Leega in Geelong Menu

None

Nearby Sample Menus

  • smorgasbord
  • Spare rib $1.50
  • -Price from- 30 + people, per person $18.00
  • Potato, coleslaw, pasta & tossed
  • -Lamb
  • Pork $20.00
  • -large $15.00
  • Apple sauce, mint jelly, gravy
  • Garlic Bread(Foccacia) Sml $7.50 / Med$9.50  / Lge  $12.00  / Xlg $14.00
  • Carrot - Carrot, yogurt, sesame paste and spices. $5.00
  • Chicken & Noodle $7.00
  • Lemon Soother Tea $3.00
  • Hot Chocolate $3.20
  • Pepper Dolma $5.00
  • Traditional Italian Salad Small $6.50 / Large $9.50
  • Spicy Lamb -  Tomato cheese, spicy lamb and egg.   spices and tomato on top. Sml $13.00 / Med  $17.00  / Lge  $19.00   /Xlg  $
  • Deep-Fried Whole Fish with Sweet & Sour Sauce $32.00
  • Fluffy Lobster Omelette - A creamy delicacy of eggwhite and fresh cream lightly tossed with fresh lobster meat $28.00/2 people
  • Bean curd with Prawns - Deep fried tofu filled with prawn mince and drizzled with black bean sauce $10.50
  • Salt & Pepper Pork Chop $24.00
  • Diced Chicken with Satay Sauce $24.00
  • Sweet Corn Soup $6.00
  • Eye Fillet with Szechuan Sauce $34.00
  • Man Bo Seafood Combination (Prawns, Scallops, Fish & Calamari) $35.00
  • A selection of slices from our cabinet, all…. $4
  • House made gnocchi with meatballs in a Napoli sauce… $26.50
  • Sticky date pudding with caramel sauce…. $8
  • Grilled chicken Caesar salad with a soft poached egg (gf without croutons)… $18.50
  • Add bacon, pork chipolata, chorizo or smoked salmon $4 each
  • Thyme roasted muchrooms, brushetta, poached f/range eggs & hollandaise sauce… $16
  • Buttermilk pancakes and marinated strawberries, double cream  & Canadian maple syrup… $14
  • Garden Salad…. $8
  • Maple granola with yoghurt & seasonal fruit $12.00
  • extras Istra bacon, smoked salmon, avocado, prosciutto $4.00
  • Spiced nuts $4.00
  • Persian eggs – free-range poached eggs on seedy toast with spinach, Meredith goats cheese & dukkah $14.00
  • GO!’s Burgers using Noisette Ciabatta #1 Pork, fennel, cabbage, dijon, gherkins & cheese $11.00
  • Waffle with caramel sauce, pecan ice-cream & a hint of chocolate $17.00
  • Daily changing salad MP
  • Turkish lamb pizza Both with an ancient grain salad $14.50
  • Grilled Snapper Fillets - served with a zucchini and Gruyère galette, fried tempura battered shallots, topped with a lime buerre blanc sauce $29
  • Scallop and Prawn Gnocchi - tossed with a lemon zest rocket pesto, semi-dried tomatoes, sambal oelek chilli and topped with saganaki cheese $23
  • Minted Pea Risotto - topped with sliced almonds and Grana Padano' parmesan $22
  • Apricot Roast Stuffed Pork and Ham Christmas Fare - served with roasted seasonal vegetables, caramelised apples and house made gravy $25
  • Elephant and Castle Chilli and Garlic Calamari - served with a ‘Murray Valley’ citrus salad and bean sprouts fresh from ‘Mulgrave Farm’ $14
  • Chef's Soup of the day $8.5
  • Crispy Salted Fries $7
  • Oysters Natural - with our Executive chef's seafood aioli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
  • Boston Mudcake $28.95
  • A Little Sin $9.95
  • True Love Kiss $249
  • White Gold Mudcake $28.95
  • Continental Eclairs $2.95
  • Strawberry Glazed $28.95
  • Fruit Flan $28.95
  • Chocolate Chip $25.95
  • Spaghetti Carbonara Spaghetti with mushrooms, pancetta, cream, egg & parmesan $18.00
  • Gelato Selection Pistachio, chocolate & lemon $9.00
  • Cozze alla Siciliana Local mussels steamed in white wine, garlic, chilli, tomato & basil, served with toasted sourdough gf $18.00
  • Risotto Con Gambero Prawn risotto with lemon, butter & white wine reduction gf $18.00
  • Pesce e Polenta Patatine Whiting tails in a light crispy batter served with polenta chips & Italian coleslaw $18.00
  • Calamari Sale e Pepe Tender squid encrusted with lemon, salt & pepper, served with a salad of zucchini, chilli, red onion, roquette and our smoked eggplant aioli gf $16.00
  • Hell Boy Hot salami, tomato, fresh chilli, fior di latte & pickled onion $18.00
  • Insalata di Tonno Salad of tuna, green beans, cherry tomatoes, olives, chat potatoes & a poached egg with a light vinaigrette dressing gf $16.00
  • Bacon & Egg Focaccia & Coffee $12.00
  • Smashed Avo w Poached Egg $11.00
  • Calamari Salad $14.50
  • Salmon Pattie & Salad $9.50
  • Eggs Benedict $14.50
  • Chicken Schnitzel & Chips $14.50
  • Beef Burger & Chips $14.50
  • Focaccia & Coffee $12.50
  • Garlic Prawns Stir fried Tiger King Prawns with Garlic and Pepper Sauce $15.50
  • Pad Khee Mao (Drunken Noodles) Atangy and spicy stir fried flat rice noodles with Thai Herbs and Spices, Thai Basil, Chilli and Vegetables -
  • Yum Puk Mixed fresh Vegetables with Egg, Tofu and Peanut Sauce $8.50
  • - Lamb $15.50
  • - Vegetarian with/without tofu $10.50
  • - Chicken, beef or pork $14.50
  • Neau Yang Thailand’s favourite Grilled Marinated Beef with Spicy Chilli Sauce $17.50
  • - Prawns and/or calamari $14.00
Leega

Leega

location

Address

2/37 Gheringhap St, Geelong, City of Greater Geelong, Victoria 3220, Australia

phone

Phone

0342227816

clock

Opened hours

Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 – 11:00 PM, Saturday: 11:30 AM – 3:30 PM, 5:00 – 11:00 PM, Sunday: 11:30 AM – 3:30 PM, 5:00 – 11:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Barbeque , Korean

features

Features

Delivery ,  Visa ,  Mastercard ,  Reservations ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Waitstaff ,  Takeout

Location
2/37 Gheringhap St, Geelong, City of Greater Geelong, Victoria 3220, Australia