Legend's Lounge in Parramatta Menu

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Nearby Sample Menus

Graziers eye fillet 200g - potato gratin, caramelised baby carrots, sauteed silver beet& red wine jus $28.9
Salt & pepper baby calamari - dusted with the oak's special seasoning served w/ chips, side salad & japanese aioli $18.9
Warm pineapple fritters - w/ vanilla bean ice-cream & chocolate sauce $8.9
Sugar cured salmon tortillas - w/ spiced avocado & salmon roe $12.9
Coopers battered barramundi - served w/ chips, side salad, lemon wedges & japanese aioli $18.9
Oak garlic sour dough - brushed w/ garlic butter & lightly toasted $4.9
The oak big banger burger - two house-made beef patties layered w/ swiss cheese, bacon, white onion, pickles & mustard aioli served w/ chips $20.9
Mrs eggs florentine - 2 poached eggs, smoked salmon, sauteed spinach & hollandaise on toasted english muffins $16.9

-large $18.00
-Small $12.00
-1 medium gourmet
Phuket
- Chicken breast fillet, broccoli, red capsicum, snowpeas & sweet chilli sauce
Garlic prawns
- King prawns, hot salsa sauce, garlic, olives & onions
-2 family traditional pizzas
Aribiatta
- Olives, chillies in napolitana sauce
-Medium $18.00

Tea - Bushells, Earl Grey, English Breakfast $3.70
Potato Wedges - with sour cream and sweet chilli sauce $8.70
- Extra Shot Espresso $1.10
Homemade Vegetarian Lasagne - served with chips and garden salad $16.80
Homemade Beef Lasagne - served with chips and garden salad $16.80
Marinated Chicken Salad - grilled marinated chicken breast strips with garden salad and dressing $18.40
Iced Mocha $5.50
Cappuccino $3.70

Plain, Raisin, Cinnamon, Sourdough or Turkish Toast $4.80
Scrambled eggs with fetta cheese, tomato and chives on sourdough toast $14.20
Housemade Scones with jam and cream $6.00
Garden Salad Small $9.00 / Large $13.00
- Fillings $1.00
B.L.A.T. - bacon, lettuce, smashed avocado, tomato and herb mayo on turkish or wrap $14.20
Vegetable Stack - marinated and grilled vegetables topped with grilled haloumi on sourdough $16.50
Additions -

Portuguese Chicken Burger & Chips $11.00
Schnitzel & Chips $10.00
Cheese & Tomato Avocado Melt $8.50
Vegetarian - artichokes, sundried tomato, mushrooms, capsicum, mixed lettuce, tasty cheese, eggplant $8.50
French Toast - served with strawberries, cinnamon & maple syrup $9.50
Beef Burger & Chips $8.50
Chips - Takeaway (Small/Large) $3.50/$4.50
Beef $7.00

Ice Tea $3.50
Killawarra Brut n/a / $19.00
Ebi(King Prawn) $21.00
Sparkling Wine Gls. / Btl.
Tempura Set $10.50
Eel (Unagi Don) $11.50
- Fresh Salad / Miso Soup / Vegetable Sushi / Vegetable Tempura / Mixed Stir-Fried Vegetable and Tofu / Ice Cream / Japanese Green Tea -
Gru-Niku Steak (Eye Fillet with Garlic) $22.00

Thai I M BBQ Mixed Seafood - barbecued marinated mixed seafood platter served with home made Thai sauce $28.90
Green Papaya Salad - this North Eastern Thai salad is a classic. created with shredded green papaya tossedd with tomatoes, peanut, chilli & lemon juice dressing $10.90
Duck in Banana Leaf - BBQ duck in banana leaf with steamed vegetables served with plum sauce $22.90
Oyster Sauce - stir fried with oyster sauce & green vegetables (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
Gai Yang - thai traditional grilled chicken mixed with thai herbs served with mixed salad & lime dressing $13.90
Black Sticky Rice with Caramelized Coconut $6.50
Sweet & Sour - stir fried with vegetables & sweet & sour sauce (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
Spring Rolls (4pcs) - crispy fried spring rolls containing vegetables, vermicelli, mushroom & onion $6.90

Garlic And Cheese Pizza Bread $5
FRIDAY: Rump $9
Mash $3
TUESDAY: T-Bone Steak $10
Chicken And Avocado Salad $10
SUNDAY: New York Steak $10
Vegies $3
Fish & Chips $10

Taiwan-Style Beef Noodle Soup $8.80
Stewed Pork with Rice $7.80
Chicken with Cashew $14.80
Radish in Crispy Pastry (4) $8.80
Peking Pork Noodle Soup $8.80
Salt and Pepper Squid $17.80
Minced Beef Fried Rice $7.80
Beef with Oyster Sauce $13.80

