Address
118 Melville St, Hobart TAS 7000, Australia
Lesley Black's Chutney Food Cafe in Hobart Menu
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Nearby Sample Menus
- Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
- Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
- Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
- Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! $27.95
- Mashed Potato $3.95
- Cheese Sauce (LG) $1.95
- Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
- Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
- Seafood- Tasmanian Fish of the Day Main: $Market Price
- Oysters Kilpatrick - an old favourite that keeps on going on.Grilled with chopped bacon, worcestershire sauce, and lemon. Small: $18.90/ Large: $29.90
- Kebabs - Beef - Juicy mouthfulls of tender beef highlighted with a mild satay sauce.lemon juice. Served with lettuce, tomato and onion and a good dollop of yoghurt. Medium: $17.90 / Large: $28.90
- Smoked Tasmanian Atlantic Salmon - delicious local product served with the traditional garnish of onion rings, capers and horseradish. $17.90
- Medallions of Eye Fillet Forestierre - Tempting eye fillet slices grilled to your order with forestierre sauce. $39.90
- Ball and Chain Tasting Platter - A delicious medley consisting of marinated trevalla, pate, natural oyster, marinated octopus, smoked salmon, prosciutto, and salmon terrine. A great starter. $26.90
- Poultry - Char grilled Chicken - Jamaican - Marinated in a rum based marinade cooked to order. Garnished with a yoghurt dressing. Medium: $17.90 / Large: $30.90
- Soup of the Day with crusty fresh roll - Our chef's creative and tasty soups really hit the spot. $11.90
- Chips $4
- Mushroom, pepper or gravy $2.50
- Traditional - shaved ham, cheese, tomato base $24
- Garlic & cheese pizza $9.9
- Garden salad $4
- Soho char grilled chicken salad - rocket salad with croutons, bacon, red onion, parmesan & ranch dressing $21
- Soho garlic & herb buttered pub loaf $8
- Oven baked chicken breast - on champ potato with a seeded mustard sauce, cheese & bacon filing $28.5
- Tea and Coffee - English breakfast, earl grey, green, peppermint or chamomile $4
- Tasmanian Salmon - with shallot rosti, greens +orange & tamarind broth $31
- Twice Cooked Duck - with potato mash + orange pepper sauce $38
- Pork Loin Rack - with a spiced plum cider sauce $36
- Carpetbag pocketed with oysters $40
- Warm Crusty Bread Roll - grilled with garlic parsley butter $6
- Grilled Market Fish - with primavera potato + seasonal greens $35
- Rocket, Pear + Parmesan Salad $8
- Lamb sausages & mashed potato With onion jam & gravy $19
- - Add chicken $4
- Open top Guinness pie Tender beef pieces braised in Guinness, served on mash potato & braised cabbage $20
- Fish or Steak - all served with chips, green leaf salad & tomato sauce $10
- Roasted Tasmanian hazelnut & walnut mix $6
- Mt Roland Steaks both served with steakhouse chips & garden salad -
- Cider braised Lamb shank Served with mashed potato, braised cabbage & tomato jus $26
- Crispy chips $4
- Lentil Salad - Puy Lentils, Goat Cheese, Beetroot & Rocket $16.90
- Lemonade $4.30
- Crispy Fries with garlic aioli $8.50
- Steak Open Sandwich - Scotch Fillet, Mushroom, Onion Jam, Rocket & Gruyere $19.50
- Lamb Kofta Burger - Rocket, Zucchini Pickle Harissa Yoghurt, Dressing $15.90
- Orange $4.30
- Soup of the Day - House Bread $10.50
- Chicken Escabeche Open Sandwich - Rye, Chicken & Pickled Vegetable, Slaw $14.90
