Le Petit Patissier in Ballarat Menu

None

Nearby Sample Menus

  • Lamb Souvlaki Salad - Tandoori marinated lamb with spinach, olives, tomato, cucumber, feta and housemade tzatziki $18.00
  • Tuki Sausages - Served with a house made rosti potato, mushrooms, tomato and onion jam $16.50
  • Roasted Chicken - Pumpkin, pesto, mayonnaise, tasty cheese and avocado $13.00
  • HCT Toasty - Ham, cheese and tomato toasted sandwich $6.50
  • Eggs Atlantic - Poached eggs and smoked salmon on Turkish bread with hollandaise sauce $16.50
  • Baked Beans - House made baked beans with Meredith goats feta and wilted spinach on thick toast $14.00
  • Pancakes - Served with your choice of either berries and cream or maple syrup and ice cream $14.00
  • Vegetarian Gnocchi - Served with mushrooms, roasted pumpkin and capsicum, broccoli in a Napoli sauce $17.00
  • GRAND BREAKFAST 19.00
    • w/ free range eggs (any style), bacon, grilled tomato, hash brown, mushrooms and spinach
  • AVOCADO & MEREDITH FETA SMASH 14.00
    • w/ mint, lemon [v]
  • *(add vanilla ice cream +$2)
  • STEAK SANDWICH 21.00
    • w/ beetroot, cheddar, mustard aioli, tomato, cos lettuce, chips
  • EGGS BENEDICT 14.00
    • w/ free range poached eggs, Istra ham, spinach, hollandaise
  • Sides
  • IRREWARRA GRANOLA [v] 13.00
    • w/ banana, cinnamon, honey, Greek yogurt
  • Mushrooms, spinach, grilled tomatoes, hash brown, avocado +3.00
  • Chicken Schnitzel Burger $12.50
  • Bruschetta - Ciabatta bread topped with diced tomato, Spanish onion, basil and shaved parmesan $11.50
  • Fettuccini - Chicken, broccoli, onion, semi dried tomato and cashews in a creamy garlic sauce topped with parmesan cheese $22.00
  • Porterhouse Steak (200 gr) - Chargrilled to your liking and served with chips and salad and a side of gravy $15.00
  • Seafood Risotto - Prawns, calamari and mussels with lemon and dill in a silky risotto $24.00
  • Sauces - Pepper, mushroom, red wine gravy, garlic butter, gravy, creamy seafood sauce additional $5.00
  • Potato Wedges - Crispy potato wedges topped with melted cheese and served with sweet chilli and sour cream $12.00
  • Vegetable Frittata - House made vegetable frittata with egg, capsicum, spinach, onion, zucchini, pumpkin and mushroom served with a side of chips and salad $11.00
  • SOOVA PAK - Lamb or chicken-Greek salad, garlic sauce & Pita bread. (open souvlaki) $17.50
  • DOUBLE - Lamb or chicken-lettuce, tomato, onion & garlic sauce. $13.00 / Kids $10.00
  • GREEK - Lamb or chicken-lettuce, tomato, onion, chips, garlic sauce & mustard. $10.00 / Kids $7.50
  • MEAT PAK - Lamb or chicken. Small $13.50 / Large $17.50
  • VEGETARIAN - Vegetables pattie Greek salad & hommus. $9.50 / Kids $7.50
  • CHEESEY - Lamb or chicken-lettuce, tomato, onion, tasty cheese & cream cheese spread sauce. $10.00 / Kids $7.50
  • HOT - Lamb or chicken-lettuce, tomato, onion & hot chilli sauce. $9.50 / Kids $7.50
  • AUSSIE - Lamb or chicken-lettuce, tomato, onion, egg, bacon & BBQ sauce. $13.00 / Kids $10.00
  • Soup of the day: Today’s creation served with a bread roll $8.50
  • Columbian Coffee Pannacotta (G): With vanilla ice cream and Rum soaked Raisins $9.50
  • Trio of Sorbet (G): A selection of 3 refreshing sorbets $9.50
  • Lamb Souvlaki: Slow roasted leg of lamb, shredded & seasoned with lemon & herbs served open with grilled flat bread, Greek salad and Tzatziki $23.50
  • Lamb Shank: Slow braised lamb shank with red wine,tomato, winter vegetables & rosemary, served with creamy mashed potato $24.50
  • Caramelised Onion, Tomato & Fetta Cheese Tart (V): Warm homemade tart served with a side salad & balsamic reduction $14.50
  • Garlic Bread (V) - add cheese +$2.00 $7.00
  • Beef Salad: Rump steak strips on top of a garden salad with a light horseradish vinaigrette $24.00
  • Steamed Rice (Large/Small) $4.80/$3.80
  • Honey in King Prawn $18.50
  • Sweet Corn Chicken Soup $4.30
  • Chinese Sausage (2) $4.80
  • Satay Combination $16.50
  • Beef in Black Bean Sauce $14.00
  • Szechuan Chicken $14.00
  • Capital Chicken $14.00
  • Sweet and Sour Pork in Batter N/A
  • Beef with Tomato and Onions $14.80
  • Vegetarian Soup $4.20
  • Special Fried Rice N/A
  • Lychee and Ice Cream N/A
  • Roast Pork with Seasonal Veges N/A
  • Sweet and Sour Combination N/A
  • Combination Chow Mein N/A
  • Eggs Benedict - Poached eggs on thick cut toast topped with CSS ham, parmesan cheese & a rich hollandaise sauce. $15.50
  • Dips - Grilled Turkish bread served with trio of dips. $14.00
  • Eggs Florentine - Poached eggs on thick cut toast with spinach, parmesan cheese & a rich hollandaise sauce. $15.50
  • Vegetarian Fettuccini - Diced vegetables tossed through a light tomato based sauce, topped with Meredith goat’s cheese & toasted cashews. $16.50
