Boule - A chocolate encased sensation with a soft centred choc-nut dough N/A
Chocolate Éclair - Eclair filled with chocolate cream & topped with chocolate N/A
Chef’s Selection (serves 2 people) - 10 pieces of SeaSweet’s signature kashta and beklawa pastries N/A
Tarte Exotic - Tart base filled with custard cream topped with mixed fresh fruits N/A
Mloukieye – 3 piece plate - A kashta centre with pistachio layered in short bread N/A
Green Tea N/A
Maamoul Mix plate - 5 piece selection of shortbreads some with dates, walnuts or pistachio N/A
Exotic Fruit Plate - Strawberries, kiwi fruit, mango, pineapple, paw paw, banana, and avocado pieces topped with honey, pistachio and almond on a base of kashta N/A
Pork mince and green beans wok fried with Malaysian prawn paste $19.80
Peking style roasted duck (2 courses) - 1st course, carved duck slices wrapped in a thin pancake complemented with cucumber, shallots and Chinese Hoi Sin (sweet) sauce, 2nd course, shredded duck meat W $58.00 / H $29.00
Special Yun nan Style Porcine Cartilage $22.80
Iron Chef's steamed volcano bun $8.00
Wok fried king prawns with spicy herbs, roast garlic and chillies $30.80
Diced beef fillet wok fried with black pepper sauce - A little bit spicy $28.80
Beijing style hot and sour soup $7.80
Pan fried king prawns in the shell with spicy tomato sauce $30.80
Lamb pastry Sambousik Minced lamb, pine nuts and onion wrapped in fine pastry $12/$22
King prawns Marinated in a lemon butter sauce and grilled. Served with a choice of chilli or garlic $40
Chick pea croquettes Falafel A mixture of chick peas, broad beans, onions, garlic, herbs and spices. Served with mixed pickles and tahina $10/$18
Grilled haloumi stack Served with mesculine salad, tomato and a balsamic reduction $18
Tabouli Parsley, tomato, shallot, crushed wheat and mint mixed with lemon juice and extra virgin olive oil $17
Eggplant Baba Ganouje Smoky chargrilled eggplant blended with tahina and lemon juice $13
Combination - Mixed dips, chef ’s salad, chilli/garlic, mixed pickles, potato coriander, skewered chicken, skewered lamb, natural oysters, salt and pepper squid, king garlic prawns, served with garlic $62 per person
Sliced eggplant Batagen Lightly fried eggplant, served with coriander & garlic dressingstrong $14
Large, fresh crusty white or whole grain roll with butter $2.80
Sour cream 60c
Pineapple Juice $4.70
Chocolate Fudge Pizza Chocolate fudge and marshmallows baked on a crispy pizza base & topped with sliced strawberries (With ice cream plus $2.80) $12.00
Muffins 2 homemade blueberry muffins served warm with butter. $7.50
Selected fresh strawberries and crepes with brown sugar, almond flakes and creamed with amaretto liqueur $15.00
Crisp five spice cornfed chicken breast with jasmine risotto and ginger white wine reduction $24.00
White chocolate panna cotta with duet of mango anglaise and strawberry coulis $9.00
Our famous cold and hot seafood platter for two comprising of half Australian lobster, blue swimmer crab, green king prawns, Moreton Bay bugs, oysters, smoked salmon and accompanied by hot items of sc $135.00/For Two
Western Australian scampi with pickled ginger and green tea on a bed of rice noodle, drizzled with scampi oil $19.00
Grand Marnier chocolate creme brulee and almond biscotti $9.00
Fresh strawberries cooked with sugar, orange juice and flamed with brandy, Grand Marnier and Fraise des Bois $14.00
Tasmanian Highland venison on shiraz and wild mushroom risotto $28.00