Le Zodiaque in Parkville Menu

None

Nearby Sample Menus

Beef, red wine and mushroom - served with kasoundi, rocket leaves and bread $13.40
Rare roast beef, grain mustard and salad, multigrain bread $13.40
Freshly Baked Pastries - can be selected from the counter n/a
Breast of chicken with avocado, casalinga bread $13.40
Special Teas n/a
Free Range Eggs - poached, fried or scrambled on toast $9.20
Open smoked South Australian salmon, baby capers, cucumber, sour cream and dill, on sourdough rye and caraway seed bread $16.70
Extras - avocado, bacon, mushrooms, beans or tomato $3.20

Seafood Special - Prawns, Anchovies, Baby Clams, Garlic $10.50 / $13.00 / $16.50 / $19.00
Capricciosa - Ham, Mushrooms, Olives, Anchovies $10.50 / $13.00 / $16.50 / $19.00
Favori Mediterranean - Bolognaise, Dedoni feta, Bacon, pizza base on top with parsley $14.00 / $16.00 / $19.00 / $21.00
Pollo - Chicken, Mushrooms, Pineapple $10.50 / $13.00 / $16.50 / $19.00
Calabrese - Hot Salami, Olives, Mushrooms, Garlic $10.50 / $13.00 / $16.50 / $19.00
Americana Beef - Beef, Mushrooms, Onions, Spices $10.50 / $13.00 / $16.50 / $19.00
Vegetarian Mediterranean - Napoli sauce, Dedoni feta, Spanish onion, mushrooms, capsicum, Kalamata olives, oregano $14.00 / $16.00 / $19.00 / $21.00
Vegetarian - Mushrooms, Capsicum, Onions, Olives $10.00 / $12.50 / $15.50 / $18.00

Sam gye tang $25.00
- korean ginseng chicken soup with glutinous rice jujube and garlic bigmama´s sam gye tang is homemade and uses famous korean ginseng imported from korea
Mool naeng myun $16.00
- buckwheat noodles in a cold broth with thinly sliced beef, radish, yeol moo kimchi and boiled egg
Bude ji hye for two $40.00
- spicy kimchi ji gae is stewed together with spam, sausage, ricecake, egg noodle, tofu and vegetables in a stove in front of you
Spicy and combination $18.00
- Combination of spicy baby octopus & squid with vegetables
Jap chae $13.00
- korean style clear sweet potato noodle with vegetables, mushroom and beef
Veggie hot pot bibimbap $16.50
- health selection of sauteed and seasonal vegetables, tofu, and fried egg on bed of warm rice served on hot stone bowl
Edamame $4.00
- immature soybeans in the pod
Mixed tempura and prawn $12.00
- thin sliced of vegetables are dipped in the batter, then deep-fried with bread crumbed prawn