  • Chicken Parmigiana - Tender chicken breast lightly coated in golden breadcrumbs, topped with CSS ham, house-made napoli sauce & blend of cheese’s. Served with seasoned chips & salad. $24.50
  • Garlic Herb Bread - Toasted Turkish bread topped with garlic herbs & parmesan cheese. $7.50
  • Nachos - Corn chips layered with mild salsa & melted cheese topped with sour cream & sliced avocado. $13.50
  • Chicken Caesar Wrap - Smoked chicken, bacon, cos lettuce, parmesan cheese & a house-made caesar dressing. Served with seasoned chips & a garnish salad. $14.00
  • So Salad $4.95
  • Regular Twister Combo Large - 1 x Regular Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
  • Zinger Stacker Burger $8.95
  • Sauce - Creamy Aioli $0.50
  • Chicken Salad Twister - $6.95
  • Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
  • Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Original Recipe Bacon & Cheese Burger Combo - 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
  • PAPPADAMS (5 pcs) $2.00
  • LAMB ROGAN JOSH (G.F) Regular $13.50 / Large $14.50
  • KEEMA NAAN $4.50
  • CHICKEN65 $11.90
  • BEEF KASHMIRI Regular $13.50 / Large $14.50
  • BOMBAY BEEF CURRY Regular $13.50 / Large $14.50
  • CHICKEN TIKKA (G.F) $10.90
  • MUTTER PANEER (GF) Regular $12.50 / Large $13.50
  • Hepburn Springs Sparkling Mineral Water 275ml $4.00
  • FAJITAS (beef, chicken or mixed) - Marinated in smoky mesquite seasoning and served on a sizzle plate with sides of rice, lettuce, salsa, sour cream and cheese $26.90 (Single) / $39.90 (for 2)
  • White Sangria $9.00 (Glass) / $24.00 (Carafe)
  • Michael Unwin Chardonnay $9.00 (Glass) / $37.00 (Carafe)
  • Leurra Park Pinot Gris $10.00 (Glass) / $39.00 (Carafe
  • Lemon Margarita $9.00 (Glass) / $31.00 (Jug)
  • Stone Dwellers Sauvignon Blanc $8.00 (Glass) / $34.00 (Carafe
  • Estrella Damm Lager $9.00
  • Oysters Kilpatrick 1 doz: Plump Tasmanian Oysters topped with Bacon slivers and our Kilpatrick sauce grilled to perfection. $22.50
  • Oysters Naturale 1 doz: Plump Tasmanian Oysters served on a bed of crushed ice with Lemon and our house dressing. $19.50
  • Penne Polo: Penne pasta tossed with Chicken, Bacon and Spring Onions in a light cream sauce. $9.50
  • Fresh Potato Gnocchi: Tossed with Asparagus & Bacon in a Roaring Forties Blue Vein $22.50
  • Chicken Nuggets: Served with Chips $9.50
  • Lasagne: Served with Chips $9.50
  • Grain Fed Sirloin Beef: With seasonal vegetables and sauté Field Mushrooms served with a sauce of choice $28.50
  • Chicken Lilian: Tender Chicken breast filled with Camembert Cheese, Sun Dried Tomatoes and Avocado finished with a White Wine sauce. $26.50
  • Macadamia Nut Flan This Flan has a buttery shortbread crust with an Indulgent Macadamia Nut filling. $5.95
  • Scalloped Potato One Size: $7.50
  • - Curried Sausages Casserole Size Regular $12.95 / Large $16.95 / Family $32.90
  • Mashed Potato Regular: $5.50 / Large: $7.50
  • Spicy Sausage & Bacon Quality Butcher Sausages and Bacon in a Rich Mushroom and Bacon Sauce (Gluten Free). -
  • Curried Sausages Quality Butcher Sausages, Carrots, Onions and Beans in a Mild Curry Sauce (Gluten Free). -
  • Slices We have a range of slices prepared fresh daily including favorites such as Jelly Slice, Hedgehog, Brownies and Peppermint Slice. From $3.95
  • Pumpkin & Rocket Salad Loaded with Tasty Roast Pumpkin, Rocket, Pinenuts, Semi-Dried Tomatoes and Feta with a House-made Dressing. Regular: $5.90 / Large: $7.90 / Family: $10.90
  • Fish and chips $8.50
  • Footy fans platter per person $10.00
  • Organic soup of the day, cheese on toast, parsley oil $9.00
  • Black bean beef, hokkien noodles, asian vegetables, shallots $21.50
  • Chicken nuggets and chips $8.50
  • Porterhouse 300g, chips, salad, your choice of sauce $22.50
  • Barramundi grilled or beer battered, chips, salad, tartare, lemon $17.50
  • Specialty Cakes with Double Cream $7.50
  • Ghoc Cheesecake brownie $5.00
  • Salmon $13.00
    • smoked Atlantic salmon cream cheese capers onion lemon pepper fresh dill
  • Gonder Slaw $4.00
  • Orange Ghia seed carrot cake $5.00
  • Apple pie $5.00
  • Brooklyn Burger $12.00
    • the bagel burger w melted cheese bacon pickles mayo mustard ketchup
  • Banana date walnut bread $5.00
  • Baked Cheesecake $5.00
Le Petit Patissier

Le Petit Patissier

location

Address

628 Sturt St, Ballarat Central VIC 3350, Australia

phone

Phone

0353328268

clock

Opened hours

Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 1:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

French

features

Features

Location
628 Sturt St, Ballarat Central VIC 3350, Australia
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