Oysters - Kilpatrick (Half dozen / Dozen) $18/$32
Garden saladFatoush Tomato, cucumber, lettuce, radish, parsley, onion and mint, tossed with grilled bread, lemon and extra virgin olive oil $19
Oregano & Sesame Zaatar Blended with extra virgin olive oil $10
Sizzling prawns Green prawns simmered in a tomato confit and served in a hot pot $24
LambShawarma Marinated in extra virgin olive oil, black pepper, nutmeg, mixed herbs and red wine. Served with a side of mixed pickles and tahina $30
Lamb pastry Sambousik Minced lamb, pine nuts and onion wrapped in fine pastry $12/$22
Spicy aged cheese in herbs Shankleesh Lettuce, tomato, shallot and extra virgin olive oil $12
Mixed marinated picklesKabees A plate of kalamata olives, pickled cucumbers, turnips, and whole chillies $17

Banana Bread $5.50
Greek Salad - cucumber, tomato, feta, onion, capsicum & black olives with a lemon dressing $10.50
Beer Battered Barramundi served with salad & chips $17.50
Eggs Benedict - toasted muffin with sautéed baby spinach, poached eggs & hollandaise sauce with ham: $13.00, with smoked salmon: $15.00
Prawns $7.50
Nuggets & chips $9.50
Sausage & chips $9.50
Raisin Toast $4.50

Chicken Schnitzel Crumbed chicken fillet served with fries & a small salad served with a choice of pepper, mushroom or tomato & basil sauce. $25.00
Pizza -
Sausages (2) with Fries $12.00
For The Kids For the under 12’s -
Eggs Florentine 7am - noon Poached eggs & spinach on a toasted roll topped with hollandaise sauce $17.80
Copy Boys Creamy Shake - Chocolate, Vanilla, Strawberry, Caramel, Coffee or Banana. $5.70
Victorian Mixed Grill If you can’t make up your mind what you want, this dish is foryou - a bit of everything. Prime rump steak, barbecued chicken wings, bacon and sausage - chargrilled and ser $30.00
- 1 Scoop $5.00

Beef Rib Eye char-grilled & served on sweet potato mash, mushroom, sun-dried tomato & red wine jus $35
Courvoisier VSOP $9
Galway Pipe $6.5
Cheese Plate a selection of cheeses, dried fruit & crackers $16
Mr Pickwicks $8.5
Profiteroles filled with custard & topped with chocolate sauce & with cream $12
Pollo Involtini chicken breast filled with camembert cheese, sun-dried tomato, english spinach & a pink peppercorn sauce $26
Gaelic (Drambuie) $8

Slow roasted duck breast with sea cucumber and water chestnuts in a light duck jus, scented with lavender honey $27.00
Selected fresh strawberries and crepes with brown sugar, almond flakes and creamed with amaretto liqueur $15.00
Cold seafood platter of blue swimmer crab, Moreton Bay bugs, prawns, oysters, mussels and smoked salmon $41.00
Fillet of veal stuffed with fresh oysters with carrot puree and veal stock reduction $29.00
Australian lobster grilled with Mornay sauce and grated cheese Market Price
Smoked Tasmanian salmon rolled with avocado and straw mushrooms in celery and apple dressing $16.00
Poached Tasmanian Atlantic salmon fillet on mushroom ragout with seafood ravioli and sugar snaps, pear and wasabi emulsion $32.00
Fresh strawberries cooked with sugar, orange juice and flamed with brandy, Grand Marnier and Fraise des Bois $14.00

Calzone rina rosa - double smoked ham, mushrooms, mozzarella & ricotta $26.9
Catanzaro - salame, double smoked ham, mushrooms,basil, mozzarella & origano T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225
Linguine puttanesca - anchovies, red onions, olives, capers, parsley, garlic, chilli, olive oil & sugo di pomodoro $26.9
Santa - caterina rocket, cherry tomatoes, mozzarella,origano & extra virgin olive oil T: $27 / 0.5M: $54 / 1M: $81 / 2m: $162 / 3M: $243
Olive all’ascolana - fried large green olives, stuffed with mozzarella & wrapped with mince $19.9
Pizzica - italian sausages, origano, basil, mare monti prawns, pancetta, mozzarella & basil bufala mozzarella & chilli T: $25 / 0.5M: $50 / 1M: $75 / 2m: $150 / 3M: $225
Prego char-grilled chicken thigh, lettuce, melted cheese & chilli aioli you’re welcome! $24.9
Sirloin (420g) - 150 day hereford & angus cross bone in $40.9

Legend's Lounge

West > Parramatta > Legend's Lounge

Address

North Parramatta Leagues Club, 13-15 O'Connell Street, North Parramatta, Sydney

Phone

0288330777

Email

None

Opened hours

Monday: 9:00 AM – 6:00 AM, Tuesday: 9:00 AM – 6:00 AM, Wednesday: 9:00 AM – 6:00 AM, Thursday: 9:00 AM – 6:00 AM, Friday: 9:00 AM – 6:00 AM, Saturday: 9:00 AM – 6:00 AM, Sunday: 9:00 AM – 6:00 AM