Lesley Black's Chutney Food Cafe in Hobart Menu

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Nearby Sample Menus

Kid's Parmigiana with Chips, Salad & Tomato Sauce (Also available as Schnitzels) $8.50
Beer Battered Flathead $23.50
Summer Prawn Salad $22.00
Chicken Wrap - grilled Cajun chicken, lettuce, tomato, cucumber, onion & lime mayo wrapped in a tortilla $10.00
Caesar Salad with Grilled Chicken Breast $21.50
Kid's Bolognese served with Penne Pasta & Tasty Cheese $8.50
Garlic Bread $6.50
Vietnamese Beef Salad $21.00

Pecan and Butterscotch Pudding Served with ice cream and butterscotch sauce $7.50
Dark Chocolate Pudding Served with ice cream and hot fudge sauce $7.50
- Bangers and Mash Minted lamb and rosemary sausages served with a creamy mash and onion jam and red wine gravy $10.00
Tempura Veg Butternut pumpkin,carrot, spanish onion and capsicum. Lightly battered and served on a roquette and beetroot salad with aioli $10.00
Thai Beef Salad Thai marinated beef tossed through a julienne of fresh vegetables $9.50
Vegetarian Pasta Penne pasta with onion, olives, semi dried tomato, basil, capsicum, red wine and napolitana sauce $13.50
Vegetarian Burger Sweet potato rosti with lettuce, salad mix and chips. Served with a garlic aioli $10.00
Soup In house soup of the day with a crusty bread roll $6.50

Aussie - shaved ham, cheese, tomato base and egg $25
Traditional - shaved ham, cheese, tomato base $24
Beef ribs - 24 hour slow cooked & braised with potato mash & vegetables $29.9
Salt & Pepper calamari $24
Soho garlic & herb buttered pub loaf $8
Wedges $4
King Island scotch fillet - 300g - with house seasoned chips & salad $33
Soup of the day $9

Warm Crusty Bread Roll - grilled with garlic parsley butter $6
Sauces - Peppercorn, Mushroom, Cabernet Reduction, - Café de Paris butter, Forestiere or a selection of Mustardsand Horseradish. N/A
Pork Loin Rack - with a spiced plum cider sauce $36
Orange Crème Brûlée - with chocolate biscotti $13
Braised Lamb Shank Pie - topped with mash + greens $29
Porterhouse 300g $32
Corn Cobs with pepper jack cheese $8
All steaks served with roasted potatoes N/A

Local fish & steakhouse chips Served with a green leaf salad and tartare $22
Crispy chips $4
Irish stew Hearty lamb stew served w/ a slice of crusty Vienna loaf $18
Cider braised Lamb shank Served with mashed potato, braised cabbage & tomato jus $26
- 300g Scotch fillet $30
Panko Crumbed Chicken Parmigiana Tasmanian free-range chicken breast, served with steakhouse chips & Green leaf salad $22
Mt Roland Steaks both served with steakhouse chips & garden salad -
Open top Guinness pie Tender beef pieces braised in Guinness, served on mash potato & braised cabbage $20

The Aussie - ham, tomato, egg, red onion, bbq sauce & cheese $12.00
Roast Capsicum $1.50
Sour Cream $1.50
Volcano - topped with napoli sauce, pepperoni, jalapenos, chilli flakes & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
Mushroom $2.00
Garlic Aioli $2.00
Olives $1.00
Onion Rings $2.00

Mini cheeseburger $8, add fries: $12
Squid & fries $14.5
Buffalo mozzarella, herbs, toast $10
Soup of the day $14.5
Cape grim porterhouse, fried oysters, kimchi, potato puree $38
Baguette, pesto, aioli, olives $8.5 / $11
Oysters Kilpatrick ½: $21, Full: $39
Crispy duck leg, roti, hoisin $28

Small Chips $5.00
Salt and Pepper Calamari Salad $25.00
Mixed Fish Three pieces of crumbed fish with chips $16.00
Crumbed Scallops (ten) $15.00
Salads: -
- Flathead $16.50
Shark Attack One piece of crumbed fish with chips $8.50
Warm Octopus Salad GF with a yoghurt dressing $22.00

Fries
Chocolate Marquise, $12.00
- , poached strawberries and peppermint ice cream
Pan Roasted Salmon $24.00
- , coconut and cashew rice, green vegetables and light curry sauce
Supreme style $19.00
Chicken Parmigiana $20.00
- Napoli sauce, ham, cheese, fries and salad
Char Grilled Pork Cutlet 350g $25.00
- apple and cabbage, potato mash and creamy mustard sauce
- 3 x $12.00
Wedges

