Léchappé Cycle Cafe in Wollongong Menu

None

Nearby Sample Menus

  • USA $8.30/$10.90
    • The Delicious combination of smokey honey BBQ sauce, lettuce, freshly grilled bacon, sliced tasty cheese and Chicko's Fresh Chicken Breast Schnitzel.
  • Fettuccini
  • CFC (Chicko's Fried Chicken) 10pcs $22.00
  • Rice Pack $11.00
    • ¼Chicken, Crumbed Potato, Savoury Rice, Choice of Salad
  • Seafood Supreme 6.35/9.30/11.35
  • Fresh Battered Fish $6.25
    • Chicko's Fresh Battered King Snapper Fillets cooked fresh to order each
  • Fish & Chips $9.95
    • Fresh battered King Snapper Filet, Serving of Fresh Chips
  • Snack Box $6.25
    • 1 piece of C.F.C and a serving of chips
  • Roast beef $4.00
  • -Olives $1.00
  • Chicken schnitzel $11.00
    • With salad and chips
  • -Pineapple $1.00
  • -Tomato $0.40
  • Toast $3.50
    • Raisin, cinnamon, vegemite peanut butter
  • Caesar salad $9.00 / TA $9.00
    • Chicken breast, bacon, cos lettuce and grated swiss cheese
  • Big breakfast $11.00
  • Sweet corn and chicken soup $6.00
  • Deep fried mango & prawns roll (2 rolls) $6.40
  • Sate chicken stick (3 sticks) $7.20
  • beef rice noodles soup (Pho) $12.00
  • Dry combination Shanghai noodles $12.00
  • Garlic king prawn vegetable only $16.00
  • Dry shredded pork rice noodles $11.00
  • Beef and vegetable rice noodles $11.00
  • Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
  • Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
  • B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
  • Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
  • NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
  • Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
  • Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
  • Pepper Sauce (LG) $1.95
  • Combination with Sate Sauce $18.80
  • Sliced Pork with BBQ Sauce (Flaming Dish) $16.80
  • Braised Lobster with Salt and Pepper Market Price
  • Braised Chicken Fillets with Mango $15.80
  • Salt and Pepper Calamari¡ $16.80
  • Steamed Whole Prawns with Black Sean Sauce and Garlic (in shell) $21.80
  • Sliced Pork with Satay Sauce (Flaming Dish) $16.80
  • Braised Prawns with Mushrooms $18.80
  • Aloo Tikki (4 pcs) (NF) (GF) (CD) $8.99
    • Crisp fried mashed potatoes stuffed with lightly spiced cheese and fresh herbs. Served with sweet chili sauce
  • Sheekh Kebab (4 pcs) (NF) (DF) (GF) $11.99
    • Minced lamb and chicken marinated with Chefs selection of exotic herbs and spices, pressed on skewers and smoked roasted in the Tandoor
  • Peshawari Naan(CN) $4.55
    • Delicacy of Peshawar, naan stuffed with mixture of dry fruits and nuts
  • Mango Chicken Tikka Salad (CD) (GF) (NF) $13.99
    • Tandoori chicken tikka spread on top of the mixed lettuce, cucumber, onion, carrots, garnish with diced mango and chefs special dressing
  • Goan Fish Curry (Hot) $19.99
    • Fresh ling fillet cooked in onion, tomato-based sauce with special blend of Goa and touch of tamarind and coconut cream
  • Biryani (CN) (Chicken, Lamb or Goat (CD)) $15.99
    • Rice cooked with your choice of meat in a variety of aromatic spices
  • Panjim Fish Curry(Mild- Med) (GF) (NF) (DF) $19.99
    • From the city of Panaji on the Konkan coast of India comes this beautiful recipe which only taste can describe the best
  • Roti $2.99
    • Flattened bread made with wholemeal flour.
  • Spaghetti con acciughe - Thin pasta with sweet onion, chilli, anchovies, parsley & white wine $19.00/$23.00
  • Tagliarini gamberi - Angel hair pasta with olive oil, prawns, chilli & rocket $20.00/$25.00
  • Patatini fritte - Shoe string fries $9.00
  • Arancini con ragù e piselli - Rice balls golden fried with veal ragù & baby peas $13.00/$20.00
  • Granchio dal guscio molle - Salt & pepper soft shell crabs golden fried with spicy plum compote $19.00/$27.00
  • Bruschetta ai funghi - Pane with pan-fried mushrooms & garlic $8.00
  • Rucola e parmigiano - Wild Rocket with balsamic vinegar, virgin olive oil & shaved parmesan $13.00
  • Siciliana - Spicy salami, tomato, garlic, olives & anchovies $15.00
  • (all with tomato cucumber leafy mix)
  • Cheese & Tomato $6.00
  • Tuna Mayo & Corn
  • Sujuk & Eggs $16.00
    • 3 eggs Angus sujuk, fresh salad, bread & pesto
  • Marinated Chicken breast
  • Salmon & Eggs $15.00
    • 3 eggs smoked salmon fresh salad bread & pesto
  • Halloumi nuts & Seeds
  • Lebanese Style Beef Kofta
    • cheese tomato cucumber salad Tapanade
