Lemon and Thyme in Mooloolaba Menu

None

Nearby Sample Menus

  • - Full Size (Main) $10.75
  • - Special- topping with beef $8.50
  • Empanada Dinner - 2 fried pastry tortillas - cheese, raisins, chicken & walnut filling, with whipped beans & rice $15.95
  • Combo 5 - ‘The Hot One’ beef enchilada, albondigas & rellenos $15.95
  • - Guacamale Dip - delicately seasoned avocado & chips $8.75
  • - 1/2 Size (entree) $8.75
  • Combo 4 - empanada, albondigas, whipped beans & rice $15.95
  • Chilli Prawns - crumbed, deep fried, served with our special chilli $14.50 / $24.50
  • Hervey Bay Scallop - Soy ginger sabayin $4.00 ea
  • Fish Fillet -Daikon, Wakame, anchovy, finger lime $36.00
  • Coconut Lime Cured Fish $17.00
  • Smokin Affogato -1 Standard Drink $15.00
  • Steamed Rice -Mori - Sesame $3.00
  • Beef Tataki $17.00
  • Cold Green Tea Soba Noodle -sesame $7.00
  • Lotus Root Chips $7.00
  • Bug Tail Pappardelle - flambe eambucca + rose sauce $28
  • Vegetable Risotto $18
  • Sauteed Vegetables $7
  • Chicken Parmigiana $18.5
  • Traditional Greek $9 / $17
  • Naked with fresh lemon Six $14 / Twelve $27
  • Seafood Basket $18
  • BBQ Hot & Cold - 1/2 lobster + king prawns + bug + crab + oysters + fish + mussels + fruit (for two) $159
  • Fried Crispy Noodles & Gravy - Vegetarian (tofu) / Chicken, beef, pork / Prawns, seafood $10.90 / $12.90 / $17.90
  • Cashew nut - Stir fried cashew nut with vegetable and chilli jam - s - Vegetarian (tofu) / Chicken, beef, pork / Prawns, seafood, duck $12.90 / $14.90 / $17.90
  • Noodles - Choice of:Pad Thai , Singapore, pad mee , pad see eiw / Choice of:Chicken , beef , pork , vegetable , tofu / Stir-fry(Served with rice) $9.90
  • Green curry - Green curry paste cooked with coconut milk , vegetable & basil - Vegetarian (tofu) / Chicken, beef, pork / Prawns, seafood $11.90 / $13.90 / $17.90
  • Prawn Ball (6) $7.90 per serve
  • Stir-Fry Served with rice - Choice of: Cashew nut , chilli basil , ginger , garlic pepper , peanut sauce , oyster sauce , pad prik , pad cha / Choice of:Chicken , beef , pork , vegetable(tofu) $9.90
  • Panang Curry - Mild curry paste cooked with coconut milk , vegetable & basil - Vegetarian (tofu) / Chicken, beef, pork / Prawns, seafood $11.90 / $13.90 / $17.90
  • Ginger - Stir fried vegetable with fresh ginger - Vegetarian (tofu) / Chicken, beef, pork / Prawns, seafood, duck $11.90 / $13.90 / $17.90
  • Matsuzaka Supreme Fillet Steak, Salmon, Scallops, Prawns & Lobster Tail [with a glass of house wine] $140.00
  • Chicken Dinner: $28.80, Lunch: $18.80
  • Prawns Dinner: $30.80, Lunch: $20.80
  • Tempura Prawns $16.80
  • Kangaroo Fillet Dinner: $32.80, Lunch: $22.80
  • Lamb Dinner: $31.80, Lunch: $21.80
  • Spring Rolls [4] $10.80
  • Neptunes Harmony Prawns, Scallops, Salmon & Bay Bugs $82.80
  • Smoked salmon & cream cheese Made with smoked salmon, cream cheese, spanish onion, cheese and tomato. N/A
  • Chipolata sausages N/A
  • Steak sandwich Grilled lean steak with mixed leaves, tomato, spanish onion, cheese and BBQ sauce on thick-cut toast. Served with seasoned chips and a garnish salad. N/A
  • Citrus chicken salad Grilled chicken breast, mixed leaves, cucumber, tomato, spanish onion and avocado slices, tossed with a sweet chilli and citrus dressing. N/A
  • Chicken nuggets with chips or salad N/A
  • Chicken fillet burger A grilled chicken breast with mixed leaves, tomato, spanish onion, cheese and BBQ sauce. Served with seasoned chips and a garnish salad. N/A
