Lemon Pepper Cafe in Cronulla Menu

None

Nearby Sample Menus

  • Pan fried chilli and garlic calamari with fresh parsley and lemon -
  • Whole fried baby snapper with thai red curry and jasmine rice $36
  • Vanilla yoghurt cheesecake with layered watermelon jelly, passionfruit coulis and vanilla bean ice cream -
  • Kobe Wagyu strip loin 7+ $60
  • Mushroom quiche tart with truffle cream and frisee salad $24
  • 1/2 lobster mornay with house salad and hand cut wedges $60
  • Entrees -
  • Wines to match also available $50pp
  • Fish of the Day -
  • All fish may be Battered, Grilled or Crumbed -
  • Crab Claw $2.70
  • Snackbox - 1 Fish, 1 Serve of Chips, 3 Calamari Rings, Lemon and Tartare Sauce $14.50
  • Flathead Fillet $11.90
  • King Prawn Cutlet $2.50
  • Grilled BBQ Octopus Pack - Octopus, Chips and Salad, Lemon and Tartare Sauce $15.90
  • Spring Roll $2.80
  • Crispy semolina squid, roasted garlic aioli $19.00
  • Caprese salad; heirloom tomatoes, buffalo mozzarella, baby capers, basil, mint & balsamic $20.00
  • Tasting Plate For 2 or 3 Includes: sydney rock oysters with wasabi mirin dressing; fresh figs & tallegio; sumac spiced mooloolaba prawns; hervey bay scallop ceviche $48.00 / $72.00
  • Selection of gelati, chocolate & macadamia wafer $16.00
  • Seafood Platter for 2, including : sydney rock oysters, fresh blue swimmer crab, balmain bugs, smoked salmon, fresh & barbecue prawns, scallops, beer battered fish, ba(Without/With 1/2 Lobster Mornay) $110/$150
  • Mash potato $6.00
  • Profiteroles, belgian chocolate sauce, fresh cream $16.00
  • Rocket salad, pear, walnut & blue cheese $16.00
  • TOAST - Your choice of vivant bakery breads, sourdough, multigrain or fruit loaf with Jan's jams $5.50
  • Hickory smoked ocean trout, charred vegetables, parsley, capers white bean skordalia $18 / $27
  • SCRAMBLED EGGS & BACON - Fountaindale free range eggs, char grilled bacon & slow roasted tomatoes $16.50
  • BANANA BREAD $5.50
  • SMOKED TROUT - House smoked trout, potato, tomato salsa, poached egg, Za'atar $15.00
  • Harissa marinated chicken, cous cous, pumpkin, feta, preserved lemon yoghurt, Za'atar $18 / $27
  • Asparagus, orange & shalot ravioli, tomato confit, peas, goats cheese $25
  • Rocket, parmesan, vinaigrette salad $7
  • Aussie Original - Tomato, cheese, bacon & egg Large: $10.00, Large: $16.50
  • Margherita - Tomato, cheese and oregano Large: $10.00, Large: $16.50
  • Chicken Parmigiana - Tomato sauce base, with fresh mozzarella, tasty cheese, grilled eggplant, ham, chicken and spinach Medium: $10.00, Large: $12.50, Family: $16.50
  • Vegetarian Deluxe - Tomato sauce base, with fresh mozzarella, sundried tomato, mushrooms, roasted capsicum, avocado and Spanish onion, eggplant, garlic  and a sprinkle of oregano Medium: $10.00, Large: $12.50, Family: $16.50
  • Any extra topping - Meat, chicken, cheese & vegetables $1.50 ea
  • Marinara - Tomato, cheese, seafood and garlic Large: $10.00, Large: $16.50
  • Chicken Tropicana - Tomato sauce base, with fresh mozzarella, chicken, roasted capsicum, Spanish onion and  pineapple Medium: $10.00, Large: $12.50, Family: $16.50
  • Capricciosa - Tomato, cheese, ham Large: $10.00, Large: $16.50
  • Gourmet pulled pork roll, brioche bun w gruyere cheese, sauerkraut & seeded mustard aioli $19