  • Grilled Steak Sandwich $17.00
    • caramelized onions bacon tomato rocket provolone cheese
  • Grilled Chicken or Crumbed Chicken Nuggets
  • Tempura Fish cocktails and Chips
  • Souther Fried Chicken Burger $17.00
    • shredded iceberg lettuce chipotle mayonnaise
  • 150 Lashes Battered Flathead Fillets $18.00
    • chips house-made tartare
  • Beef Lasagna
  • Cloudy Bay Clam Linguine $24.00
    • gralic chili parsley cherry tomatoes
  • Marinated lamb Salad $18.00
    • Chunky baba ganous cauliflower tabbouleh goats fetta
  • Grilled Chicken Rice $10.90
  • Crackling Pork Belly $11.90
  • * Add 2 spring rolls to any salad for $1.00
  • Chicken / Beef Noodle (Pho) $9.90
  • 1 $7.90
  • Vietnamese BBQ Pork $6.40
  • Chicken / Beef Laksa $11.90
  • Homemade Spring Roll $9.90
  • Honey cardamon pudding - with butterscotch sauce, cinnamon ice cream and red wine poached pears $13.50
  • Cap Lopez salsa (tomato base with a mild paprika) n/a
  • Bruschetta - Tomato and basil bruschetta with infused garlic oil and reduced balsamic $9.20
  • Dips - Assorted dips and salsa with charred garlic Naan bread $10.20
  • Charred King prawns - on cauliflower puree with green peas, lemon thyme, speck and infused truffle oil $18.50
  • Mixed leaf salad with French dressing $7.00
  • Baked Greek eggplant - with brocolinni and tofu, tossed in honey soy and lime glace $29.00
  • Naan n/a
  • Cloudy bay clams (gf) $20.90
    • Butter poached, ginger, lemongrass, garlic, crispy noodles
  • Grilled with samphire and yuzu butter (gf) $16.90/ 100g
  • Surf and turf for two $209.90
    • 350g nyc sirloin steak potato purée, mushroom ragu, porcini mushroom mustard, jus lamb rack (4pt) spiced pumpkin purée, brussels sprouts,peas, onion jam, seeds, jus giant king prawns garlic and chilli butter moreton bay bugs lemongrass, ginger and coconut sauce, jasmine rice, coriander, chilli kilpatrick oysters
  • W.A. Scampi $65.90
    • Angel hair pasta, wakame, red miso beurre blanc, black sesame and salmon pearls
  • Pink snapper fillets s.A $39.90
    • Bacon dashi, miso glazed king brown mushrooms, gai lan, garlic shoots
  • Risotto (gf) $19.90
    • Broccoli, gorgonzola, chilli oil, toasted almonds, parmesan cheese
  • Rocket and radicchio salad (v, gf) $12.90
    • Pear, parmesan, evo oil and balsamic dressing
  • Sea salt and chilli calamari $19.90
    • Pickled fennel, fresh herbs, yuzu aioli
  • VINDALOO A very hot Goanese style curry cooked using tender pieces of meat simmered in vinegar and spices (Choice of Beef, Lamb and Chicken). $15.50
  • PRAWN MASALA King Prawn cooked in capsicum, onion, tomatoes and spicy sauce. $16.00
  • HALDI JEERA RICE Basmati rice cooked in cumin seed, peas and turmeric. $4.00
  • NAN MAKHNI Bread stuffed with clarified butter and lightly garnished. $4.20
  • ALOO MATAR TAMATAR Peas and Potatoes in a very smooth onion and tomato based curry. $12.50
  • PRAWN GOANESE King Prawn curry cooked in coconut and capsicum. $16.00
  • BARRAH KEBAB Lamb cutlets marinated in spices and aromates, skewered and broiled in Tandoor. $16.00
  • NAVRATAN KORMA Fresh season mix vegetable simmered in rich and mild cashew gravy. $12.90
  • Grilled pesto salmon $36.90
    • Pearl cous and mint yogurt dressing
  • Fillet 300g $44.90
  • -Share $27.90
  • Monkey gland(contains no monkey!) $3.30
  • •sides
  • -Share $9.90
  • Kangaroo fillet $35.90
    • grilled pumpkin and zataar mash
  • -Share $10.90
  • Rice Porridge $7.90
    • Soaked rice, full-fat organic cow’s milk, pastured egg yolks, sweetened with raw honey. GF
  • Sauerkraut $4.00
  • Boiled Organic Eggs $1.50
  • Naked Treaties Byron Bay
    • Selection of raw treats
  • Breakfast Toastie $9.90
    • Pastured eggs, Spanish onion, spinach, curry mayo on a local sourdough ciabatta roll. v
  • Avocado (half) $2.50
  • Coconut Balls $3.00
    • Activated mixed nuts, fresh dates, coconut oil
  • Organic Roasted Chicken Pieces
    • Inglewood organic chicken roasted in a selection of OVViO herbs and spices. GF
Léchappé Cycle Cafe

Léchappé Cycle Cafe

location

Address

301 Keira St, Wollongong NSW 2500, Australia

phone

Phone

0242262257

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: Closed
price range

Price

None

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Coffee and Tea , Sandwiches

features

Features

Breakfast ,  Garden ,  Cafe

Location
301 Keira St, Wollongong NSW 2500, Australia