Address
Tower 2, Darling Park 201 Sussex Street, CBD
Lee's Malaysian Since 1982 in Sydney Menu
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Nearby Sample Menus
- Slow braised diced abalone with sea cucumber and seasonal greens $88.00
- Zilver special crispy skin duck (Half/Full) $28.80/$50.80
- Zilver Buddha jumps over the wall (per person & min 10 people) $120.00
- Cucumber with dry scrimp in supreme broth $21.80
- Stir fried shark fins with crab meat and egg white ( Minimum of 250grams) $180.00
- Zilver cooked live prawn in Chinese wine & herbs in hot glass pot Market Price
- Flaming pork ribs with mayonnaise $23.80
- Stir fried crab meat and crab roe with egg white $26.80
- Tropical Spud - Ham, Fresh Tomato, Corn, Pineapple, Beetroot, Cheese and Sour cream $ 8.00
- Garlic Prawn $ 8.40
- Vegetarian Supreme Spud - Cheese, Baby Spinach, Fresh Mushroom, Olive, Corn, Bocconcini, Fresh Capsicum, Sundried Tomato, Avocado and Sour Cream $ 8.40
- Smoked Salmon - Cheese, Smoked Salmon, Roasted Onion, Roasted Capsicum, Brie and Avocado $ 8.40
- Supreme - Ham, Pepperoni, Italian Sausage, Roasted Mushroom, Cheese, Fresh Capsicum, Spanish Onions, Pineapple and Kalamata Olives $ 8.90
- Vegetarian Supreme - Eggplant, Corn, Baby Spinach, Roasted Capsicum, Fresh Mushroom, Sundried Tomatoes and Bocconcini $ 8.40
- Tandoori - Chicken Breast Fillets, Cheese, Shallots, Avocado, Fresh Mushroom, Crushed Cashews, topped with Mint Yoghurt $ 8.40
- Bolognaise (or Chilli Con Carne) - Homemade Bolognaise, Cheese, Spanish Onions, Roasted Capsicum, $ 8.90
- Pan seared barramundi, carrot puree, fennel salad $39
- Brocollini, pickled red onion $8
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- The garden’s baked mac and cheese $9.50
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Spiced chicken wings, hot sauce $13
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- served with a side of toasted organic bread -
- Organic Bircher Muesli $7.95
- Mocha $4.75 / $5.75
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- Bread Roll $2.50
- Served with a side of organic bread. Salads are Gluten-Free if ordered without bread. -
- Granola Parfait with yogurt and fresh garnish $10.95
- Mediterranean Plate hummus, babaganoush and couscous taboulé $16.95
- Yoghurt $4.80
- Ham, Cheese and Tomato on Toast $4.00
- - Salad Sandwich (Lettuce, Tomato, Beetroot, Carrot, Cucumber, Onion and Mayo -
- Salad $6.00 (Small) / $8.00 (Large)
- Extra Gravy/Cheese/Bacon/Egg $1.00
- Big Breakfast (Mushroom, Bacon, Sausage, Spinach, Tomato, Hash Brown and Toast) $12.00
- - Add Avocado/Cheese/Mushroom $1.00
- Chips $3.50
- Spiced chicken wings, hot sauce $13
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Smoked scamorza, sliced potato, rosemary, maple $21
- Crispy cider battered red emperor, fries, tartare $29
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Pan seared barramundi, carrot puree, fennel salad $39
- Salt and pepper calamari $15.50
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
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Tempura Udon and Sushi $18.50
- prawn tempura with udon noodles in soup and assorted sushi
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Teriyaki Chicken Don $13.50
- chicken on rice with teriyaki sauce
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Vegetarian udon $11.95
- noodle soup with vegetables
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Gyoza $7.50
- dumpling and vegetables
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Salmon Teriyaki $18.50
- grilled salmon in teriyaki sauce with salad miso soup and rice
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Katzu Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
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Tempura Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
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Una Don $18.50
- grilled eel in teriyaki sauce with miso soup and rice
- Garlic Prawnsin a creamy tomato & chilli sauce w/ jasmine rice $17.90
- Reef & Beef flame grilled 250gm angus rump steak & grilled prawns w/ thick cut chips $18.90
- Garlic Pizza w/ herbs $7.00
- BBQ Meatlovers Pizza Lamb sausage, beef, bacon & smoky bbq sauce $13.90
- Side of salad or vegies $3.00 extra
- Chicken Schnitzel Burger w/ lettuce, avocado, tomato, lemon pepper mayo & thick cut chips $14.50
- Seafood Pie w/ snapper & creamy mash $16.90
- Beer Battered Flathead Fillets & Chips w/ tartare sauce & lemon $12.90
- VEGIE SNACKS $4.50
- CHICKEN CAESAR COS LETTUCE BASE STEAMED CHICKEN BREAST, BOILED EGG, BACON, CROUTONS, PARMESAN CHEESE, ANCHOVIES, (OPTIONAL), LOW GI, COMPLEX CARBS, HIGH PROTEIN/CALCIUM, DRESSING CAESAR OR MUSTARD SEE Wrap/Sml Salad $9.00 / Med Salad $10.00
