Lee's korean BBQ in Brisbane Menu

Shogayaki Beef Cooked in a Soy and Ginger Sauce, served with a Side Salad $16
Beef Sashimi Sliced of fresh Raw Beef $12
Fresh Garden Salad $6
Pork Kakuni Pork Simmered in Soy Sauce & Sweet Wine Sauce $9
Pickled Ginger $3
Vegetarian course - Entrees: Salad / Wakame & Kyuri sunomono / Agedashi Dofu / Avocado hand roll Main course: Vegetable Tempura / Rice / Miso Soup Dessert: Fruits / Ice Cream $28 per person
Chicken Teriyaki Chicken in Semi Sweet Sauce, Served with a Side Salad $18
Agedashi EbiDofu Lightly fried bean cured and prawn with sauce $9

Chai Latte N/A
- Small / Medium / Large
Cappuccino N/A
Bread Rolls $1.00
Vegetable $2.40
Hawaiian - Ham, Tomato, Mozzarella, Pineapple $9.00 / $11.50 / $13.50
Mince Pies - Plain Mince / Curried Mince / Mince and Mushroom / Ned Kelly Plain Pies $4.90 / Flavoured $5.00
Family Pies Available on Order N/A

Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO $5.00
Brûlée - Chai Masala brûlée, orange ice cream, palmiers $17.50
Scallops - Hervey Bay scallops, pickled garlic, chilli, lemon, sour dough crumbs $27.50
Wagyu - Cuban rubbed sirloin, scorched peppers, goats curd, garlic chips $65.00
Market Fish - Whole “Market Fish” chilli roasted, coconut cream, lime & coriander $49.50
Terrine - Valrhona chocolate terrine, mint, chocolate soil, double cream ice cream $18.50
Tataki - Charred Wagyu, Ponzu, garlic chips & spring onion $26.50
Prawns - Chilled local tiger prawns & avocado tian, crab & celery remoulade $26.50

Yellow Fin Tuna - Pepper crusted tuna loin with baby beetroot, black sesame tuile and citrus butter $21.00
Arancini - Crumbed with leek and fontina cheese served with peperonata salsa $16.00
Caprese - Fresh buffalo mozzarella with vine ripened tomato and basil GF $14.00
Gnocchi - Pan seared scallops with truffled potato gnocchi and sautéed wild mushrooms $27/$40
Cotoletta di Maiale - Berkshire pork cutlet crumbed with celeriac and raisin gratinato, green asparagus and marsala jus $41.00
Broccoli - Mixed broccoli with garlic, chilli and lemon GF $11.00
Cannelloni - Braised beef ragout with roast tomato sugo and shaved pecorino $31.00
Gamberi - Grilled tiger prawns with roast fennel cream, potato and pickled fennel salad GF $27.00

Bacon and Egg Muffin - toasted muffin, fried egg, sliced cheese, grilled bacon and choice of sauce $4.50
Frittata with Salad or Chips $7.50
Veggo Haloumi and Eggs - grilled haloumi, fresh avocado, poached eggs, baby spinach, buttered mushrooms, tomato chutney served on turkish bread $12.50
Pumpkin Salad $7.50
Haloumi $2.00
Poppy seed Bagel $4.50
Build your own Chicken Burger - make your own salad topping with chicken breast fillet served with turkish bread $9.50
Fresh or Toasted Sandwich $6.00

Margherita Mozzarella cheese, oregano and tomato $14.90
Doner Kebab Beef & Lamb with all salads S $5.90 / R $6.90
Chicken Kebab Chicken with all salads S $6.90 / R $7.90
Doner Kebab Beef & Lamb Kebab with all salads and a can of drink $7.99
Salad Kebab Salad kebab with all salads S $5.50 / R $6.50
Falafel Kebab Falafel with all salads S $5.90 / R $6.90
Sauces BBQ, Tomato, Chilli, Sweet Chilli, Mayonnaise, Tahini, Homous, Sour cream, Garlic Yoghurt Max 2 Free $0.30
Chicken Kebab Chicken Kebab with all salads and a can of drink $8.99

- Firenze - chorizo, potato, pesto, ricotta & roasted red peppers $18 / $22
Mushrooms stuffed w baked ricotta, olives, tomato, oregano & parmesan $12
- Akbar - tandoori chicken, mango chutney, banana, cashews & yogurt $18 / $22
- Jesaulenko - chermoula spiced pumpkin, fetta, artichoke, rocket & walnut salad $18 / $22
Spanish meatballs w tomato chutney $12
- Posh - red onion, chicken, camembert, avocado & cranberry $20 / $26
Crispy chicken drummettes w red hot honey glaze and blue cheese celery dipping sauce $14
Grilled chorizo & haloumi w red pepper pesto $14

