Le Petit Patissier in Ballarat Menu

None

Nearby Sample Menus

  • S J Breakfast - Poached eggs, fresh avocado and grilled bacon on Turkish bread with hollandaise sauce $17.00
  • Muffin - Fresh daily homemade muffins $3.00
  • Chicken Toasty - Toasted sandwich with chicken, avocado, mayonnaise and cheese $7.50
  • Sausages, Hollandaise, Tomato, Mushrooms, Spinach $3.00
  • Fruit Toast - Freshly baked served with butter and jam $5.50
  • Roasted Chicken - Pumpkin, pesto, mayonnaise, tasty cheese and avocado $13.00
  • Fruit Salad - Fresh seasonal fruit with yoghurt and honey $11.00
  • Milk Shakes -(chocolate, vanilla, caramel, banana, blue heaven, strawberry, spearmint, lime) $6.00
  • Margherita $15.00
  • Salmon Fillet - served w/ roasted peppers, lentils, spinach, herb pesto and finished w/ fresh lemon and olive oil $30.00
  • Caesar $16.50; add chicken: $4.00
  • Thick Cut Chips $6.50
  • Garden Salad $6.00
  • Roasted Field Mushroom - caramelised onion, roasted field mushrooms sage and mozzarella $16.50
  • Spiced Lamb - roasted peppers, tomato, caramelised onion, spiced lamb, pumpkin w/ a lemon yoghurt dressing $18.00
  • Bunch Paella - mussels, fish, prawns, chicken, local chorizo, sticky ham hock and smoked paprika w/ lemon and fresh herbs $28.00
  • Enchanted Forest $40.95
  • Continental Eclairs $2.95
  • Carrot Cake $26.95
  • Marble Baked $26.95
  • Tropical Torte $29.95
  • Macarons $9.95
  • Lemon Meringue $26.95
  • Jamaican Chocolate $26.95
  • PENNE ARABIATTA 19.00
    • w/ Istra bacon, Napoli, chilli, spring onion
  • BLT 13.00
    • w/ bacon, lettuce, tomato, aioli
  • *(add vanilla ice cream +$2)
  • *(add Atlantic Smoked Salmon instead of ham +$3)
  • Our sourdough and pastries are supplied by La Madre Bakery and we use Istra small goods.
  • EGGS BENEDICT 14.00
    • w/ free range poached eggs, Istra ham, spinach, hollandaise
  • LA MADRE FRUIT TOAST (2 slices) [v] 6.00
  • *(Add Chicken + $4)
  • Open steak sandwich $26.00
    • Prime beef, bacon, cheese, egg, lettuce, tomato with house made aioli, house made beetroot relish on toasted ciabatta with a side of chips
  • Bruschetta $15.50
    • Grilled ciabatta topped with roasted tomatoes, onion, meredith dairy goats feta, fresh basil and balsamic vinegar
  • White chocolate brownie $12.00
    • With house made spiced berry compote and house made vanilla ice cream
  • Bowl of chips (V) $8.00
  • Seasonal vegetables (V) $8.00
  • Crispy skinned pork belly (GF) $35.00
    • Served with spiced sweet potato puree, baby spinach, honey glazed pear and red wine jus
  • Sesame crusted atlantic salmon (GF) $30.00
    • Contains soy, stir fried shiitake mushrooms and choi sum stir fry and miso mustard
  • Salt & pepper calamari $18.50
    • Served with pickled cucumber, lemon aioli and nam jim dressing
  • Pahd Puk Ruam-Mit Stir fry meat and mixed vegetables in an Oyster or Peanut Satay sauce $20.90
  • Pahd Ta-Lay Jan Ron Hot & spicy sea food combination of Prawns, Scallops & Squid with garlic, mixed vegetables & Basil. $26.90
  • Pahd Panang Taw Hu Fried silken Tofu in a Panang curry and peanut sauce. $20.90
  • Pahd Priew Waan Puk Stir fried mixed vegetables in a Sweet and Sour sauce $19.90
  • Yum Taw Hu Deep fried Tofu mixed with chilli, lemon juice, red onion and Thai herbs. $19.90
  • Pahd See Ew Stir fried rice noodles with egg, dark soya sauce and mixed vegetables. $20.90
  • Por Peir Tod (3 pieces) Thai style spring rolls served sweet Chili sauce. $9.90
  • Tempura Ta-Lay Seafood Tempura served with garlic, pepper and Oyster sauce. $26.50
  • Mount Zero olive tapenade, pesto, hommus, Basilio sourdough, spiced pita $15.00
  • Holgate Temptress chocolate pudding, caramelised banana icecream, butterscotch sauce $15.00
  • Chicken & prawn spring rolls, mirin & soy dipping sauces $18.00
  • 300 gram grass fed Scotch fillet, chips, salad (choose from mushroom sauce, green peppercorn & brandy cream sauce, Café de Paris) $32.00
  • White chocolate parfait, strawberry compote, pistachio croquant, rosewater syrup gf $14.00
  • Bruschetta, roast tomato & basil salsa, balsamic reduction $14.00
  • Antipasto of cold meat, cheese, vegetables, sourdough $20.00
  • Roast pumpkin & Meredith goat cheese arancini, aioli $14.00
  • MEAT PAK - Lamb or chicken. Small $13.50 / Large $17.50
  • GREEK - Lamb or chicken-lettuce, tomato, onion, chips, garlic sauce & mustard. $10.00 / Kids $7.50
  • AUSSIE - Lamb or chicken-lettuce, tomato, onion, egg, bacon & BBQ sauce. $13.00 / Kids $10.00
