Address
Ground Level, Le Sands Pavillion, The Grand Parade, Brighton-Le-Sands, Sydney
Le Sands Seafood in Brighton-le-Sands Menu
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None
Nearby Sample Menus
- Falafel from Fes Crispy fried chickpeas & herb mixed spiced balls, served w’ Tahini sauce (vv+gf) $14.00
- Tapas- choose any 3 -
- - Add Lamb $22.00
- Selection of Spiced Roasted Nuts Mediterranean marinated green and black $8.00
- Mains - Choose two tagines per 4 people with cous cous and rice to share. Maximum 4 selections per group -
- Bowl of Chips w homemade chilli tomato chutney $10.00
- Seared Scallop with Moroccan flavors & spicy pea puree, lemon & rocket salad $18.00
- Lamb (gf) Braised paprika, cumin, ginger , garlic lamb cooked with tomatoes, prunes, apricots, green olives and served with yogurt on top & garnished with toasted nuts and pomegranate $26.00
- Teriyaki Chicken Don - grilled teriyaki chicken on rice $12.00
- Chicken Katsu Don - Deep fried crumbled chicken with japanese style egg sauce on rice $13.00
- Chicken Katsu Box - fried crumbed chicken tempura, salad $12.00
- Salmon Sashimi Don - sliced salmon sashimi on rice $16.00
- Chicken Teriyaki Box - Tempura, salad, teriyaki chicken, rice $14.00
- Spicy Karaage - Deep fried chicken with spicy special sauce $8.00
- Tempura Udon $12.00
- Spicy Karaage Box - Tempura, salad, karaage, rice $14.00
- WARM APPLE CRUMBLE n/a
- CHICKEN, CHEESE, SPINACH & MUSHROOM n/a
- ITALIAN BAKED RICOTTA Made by Papa… of course! n/a
- VANILLA SLICE n/a
- SNICKERS CRÊPES Snickers bar pieces, roasted peanuts, chocolate drops & caramel sauce n/a
- WARM STICKY DATE n/a
- CINNAMON APPLE - Warm cinnamon apples, raisins, sultanas & white chocolate sauce n/a
- BACIO Chocolate fudge ice cream, chopped honey roasted hazelnuts, grated chocolate flakes, hazelnut syrup & fountain chocolate fudge n/a
- Sirloin steak 400g $31.00
- Rib eye steak 400g $32.00
- Melitzanosalata - eggplant & garlic $9.90
- Haloumi - grilled cypriot cheese with olive oil & lemon juice $9.90
- Fillet steak sandwich - steak, lettuce, tomato, fried onion & bbq sauce $19.50
- Sizzling seafood - combination of sizzling prawns, scallops and calamari in olive oil, garlic, cherry tomato and a touch of chilli, served with vienna toast $27.00
- Char grilled vegetables and haloumi stack - with balsamic glaze $14.90
- Garlic / herb / cheese bread $4.00
Le Sands Seafood
Phone
0295994949
Opened hours
12 Noon to 4 PM, 5:30 PM to 10 PM (Wed-Fri), 5:30 PM to 10 PM (Sat), 12 Noon to 3 PM (Sun), Mon & Tue Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Australian , Gluten Free , Seafood
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , Seating , Special Occasion Dining , Serves Alcohol , Child-friendly , Waitstaff , Groups
Ground Level, Le Sands Pavillion, The Grand Parade, Brighton-Le-Sands, Sydney
- Brighton-le-Sands Australian Menus
- Brighton-le-Sands Gluten Free Menus
- Brighton-le-Sands Seafood Menus
- Southern Sydney Australian Menus
- Southern Sydney Gluten Free Menus
- Southern Sydney Seafood Menus