Leelahs in Darwin Menu

None

Nearby Sample Menus

  • Satay Chicken, Beef or Mixed (4 pcs) - served with peanut sauce $10.00
  • Sweet & Sour Stir-Fry - with tomatoes, pineapple, cucumber and mixed vegetables N/A
  • Red Curry - based with coconut milk, heated with red curry paste, mixed vegies and basil N/A
  • Massaman Curry (Beef only) - chunky tender beef slow cooked in a mild massaman curry paste, coconut milk, roasted pumpkin, carrot, potatoes and top with cashew nut $17.00
  • Duck Pancake (2 pan cakes) - sliced roast duck, cucumber, spring onion and carrot wrapped in a pancake $10.00
  • Pad See ew - thick rice noodles stir-fried with egg and mixed vegetables N/A
  • Pad Thai - rice stick noodles stir-fried with egg, tofu and bean sprouts N/A
  • Coconut Saffron Rice - steamed saffron rice cooked with saffron powder and coconut milk Small $4.50/ Large $7.00
  • Treasure Cake $38.95
  • White Gold Mudcake $28.95
  • Carrot Cake $26.95
  • Continental Eclairs $2.95
  • White Cherry $99
  • Mississippi Baked $30.95
  • Number Cakes $46.95
  • Fruit Flan $28.95
  • Crispy Pork Ribs with Peking sauce $26.00
    • onion capsicum
  • Crab Meat Asparagus & Egg $13.00
  • Ha-Gao 4 $14.00
    • prawn dumplings
  • Char Kueh Teow $25.00
    • rice noodles onion capsicum bean sprouts chicken prawn, squid, sambal sauce, soya oyster sauce
  • San Choy Bow $10.00
    • pork mince egg soya sesame seeds spring onion lettuce cup
  • Mapo Bean Curd $27.00
    • onion, capsicum, spring onion, mushroom, pork mince, chili oyster sauce
  • Combination Crispy Noodles $26.00
    • prawn, squid, chicken, beef, egg noodles, onion, capsicum bean sprouts, oyster sauce
  • Combination Seafood Bean Curd $34.00
    • fish 1, prawns, scallops, squid, onion, capsicum, Pak Choy, garlic mushroom, bean curd
  • Chicken $6.50
  • Roast roll w/gravy $10.00
  • Baked Beans – served on toast with grilled tomato $9.50
  • Steak Burger w/Lot – Tender Black Angus scotch fillet w/ bacon, egg, cheese, grilled onions, lettuce, tomato, beetroot & tomato sauce $12.00
  • Bacon & Egg – two fried eggs, three pieces of short cut bacon $6.50
  • Potato Bake $5.50
  • Steak & Kidney $6.50
  • - Add baked beans $2.00
  • Meat and Veg Dish with Rice (Regular / Large) $10.00 / $12.50
  • Pamaer Bhurji (Regular / Large) $14.00 / $18.00
  • Prantha $3.00
  • Butter Nan $3.00
  • Two veg Dishes with Rice (Regular / Large) $9.00 / $11.00
  • Garlic Nan $3.00
  • Briyani $14.00
  • Lamb Rogan Josh (Regular / Large) $13.00 / $17.00
  • Chips, aioli, homemade tomato sauce $10
  • Liqueur Coffees $10
  • Coffee (Piazza Doro) $4.5
  • Schwepps Bitter Lemon $5
  • Sautéed button mushroom $12
  • Vanilla Bean Crème Brulee - cardamom infused lychees, fig, pistachio & wattleseed biscotti $16
  • Hahndorf Venison Striploin - (Cooked Rare to Medium Rare) shank & wild mushroom pie, carrot puree, truffled mash, red wine jus, braised witlof $54
  • Cranberry Juice $5.5
  • Filled with their choice of soft drink or juice $7.95
  • Refills $2.50
  • Jacks Sausage on a Stick - jacks gourmet rump sausage on a stick, served with chips or mash $8.95
  • Pesto Pasta - your choice of pasta, tossed in a creamy classic basil pesto sauce $16.95
  • Jackaroo Salad - baby greens, tomato, carrot, cheese, bacon, potato wedges, crumbed chicken breast, tossed in OBJ's ranch dressing $18.95
  • Angus Bush Burger - lean beef pattie, with tomato, caramelised onions, red onion, melted cheese, lettuce & our BBQ sauce $15.95
  • Eye Fillet Jaquies Cut (180g) $27.95
  • Prime Rib Mega (400g) - 100 day grain fed, best cooked medium rare $36.95
  • Combo deal: Coke 1.25L & Garlic Bread for ! $7.50
  • Pizza Bacon Bacon, Onion & Mozzarella $28.00
  • Marinara Marinated, Prawns, Calamari & Scallops with fresh Garlic, finished with Basil & Lemon $28.00
  • City Special Tomato Base, Cheese, Prawns, Pepperoni, Chili, Spanish Onion & Ham, finished with Pesto Nuts Medium $33.00
  • Bottle Water $3.00
  • Mexican Pepperoni, Capsicum, Spanish Onion, Jalapeño peppers & Olives Mild $33.00
