Leelahs in Darwin Menu

None

Nearby Sample Menus

  • Fries with aioli and tomato sauce $8.50
  • Veal Parmigiana $27.00
    • with creamy mash potato green vegetables and grilled lemon
  • Salt and Pepper Imported Calamari $8.00
    • with spicy mayonnaise
  • Gremolata-Dusted imported scallops $19.00
    • capsicum coulis and citrus salad
  • BBQ chicken winglets $12.00
    • with ranch dip
  • Homemade Beef Burger $19.00
    • Bacon melted cheese lettuce beetroot tomato egg and mayonaise
  • Mini Beef Burgers $9.00
    • with lettuce tomato and beetroot
  • lamb Loin 220g $32.00
  • Thai fried Fish with Mince Pork (Pla Jien) - steamed fish topped with minced pork, ginger, shallots, coriander and special sauce Fillet $22.00/Whole Fish from $26.00
  • Select ingradients - Vegetarian / Chicken, Beef or Pork / Combination (chicken, beef & pork) / BBQ Pork or Crispy Pork / Fish, Squid or Mixed Seafood / Roast Duck or Prawn $15.00/$16.00/$17.00/$18.00/$18.00/ $19.00
  • Coconut Saffron Rice - steamed saffron rice cooked with saffron powder and coconut milk Small $4.50/ Large $7.00
  • BBQ Pork served with sweet hoisin sauce $20.00
  • Tamarind Stir-Fry - stir-fried with mixed vegies and tamarind sauce N/A
  • Tom Yum Fried Rice - special thai fried rice, wok fried with lemongrass, tomatoes, onion, fresh herbs and mixed vegetables N/A
  • Calamari Salad (Yum Pla Muk) - calamari tossed in chilli jam, pineapple, cucumber, tomatoes, mint leaves, fish sauce and lemon juice $18.00
  • Panang Curry - thai mild curry with thick coconut milk, green beans topped with kaffir lime leaves N/A
  • Chicken Mushroom Soup $8.00
  • Beef with Vegetables and Cashew Nuts $27.00
  • Beef with Ginger & Shallots $27.00
  • Steamed Dim Sim (3) $9.00
  • Prawn Wonton Noodle Soup (imported) $19.00
  • Spicy Salted Calamari with Black Pepper (imported) $11.00
  • Prawns with Ginger & Shallots $35.00
  • Mud Crab with Singapore Chilli Sauce Seasonal price
  • True Love Kiss $249
  • Tropical Torte $29.95
  • A Little Sin $9.95
  • Pavlova Dressed $28.95
  • Strawberry Fields Torte $30.95
  • American $24.95
  • Chocolate Chip $25.95
  • Number Cakes $46.95
  • San Choy Bow $10.00
    • pork mince egg soya sesame seeds spring onion lettuce cup
  • Seafood Ho Fun with Egg sauce $28.00
    • fish, prawn, scallop, squid, rice noodles, Pak choy
  • Seafood Neptune $14.00
    • pumpkin prawn squid fish
  • Beef Cheek $28.00
    • red wine tomato paste salted soy beans Chinese Spice
  • Chicken with Salted fish fried rice $20.00
    • egg lettuce spring onion
  • Crab Meat Asparagus & Egg $13.00
  • Mongolian Beef $28.00
    • peanut paste sesame hoisin chili paste onion capsicum
  • Seafood with OX Sauce sizzling $34.00
    • Fish, prawn, squid, scallop, onion, capsicum, baby corn, pork chop, carrot, spring onion, mushroom
  • Roast Sandwich w/gravy $9.00
  • - Add cheese $0.50
  • Eggs on Toast – three fried eggs on toast with grilled tomato $10.00
  • Chicken $6.50
  • Ham & Cheese Omelette – four egg omelette served with toast & grilled tomato $11.50
  • B.L.T – three pieces of short cut bacon, lettuce & tomato $7.00
  • Aussie Hotdog – 9-inch hotdog w/bacon, cheese, grilled onions & tomato sauce $9.00
  • Cottage Pie Sml $7.50 / Med $11.50 / Lrg $13.00
  • Passionfruit Mille Feuille - passionfruit curd, Chantilly cream, mango sorbet, toasted macadamias $17
  • Santa Vittoria Sparkling Mineral Water 500ml: $6.5, 1L: $9.5
  • Schwepps Bitter Lemon $5
  • Hahndorf Venison Striploin - (Cooked Rare to Medium Rare) shank & wild mushroom pie, carrot puree, truffled mash, red wine jus, braised witlof $54
  • Coke Zero (375ml can) $3.5
  • Cauliflower Gratin $9
  • Scallops Rockefeller - spinach, parmesan, bread crumbs, crisp prosciutto $22
  • Chips, aioli, homemade tomato sauce $10
  • Atlantic Salmon - skin on - pan fried medium rare the topped with bearnaise - a taste sensation $26.95
  • Fiery Red Rock sauce with Jalapenos & cheese sauce Add $4.00
  • Chicken Burger - grilled chicken breast, lettuce, tomato, pineapple ring, red onion, melted cheese & ranch dressing $14.95
  • Prime Rib Mega (400g) - 100 day grain fed, best cooked medium rare $36.95
  • Mixed Grill - lamb cutlet, bacon, egg, Jacks gourmet rump sausage & a grilled tomato Add $12.00
  • Wagyu Burger - succulent ground wagyu beef burger on a garlic infused toasted roll with melted cheese, assorted greens, coleslaw, tomato, red onion, & bush chutney. Served with chunky chips & deep fri $25.95