SICILIAN SALAD fennel, assorted tomato, cucumber, rocket, orange, olives $9.00
DI CARNE sopressa, prosciutto, cacciatore, mozzarella, olives $25.00
STEAK, CHIPS & SALAD Grilled petit rump steak, chips, mushroom sauce, sicilian salad $24.00
BRUSCHETTA CAPRESE (v) tomato, buffalo mozzarella, basil, local olive oil $15.00
CRAB CAKE & SMOKED SALMON “BENEDETTO” blue swimmer crab cake, two poached eggs, wilted spinach, grilled asparagus, basil hollandaise $22.00
SOURDOUGH TOAST Thick cut artisan sourdough, pepe saya butter plus: Grainge raspberry & boysenberry conserve or Pullenvale Farm marmalade or Crystal Waters’ honey or Vegemite $8.00
MEATY BEEF SHORT RIBS Cooked in a sticky whisky bbq sauce, rosemary potatoes, grilled vegetables, crispy onion $36.00
BACON & EGGS grilled local bacon, eggs your way, roasted tomato, sour dough toast $17.00

5* Beef Eye Fillet 200g (GF) - Sourced from some of Queensland’s and Northern NSW’s premier cattle growing regions, the cattle have been hand selected and grass fed. Known in the cattle industry as $32
Crispy Skin Snapper (GF) - Corn puree, green beans, sautéed spinach, prawn & chorizo salsa $27
Caesar Salad - Baby cos, white anchovies, crisp bacon, sea salt croutons, soft poached egg Add smoked chicken - $3 Add prawns - $5 $15
Tomato & Buffalo Mozzarella Tart (V) - Baby spinach, cherry tomato and pine nut salad $15
Dessert - Trio of House Made Ice Cream - Salted caramel, smoked almond macaroon, vanilla malt shake -
6* Striploin 250g (GF) - Sourced from Young British breed crossed beef from the Darling Downs district. Aged for a minimum of 28 days, this grain finished beef has a lighter texture than the rump b $30
BBQ Carnivore - Salami, chicken, peppered beef, chorizo, caramelised onion, mozzarella $19
Soup of the Day $9

Ice Cream & Your Choice of Topping $3.95
Artisan Bread of the Day - with butter $6.95
Country Plains Skin Free Chicken Breast & Rump Steak - rump & prime chicken breast BBQ'd & glazed $32.95
Featured Fish of the Day (See Specials of the Day) - the selected fish is chosen for today & served as a blackboard special Priced Daily
Prawn & Avocado Bake - garlic prawns baked in an avocado & creamy cheese melt $15.95
Old Fashioned Fish & Chips - tempura flathead fillets with chips wrapped in paper, with salad $21.95
Sweet Chilli Bacon & Cheese Melt - with a ranch dressing $9.95
El Bully Nachos Sharer - corn chips with beef, bean & cheese garnished with sweet chilli & sour cream $11.50

Ice cream $3.00
Harriet $8.00
- Waffle (1) / ice cream / maple syrup / garnish strawberry
Fish battered $12.00
- Barramundi / salmon / NZ whiting
-Add anchovies $3.00
Kayla $6.00
- French toast (2) / maple syrup / garnish strawberry
Toast turkish (2) $3.00
Onions grilled $1.00
Kedron $13.00
- Toasted turkish open sandwich mash avocado / smoked salmon

Green $8.5
Mixed berry $8
Cleansing - acai-berry green tea $7.5
Ice coffee $5.9
Watermelon, orange $8.5
Brioche French Toast - crispy prosciutto or double smoked ham, fried eggs, cheese, saute mushrooms, saute spinach, hollandaise with French Twist sourdough brioche $18
Wellness Breakfast - French Twist muesli, blended w, roasted oats, seeds and coconut chips served w, vanilla bean yoghurt and fresh seasonal fruit $10
Antioxidants $8.5

AQUILA SPECIALE (PANINO) - prosciutto - tomato - bocconcini - basil pesto - EVOO $12.50
SPICED LAMB (ON FOCACCIA) - rocket - caramelised onion - semi-dried tomato - feta - aioli $19.90
ADD CHIPS OR SIDE SALAD $4.00
PORK & VEAL MEATBALLS - w/ Napoli sauce on ciabatta (6 pieces) $14.90
GRILLED ASPARAGUS - wrapped in prosciutto w/ lemon (4 pieces) $11.90
ROAST PUMPKIN (V) - pizza sauce - buffalo mozzarella - feta - almonds - pesto - garlic - rocket $18.90
PESTO CHICKEN (ITALIAN FLATBREAD) - chicken breast - semi-dried tomato - baby spinach - feta - olive - pesto $12.50
ADD TO ANY SALAD: tuna steak $9.50

‘The Red Mullet’ by Pikes - clare valley, sa $7.50 / $33.90
Forest Hill ‘Highbury Fields’ Chardonnay - great southern, wa $9.50 / $38.90
250g Eye Fillet (GFA) - grain fed $36.50
St Hallett Garden of Eden Shiraz - barossa, sa $49.90
Beef & Cheese burger with chips $8.00
Hummus & Olives (V) - served with toasted Turkish bread and house made dukkah $12.00
Apple & Rhubarb Crumble - poached apple and rhubarb with crunchy coconut and toasted oat crumble, served with cinnamon and honey ice cream $12.50
Brokenwood Cricket Pitch Red - hunter valley, nsw $9.50 / $39.90

Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
Add a drink to your meal - Coca-Cola or Deep Spring $2.50
Add a drink to your meal - Mount Franklin $2.00
Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2

Lee's korean BBQ in Brisbane Menu

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Lee's korean BBQ

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shop 29 Pinelands Plaza, Sunnybank Hills, Brisbane, Queensland, Australia

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