  • Tomato & basil bruschetta w fresh parmesan (4 pieces) $12
  • - wine suggestion: 2012 grant burge benchmark range shiraz Glass $7.5
  • Sydney rock oysters natural ½ doz $18 / 1 doz $35
  • - wine suggestion: 2013 kirrihill “clare valley” riesling Glass $8
  • - (without bug for a vegetarian option) $24
  • Yamba prawn tart w creamed leeks, marinated feta, basil pesto, tomato & coriander salsa $22
  • Lemon & pea risotto w pancetta wrapped morton bay bug w an italian parsley salad $29
  • Salad roll - 'Goulburn Valley Dairy Co.' 600mL Flavoured Milk $8.80 / $10.30
  • Fresh or BBQ Pork Roll & Coca-Cola 600mL variety $9.80 / $11.50
  • Hedgehog Slice $2.60
  • Chicken skewers & 'Deep Spring' 500mL N/A
  • Rice paper roll & 'Nestea' 500mL $9.80
  • Snail $2.50
  • BBQ Chicken & salad & 'Glaceau Vitaminwater' 500mL $12.00
  • Chicken schnitzel, salad & chips & 'Mount Franklin' Lightly Sparkling 450mL $88.88
  • Bircher Muesli - W/ Fresh and Poached Fruits S: $9.90, L: $11.90
  • Chia Seed Trifle - W/ Yoghurt, Seasonal Fruits + Honey $10.90
  • Granola - W/ Yoghurt + Mixed Berries S: $9.90, L: $11.90
  • Brekky Panini - Prosciutto, Egg, Baby Spinach W/ Lemon Aioli Toasted on Panini $10.90
  • H + C Croissant - Plain Croissant Toasted W/ Ham + Cheese $8.50
  • Deli Breakfast Plate - Jamon Serrano, Tomato, Ricotta, Boiled Egg + Avocado W/ Sourdough $14.90
  • Quinoa Bowl - Sweet Potato, Pumpkin, Avocado, Boiled Egg, Baked Beetroot + Thyme W/ Homemade Tahini $14.90
  • The Traditional - Ham, Cheese + Tomato toasted on Sourdough $9.90
  • Caprese White wine, cherry tomatoes, bocconcini cheese, olives and tomato $19.00
  • Milanese Crumbed veal topped with cheese and tomato $18.00
  • Zuppa (Soup of the Day) $7.00
  • Risotto/Tre Colori Woodfired butternut pumpkin chargrilled zucchini& oven roasted capsicum $16.00
  • Salmon fresh salmon,capers,dill &fresh cream $16.90
  • Limone Cooked in butter, garlic, chilli and a squeeze of fresh lemon $18.00
  • The Lot The Lot m $ 17.00 / l $ 20.00
  • Carbonara Bacon, shallots, eggs and cream $15.00
  • Coconut crusted prawns with sweet chilli dipping sauce $11
  • Spicy Chicken Empanades $11
  • Chargrilled Scotch Fillet with Sweet potato mash or chips and borderlaise sauce $20.00
  • Potato, Chicken and Haloumi Croquette with lime aioli and corn salsa $11
  • Spicy Chicken wings with your choice of dipping sauce $11
  • Green Beans with fetta, almonds & lemon (v) (gf) $8
  • Sourdough Bruschetta with pesto, semi dried tomato and bocconcini (v) $11
  • Thai spiced coconut chicken skewers with fragrant herb salad $11
  • Half Chicken $8.40
  • Roast Beef $6.90
  • Gravy Small: $2.20, Medium: $3.20, Large: $4.20
  • Roast Beef Dinner $12.90
  • Greek Burger - 100% Chargrilled Beef Pattie, Onion, Rocket, Tomato, Tzatziki $6.00
  • Snack Pack - Quarter Chicken and Chips $8.50
  • Fish & Salad - with salad selection of your choice. $12.90
  • Ritz Chix Burger - Marinated Chargrill Chicken Breast, Lettuce, Cheese, Mayo & Sweet Chilli $6.50
  • Baked Fetta Cheese $7.0
  • Yemista - Rice and herb filled vegetables braised in tomato sauce m: $28.0
  • Pan Seared Fish Fillet - Barramundi or Salmon m: $34.0
  • Moussaka - Layers of bolognese sauce, eggplant and potatoes topped with creamy white sauce m: $30.0