  • Surf n Turf - prime 250g sirloin, minimum 100 day grain fed, served with grilled barra & sauteed prawns in a garlic cream sauce $38.95
  • Jacks Bush Caesar Salad - cos lettuce with crunchy croutons, crisp bacon, & parmesan cheese tossed in jacks own caesar dressing, topped with a poached egg & anchovies (Add chicken $5 Prawns $8) $16.95
  • DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
  • LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
  • PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
  • PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
  • PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
  • PEPPERONI - Lots of pepperoni & mozzarella n/a
  • BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
  • HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
  • Chicken Caesar Salad Warm chicken and bacon tossed with cos lettuce, croutons, Parmesan cheese and anchovies in a Caesar dressing with a fresh poached egg $19.95
  • Battered Theadfin Salmon Beer battered threadfin salmon fillets served with chips and house made tartare sauce $19.95
  • Creamy Mash Potato $7.95
  • BBQ Pork Ribs Rack of ribs slow cooked in a smoked bbq sauce served with beer battered chips and salad $35.95
  • SOUP OF THE DAY Homemade soup served with warm Turkish bread $8.95
  • Eye Fillet $35.95
  • Wisdom Burger 200g homemade beef burger topped with bacon, cheese and bush tomato chutney served with beer battered chips $17.95
  • Rump Steak Burger 100g rump steak topped with bacon, cheese and red onion jam in a sour dough roll with a side of beer battered chips $13.50
  • Warm chick pea, feta, chilli, coriander, mint, basil & cherry tomato salad served with or without chorizo $23.5/$19.5
  • Roasted pumpkin, feta, basil, caramelized onion & pine nut salad with a pomegranate dressing $19.5
  • Vegetarian omelette with mushrooms, spinach & tomato $17.0
  • Dill scrambled eggs with house cured King salmon (NZ) $19.0
  • + paprika fried potatoes +$4.0
  • - Berber spiced kangaroo, tomato jam & salad $19.5
  • Tagine (Moroccan clay pot stew) of the day served with cous cous & grilled bread $25.0
  • Penne pasta tossed with Mediterranean vegetables, herb oil & fresh basil $19.5
  • Egg $1.50
  • FLAT HEAD Pan seared on roasted Mediterranean vegetables finished with a balsamic glaze $24.00
  • Vic Mignon; Crisp bacon with mushroom sauce $6.00
  • BOWL OF CHIPS $6.50
  • GARLIC & HERB BREAD or MUSTARD & CHEESE BREAD $5.00
  • Surf and Turf; 4 prawns in garlic cream sauce $8.50
  • ONION RINGS Tossed in seasoned flour and lightly fried $6.00
  • Bacon $2.00
  • - Sliced chicken breast $5ea
  • - Eye fillet (250g) $36
  • Chilli beef $5
  • STEAK from the chargrill cooked to your liking served with fries & salad w/choice of pepper, mushroom, garlic butter or red wine sauce -
  • Gravy/cheese/sour cream $2
  • Dressed garden salad $5
  • BBQ chicken wings $9.5
  • - Sauteed mushrooms $5
  • LAMB LASAGNA - slow braised lamb ragu, fresh pasta, ricotta bechamel, summer salad, coleslaw $22.00
  • SPANISH MEATBALLS - beef, veal, pork, fresh herbs, spices, tomato sauce $12.00
  • PATATAS BRAVAS - chilli tomato sauce, aioli $10.00
  • SPANISH OMELETTE - sweet potato, spinach, capsicum, spanish onion, olive tapenade $12.00
  • SPANISH OMELETTE - sweet potato, spinach, capsicum, spanish onion, olive tapenade $12.00
  • Battered onion rings $8.00
  • EYE FILLET STEAK (150g served MR) - field mushrooms, hand cut chips, roasted vine ripened tomatoes, rosemary butter, jus $28.00
  • - -
  • Streaky Bacon $1.50
  • Tear & Share (Whole Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $34.95
  • Grilled Tenderloins* $9.95
  • Spicy Thighs A toasted open pita topped with 3 hot thighs, caramelised onion & red capsicum, gourmet lettuce & capsicum relish. $13.45
  • Egg $1.50
  • The Teaser Trio Creamy hummus dip with PERi-PERi drizzle, spicy red capsicum dip, toasted pita & spicy marinated olives. $12.95
  • Herb & Garlic Chicken Meatballs $5.95
  • 8 Churrasco BBQ Ribs $8.95
Leelahs

Leelahs

location

Address

10 Doris Road, Berry Springs, Darwin, Northern Territory 0838, Australia

phone

Phone

0879056180

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Indian , Italian , Mexican

features

Features

Location
10 Doris Road, Berry Springs, Darwin, Northern Territory 0838, Australia