Le Saigon in St Leonards Menu

None

Nearby Sample Menus

Stir Fry Snow Peas, Shiitake Mushroom and Tofu $17.00
Combination Rice (Stir fried Chicken, Beef, seafood and vegetables and rice) $14.00
Seafood with ginger $22.00
Crispy Fried Flounder Served with ginger Fish sauce $26.00
Special Combination Rice (Grilled pork chop, shredded pork, meat loaf and a fried egg) $14.00
Chicken and seasonal Vegetables $18.00
Caramelized Pork in Clay Pot (Pork cooked in clay pot with fish sauce top with black pepper and chilli) $19.00
Spicy salt and Pepper Flounder $26.00

81 . Takoyaki $5.90
- baked octopus balls, 5 pieces
19. Katsu-Curry
- Fried bread-crumbed cutlets in curry (Choose from Chicken - Pork -Salmon) >>
08. Katsu-Curry
- Fried bread-crumbed cutlets in curry (Choose from Chicken - Pork - Salmon)
02. Misodare
- Mildly spicy miso sauce (Choose from Chicken - Tofu)
05. Sauce-Katsu
- Fried bread-crumbed cutlets in our brown sauce (Choose from Chicken - Pork - Salmon)
Pork $12.50
Salmon $14.50
All with lettuce, tomatoes and mayonnaise

TORTELLINI BOSCAIOLA Pan-fried bacon strips and button mushrooms cooked in our special cream sauce. $12.50 / $15.50
BREAKFAST DELIGHT Double smoked ham, button mushrooms, oven roasted tomatoes, fresh egg, drizzled with garlic in olive oil. $19.50 / $24.90
GARLIC CHICKEN Tender chicken pieces marinated in a garlic sauce, shallots and drizzled with chili oil. $19.50 / $24.90
- Regular / Large
Greek Salad $10.00
PENNE NAPOLETANA Fresh tomatoes cooked with onions, garlic and fresh herbs. $12.50 / $15.50
d’Arenberg Footbalt Shiraz McLaren Vale, South Australia $35.00
- Main

Beef Bento (C) $19.80
Beef $14.50
Avocado & Salmon $3.50
Beef Bento (B) $15.80
Wakame (Seaweed) $7.50
Mixed roll (C) - tuna roll, california roll, chicken roll california (I/O), cucumber roll $8.80
Sushi Bento (C) $19.80
California $4.80