Let them Shine Training Cafe in Frankston Menu

None

Nearby Sample Menus

  • Lemon Duck $23.8
  • Roast Pork $9
  • Fried Won Ton (10) with Sweet & Sour Sauce $8.8
  • Vegetarian Spring Roll (3 pieces) $5
  • West Lake Duck $23.8
  • Torn Yum Sanfnod Sours $9.8
  • Duck with Mixed Chinese Vegetables $23.8
  • Szechuan Beef $16.8
  • Banana Fritter with Ice Cream $5.50
  • Boneless Chicken stuffed with Pork & Cashew Nuts in spicy sauce (Very Popular) $16.80
  • Mixed Seasonal Vegetables with choice of sauces (Black Bean, Oyster, Curry, Satay, Chilli, Mongolian) $11.80
  • Chicken Mushroom Soup $4.50
  • Special Fried Rice Small $7.50 / Large $9.50 / Extra Large $11.50
  • Curry Chicken with Seasonal Vegetables $12.80
  • Combination Noodles with Seasonal Vegetables $15.80
  • Curry Prawns with Seasonal Vegetables $18.80
  • Honey Pepper Steak or Chicken $14.80
  • Spicy Calamari with Peppery Salt $17.80
  • Fried Kwai Teow $14.80
  • Special Combination with Vegetables $15.80
  • Chicken with Bean Shoots $12.80
  • Chicken & Mushroom Soup $4.20
  • Roast Pork with Vegetables & Cashews $13.80
  • Steak with Vegetables $12.80
  • Tom Yum Seafood Noodle Soup Rice vermicelli with prawn, squid, fish cake, tofu, bean shoots, mushroom, snow pea, broccoli in chilli tom yum noodle soup. $10.50
  • Sweet Sour Pork with Batter(Free Steam Rice) $10.50
  • Tepenyaki Chicken Noodle Japan U Don noodle stir fried with chicken, onion, cabbage, carrot, bean shoots, spring onion in Teppanyaki sauce. $10.50
  • Vegetarian Thai Noodle Thai rice stick noodle stir fried with tofu, snow peas, onion, cabbage, bean shoots, broccolli in chilli & oyster sauce. $9.50
  • King Prawn Noodle Thin egg noodle stir fried with prawn, snow pea, bok choi, cabbage, beanshoots, carrot. $11.50
  • Pad Thai Thai rice stick noodle stir fried with shrimp, chicken, onions, bean shoots, carrot, cabbage, spring onion and chilli. $10.00
  • Lemon Chicken (Free Steam Rice) $10.50
  • Fried Wonton (10ps) Fried wontons with sweet chilli or sweet sour dipping sauce. $7.50
  • Pad Ped Kra-Chai - Stir fried vegetables with red curry paste, kra-chai, soy sauce and basil. N/A
  • Khao Pad Boo - Special fried rice with crab meat, egg and prawns. $25.50
  • Pad Satay - Stir fried vegetables in satay sauce served on a hot platter. Ducks/Seafood $26.50
  • Corkage Per Person $2.50
  • Siam Lard Prig - Stir fried fresh garlic, sweet basil, onions in very spicy chilli sauce. N/A
  • Mixed Appetisers - A selection of numbers 1, 4, 5, 6 and 7. $15.50
  • Fruit Juice (Apple, orange and Pineapple) $4.00
  • Ice-Cream With Topping $6.00
  • Chicken Crispy Fried Dishes - Crispy fried with garlic, onions, chillies and garnished with salad. Served with Nha Trang blended sweet and sour sauce $14.00
  • Nha Trang Sizzling Hot Plate - Pork $14.00
  • Scallop Traditional Vietnamese Curry - Sautéed in Chef’s own home blended curry sauce, with a mixture of Vietnamese sweet potato and onions. Served with Vietnamese bread rolls $16.00
  • Bean Curd (Tofu) Soup - Fresh Tofu in clear broth $5.00
  • Squid Salted & Hot Pepper Dishes - Deep fried and then tossed in our salted and hot pepper sauce of garlic, onion and chilli garnished with salad. Served with sweet & sour chilli sauce $15.00