  • Chicken breast & avocado Made with chicken breast, avocado, cheese, spanish onion and tomato. N/A
  • Cinnamon french toast Slices of sweet battered toast served with maple syrup and a light dusting of cinnamon sugar. N/A
  • HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
  • PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
  • HAM & CHEESE - Smoked leg ham & mozzarella n/a
  • BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
  • BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
  • GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
  • HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
  • BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
  • Calamari - Seasoned & 60 seconds flash fried $23.95
  • Steak & Chips $12.90
  • Almond Cream Brulee -Traditional French custard with caramelized sugar top $12.50
  • Fresh Tasmanian Salmon -Oven Baked $28.90
  • Salmon Pasta - In a light cream sauce with lemon and dill $24.90
  • BBQ Rib & Calamari Platter $22.50
  • Steamed Rice $3.50
  • Includes your of our mushroom, chilli or pepper sauces N/A
  • Affogatto - A shot of hot rich coffee over a scoop of vanilla ice-cream $7.00
  • Summer-berry CheesecakeVanilla cheese cake with berry sauce, served with ice-cream. $8.00
  • Burmese Lentil Soup (serve with dinner roll) $6.95
  • Marinated Lamb Cutlets - Juicy trimmed lamb cutlets marinated in the chef's special teriyaki sauce. $32.00
  • All main meals are served with dinner roll, your choice of salad or chips and sauce. N/A
  • Black Angus Rump (300g) - Prime cut, aged and full of flavour. Lean and juicy on the Stonegrill. $28.00
  • Sparkling Water $7.00
  • Espresso $3.50
  • Chicken Sandwich with roast pumpkin, cheese, pesto & lettuce on toasted Turkish bread with garden salad $16.50
  • Thai Beef Salad with mixed lettuce, baby corn, red onion, tomato, cucumber, carrot, snow pea sprouts, red cabbage & sweet soy sesame dressing $19.00
  • Dejavu Salad with grilled Chicken Breast extra $4.00
  • Dejavu Salad rocket tossed with baked pumpkin, balsamic beetroot, roast pine nuts, feta, sundried tomato, Spanish onion with honey mustard dressing $17.90
  • Garlic Prawn & Avocado Salad with fresh garden greens and lime hollandaise dressing $19.00
  • Pizza with pesto, tomato, garlic, aioli and rocket $13.50
  • BLAT with bacon, lettuce, avocado, tomato & garlic aioli on toasted Turkish with garden salad $16.50
  • Mediterranean sandwith with grilled eggplant, capsicum, sundried tomato, roast pumpkin, Danish feta, pesto and rocket on toasted Turkish with garden salad $16.50
Lemon and Thyme

Lemon and Thyme

location

Address

U 2 7 Venning St, Shop 2 - Mantra Building, Cnr The Esplanade, Mooloolaba, Queensland 4557, Australia

phone

Phone

0754526939

clock

Opened hours

Monday: 7:30 AM – 9:00 PM, Tuesday: 7:30 AM – 9:00 PM, Wednesday: 7:30 AM – 9:00 PM, Thursday: 7:30 AM – 9:00 PM, Friday: 7:30 AM – 10:00 PM, Saturday: 7:30 AM – 10:00 PM, Sunday: 7:30 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Gluten Free , Grill , Health Food , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Kid Friendly ,  Seating ,  View ,  Highchairs Available ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Groups

Location
U 2 7 Venning St, Shop 2 - Mantra Building, Cnr The Esplanade, Mooloolaba, Queensland 4557, Australia