
- Battered Fish $4.00
- Dag Dogs $2.40
- Crumbed Oysters N/A
- Lamb Kebab Wrap $6.00
Le Brew
Phone
0354427770
Opened hours
9 AM to 5:30 PM (Mon-Fri),9 AM to 1 PM (Sat),Closed (Sun)
Price
None
Type
None
Service
None
Cuisine
Coffee and Tea
Features
134 Condon St, Kennington VIC 3550, Australia
- Bendigo Coffee and Tea Menus
- Greater Bendigo City Coffee and Tea Menus