Le Petite Bourke in Melbourne Menu

None

Nearby Sample Menus

  • Warm chocolate fondant, vanilla ice cream $12.00
  • Malbec marinated Atlantic salmon, farro, pomegranate & parsley salad $28.00
  • Fried zucchini flowers, lemon ricotta, wild rocket, basil oil $19.00
  • Cherry frangipane tart, cherry ice cream $12.00
  • Cabernet braised lamb shoulder, mashed potatoes, minted peas $29.00
  • Ricotta gnocchi, Brussels sprouts, peas, parsley oil & parmesan $20.00
  • Boiled Valencia orange and almond cake, vanilla ice cream $12.00
  • Peppered mackerel Brandade, salsa verde, grissini $9.00
  • Temaki Tempura Bento - Prawn & Vegetable Tempura, One Sushi Roll, Salads $9.80
  • Sukiyaki Donburi - Teriyaki Beef on Rice $7.50
  • Sashimi - Salmon Only or Salmon & Tuna Sashimi, Seaweed Salad $10.00
  • Teriyaki Chicken Bento - Teriyaki Chicken, Rice, Salads $8.80
  • Tempura Udon - Noodle Soup with Prawn & Vegetable Tempura $10.80
  • Niku Udon with One Roll - Teriyaki Beef Noodle Soup, One Roll of Your Choice $8.80
  • Gyu Don - Teriyaki Beef, Egg on Rice $8.50
  • Small Sushi Box $7.50
  • add tomato 2.00
  • SAUSAGE 4.00
  • Insalate Caprese 15.50
  • Herb focaccia bread 3.90
  • EGGS YOUR WAY ON THICK TOAST 9.50
  • Aglio e olio 18.50
  • NEW YORK BAGEL 8.00
    • plain or poppyseed served w/ your choice of cream cheese, preserves or honey
  • TOASTED SMOKED HAM & BUFFALO MOZZARELLA FOCACCIA 12.50
    • Mozzarella, focaccia
  • Combination of taiwanese beef noodle & pork dumplings (6) noodle soup $12.50
  • Taiwanese famous three cup chicken $11.90
    • With noodle soup
  • Chicken maryland rice box $11.90
    • Deep fried chicken maryland marinated with ginger, garlic and spring onion, with a thin crispy coating
  • Taiwanese style pepcorn chicken $8.50
    • Boneless chicken piece seasoned with sals and pepper seasoning great for sharing
  • Chiken drum $6.90
    • Fried chicken drumettes with pepper seasoning lightly coated in a bread crumbs, our speciality (4 pieces)
  • Pan-fried vegetable & shiitake mushroom dumplings $6.8 / $11.9
    • 43075
  • Pork dumpling noodle soup $11.50
  • Spring onion pancake with egg $5.90
  • -with fresh seasonal fruit & ice cream $11.00
  • Toast with with condiments $3.80
    • your choice of jam, marmalade, honey, vegemite or peanut butter
  • -tomato, mushroom, spinach, baked beans, sausage, bacon (per slice), hash brown $2.50
  • Lasagne $11.00
    • layered and baked pasta dish with mince, parmesan and bechamel sauce served with salad or chips
  • Bagels (plain, blueberry, cinnamon and raisin)
  • Mediterranean scramble $11.50
    • Scrambled eggs with feta, spinach, tomatoes and toast
  • Eggs florentine $11.00
    • poached eggs served on toasted english muffins and wilted spinach topped with hollandaise sauce
  • Grilled eggplant, capsicum, mushrooms & feta $8.80
  • M9. Calamari w/ Shrimp Paste
  • Dish no rice $20.00
  • FR11. Fried Rice with Chinese Sausage $10.00
  • Rice $10.00
  • Dish no rice $18.00
  • Single w/ rice $9.50
  • Dish no rice $18.00
  • Dish no rice $18.00
  • (Please allow approx.25 mins for preparation)
  • Cheese & Sake matching 18.00
  • Fantastic prawns
  • Spicy tuna tataki
  • (Our steak are cooked medium to medium well unless requested)
  • Dashimaki omelette, house srnd«ed salmon 15.00
  • Black sesame brulee, orange peel 13.00
  • Green leaf salad, pine nut dressing 12.00
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • D/Roll Brioche Sesame (Take Away/Dine In) $ 1.80/$2.00
  • Sandwiches Also Available In Mini (Take Away/Dine In) $ 5.00/ $5.30
  • D/Roll Wholemeal (Take Away/Dine In) $ 0.90/$1.00
  • Bacon & Egg Ciabatta (Take Away/Dine In) $ 7.50/$8.25
  • Pulled Pork (Take Away/Dine In) $ 12.45/$13.05
  • Mini Apricot; Apple; Blackcurrant;Pear (Take Away/Dine In) $ 2.90/ $3.25
  • S/Dough White (Take Away) $ 6.75
  • Roast Beef Focaccia (Take Away/Dine In) $ 12.45/$13.05
  • Creamed Garlic Prawn with Kimchi Fried Rice $18.00
    • Kimchi fried rice topped with creamed garlic rice