  • Death By Chocolate (for 2) - Double choc ice cream, brownie, chock nibs, sprinkles, topping & whipped cream $20
  • Saganaki Prawns - In a tomato & fetta cheese salsa e: $20.0, m: $33.0
  • Galaktoboureko - Vanilla custard baked between filo pastry finished with sugar syrup & cinnamon $8
  • Braised Lamb Pasta - Served in a rich tomato sauce and spaghetti pasta m: $30.0
  • Herb Bread with Hummus and Olives - Herb Bread served with Harrisa Infused Hummus & Kalamata Olives. $10.50
  • Sausage Duo - Italian Sausage, Chorizo Sausage, Roasted Capsicum & Caramelised Onions on a Tomato base, garnished with Buffalo Mozzarella. 15 Inch x 9 Inch Rectangular : $24
  • Vietnamese Chilli Chicken - Marinated Chicken Breast Fillets, Shallots, on a Hoisin Sweet Chilli and Garlic base, garnished with Slaw, Fresh Coriander, Chilli & Coriander Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Bruschetta - Fresh Tomatoes, Spanish Onions & Bocconcini on a Tomato base, topped with Fresh Basil & Balsamic Glaze. Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
  • Sangria Duck Ragyu - Duck Ragyu marinated in Sangria Infused Jus, Mandarin Segments, Bocconcini & Shallots on a Tomato base, topped with Fresh Shredded Radicchio (Purple Italian Lettuce). 15 Inch x 9 Inch Rectangular : $24
  • Spiced Pumpkin - Roasted Pumpkin seasoned with Moroccan Spices, Kalamata Olives, Baby Spinach, Roasted Capsicum & Bocconcini on a Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
  • Black Forest Crumble - Dessert Pizza layered with Custard, Mud Cake & Black Cherries, topped with Baked Crumble, drizzled with Berry Coulis & dusted with Icing Sugar. $11.50
  • Tandoori - Chicken Breast Fillets marinated in Tandoori Spices, Shallots & Crushed Cashews on a Tomato base, topped with Mint Yoghurt (Add Chilli Mango Chutney for $1) Medium 11 Inch :$17 / Large 13 Inch : $21
  • Duck $12.90
  • Peanut Sauce Stir Fried Vegetables with Thai peanut sauce. -
  • Tom Yum Goong A Thai restaurant without this dish is like Sydney without the Opera House. $7.90
  • Kao Na Paed Roasted duck over rice served with chef's special sauce. $12.90
  • Go- Six Grill calamari and octopus. This tropical royal Thai food is the food that Anna tried before, So now is your turn but in banyan tree style. $17.90
  • Chicken, Beef, Pork $10.90
  • Aqua Deep fried salmon with spicy Thai salad and seasoned I with green apple. $18.90
  • Duck Salad 222 Duck salad, prepared North Eastern Thai style, Dressed with dried chilli, finely sliced onion, mint and lime leaf with a garnish of roosted ground rice. $16.90
  • Shredded beef, Mexican beans, chilli & herbs served with rice, salad, corn chips & sour cream. - Regular $15.90
  • Combo 3 (Choose any 3 from below) $29.90
  • Mexican Bean (Frijol) $14.90
  • Frijol (Mexican Beans) $16.90
  • Sour Cream $2.50
  • Sombreros' Tacos (Chicken, almonds & raisins) $16.90
  • Small Garden Salad $4.90
  • * Chilli Con Queso Dip & Corn Chips -
Lemon Pepper Cafe

Lemon Pepper Cafe

location

Address

4/138 Cronulla St, Cronulla NSW 2230, Australia

phone

Phone

0285441427

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: Closed, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cafe

Location
4/138 Cronulla St, Cronulla NSW 2230, Australia
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