- - Hortofagos Saganaki (Vegetarian) $16.50
- Olive and Sun dried Tomato Tapenade - A mouth watering combination of crushed olives and pureed sun dried tomatoes, blended together into a paste $7.50
- Loukanika - Traditional spiced pork sausages, made to our own recipe using the best local ingredients, served with chunky roast potatoes, tzatziki and salad $21.50
- - Prawn Saganaki $18.50
- Souzoukakia - Skinless Greek style sausages cooked over the charcoal grill for a wonderful flavour, then mixed with a rich tomato, capsicum, onion and mushroom sauce with a hint of cinnamon and served $24.50
- Saganaki - Do not miss this one. Kefalograviera cheese lightly brushed with olive oil, flour and grilled. A Greek experience you'll come back for again and again $11.50
- - Elleniki Salata - A Greek Garden salad. Fresh lettuce greens, fetta cheese, fresh tomatoes, Kalamata olives, cucumber, onions, spring onions, parsley and dill with a light vinaigrette and seasoning $12.50
- Arni Souviakia - Premium grade lamb fillets, marinated then skewered and cooked over charcoal until tender and juicy. Served with chunky roast potatoes, tzatziki and salad $25.50
- BIG BREAKFAST - 2 fried, scrambled or poached eggs, 2 rashers of bacon, breakfast sausage, mushrooms and roast tomato, served on toasted light sourdough (tomato relish on request) $16.00
- SAVOURY OMELETTES - Vegetarian option available with mushroom in place of chorizo $14.00
- BACON AND EGG FOCACCIA (Take away available) - 2 rashers of bacon and 2 fried eggs served on toasted focaccia with tomato relish $10.50
- CROISSANTS (Take away available) - Add jam and butte $1.50
- TOAST - 3 slices of toasted sourdough served with butter and choice of jam or vegemite $6.50
- BLAT BURGER - Bacon, lettuce, avocado and tomato with mayonnaise $14.50
- AFFOGATO - Vanilla ice-cream, expresso and choice of liqueur: Frangelico, Tia Maria, Baileys or Kahlua $10.50
- RENDEZVOUS SIGNATURE BREAKFAST BURGER (Take away available) - Grilled cajun beef burger with bacon, fried egg, cheddar cheese, tomato relish and hollandaise sauce $16.00
- Vegetable Paratha - paratha stuffed with vegetable and spices $5.00
- Tea & Coffee $3.00
- Aloo Matter Tamatar - a rich curry with peas, potatoes & tomatoes (Entree/Main) $13.50/$17.50
- Rogan Josh - a traditional curry cooked with rich kashmiri spices and fresh coriander (Entree/Main) $15.50/$18.50
- Lamb Korma - a mild lamb curry prepared with almonds & yoghurt (Entree/Main) $15.50/$18.50
- Chicken Korma - chicken fillets cooked in a very delicate curry with yoghurt & almonds (Entree/Main) $15.50/$18.50
- Beef Masala - a medium beef curry with spiced vegetables and capsicum (Entree/Main) $15.50/$18.50
- Plain Roti - whole meal plain bread $4.00
- 300g Porterhouse Steak $23.5
- Butternut Pumpkin Gnocchi - Olive oil, semidried tomatoes, local seasonal vegetables & ricotta cheese $25.50
- Oven Baked Market Fish - herb crusted on a warm potato, red pesto, asparagus & fresh tomato salad $30.5
- Chocolate Tartufo - with brandied cherries & cream in a chocolate basket $10.90
- Thai Beef Salad - finely sliced eye fillet of beef, with salad, greens, tomato, coriander & mint. $29.50
- Selection of Toast - with fruit preserves $7.5
- Chicken Schnitzel - served with chips & salad or mash potato & steamed greens $23.5
- Seafood Basket - crumbed scallops, calamari, prawns, beer battered fish, fries & a garden salad $29.50
- Sausage & Egg McMuffin - A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English muffin. Served warm and tasty n/a
