Le-Nguyen Pho and Bakery Cafe in Docklands Menu

None

Nearby Sample Menus

  • Cyprian Haloumi - fried with cheese & served with lemon & green salad $15.50
  • Seafood Medley - with king prawns, fish of the day, calamari, salad & tartare $23.50
  • Ham, cheese & tomato Omelette $14.50
  • Cajun chicken - with avocado, cheese, sundried tomatoes, fresh basil & napoli sauce $11.50
  • Grain Fed Porterhouse - served with mushroom sauce & baked potatoes $35.50
  • Lemon Pepper Calamari - served on bed of rocket, parmesan with tartare & lemon $15.50
  • Open Chicken Sandwiches - Roast fillet of chicken with avocado, brie, cranberry on sour dough bread $9.50
  • Mushrooms, hash browns, spinach, tomato or baked beans $3.00 each
  • Sticky Date Pudding w Vanilla Ice Cream $6.00
  • Chicken Parma - w Virginia ham, cheese, Napoli served w chips & garden salad $22.90
  • Chicken Schnitzel & Chips $9.00
  • 300 gram Sirloin Steak - Grass fed Great Southern Pinnacle sirloin steak served w chips & garden salad &your choice of Mushroom, Peppercorn or Garlic Butter $31.90
  • Salt & Pepper Calamari - Tender calamari pieces, lightly dusted in a salt & pepper seasoned mix, served wchips, garden salad, lemon & aioli $22.90
  • Fish & Chips $9.00
  • Salt & Pepper Calamari - w lemon, aioli & sweet chilli $13.90
  • 400 gram Rump Steak - Grass fed Emerald Valley rump steak served w chips & garden salad &your choice of Mushroom, Peppercorn or Garlic Butter $30.90
  • Warm turkish bread with evo & balsamic reduction $5.00
  • Arcobrau Weissbier (non-alcoholic) – GER $6.50
  • Red Bull Energy Drink $6.00
  • Crown Lager $7.00
  • Hot chocolate cake with belgium chocolate sauce & topped with vanilla bean ice cream $10.00
  • Italian rice balls with a mediterranean salad & balsamic reduction $14.00
  • Stanton & Killeen 12yo Muscat & Topaque $8.00
  • Chicken Caesar salad $18.00
  • Cashew Nut - Stir-fried with cashew nuts and garnished with dried roasted chilli and mixed vetgetables (with or without batter) N/A
  • Yum Hoi Shell - Grilled scallops salad with Thai style lemon dressing $25
  • Spaghetti Khee Maow - Stir-fried spaghetti with special homemade sauce, basil, green bean, capsicum, and onion with choice of chicken or mixed seafood $14/$16
  • Khao Pad - Fried rice with a choice of beef, chicken, pork, prawn seafood or vegetables $16 / $17.5 / $21
  • Yum Pla Salmon - Grilled salmon fillet salad topped with mixed Thai herbs and homemade dressing $23
  • Curry of the week (Please ask our friendly staffs) $13
  • Roti Bread (served with homemade satay sauce) $4
  • Sai Oua - Homemade Northern Thai style pork sausage marinated in pungent herbs and spices $12
  • Homemade dips with crisp bread $12.00
  • Seafood Chowder - with market fresh fish, mussels, prawns and smoked trout, drizzled with cream and sided with crusty bread $26.00
  • Mini Pulled pork brioche (x3) with slaw and apple mayo $15.00
  • Rump 400g $36.00
  • House cut chunky chips with mustard aioli $9.00
  • Prawn and ginger dumplings with sweet soy $16.00
  • Chips with tomato sauce $8.50
  • Black bean, pumpkin and spinach buritto with coriander, chilli and cheese $10.00
  • Deep-Fried Sesame Prawn on Toast (2 per serve) $9.80
  • Vegeterian Fried Rice Small: $13.00 / Large: $18.80
  • Pan-fried Fillet of Duck in Home-made Gravy $28.80
  • Mixed Vegetable Stewd Duck $28.00
  • Shark Fin with Shredded Chicken $25.00
  • Lobster / Mud Crab / King Crab / Snow Crab / Baby Abalone / Live Prawn / Oyster / Coral Trout / Barramundi / Marwong / Murray Cod / Parrot Fish/ Green Lips Abalone / Scallop in Shell Market Price
  • Honey Chicken $24.80
  • Fillet of Beef in Garlic & Soy sauce $30.80
  • HOUSE-MADE DIPS olives with grilled bread [v, gfo] $14.00
  • MIXED LEAF SALAD [v,gf] $9.00
  • POACHED QUINCE & ALMOND FRANGIPANE TART burnt honey ice cream [gf] $14.00
  • CHICKPEA KOFTE , tahini, sumac, lemon [v, gf] $12.00
  • CHILLI SALTED SQUID parsley, salsa romesco [gfo] $15.00
  • BROCCOLI feta & roasted red onions [v,gf] $10.00
  • TEY'S PORTERHOUSE 300g grass fed, gippsland, victoria $34.00
  • SOUTHERN FRIED CHICKEN RIBS chipotle bbq sauce [gf] $15.00
  • Medici Big Breakfast: two eggs cooked to your liking on toast with bacon, mushrooms, grilled tomato, hash brown & chorizo sausage (no alterations) $18.00
  • BBQ Chicken Hawaiian - Tomato, cheese, pineapple, chicken & bbq sauce (Small/Large) $15.00/$19.00
  • Smashed Avocado $4.00
  • Homemade Potato gnocchi served with basil &napoli sauce $18.00
  • Seafood Linguini - Prawns, scallops, mussels, calamari & fish pieces tossed in olive oil, finished with cherry tomatoes a hint of garlic, chilli & fresh herbs $22.00
  • Fish & Chips $10.00
  • Seeded Mustard Chicken Breast - Grilled chicken breast served with roast potato, carrot, green beans in a cream & pesto sauce $25.50
  • Supreme - The lot (Small/Large) $15.00/$19.50
Le-Nguyen Pho and Bakery Cafe

Le-Nguyen Pho and Bakery Cafe

location

Address

838 Collins St, Docklands VIC 3000, Australia

phone

Phone

0396148626

email

Email

None

clock

Opened hours

7 AM to 4 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Vietnamese

features

Features

Location
838 Collins St, Docklands VIC 3000, Australia
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