Let's Pho in Geelong Menu

None

Nearby Sample Menus

Bowl Of Vegies $7.50
Minestrone $7.00
Baba Humus - Pureed eggplant specially prepared. $5.00
Chicken Souvlaki - chicken cubes served with salad in Turkish Bread $10.50
Chicken Parmigiana - Lightly Crumbed Chicken Fillet, Topped with Cheese, Fresh Tomato Sauce And Served with Vegetables. $22.00
Napoli - Basil and fresh tomato sauce. Small $10.50 / Large $13.00
Turkish Mixed Kebab - Lamb And Chicken Fillets, Lamb Cutlet, Izgara Kofte All Grilled Then Served with Salad On A Bed Of Turkish Pilaf. $25.00
Zucchini Dolma $5.00

Lychees $6.00
Shredded Duck Soup - Bamboo shoots, black fungus and finely shredded duck $7.50
Steamed Dim Sum - A famous starter, Dim Sum literally means ‘to touch one’s heart’. Offered in 3 varieties from a steaming hot bamboo basket $10.50
Deep-Fried Bean curd with Mushroom $18.00
Stuffed Scallops with Prawn Mince $35.00
King Prawns with Vegetables $32.00
Sliced Beef with Vegetables $24.00
Diced Chicken with Curry Sauce $24.00

Tortellini of Meredith goats cheese, mascarpone, pecorino with grilled king prawns, brown butter with sage, pine nuts and raisins… $18
Buttermilk pancakes and marinated strawberries, double cream & Canadian maple syrup… $14
Open chicken sandwich with basil mayonnaise and avocado… $13
Something sweet…… a selection of house made cakes & slices N/A
Toasted panini with roasted capsicum, zucchini, goats cheese and pesto OR Roast chicken, spinach, avocado & aioli… $12
Aromatic beef curry – basmati rice, yoghurt & cucumber, avocado & mint salad $18.50
Greek Salad… $8
Thyme roasted muchrooms, brushetta, poached f/range eggs & hollandaise sauce… $16

Soup & fresh bread MP
GO!’s Burgers using Noisette Ciabatta #2 Pulled lamb, chimichurri, fetta, spinach & tomato $11.00
Persian eggs – free-range poached eggs on seedy toast with spinach, Meredith goats cheese & dukkah $14.00
Bloody Mary $12.00
VEGO Burger- Pumpkin & chickpea in noisette bun with cuminhoney yoghurt, spinach, tomato & kasoundi $11.00
Curry/Slow cooked dish of the day with accompaniments MP
Wraps, sandwiches & baguettes (in deli display cabinet) $8.00
Free-range eggs on toast (fried, poached or scrambled) $8.50

Housemade Crepes - served with fresh berries and strawberry liquor, topped with crème fraiche $12
Garden Salad $7
Scallop and Prawn Gnocchi - tossed with a lemon zest rocket pesto, semi-dried tomatoes, sambal oelek chilli and topped with saganaki cheese $23
Sweet Potato Fries $8
Freshly Baked Ciabatta Bread topped with Dijon mustard and Egmont cheese $8.5
Elephant’s Antipasto Plate - selection of cured meats, and vegetables with rosemary bread $22
300 grm Porterhouse Steak - accompanied with seasonal locally grown steamed vegetables or salad with golden fries your choice of green peppercorn sauce, café de Paris or wild mushroom sauce $26
Marinated Garlic Scallops - served with a blood orange and chilli paste $17

Linguini Con Aglio e Olio Fresh linguini pasta tossed in extra virgin olive oil & garlic sprinkled with parmesan v $16.00
Capricciosa Ham, mushrooms, tomato & olives $18.00
Gelato Selection Pistachio, chocolate & lemon $9.00
Spaghetti Carbonara Spaghetti with mushrooms, pancetta, cream, egg & parmesan $18.00
Risotto Con Gambero Prawn risotto with lemon, butter & white wine reduction gf $18.00
- A scoop of vanilla ice-cream + $3.00
Tiramisu Italian sponge cake with coffee & chocolate $12.00
Patatine Fritte Golden potato fries v/gf $8.00

Gang Karee Royal Yellow Curry with Vegetables and blended with Herbs and Spices -
Gang Paa (Jungle Curry) An excellent Red Curry with a harmony of tangy and spicy flavours w ith o u t Coconut Milk -
- Chicken, beef or pork $11.50
- Lamb $15.50
Pad Woon Sen Stir fried Vegetables with Glass Noodles -
Gang Sapparod The delicate Sweet and Sour Pineapple Curry with Red Capsicum, Pineapple, topped with Kaffir Lime Leaves (d) -
Yum Puk Mixed fresh Vegetables with Egg, Tofu and Peanut Sauce $8.50
- Chicken, Beef or Pork $13.00