Let's Pho in Geelong Menu

None

Nearby Sample Menus

Pompelmo $4.00
Short Black $2.80
Izgara Kofte - Spiced Minced Lamb Grilled And Served with Salad On A Bed Of Turkish Pilaf. $22.00
Eggplant Dolma $5.00
Soft Drinks Cans $3.50
Chicken Nuggets & Chips $8.50
Apple Pie $6.50
Turkish Mixed Salad Small $7.00 / Large $10.50

Diced Chicken with Satay Sauce $24.00
Lobster with Ginger Sauce - Wok fried with finely chopped ginger and spring onion Seasonal price per 100gms
Sliced Beef with Curry Sauce $24.00
King Prawns with Curry Sauce $32.00
Coffee $4.00
Sliced Beef with Vegetables $24.00
Cantonese Roast Duck $26.00
Steamed Whole Fish Seasonal Price

Add bacon, pork chipolata, chorizo or smoked salmon $4 each
Steamed local mussels with tomato, chilli, garlic & coriander…. $18
A selection of slices from our cabinet, all…. $4
Salt & pepper calamari with Greek salad & aioli… $19
Linguine with tiger prawns, scallops and calamari with tomato, basil, chilli, garlic & virgin oil… $19.50
La Madre soy, linseed & quinoa sourdough with house-made jam… $7.50
Add tomato, spinach, roasted roma tomato, avocado, mushroom $3 each
Toasted ciabatta bread, Tasmanian smoked salmon, scrambled eggs, rocket & fetta… $15

Scottish smoked kippers on seedy toast with parsley & lemon butter & a poached egg $16.00
GO!’s Burgers using Noisette Ciabatta #1 Pork, fennel, cabbage, dijon, gherkins & cheese $11.00
Turkish lamb pizza Both with an ancient grain salad $14.50
extras - spinach, mushrooms, tomatoes $3.00
House made gluten-free seed bread with avocado, hummus, mint & lemon (vegan) $13.50
Spinach & fetta borek or $11.00
Curry/Slow cooked dish of the day with accompaniments MP
Waffle with caramel sauce, pecan ice-cream & a hint of chocolate $17.00

Polenta Fries - served with ratatouille and marinated Swiss brown mushrooms $17
Bucket of South Australian King Prawns - served in the shell with ‘Marie Rose’ sauce and fresh lemon $20
Marinated Garlic Scallops - served with a blood orange and chilli paste $17
Scallop and Prawn Gnocchi - tossed with a lemon zest rocket pesto, semi-dried tomatoes, sambal oelek chilli and topped with saganaki cheese $23
Roasted Rosemary Duckling Breast and Confit Duckling Leg - served with a sticky duck jus with a fried gnocchi, roasted cherry tomatoes, frizzy endive and goat’s cheese feta salad $29
300 grm Porterhouse Steak - accompanied with seasonal locally grown steamed vegetables or salad with golden fries your choice of green peppercorn sauce, café de Paris or wild mushroom sauce $26
‘South Australian’ Line Caught Soda Battered Whiting - served with crispy sea salted fries with a green bean salad topped with 'Grana Padano' parmesan $29
Greek Salad $9

Capricciosa Ham, mushrooms, tomato & olives $18.00
Suprema Prosciutto, pumpkin, fior di latte, tomato, pine nuts & fresh basil $18.00
Pasta Napoli Fresh linguini pasta cooked with whole tomatoes & melanzana sauce, sprinkled with parmesan v $16.00
Gelato Selection Pistachio, chocolate & lemon $9.00
All Pizzas are made in the classic Napolitano style in our wood fired oven. -
Frangelico Panna Cotta Cooked cream dessert served with poached figs, raspberries and a hazelnut biscuit gf $12.00
Hell Boy Hot salami, tomato, fresh chilli, fior di latte & pickled onion $18.00
Linguini Con Aglio e Olio Fresh linguini pasta tossed in extra virgin olive oil & garlic sprinkled with parmesan v $16.00

Pad Phrik Stir fried Vegetables with Chilli Paste, Thai Herbs and Thai Basil -
Chu Chee Goong Stir fried Tiger King Prawns with a thick aromatic Red Curry Sauce $17.00
Pad Preow Waan Stir fried Vegetables with Sweet and Sour Sauce -
Pad Khee Mao (Drunken Noodles) Atangy and spicy stir fried flat rice noodles with Thai Herbs and Spices, Thai Basil, Chilli and Vegetables -
Yum Chef Special Combination of Chicken, Beef, Pork and Prawns with Thai Herbs, Chilli Paste, Cashew Nuts and Lemon Juice $17.00
Larb Warm Thai style salad with Ground Meat, Roasted Rice tossed in our Spices, Chilli, Mint, Coriander, Red Onion, Spring Onion and Lime Dressing -
Gang Panang A tasty Panang Curry with Vegetables topped with Sliced Kaffir Lime Leaves (d) -
Gai Yang Thai style Grilled Marinated Chicken Breast with Plum Sauce $17.50