  • HOT - Lamb or chicken-lettuce, tomato, onion & hot chilli sauce. $9.50 / Kids $7.50
  • MIXED - Lamb or chicken-lettuce, tomato, onion & garlic sauce. $13.00 / Kids $10.00
  • SOOVA PAK - Lamb or chicken-Greek salad, garlic sauce & Pita bread. (open souvlaki) $17.50
  • EXTRA SAUCES $0.50
  • CHEESEY - Lamb or chicken-lettuce, tomato, onion, tasty cheese & cream cheese spread sauce. $10.00 / Kids $7.50
  • Tom Jued Ruam Mit - Prawns, Chicken, squid, and green vegetables in a clear, garlic and pepper soup. $10.90
  • Pahd Gratiem Prik Thai - Pork, Chicken or Beef stir-fried with garlic and pepper, on a garden salad. $20.90
  • Plar Sarm Rohd - Marinated deep-fried whole Fish (Snapper) with garlic and dried chilli. Served on salad $27.90
  • Pahd Priew Wann - Stir-fried Pork or Chicken in sweet and sour sauce. $20.90
  • Mas Sa Mun with Prawns $24.90
  • Larb (Gai/Moo) - Chicken or Pork minced with lemon grass, coriander, fresh/dried chilli, lemon juice and fresh mint, on salad. $21.90
  • Pahd Thai - Stir-fried noodles with Pork or Chicken. $20.90
  • Mixed Entree Plate - Make up your own mixed plate from our range of entrees. (A serve of 4) $11.90
  • Curry Please ask about today’s special, served with yoghurt, pappadums & Jasmin rice $18.00
  • Chicken Schnitzel Panko crumbed chicken breast served with your choice of chips & salad or roasted vegetables $19.00
  • Salt & Pepper Calamari $6.00
  • Roast of the Day Served with roasted vegetables $16.00
  • Scotch Fillet Steak 300gm scotch fillet served with either roasted vegetables, or chips & salad and your choice of gravy $27.00
  • - Roasted vegetables $5.50
  • Chicken Parmigiana Panko crumbed chicken breast with ham, Napolitano sauce & mozzarella cheese, served with either roasted vegetables or chips & salad $21.00
  • Fresh Hand Made Pasta Please ask your server $18.00
  • Carbonara N/A
  • Mushroom N/A
  • Lucio Special N/A
  • Florentine N/A
  • Broccoli N/A
  • Avocado N/A
  • Arrabiata N/A
  • Mushroom Sauce N/A
  • Penne Polo: Penne pasta tossed with Chicken, Bacon and Spring Onions in a light cream sauce. $20.50
  • Lasagne: Served with Chips $9.50
  • Nacho’s: Served with Sour Cream and Salsa $9.50
  • Grain Fed Sirloin Beef: With seasonal vegetables and sauté Field Mushrooms served with a sauce of choice $28.50
  • Prawn & Scallop Mango Curry: Served with stir fried Asian greens $17.50
  • Meat lovers Grill: Steak, Lamb cutlet, Bacon, slow roasted Roma Tomato, Egg with a sauce of your choice. $26.50
  • Pizza: Hawaiian or BBQ Chicken $9.50
  • Fillet Mignon: The best Fillet Steak in town wrapped in bacon and served with a sauce of your choice $28.50
  • Apple and Mixed Spice Crumble Beautiful Tart with a Rich, Spicy Apple filling. $6.95
  • - Beef Stroganoff Casserole Size Regular $13.95 / Large $17.95 / Family $32.90
  • Macadamia Nut Flan This Flan has a buttery shortbread crust with an Indulgent Macadamia Nut filling. $5.95
  • - Meatballs Casserole Size Regular $13.95 / Large $17.95 / Family $32.90
  • Variety of Cheesecakes We have a range of freshly prepared Cheesecakes Daily including Cherry Ripe, Baileys & Coffee, Miduri & Lime, Blueberry & White Chocolate, Honeycombe, and Fresh Passionfruit ma $6.95
  • Soups Freshly Cooked Soups Regular: $5.95 / Large: $7.95
  • Lemon Tart Our Lemon Tart has a buttery shortbread crust, a creamy lemon filling made with home grown lemons. Absolutely Delicious! $3.95
  • - Beef Stroganoff Combo Size Regular $10.95 / Large $13.95 / Family $29.95
  • Vegetarian Soup (V) $5.00
  • Scallops and Black Bean Sauce $19.00
  • Malaysian Curry Chicken $14.50
  • Mango Chicken Fillet $13.80
  • Chilli Pork & Vegetables $13.80
  • Mee Goreng Chicken or Beef - egg noodles $13.80
  • Fried Snow Peas $12.50
  • Chilli Combination $14.80
  • Seafood Soup $5.20
  • Chicken Chop Suey Dishes $11.00
  • Fish Black Bean Sauce $13.80
  • Combination Chop Suey $12.70
  • Pork, Chicken or Beef with Fried Noodles $11.80
  • Ginger King Prawns $17.80
  • Golden Mountain Special Dish $18.30
  • Chicken Chow Ming $11.20
Le Petit Patissier

Le Petit Patissier

location

Address

628 Sturt St, Ballarat Central VIC 3350, Australia

phone

Phone

0353328268

clock

Opened hours

Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 1:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

French

features

Features

Location
628 Sturt St, Ballarat Central VIC 3350, Australia
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