  • Chicken Stir fried Combination - Stir fried combination with seasonal vegetables $14.00
  • Prawn Stir fried Combination - Stir fried combination with seasonal vegetables $18.00
  • Prawn Traditional Vietnamese Curry - Sautéed in Chef’s own home blended curry sauce, with a mixture of Vietnamese sweet potato and onions. Served with Vietnamese bread rolls $18.00
  • Mix Veg with Tofu & Chinese Mushroom $12.50
  • Curry Laksa - Vegetarian or Chicken (Mild/Med/Hot) - mild coconut curry soup with veg, tofu, noodles $12.50
  • Seafood Combination & Veg in Choice of Sauce - Black Bean / Plum / Teriyaki / Oyster / Lemon Grass / Satay / Sweet Chilli / Hot Chilli / Garlic & Black Pepper (Mild/Med/Hot) $18.50
  • Hot & Sour Soup $5.00
  • Hokkien Mee-Vegetarian - (thick egg noodle) & Veg in Choice of Black Bean/Peanut Satay/Plum/Teriyaki/Oyster Sauce/Lemongrass/Mongolian/Satay/Sweet Chilli/Hot Chilli/Garlic & Black Pepper/Curry $10.50
  • Singapore Noodles - Vegetarian $10.50
  • Special Fried Rice - Seafood / Prawn $14.50
  • Special Fried Rice - Chicken or Beef $12.50
  • Bruschetta Homemade pizza base topped with diced fresh tomato, fresh red onion, fresh basil, olive oil, salt & pepper $10.90 / $13.30 / $16.40
  • Tartufo A delightfully Rich Chocolate Gelato coated with a dark cocoa and finished with a mouth-watering Cherry centre $6.80
  • Warm Chicken Salad Grilled chicken tossed with fresh lettuce, cucumber, tomato, topped with sun-dried tomatoes & drizzled with a tangy balsamic, mustard & white wine dressing $18.60
  • Caesar Salad with Chicken Grilled chicken pieces tossed with fresh lettuce, croutons, bacon, boiled egg, anchovies, parmesan, drizzled with Caesar dressing $18.60
  • Chocolate Mousse A temptingly rich, whipped chocolate delight for chocolate lovers of all ages $6.40
  • Creamy Salmon Smoked salmon with cream, capers, parmesan, parsley & spring onions $15.10 / $17.40
  • No changes to Gourmet Pizzas or half and halfs. Focaccia Ripena is a filled pizza pocket S / M / L
  • Additional Sauce add $2.50
  • MARGHERITA tomato, cheese & oregano $9.50 / $11.50 / $14.50
  • BARBEQUE RIBS Served with Salad or Chips N/A
  • VEGETARIAN tomato, cheese, mushroom, pepper, onion, & olives $9.50 / $11.50 / $14.50
  • SPINACH DELIGHT tomato, cheese, baby spinach, mushroom, olives, fresh tomatoes, fetta cheese $13.00 / $16.00 / $19.00
  • RAVIOLI N/A
  • - SMALL / LARGE / FAMILY
  • BACI $5.00
  • CASSATA $5.00
  • - Small Tray $19.00
  • - $3.60
  • Small $4.00
  • MEAT & CHIPS -
  • - Try with Cheese..... Add $1.00
  • - Large Tray $36.00
  • Party special 3 Meats (carved) / Roast Potatoes / 4 Salads or Seasonal Vegetables / Buttered French Sticks / Gravy & Condiments / Disposable Plates & Cutlery, Serviettes $12.50 per person
  • Large $13.00
  • Caramel Mudcake $28.95
  • Enchanted Forest $40.95
  • Macarons $9.95
  • Tangy Lemon $25.95
  • Pavlova Dressed $28.95
  • Number Cakes $46.95
  • Babylicious $149
  • Mississippi Baked $30.95
  • Supreme Capsicum, Cheese, Garlic, Ham, Hot Salami, Mozzarella Cheese, Mushrooms, Olives, Onions, Prawns, Tomato Base J$19.90/F$14.90/L$10.90/LGF$15.90/J$10.90/S$7.90
