Lemon Grass Restaurant in Byron Bay Menu

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Nearby Sample Menus

Grilled Asparagus on sourdough with 2 free range poached eggs, parmesan & chilli jam $16.00
House Smoked Duck Breast with baked beetroot, seasonal greens & kipfler potatoes $24.50
Hot Smoked Salmon Salad house smoked with caper & lemon dressing $20.50
BRUSCHETTA chorizo, portobello mushrooms, tomatoes in balsamic reduction $12
CARAMELIZED ONION TART goat’s cheese & rocket salad $17
Toasted Fresh Bread sourdough, Turkish or whole meal bread with homemade marmalade, jam, peanut butter or vegemite $5.50
Vegan Salad quinoa, corn, beetroot and salad greens with finger lime dressing $16.00
Muesli oats toasted with honey, dried fruits & nuts $9.50

Bocca (on Spelt) (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $16.00 / $17.50 / $18.50 / $26.00/ $27.50 / $24.00
Lamb (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $16.00 / $17.50 / $18.50 / $26.00/ $27.50 / $24.00
Supreme (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Bianca (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese). -- Gluten Free and Spelt options available $7.00 / $8.50 / $9.00 / $9.50 / $14.50 / $11.00
Mousse Au Chocolat $3.80
Garlic Prawns (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Sicilian (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
Tandoori Chicken (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00

Prawn linguini - Chilli, garlic, Alto olive oil and parsley $30
Teriyaki beef salad - Sprouts, radish, green paw paw, Asian soft herbs and green Nam Jim $25
Ploughman's board - Salumi selection, aged cheddar, olives, pickles, mustard and toasted bread $25
Crinkled fries with aioli $11
Roquefort pizza - Roquefort cheese, prosciutto, aged balsamic, roasted walnuts and fresh rocket $20
Rocket, pear, parmesan and aged balsamic $11
Toasted olive and thyme bread - Meredith’s goat cheese, hummus and spiced pumpkin $22
Fresh seasonal fruit - Trio of sorbet, ginger and kaffir lime $17

Jam, vegemite, local honey, marmalade $1.00
Green $3.80
Seasonal fruit salad - vanilla yoghurt $7.00
Affogato - shot of espresso with vanilla ice cream & biscotti with frangelico, baileys, kahlua, or amaretto add $8 $8.00
House baked croissant - bangalow ham and aged cheddar $12.00
Local finger lime & chipotle mayo $17.00/$31.00
Cheesy scrambled eggs - with turkish toast $7.00
Kilpatrick $17.00/$31.00