No.19 Hoi Nam Chicken Rice $9.50
Sushi Party Plate No.9 $48.00
No.24 Japanese Toridon Rice $9.50
Sushi Whole Day Pack C $9.90
No.29 Seafood Tom Yum Soup $13.90
No.15 Stir Fried Hokkien $10.50
No.3 Wonton Noodle Soup $9.50
No.7 Cantonese Beef Noodle Soup $9.50

Hortofagos Manitaria Gemista - A vegetarian twist - Mushrooms stuffed with feta and spinach and topped with a Feta cheese and mustard cream $15.50
Filletto - 300g Eye Fillet Beef marinated in fresh herbs and olive oil, char grilled to order, topped with a rich traditional cream sauce. Served with chunky roast potatoes and a side serve of ellenik $32.50
Kalamari - Lightly floured and deep fried. Served with salad, chunky roast potatoes and your choice of dip $22.50
Manitaria Gemista - Mushrooms stuffed with bacon, capsicum, spring onion and topped with a Feta cheese and mustard cream $16.50
Pastitsio - Sofia's specialty. Finely ground beef mince mixed with onions, tomatoes, herbs, wine and fresh pasta. Covered in a rich sauce made from eggs, Kefalotyri cheese and cream. Served with sa $25.50
Pan Fried Saganaki - Variation on a true classic - made with tomatoes, onion, capsicum, olive oil, garlic, wine, feta cheese, herbs and seasonings -
Souzoukakia - Skinless Greek style sausages cooked over the charcoal grill for a wonderful flavour, then mixed with a rich tomato, capsicum, onion and mushroom sauce with a hint of cinnamon and served $24.50
Spanakopita - Feta cheese mixed with eggs and freshly cut spinach, wrapped in filo pastry and baked until golden brown $14.50

TRIO OF DIPS Chef’s selection of three dips with toasted pitta bread $15.00
BREAKFAST SPECIAL - 2 fried, scrambled or poached eggs and 2 rashers of bacon or breakfast sausages, served on toasted light sourdough (tomato relish on request) $10.00
SAVOURY OMELETTES - Fresh eggs with chorizo, semi-dried tomatoes, Spanish onion, baby spinach and tomato relish. $14.00
PANCAKES - Salted Caramel sauce and banana $10.00
TASMANIAN SCALLOP PIE - Tasmanian scallops cooked in a mild curry sauce, served with a light garden salad. Finished with French dressing $17.00
BACON AND EGG FOCACCIA (Take away available) - 2 rashers of bacon and 2 fried eggs served on toasted focaccia with tomato relish $10.50
PANCAKES - Chocolate sauce and banana $10.00
TOASTED FOCCACIA (Take away available) - Gourmet vegetarian – baby spinach, grated carrot, roasted pumpkin, grilled halloumi cheese and red pesto $13.50

Prawn Malabari - delicate prawn curry in coconut milk, capsicum, tomatoes (Entree/Main) $18.50/$25.00
Rogan Josh - a traditional curry cooked with rich kashmiri spices and fresh coriander (Entree/Main) $15.50/$18.50
Aloo Matter Tamatar - a rich curry with peas, potatoes & tomatoes (Entree/Main) $13.50/$17.50
Bombay Beef - a very mild delicious beef curry with cream & fenugreek (Entree/Main) $15.50/$18.50
Tea & Coffee $3.00
Extra Rice Small $2.50
Soft Drinks - Fanta, Lemon Squash, Coke, Diet Coke & Lemonade $3.00
Mango Kulfi - Indian ice cream, made from blended mango and milk $5.50

Peach & White Chocolate Bread & Butter Pudding - with fresh cream & almond bread $10.90
Potato Wedges - with sweet chilli sauce & sour cream $10.50
Shaved Leg Ham $4.5
Spring Bay Mussels - Main - Tomato, chilli & provencal OR Garlic, white wine & cream $26.5
Spring Bay Mussels - Entrée - Tomato, chilli & provencal OR Garlic, white wine & cream $17.5
Grilled Fish - daily catch served with your choice of chips & salad or vegetables $25.5
Seafood Chowder $15.50
Continental Breakfast - tea or coffee, toast, cereal (Sustain, Weetbix, toasted muesli, Coco Pops, Cornflakes, All Bran) & juice (apple, orange, cranberry, pineapple, tomato) $14.50

Steamed Vegetables $3.50
Schnitzel Chicken breast schnitzel with parmigiana or choice of sauce, served with chips and salad or mash and vegetables $16.50
Spaghetti Carbonara Served with bacon & cream finished with egg and parmesan $13.50
Lightly dusted and fried calamari Served on a cherry tomato, herb and croutons salad $14.50
Mash $3.50
Mushroom $2.00
Garlic or Herb Bread $4.50
Central Burger 6 oz beef patty, bacon, caramelised onions and smoked cheddar with chips $15.50