Let me be Frank in Melbourne Menu

None

Nearby Sample Menus

  • Buta teriyaki don $7.40
    • Slow cooked pork on rice
  • Niku udon $8.30
    • Beef with thick noodle soup
  • Tofu curry don $6.50
    • Japanese curry with tofu on rice
  • -Miso soup $1.50
  • Sashi don $9.80
    • Raw salmon / ocean trout slices on rice
  • Sukiyaki don $6.90
    • Thinly sliced beef on rice
  • Niku soba $8.30
    • Beef with thin buckwheat noodle soup
  • soba salad $8.30
    • cold buckwheat noodles with salad
  • 61 Singapore fried rice 10.50
  • 3 BBQ Pork on rice 11.00
  • 77 Beef with egg gravy hor fun 11.50
  • 44 Eggplant and minced chicken on rice 11.00
  • 63 Beef fried rice 10.50
  • 80 Salted fish and chicken with fried vermicelli 12.00
  • 36 Chicken and vegetables on rice 10.50
  • 105 Vegetarian fried rice (with egg) 10.00
  • Home Made Lemon Iced Tea available in small or regular size $3.20
  • Pepsi 300ml 300ml bottle $3.90
  • Moyashi Soba wholemeal ramen noodles in a vegetable soup topped with vegetables $16.00
  • Wok Rice Dishes
  • Firecracker Chicken tender marinated chicken breast stir-fried in a fiery sweet and hot sauce with vegetables and rice $18.20
  • Tori Kara Age deep-fried marinated chicken pieces $8.50
  • Yasai Cha Han fried tofu and butternut pumpkin with stir fired vegetables and rice $17.20
  • Yaki Udon ?teppan-fried udon noodles with vegetables $18.20
  • Stir fried beef with spring onion and green chives $20.80
  • Salt & pepper chicken ribs $19.80
  • Special cold appetizer platter $17.80
  • Sichuan style mapo tofu with minced beef $18.80
  • Sweet skin crispy duck (half duck) $24.80
  • Stir fried diced chicken & cashew nuts with lemongrass flavour $20.80
  • Mixed seafood & egg tofu stew $24.80
  • Crispy spring rolls (pork / vegetarian) (2pcs) $5.00
  • Wonton noodle soup $11.50
  • Steamed wonton (6 pieces) $7.20
    • With black vinegar and chilli oil
  • Chicken maryland rice box $11.90
    • Deep fried chicken maryland marinated with ginger, garlic and spring onion, with a thin crispy coating
  • Steamed beef & scallion dumplings $6.8 / $11.9
    • With black vinegar and chilli oil: 6 / 12
  • Oyster mee sua $7.80
    • Oyster with vermicelli noodles in thick soup
  • Taiwanese XL crispy fried chicken $8.50
    • A large tender succulent crispy crusted boneless chicken fillet marinated to perfection
  • Pan-fried beef & scallion dumplings $6.8 / $11.9
    • 43075
  • Taiwanese roti bread $4.90
    • Lightly grilled layers of delicate pastry bread
  • Pasties (Vegetable) $4.80
  • Gourmet rolls & sandwiches - roll spread with mango, butter
  • Pasties (Meat & Vegetable) $4.80
  • Turkey salad $7.30
  • Beef & onion $4.80
  • Coriander $0.50
  • Semi - dried tomato $0.80
  • Chicken kebab $7.80
  • Chicken Avocado - cheese, mayp, spinach $10.00
  • Grilled Chicken Caesar Salad n/a
  • Salmon Benedict - poached eggs on English muffin with smoked salmon, spinach & topped with hollandaise sauce $12.00
  • Tandoori Chicken - cheese, yoghurt, spinach $10.00
  • Turkey - cheese, cranberry sauce, tomato, spinach $10.00
  • Chicken Pesto - spinach, cheese, sundried-tom, roasted almond $10.00
  • Extra: Bacon, sausages, avocado $3.00
  • House Omelette - sausage, mushroom, onion, tomato & chives on toast $12.00
  • Onion chilli kulcha $6.00
  • green chillis $3.00
  • Butter $3.00
  • Pumpkin five spices $14.90
    • Roasted pumpkin, sauteed in five aromatic spices and flavoured with mango powder and crushed jaggery resulting in mingling of flavours - spicy sweet tangy and salty
  • Malai kofta $15.90
    • Vegetable and cottage cheese dumplings simmered in a creamy sauce
  • Kulfi $8.00
    • Homemade indian ice cream
  • Cheese naan $7.00
  • Lamb roganjosh $16.90
