Let's Pho in Geelong Menu

None

Nearby Sample Menus

  • Chicken parmigiana $15.00
  • -large $6.00
  • Pavlova, fruit salad, chocolate cake cheesecake, chocolate mousse in cup
  • Spare rib $1.50
  • Pork $15.00
  • Beef $20.00
  • Chicken parmigiana $7.50
  • Potato, coleslaw, pasta & tossed
  • Tartufo $5.00
  • Lamb Souvlaki - lamb cubes served with salad in Turkish Bread. $10.50
  • Banana Smoothie $5.00
  • Cacik - yogurt and cucumbers $5.00
  • Hot Chocolate $3.20
  • Margherita - Tomato, double cheese, garlic Sml $10.00 / Med  $13.00 / Lge  $16.00 /Xlg  $18.
  • Zingara - Onions, capers, hot salami, chilli and fresh tomato sauce. Small $13.50 / Large $15.50
  • Lasagna - Layers of pasta with special filling. Small $10.50 / Large $14.50
  • Cantonese Roast Duck $26.00
  • San Choi Bao $7.00
  • Whole (12- 16 pieces) $58.00
  • Szechuan Chicken $24.00
  • Salt & Pepper Egg Plant $7.50
  • Sliced Beef with Black Bean Sauce $24.00
  • Hot & Sour Soup - Finely shredded bamboo shoots, black fungus, tofu and chicken spiced with Chinese vinegar and chilli sauce $7.50
  • Diced Chicken with Mandarin Sauce $24.00
  • Something sweet…… a selection of house made cakes  & slices N/A
  • Eggs Benedict - From the land – 2 poached eggs with ham, spinach & hollandaise sauce $18
  • Rich chocolate brownie with caramelised banana & vanilla ice-cream…. $8
  • Grilled chicken breast with tomato, leek and a lemon dressing… $29
  • Grilled eye fillet steak with gratin potato & cafe de Paris…. $36
  • 2 poached eggs on toasted La Madre sourdough with whipped fetta, smashed avocado, dukkah & marinated cherry tomatoes… $18
  • Salt & pepper calamari with Greek salad & aioli… $19
  • Gippsland blue cheese drizzled with honey, quince paste and walnut bread…. $14
  • Scottish smoked kippers on seedy toast with parsley & lemon butter & a poached egg $16.00
  • House made gluten-free seed bread with avocado, hummus, mint & lemon (vegan) $13.50
  • GO’s “Save Me” free range eggs & bacon, mushrooms, tomatoes, spinach & house relish on sourdough toast $20.00
  • Maple granola with yoghurt & seasonal fruit $12.00
  • GO!’s Burgers using Noisette Ciabatta #2 Pulled lamb, chimichurri, fetta, spinach & tomato $11.00
  • Soup & fresh bread MP
  • Free-range eggs on toast (fried, poached or scrambled) $8.50
  • GO!’s Burgers using Noisette Ciabatta #1 Pork, fennel, cabbage, dijon, gherkins & cheese $11.00
  • ‘Meredith’ Farm Chicken Parmigiana - with house-made Napoli sauce, ham, Egmont cheese served with seasonal vegetables or salad and golden fries $22
  • Freshly Baked Ciabatta Garlic Bread $8
  • Traditional Christmas Plum Pudding - served with a shot of flaming brandy and crème anglaise $15
  • Twice Cooked ‘Otway’ Pork Belly - with balsamic infused shallots, julienne apple and garnished with currants $15
  • Vegetarian Gnocchi - served with sun-dried tomato pesto, trussed cherry tomatoes, fresh peas, local Manzanillo olive oil and topped with 'Grana Padano' parmesan $22
  • Chef's Soup of the day $8.5
  • Rhubarb Panna Cotta - served with crushed hazelnuts & a raspberry cream biscuit $12
  • Freshly Baked Ciabatta Bread topped with Dijon mustard and Egmont cheese $8.5
  • Marble Baked $26.95
  • Double Choc Strawberry Torte $30.95
  • Treasure Cake $38.95
  • Strawberry Fields Torte $30.95
  • French Vanilla $23.95
  • Continental Apple Cake $26.95
  • Fruit Flan $28.95
  • Lollipop Cake $209
  • Verdure Con Aglio e Olio Zucchini & sweet potato ribbons lightly tossed with garlic & extra virgin olive oil sprinkled with parmesan gf/v $16.00
  • Calamari Sale e Pepe Tender squid encrusted with lemon, salt & pepper, served with a salad of zucchini, chilli, red onion, roquette and our smoked eggplant aioli gf $16.00
  • Linguini Con Aglio e Olio Fresh linguini pasta tossed in extra virgin olive oil & garlic sprinkled with parmesan v $16.00
  • Spaghetti Carbonara Spaghetti with mushrooms, pancetta, cream, egg & parmesan $18.00
  • - A scoop of vanilla ice-cream + $3.00
  • Capricciosa Ham, mushrooms, tomato & olives $18.00
  • Gnocchi Al Vegetariano House made potato dumplings with roasted pumpkin, eggplant, basil & parmesan v $18.00
  • Arancini di Riso 3 house made mushroom risotto balls filled with bolognese & fior di latte served with a fennel and roquette salad with our chilli aioli $15.00
  • Salmon Pattie & Salad $9.50
  • Calamari Salad $14.50
  • Sliders & Chips pulled pork $14.00
  • Vege Breakfast $14.00
  • Smashed Avo w Poached Egg $11.00
  • Eggs Benedict $14.50
  • Fruit Salad & Yoghurt $10.50
  • Focaccia & Coffee $12.50
  • Yum Puk Mixed fresh Vegetables with Egg, Tofu and Peanut Sauce $8.50
  • - Prawns, calamari or seafood $15.50
  • Steamed Coconut Rice Small $4.00 / Large $5.00
  • Yum Woon Sen Glass noodles with Mixed Thai Herbs and Lemon Juice -
  • - Vegetarian with/without tofu $10.50
  • Gang Karee Royal Yellow Curry with Vegetables and blended with Herbs and Spices -
  • Larb Warm Thai style salad with Ground Meat, Roasted Rice tossed in our Spices, Chilli, Mint, Coriander, Red Onion, Spring Onion and Lime Dressing -
  • Pad Phrik Stir fried Vegetables with Chilli Paste, Thai Herbs and Thai Basil -
Let's Pho

Let's Pho

location

Address

138 Moorabool St, Geelong, City of Greater Geelong, Victoria 3220, Australia

phone

Phone

0342188940

email

Email

None

clock

Opened hours

Monday: 11:00-20:00, Tuesday: 11:00-20:00, Wednesday: 11:00-20:00, Thursday: 11:00-20:00, Friday: 11:00-20:00, Saturday: 11:00-20:00,
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Vietnamese

features

Features

Location
138 Moorabool St, Geelong, City of Greater Geelong, Victoria 3220, Australia
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