- - ROASTED PUMPKIN 300 ML $4.00
- SEASONAL SELECTION SERVED WITH A COMPLIMENTARY WHOLEMEAL BREAD ROLL 300 ML $5.50 / 500 ML $7.50
- FRUIT AND NUT CUPS $4.90
- FRUIT SALAD $4.50 / $5.50
- ALL SOUPS ARE HOME MADE AND DAIRY FREE -
- YOGHURT, MUESLI $5.00
- Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
- The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
- The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
- The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
- The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
- Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
- The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
- All sandwiches includes a glass of house beer, red or white wine or a softdrink -
- Grilled chicken breast- grilled eggplant and caesar salad and dressing $ 10.00
- Grilled fish and chips- fresh salad & tartare sauce $ 12.80
- Traditional beef burger- onions, tomato, beetroot and mixed leaves with BBQ sauce $ 12.80
- Vegetarian- semi-dried tomatoes, roasted capsicum, boccocini cheese, marinated mushroom and grilled eggplant $ 10.00
- Moroccan chicken burger- grilled chciken breast fillet, mint cucumber yoghurt salsa, mixed leaves, tomato $ 13.80
- Prosciutto and provolone cheese- artichokes, marinated mushrooms and baby spinach $ 10.00
- Grilled chicken burger- grilled chicken breast fillet, mixed leaves, tomato & mayonnaise $ 12.80
- Chicken breast schnitzel- tasty cheese, tomato, lettuce and mayonnaise $ 10.00
- PARISIENNE - Mushroom -
- Green Salad $5
- Soupe a l'oignon la facon des halles. Homemade traditional onion soup with croutons and melted cheese. $16
- Jambon cru au melon et au porto Proscuito served with rockmelon and a splash of port wine $20
- Moules a la Provençale. Mussels cooked with ratatouille. -
- FINES HERBS - Parsley -
- Mixed Salad $7.00
- Moules marinieres a la charentaise. Mussels cooked with onions, white wine and garlic. ALL $27
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Sticky Date Pudding $22.00
- butterscotch sauce
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Roast Pumpkin Sandwich $26.00
- raisin walnut rye balsamic white bean spread & rocket leaves
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Caesar $28.00
- cos lettuce shaved parmesan egg & caesar dressing
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Chicken Caesar $32.00
- cos lettuce egg white anchovy filets, shaved parmesan & crispy pancetta
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Homemade Granola $18.00
- fresh berries natural yogurt or milk
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Dark Chocolate Tart $22.00
- warm pear compote & caramel ice cream
- Duck & currant pate brioche-cranberry mache & orange
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Panzanella $26.00
- mesclun salad bread bites onion kalamata olives cucumber heirloom tomatoes & feta
- Duck Liver Pate with orange, plum compote & toasts $18.90
- Beef Wellington with mushroom puree, mash & brocolinni 220g $42.90
- Mushroom Sauce (serves 2) $6.90
- Gorgonzola Dolce - Lombardy, Italy - Blue Cheese, Cows Milk Moist, creamy blue cheese from Lombardy Italy. The blue mould is formed by piercing the cheese with copper to create air passages. -
- Steamed Green Beans with toasted almonds $9.90
- Green Peppercorn Sauce $2.90
- Crab & Sweet Corn Fritters served with saffron aioli $4.50 each
- Sour Cherry, Blueberry & Brioche Pudding with vanilla yogurt Perfectly complemented by Dutschke Muscat (glass $10.00) $13.90
- Patatas Bravas - Fried potato w/ garlic mayonnaise and spicy tomato salsa $9.5
- Mejillones a la Marinera - Black mussels in fresh tomato sauce with basil and chilli $13, $23
- Paella Valenciana - Saffron rice with chicken and seafood (min. 2 person / allow 45 min) Dinner only $25.00 per person
- Solomillo de Buey - Eye fillet served with the sauce of your choice (Filete de la Casa Garlic and chilli, Criolla Steak Tomat sauce with onion, capsicum and white wine etc..) $29.00
- Extras - Egg S: $0.5, M: $0.5, L: $0.5
- Pulpo a la Plancha - Grilled fresh baby octopus $14, $24
- Lasagne Oven baked beef lasagne topped with mozzarella cheese $13.5
- Pan al Ajo - Garlic bread $3.00
Lee's Malaysian Since 1982
Phone
0280655953
Opened hours
10 AM to 3 PM (Mon-Fri), Sat & Sun Closed
Price
None
Type
None
Service
None
Cuisine
Chinese , Malaysian
Features
Food Court
Tower 2, Darling Park 201 Sussex Street, CBD
- Sydney Chinese Menus
- Sydney Malaysian Menus
- Inner Sydney Chinese Menus
- Inner Sydney Malaysian Menus