  • Tteok Manduguk (S/M) $17.00/$28.00
    • Rice cakes and dumplings in soup
  • Ttukbaegi Bulgogi (S/M) $17.00/$30.00
    • Bulgogi and vegetables in soup served hotpot
  • Bulgogi Jeongol with Mushrooms (M/L) $38.00/$48.00
    • Combination of beef Bulgogi, mushrooms and vegetables served in hotpot
  • Tofu Kimchi with Rice $16.00
    • Steamed pieces of fresh tofu with beef or pork stir-tried with Kimchi served with rice
  • - Garlic and Soy
  • Kimchi Mandu Jeongol (M/L) $36.00/$47.00
    • Combination of Kimchi, dumplings, and vegetables in hot and spicy soup served in hotpot
  • Bul Nak Jeongol $38.00/$48.00
    • Combination of beef Bulgogi, baby octopus and vegetables in hot and spicy soup served in hotpot
  • Pan-Fried Pork Dumpling A house specialty! 6 Pcs $5.20 / 12 Pcs $8.90
  • Sauteed Fish Fillet in XO Sauce and Vegetable with Rice - Shophouse’s XO sauce sauteed with fish fillet and seasonal vegetables $11.90
  • Combination Fish Ball & Seaweed in Fish Soup - A mixture of fish and squid balls with taste of nori $5.50
  • HK Stewed Beef Brisket on Rice - Tender beef brisket braised for 6 hours in a blend of herb and spice. A Shophouse specialty! $9.90
  • Fried Pork Chop Curry with Rice - Fried crumbed pork chop cutlet served with curry sauce $10.50
  • Signature Soya Tofu Pudding $4.80
  • HK Style Beef Brisket Noodle Soup -Tender beef brisket braised for 6 hours in a blend of herb and spice. A Shophouse specialty! $9.90
  • Macaroni Soup with Grilled Pork Chop (option Instant Noodle) $9.90
  • Pork kimchi stew $13.00
  • Mushroom $39.00
  • -Extra combo 1 $7.00
    • Ramen, sausage, cheese and vegetables
  • Seafood rice crust soup $22.00
    • Scorched rice soup with seafood, vegetables and oyster sauce
  • -Extra ramen $3.00
  • Spicy calamari $16.00
    • Stir-fried calamari with sweet chili sauce
  • Chicken teriyaki
    • Grilled chicken thigh with teriyaki sauce
  • ●Chef´s recommendations
  • Natural Ice Cream (choice of Strawberry , Chocolate, Vanilla & Mango) $7.00
  • Stir Fried Scallops in Szechuan Sauce $29.50
  • Consomme of the day (for 2-4 Pax) N/A
    • Double -boiled with seasonal ingredients, soup for health enhancement.
  • Sauteed Roast Pork with Bean Curd Chinese Mushroom & Vegetables $24.00
  • Honey Giazed Beef short Ribs with Black Pepper Sauce on a Sizzling Plate $26.00
  • Crispy Fried Pork Spare Ribs with Spicy Salt and Chilli $24.00
  • Banana Fritter & Ice Cream $7.00
  • Won Ton & Vegetable in Clear Soup $6.50
  • Selection of desserts -
  • ADDITIONAL MENU OPTIONS $10 PER PERSON
  • ( 4 or more people - whole table only) $50 per person
  • Crisp spatchcock, ginger flower nahm jim, lemon, five spice $33.00
  • Stir fried king prawns, Spring Bay mussels, turmeric, chilli $27.50
  • Twice cooked pork belly, pickled ginger, crispy nahm jim $28.00
  • - Steamed Chinese broccoli, oyster sauce -
  • - Jasmine rice -
  • Three piece $15.00
    • Chicken comes with waffles and canadian maple syrup or fresh slan
  • Build your own boil (GF) $27.00
    • Each boil comes with 300 - 400g blue swimmer crab, corn, potatoes, chorizo, butter, lemon, old bay
  • -150g clams $12.00
  • Soft shell crab burger, hot sauce, sesame mayo $18.00
  • Sailor jerry spiced rum glazed chicken ribs $14.00
  • Sides - Don'T Be Shellfish, Share Some Around...
  • Katie´S Fried Chicken - Ask About Our Daily Specials
  • Six piece $24.00
    • Chicken comes with waffles and canadian maple syrup or fresh slan
Le Petite Bourke

Le Petite Bourke

location

Address

24 Little Bourke St, Melbourne VIC 3000, Australia

phone

Phone

0396634484

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:30 AM – 3:00 PM, Thursday: 7:30 AM – 3:00 PM, Friday: 7:30 AM – 3:00 PM, Saturday: 7:30 AM – 3:00 PM, Sunday: 7:30 AM – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Coffee and Tea , Gluten Free , Vegetarian

features

Features

Kid Friendly ,  Seating ,  Child-friendly ,  Waitstaff ,  Takeout ,  Cafe

Location
24 Little Bourke St, Melbourne VIC 3000, Australia