Leelahs in Darwin Menu

None

Nearby Sample Menus

  • Red Chicken Curry $26.00
    • with steamed rice and prawn crackers
  • Salt & Pepper crocodile $18.00
    • with lime and chili aioli
  • Eggplant parmigiana $18.50
    • on garlic ciabatta with lettuce and feta crumble
  • Chicken Saltimbocca $37.00
    • herb mash potato and caponata BBQ sausage and choice of sauce
  • Seasonal garden salad $8.50
  • Homemade Beef Burger $19.00
    • Bacon melted cheese lettuce beetroot tomato egg and mayonaise
  • Cheese and garlic bread $8.00
  • Baby Spinach salad $16.00
    • asparagus semi-roasted tomato roasted pumpkin and toasted pine nuts with mustard dressing
  • Amazing Seafood - mixed seafood, vegetables and herbs wok tossed in an amazing sauce $22.00
  • Hokkien Noodles - round wheat noodles stir-fried with egg, tofu and mixed vegetables N/A
  • Prawn Crackers $5.00
  • Your Choice of : Vegetables / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork, Fish or Seafood / Roast Duck or Prawn $15.00/$16.00/$17.00$18.00/ $19.00
  • Peanut Sauce Stir-Fry - stir-fried with mixed vegies and peanut sauce N/A
  • Coconut Saffron Rice - steamed saffron rice cooked with saffron powder and coconut milk Small $4.50/ Large $7.00
  • Eggplant Stir-Fry - eggplant, onion, capsicum, basil and mixed vegetables N/A
  • Choose noodle type - Rice Noodles, Vermicelli Noodle, Thin rice noodle, thick rice noodle, udon noodle, GF egg noodle, Thin egg noodle, Hokkien noodle, Flat egg noodle N/A
  • Spicy Salted Lamb Cutlets in Black Pepper $32.00
  • Singapore Fried Noodles $24.00
  • Stir Fried Scallops with Ginger & Shallots $35.00
  • Combination with Rice Noodles (Wet or Dry) $24.00
  • Chicken Omelette $27.00
  • Seafood Combination in a Bird Nest (imported) $32.00
  • Spicy Salted Prawns in Chilli Flavour $35.00
  • Spicy Salted Calamari in Chilli Flavour (imported) $11.00
  • Meatballs in tomato sauce Sml $7.50 / Med $11.50 / Lrg $13.00
  • Lettuce , Tomato, Onion Carrot, Coleslaw, Cucumber Pineapple Avocado, Asparagus, Beetroot $0.70 ea
  • Steak Bacon & Cheese $6.50
  • Cheese $4.00
  • Snitzel ( Chicken ) $6.50
  • - Add baked beans $2.00
  • Bacon & Egg – two fried eggs, three pieces of short cut bacon $6.50
  • Cheese $1.00
  • Rice (Regular / Large) $4.00 / $6.00
  • Bhatluce $3.00
  • Briyani $14.00
  • Tandoori Chicken Pieces $3.00
  • Garlic Nan $3.00
  • Kema Mainr (Regular / Large) $14.00 / $18.00
  • Pamaer Bhurji (Regular / Large) $14.00 / $18.00
  • Prantha $3.00
  • Bundaberg Ginger Beer $5
  • Hot & Sour Pork Cheek - smoked scallop, miso & chilli broth, kimchi $20
  • Fruit Juice - Apple - Pineapple - Orange $4.5
  • Fresh Territory Fish of the Day Market Price
  • Coffee (Piazza Doro) $4.5
  • Hahndorf Venison Striploin - (Cooked Rare to Medium Rare) shank & wild mushroom pie, carrot puree, truffled mash, red wine jus, braised witlof $54
  • Scallops Rockefeller - spinach, parmesan, bread crumbs, crisp prosciutto $22
  • Oven Baked Wild Caught NT Saltwater Barramundi - Macadamia nut, herb and lemon myrtle crusted, Dutch cream mash, steamed greens, sauce vierge, dill oil $43
  • Kids Ice Cream or Extra Scoop $2.50
  • Jackaroo Salad - baby greens, tomato, carrot, cheese, bacon, potato wedges, crumbed chicken breast, tossed in OBJ's ranch dressing $18.95
  • Refills $2.50
  • Tropical Prawn Salad - grilled prawn cutlets, served atop a fresh garden salad with mango slivers, dressed with our own mild island chilli dressing $19.95
  • Captain Nemo - battered boneless fish fillet served with chips or mash $8.95
  • Kilpatrick - topped with Jack own bacon, worcestershire, & BBQ gravy Add $3.00
  • Mixed Grill - lamb cutlet, bacon, egg, Jacks gourmet rump sausage & a grilled tomato Add $12.00
  • Outback Beef Salad - lightly marinated & spiced beef, pan fried, tossed with fresh greens, tomato, capsicum, onion, mushrooms, carrot & crisp noodles, dressed with a coriander ginger & lime dressing. $17.95
  • Pizza Bacon Bacon, Onion & Mozzarella $28.00
  • Vegetarian Tomato Base, Mozz, Mushroom, Capsicum, Onion, Garlic, Olives & Oregano Vegetarian $28.00
  • City Special Tomato Base, Cheese, Prawns, Pepperoni, Chili, Spanish Onion & Ham, finished with Pesto Nuts Medium $33.00
  • BBQ Chicken BBQ sauce, Cheese, Roasted Chicken, Bacon & Caramalised Onion $33.00
  • Orient Thai Medium Spiced Thai sauce, Spring Onion, Prawns, Fresh Mushrooms & fresh Coriander Medium $28.00
  • Half / Half Pizza Selection N/A
  • Pesto Prawn Homemade Basil Pesto, Artichokes, Prawns, Shaved Parmesan, cracked Pepper & fresh Basil Nuts $28.00
  • Gourmet Yiros Pizza Marinated Lamb, Roasted Red Capsicum, Shallots, Oregano, Tzatsiki sauce & Lemon $28.00
  • FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
  • DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
  • CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
  • GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
  • PEPPERONI - Lots of pepperoni & mozzarella n/a
  • PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
  • Pepperjack - Shiraz A big blackberry hit with wonderful spices. $9.5 / BT: $40
  • Chicken Caesar Salad Warm chicken and bacon tossed with cos lettuce, croutons, Parmesan cheese and anchovies in a Caesar dressing with a fresh poached egg $19.95
  • Extra Steak Sauce $2.95
  • Chandon - NV The fruit flavours have developed figgy, creamy characters balanced by citrusy acidity. BT: $50
  • Blackbilly - Pinot Gris Quince, nashi pear and citrus/lemon flower. $8.5 / BT: $33
  • Pumpkin and Feta Salad Pumpkin, red onion, roasted capsicum and feta tossed through mixed leaves in a balsamic dressing (V/GF) $17.95
  • Peppercorn and Whiskey N/A
  • Geoff Merrill - Grenache Rose Fresh and fruity showing clean raspberry flavors, with a touch of spice finishing on a lively floral note. $9 / BT: $35
  • Lunch Special – 3 tapas and a glass of Sangria. Each of the tapas with an * incurs a $2 surcharge. This special is available per person only. 25.0 $25.0
  • Open pita bread sandwiches of; -
  • Trio of house made dips with pita bread $17.5
  • Penne pasta tossed with Mediterranean vegetables, herb oil & fresh basil $19.5
  • Baked eggs with house baked beans, spinach & cheese $16.5
  • Toast – raisin, white or house baked with jam or vegemite $4.0
  • Natural muesli, Greek yoghurt & fresh fruit $13.0
  • Spanish omelette of chorizo, spinach, red onion, tomato & paprika $19.0
  • Salt and Pepper Prawns; dusted in seasoned flour then lightly fried served on a small salad with aioli $14.00
  • VIC SQUID Pepper and sea salt encrusted squid served with a side of chips and house made aioli $13.50
  • GARLIC & HERB BREAD or MUSTARD & CHEESE BREAD $5.00
  • LAMB BACKSTRAP Marinated and char grilled to medium rare served on cous cous salad topped with minted yoghurt $26.00
  • SALAD AND VEGETABLE SERVERY Choose from our range of fresh salads and vegetables served with roast potatoes $14.00
  • FLEURIEU LAMBS FRY On garlic infused mash and crispy bacon $18.00
  • MSA GRADE RUMP 350G char grilled to your liking Served with chips $26.00
  • BOWL OF CHIPS $6.50
  • - Barramundi Fillets - Imported $28.0
  • Ginger Prawn (Kung Pad Khing) - Stir fried prawns with ginger strips, spring onion and mushrooms $29.0
  • Panang Pork Curry (Panang Moo) - Another popular pork dish also know as dry pork curry $26.0
  • Mixed Vegetable Curry (Kaeng Pak Ruam Mit) - Combination vegetables in red curry sauce $19.0
  • Bahn Thai Steamed Fish - Steamed Barramundi with Bahn Thai Ginger Sauce -
  • Bahn Thai Cashew Nuts (Gai Pad Met Ma Muang Himaphaan) - Crispy sliced chicken stir fried with cashew nuts $25.0
  • Bahn Thai Sweet Pork (Moo Waan) - Fried pork with Bahn Thai sauce, sugar, pepper and tamarind sauce $24.0
  • Green Water Cress (Pak Boong Fai Daeng) - Stir fried vegetables with oyster sauce $19.0
  • SEARED SCALLOPS - summer gazpacho, tequila oil $16.00
  • TRIO OF HOMEMADE DIPS - toasted focaccia $12.00
  • MEZZE PLATTER - manchego cheese, blue cheese, chevre goats cheese prosciutto sopressa, white anchovies, anti pasti veg, red onion chutney, freshly made dips, a selection of grissini and focaccia Small $30.00 / Large $45.00
  • EYE FILLET STEAK (150g served MR) - field mushrooms, hand cut chips, roasted vine ripened tomatoes, rosemary butter, jus $28.00
  • MEDITERRANEAN VEGETABLE STACK - halloumi, feta, herb dressing $14.00
  • MEZZE PLATTER - manchego cheese, blue cheese, chevre goats cheese prosciutto, sopressa, white anchovies, anti pasti veg, red onion chutney, freshly made dips, a selection of grissini and focaccia Small $30.00 / Large $45.00
  • THREE CHEESE & LEEK CROQUETTES - dill aioli $12.00
  • LAMB - mediterranean lamb back strap -
  • Veggie Burger Veggie pattie, gourmet lettuce, tomato, red peppers, light mayo & PERi-PERi Chutney. $10.45
  • Spicy Rice (Large) $5.95
  • Grilled Corn on the Cob (Large) $5.95
  • Grilled Corn on the Cob (Regular) $3.95
  • Two's a Party* (for 2 people) Two 1/4 chickens, 2 tenderloins, 2 thigh pieces & 2 regular sides. $27.25
  • Tear & Share (Whole Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $34.95
  • Paella Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $10.75
  • Espetada Grande (for 2-3 people) Two skewers with a large side. $26.80
Leelahs

Leelahs

location

Address

10 Doris Road, Berry Springs, Darwin, Northern Territory 0838, Australia

phone

Phone

0879056180

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Indian , Italian , Mexican

features

Features

Location
10 Doris Road, Berry Springs, Darwin, Northern Territory 0838, Australia