  • Bolognese Pizza Bolognese Sauce, Cheese, Mozzarella Cheese, Spaghetti, Tomato Base J$29.90/F$21.90/L$15.90/LGF$20.90/J$15.90/S$11.90
  • Lemon Meringue Large $6.50 /Serve $5.50
  • Premium Cheesecake Large $6.50 /Serve $5.50
  • Chicken Funghi Chicken, mushroom, garlic and white wine in creamy cheese sauce Main $14.90 /Entrée $10.90
  • Seafood Basket Crumbed assorted seafood served with chips, lemon wedge and tartare sauce. Serve $14.90
  • Lemon Cheesecake ExQuisine TraditionaLLemon Cheesecake Regular $3.95
  • Chicken NuggetS 9pk 9pack / Breast nuggetSwith choice oFTomato, Sweet Chilli, Honey Soy, Hot Chilli or BBQ sauce. Serve $8.50
  • LARGE COMBO - Large chips & large drink + $6.90
  • MINI CHIP BUTTY - Chicken or Beef Schnitzel served in a mini toasted roll with a few chips inside and BBQ sauce $7.20
  • MINI STATUS QUO - Chicken or Beef Schnitzel served in a mini toasted roll with our home-style coleslaw and honey mustard mayo $7.20
  • SCHNITZ STICKS - Chicken Schnitzel strips pan-cooked to golden perfection & served on a stick $3.70/each
  • PARMAGEDDON - Schnitzel Parmigiana (Napoli sauce & melted mozzarella cheese), grilled peppers, grilled mushrooms, fresh basil & Italian herbs $13.90
  • ROYAL CHIP BUTTY - Schnitzel, chips & BBQ sauce $9.90
  • MEDITERRANEAN SALAD - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $10.90
  • FIERY TURBAN - Spicy Schnitzel, grilled peppers, baby cos lettuce, tzatziki, jalapeños & Curried Mayo $11.50
  • FETTUCCINE CARBONARA With bacon, egg, cream & parmesan cheese $19.80
  • WAVES SEAFOOD PAELLA Our version of a paella with basmati rice, chicken, chorizo, prawns, calamari, scallops, fish & mussels $31.80
  • BLT Open toasted sandwich with bacon, lettuce, tomato & egg $14.80
  • GRILLED SCALLOPS Rested on pan fried chorizo & green pea puree N/A
  • TIRAMISU Layers of espresso soaked savoiardi biscuits within a layered marsala cream served with chilled vanilla pod anglaise sauce $11.80
  • - CHICKEN SCALOPPINI Thinly sliced fillets of tender chicken breast cooked in a creamy sauce of mushrooms, semi dried tomatoes & baby spinach. Served with chat potatoes & broccolini -
  • ROCKET & WALNUT SALAD Tossed with parmesan cheese & balsamic vinegar $8.80
  • - SEAFOOD BASKET Crumbed prawns, scallops, calamari & beer battered flathead fillets. Fried till golden & served with tartare, chips & salad -
  • Lemongrass beef $8.90
  • Sliced Rare beef $5.90/$11.50
  • Prawn $9.50
  • Extra Meat $2.00
  • Seafood $6.90/$12.50
  • Extra meat $2.00
  • BBQ Chicken $11.50
  • Mushroom & Tofu $5.90/$11.50
Let them Shine Training Cafe

Let them Shine Training Cafe

location

Address

110 Ashleigh Ave, Shop 1, Frankston, Victoria 3199, Australia

phone

Phone

0397898222

email

Email

None

clock

Opened hours

Monday 08:00 - 16:30 Tuesday 08:00 - 16:30 Wednesday 08:00 - 16:30 Thursday 08:00 - 16:30 Friday 08:00 - 16:30 Saturday 09:00 - 14:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Vegan

features

Features

Location
110 Ashleigh Ave, Shop 1, Frankston, Victoria 3199, Australia
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