  • City Calzone Tomato Base, Cheese, Ham, Onion, mushrooms, Capsicum & Pepperoni $18.00
  • Fanta Fanta $5.00
  • HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
  • MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
  • PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
  • BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
  • GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
  • CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
  • PEPPERONI - Lots of pepperoni & mozzarella n/a
  • GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
  • Baked eggs with house baked beans, spinach & cheese $16.5
  • Coopers Pale Ale battered NT barramundi with garden salad & caper aioli $19.5
  • Moorish scrambled eggs with chilli, feta & chorizo $17.0
  • Penne pasta tossed with Mediterranean vegetables, herb oil & fresh basil $19.5
  • Vegetarian omelette with mushrooms, spinach & tomato $17.0
  • Moorish vegetarian tasting plate $19.5
  • Dill scrambled eggs with house cured King salmon (NZ) $19.0
  • Tagine (Moroccan clay pot stew) of the day served with cous cous & grilled bread $25.0
  • MSA GRADE RUMP 350G char grilled to your liking Served with chips $26.00
  • House made Sauces; Diane, Mushroom, Pepper, Gravy, Shiraz Glaze $2.50
  • BOWL OF CHIPS $6.50
  • Beetroot $1.00
  • FLAT HEAD Pan seared on roasted Mediterranean vegetables finished with a balsamic glaze $24.00
  • Surf and Turf; 4 prawns in garlic cream sauce $8.50
  • SALAD AND VEGETABLE SERVERY Choose from our range of fresh salads and vegetables served with roast potatoes $14.00
  • SPINACH PUMPKIN PINENUT AND FETA TRIANGLE Wrapped in filo with a small salad and tomato relish $16.00
  • Green Water Cress (Pak Boong Fai Daeng) - Stir fried vegetables with oyster sauce $19.0
  • Chicken Salad (Yum Gai) - Thai chicken salad with coriander, mint, onion, and lime $24.0
  • Thai Paw Paw Salad (Som Tum) - Traditional Thai Paw Paw salad $19.0
  • Bahn Thai Steamed Fish - Steamed Barramundi with Bahn Thai Ginger Sauce -
  • Bahn Thai Cashew Nuts (Gai Pad Met Ma Muang Himaphaan) - Crispy sliced chicken stir fried with cashew nuts $25.0
  • Green Chicken Curry (Kaeng Kew Waan Gai) - Tender chicken pieces and eggplant in green curry sauce $25.0
  • - Choice of barramundi or snapper (whole fish) MP
  • Beef Stir Fried (Nua Pad Num Mun Hoy) - Stir fried beef with snake beans in oyster sauce $24.0
  • South Australian oysters -
  • Stuffed chicken breast with chorizo, sundried tomato & smoked cheddar served on a crispy potato cake with steamed vegetables, balsamic reduction & a pesto cream $28
  • Garlic and herb bread $7
  • Homemade soup of the day served with toasted sourdough $9
  • Dressed garden salad $5
  • Extras -
  • Trio of dips with olives and warm pitta $9
  • Curry of the day w/steamed rice & poppadom $20
  • SLOW ROASTED GOAT STEW - chunky potatoes, root veg, red wine $18.00
  • CHICKEN SKEWERS - herbs, spices, garlic and chipotle aioli $14.00
  • SPANISH OMELETTE - sweet potato, spinach, capsicum, spanish onion, olive tapenade $12.00
  • PATATAS BRAVAS - chilli tomato sauce, aioli $10.00
  • Coleslaw $5.00
  • SNAPPER CARPACCIO - nt wild caught snapper, baby caper and citrus dressing, shaved fennel $18.00
  • Hand cut chips $6.00
  • SPANISH MEATBALLS - beef, veal, pork, fresh herbs, spices, tomato sauce $12.00
  • Mediterranean Salad Garden salad with feta & olives. $10.50
  • Garden Salad Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. $8.95
  • PERi-PERi Mixed Nuts $3.95
  • Mixed Platter (for 2-3 people) 1/2 chicken, 8 ribs and 4 tenderloins. $26.95
  • Classic Wrap Chicken tenderloins, iceberg lettuce, tomato & light mayo. $7.95
  • Red Pepper Strips $1.50
  • Grilled Tenderloins* $9.95
  • Cheesy Garlic Mini Pita $2.95
Leelahs

Leelahs

location

Address

10 Doris Road, Berry Springs, Darwin, Northern Territory 0838, Australia

phone

Phone

0879056180

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Indian , Italian , Mexican

features

Features

Location
10 Doris Road, Berry Springs, Darwin, Northern Territory 0838, Australia