- Cheeseburger - A legendary combo of 100% Aussie beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun n/a
- Guacamole & Salsa Loaded Fries - The combination of guacamole and zesty salsa on top of McDonald’s classic golden Fries is simply irresistible n/a
- Southwest BLT Burger - With crunchy tortilla chips, Southwest ranch sauce, sizzling bacon, cheddar cheese, fresh lettuce, tomato and made with 100% Aussie chicken breast in a chilli and chive topped b n/a
- Crispy Chicken Caesar McWrap - Made with 100% Aussie grilled or crispy chicken breast, shaved parmesan cheese, rasher bacon and fresh lettuce, topped with creamy caesar sauce and all wrapped in a stea n/a
- Big Mac - two 100% Aussie beef patties. Then comes the delicious combination of crisp iceberg lettuce, melting signature cheese, onions and pickles, between a toasted sesame seed bun. And don't forget n/a
- Filet-o-Fish - we cook tender portions of fish and enhance their great taste with zesty tartar sauce and cheese n/a
- Double Cheeseburger - Two 100% Aussie beef patties, melted cheese, tangy pickles, mustard and sweet ketchup n/a
- New York Cut Steaks - Steak Astor, our signature dish, Cape Grim Prime Eye Fillet - 250 grams with Stilton Cheese sauce $39.50
- Scottsdale Pork Kassler, Spanish Black Pudding, pickled Cabbage, Spicy Plum Sauce $21.00
- Roasted Atlantic Salmon fillet, Quinoa, Seasonal Greens, and Saffron Beurre Blanc $33.00
- House made Salmon Gravlax, Horseradish cream, Lemon oil and Black Caviar $17.00
- Green Peppercorn $3.00
- Goats Cheese, baked Beetroot & Rocket Salad with roasted Almond crumbs and Aged Balsamic Vinaigrette N/A
- Crushed Meringue & Vanilla Bean Parfait - with Passsionfruit Curd and Berry Sauce $14.00
- Prime Black Angus Porterhouse – 300 grams $34.00
- Jamon croquettes, smoked peppers, aioli, dill, coriander $14.9
- House made pappadelle, wild mushrooms, thyme butter, crème fraiche, goats curd, reggiano, truffle oil $28.9
- Smolt olives $7.8
- Confit cherry tomato, mozzarella, basil, reggiano $21.9
- Braised lamb shoulder, fresh tomato, eggplant crisps, labneh, rocket $25.9
- Berry pancakes with traditional canadian maple syrup $16.9
- Selection of house made pickled vegetables $8
- Spring bay mussels, white wine, garlic, parsley, dill, shallots, saffron aioli $23.9
- Seafood $19.90
- Chicken nuggets (5) & chips $9.90
- Homemade fish fingers (3) $9.90
- Vegetarian $14.90
- Wedges with sour cream & sweet chilli sauce $9.90
- Served with chips & salad either with lemon or honey soy ginger or thai coconut marinade, see today’s selection at Lower Deck $22.90
- Served with toasted focaccia, see today’s selection at Lower Deck $9.90
- Mures Marinade $19.90
- Brisket Braised beef brisket served with roasted winter vegetable crush and rich sauce $16.50
- Garlic or Herb Bread $4.50
- Central Burger 6 oz beef patty, bacon, caramelised onions and smoked cheddar with chips $15.50
- Chickpea, tomato & eggplant curry Served with rice and mint yogurt $14.50
- Pulled beef burrito with corn salsa Served with chips $10.50
- Risotto Served with wild mushroom & spinach $13.50
- Mash $3.50
- Chips $3.50
Lesley Black's Chutney Food Cafe
Phone
0362312100
Opened hours
7 AM to 11 PM (Wed-Fri), Mon, Tue, Sat & Sun Closed
Price
None
Type
None
Service
None
Cuisine
Coffee and Tea
Features
118 Melville St, Hobart TAS 7000, Australia
- Hobart Coffee and Tea Menus
- City of Hobart Coffee and Tea Menus