    • Spring lamb slow cooked with aromatic spices resulting in a bearty curry
  • Crispy Prawn Wontons With Japanese Mayo (3) $8.80
  • Chicken Feet - A Chinese Delicacy Steamed With Black Bean Sauce, Encased In a Lotus Leaf (4) $7.80
  • House Made Pan Fried Spring Onion Pancake (1) $5.80
  • Pearl Barley, Pork, Prawn & Chinese Mushroom Shu Mai (3) $8.80
  • House Made Tofu, Mixed Mushroom, Szechuan Style $16.80
  • Football Dumplings - Pork, Dried Shrimp, Shiitake Mushrooms & Bamboo With a Crispy Bacon & Sesame Top (3) $7.80
  • Salt & Pepper Calamari Dusted In Garlic Salt, Served With Wonton Crisps $16.80
  • Pork Spring Rolls (3) $7.80
  • Tofu & Vegetable $10.90
  • Chicken & Wonton $11.90
  • BBQ Pork $10.90
  • Seafood Combo $13.90
  • Prawn & Chicken $13.90
  • Crispy Chicken $12.90
  • Guilin Beef Noodle $11.90
  • Beef Bulgogi (BBQ Beef & Vegetables) $11.90
  • Pickled Beetroot $9.00
    • with toasted walnuts Ferdy garden greens & horseradish aioli
  • Maple bacon butter popcorn $5.00
  • (all hot dogs are served with a Bronson frank in a New York style bun)
  • Coney Island $11.00
    • topped with kraut cheese chow & horseradish aioli
  • Honey Roasted Brussell Sprouts $10.00
    • spiced apple and walnut dressing
  • Beef Chili cheese potatoes $11.00
    • roast jalapenos & fried onion(vegetarian option available)
  • Bacon Cheeseburger $12.00
    • black Angus beef bacon cheese pickles ketchup & mustard
  • Royale $11.00
    • diced onion pickles cheese ketchup & mustard
  • Kani $4.40
    • Crab meat
  • Flame chirashi sushi
    • Semi-cooked sashimi combination with special sauce on a bed of vinegar rice
  • Dragon sushi & sashimi
    • Fried tempura prawn roll with sashimi combination
  • Katsu curry don $12.80
    • Japanese style curry crumbed pork cutlet on rice
  • Buta Shogayaki $14.80
    • Sliced pork with ginger sauce served with salad
  • -Main $10.50
  • Tori Ramen $13.50
    • Grilled chicken fillet with vegetables ramen in miso soup
  • Tofudon * $11.50
    • Deep fried bean curd with teriyaki sauce on rice
  • Il Pavone $15.00
    • Marinara sauce, mozzarella, caramelized onions, smoked ham, pineapple, spring onions.
  • Spiced Chicken Salad $12.00
    • Spiced chicken, mixed lettuce, cucumber, onion, capsicum, lemon dressing and harissa yogurt sauce.
  • Dolce Vita $10.00
    • Nutella, banana, caramelized white chocolate sauce.
  • Smoked fish Croquettes (5) $15.00
    • Smoked fish, corn bechamel, cheese, dill served with tartare sauce and chilli oil
  • Peacock Classic (V) $15.00
    • Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
  • Nachos $15.00
    • Crispy tortilla chips, hot Mexican salsa, served with guacamole
  • Kumara Sticks $10.00
    • Sweet potato chips with chipotle aioli
  • Crispy Chips $10.00
    • with tomato sauce and chipotle mayo
  • Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
  • Baked conchiglioni stuffed with pork, fennel, ricotta & sugo $22.00
  • Mini-Cakes $2.00
  • Chicken schnitzel w Italian coleslaw $26.50
  • Spiced chicken salad w za’atar-roasted cauliflower, moghrabieh, sumac & herbs $22.00
  • Seared tuna Niçoise $27.50
  • Toasted Casalinga Bread & Spreads $6.00
  • Saganaki w balsamic vinegar-poached wild figs $13.00
  • Pork & duck terrine w pear chutney $14.50
Let me be Frank

Let me be Frank

location

Address

217-239 Montague Street, Melbourne, Victoria, Australia

phone

Phone

0433419683

clock

Opened hours

Sunday 07:00 - 16:00 Monday 07:00 - 16:00 Tuesday 07:00 - 16:00 Wednesday 07:00 - 16:00 Thursday 07:00 - 16:00 Friday 07:00 - 16:00 Saturday 07:00 - 16:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian

features

Features

Location
217-239 Montague Street, Melbourne, Victoria, Australia
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