Let's Waffle N Shake in Melbourne Menu

None

Nearby Sample Menus

  • P2 Wine Pork Belly 16.90
  • V1 Mushrooms 6.00
  • B12 Wagyu Oyster Blade 34.90
  • S2 Scallops (9 pieces) 24.60
  • B6 LA Gal-Bi 24.90
  • B10 Wagyu Bui-Go-Gi 29.90
  • Stir Fried Kimchi & Pork Stone Bowl Rice 16.00
    • Kimchi & Pork stir fried with rice in a hot traditional stone bowl
  • B1 Brisket 16.90
  • GREEN BEAN & MIZUNA SALAD 8.00
    • with tofu dressing & pickled ginger
  • TEMPURA PRAWN BETEL LEAVES 16.00
    • spicy plum and ponzu sauce
  • WOK TOSSED KING PRAWNS AND MUSSELS 22.00
    • house made xo sauce, Chinese donut
  • BANANA FRITTERS
    • roasted rice and coconut, vanilla bean ice cream
  • CRISPY FRIED SICHUAN DUCK 36.00
    • with watercress salad & tamarind sesame dressing
  • PETITS FOURS 6.00
  • ICE CREAM OF THE DAY 8.00
  • STEAMED SPINACH AND WATERCHESTNUT DUMPLINGS 14.00
    • Sichuan chilli oil
  • Porridge $11.90
  • Big breakfast $17.90
  • Eggs benedict $16.00
  • Pork belly baguette $13.50
  • French toast $15.50
  • Veggie breakfast $16.90
  • Matcha latte
  • Mexican eggs $15.50
  • Pasties (Meat & Vegetable) $4.80
  • Las vega´s $4.80
    • Frankfurter with mayonnaise
  • Chicken salad $7.30
  • L.A $4.80
    • Frankfurter with American mustard
  • Beef & cheese $4.80
  • Cheese $0.60
  • Egg salad $6.40
  • Chicken schnitzel salad $7.80
  • Fruit of the day $9.00
    • Citrus mascarpone, baked rhubarb, crushed hazelnut
  • Mount zero marinated olives $6.50
  • Vanilla bean and star anise infused mixed grain porridge served with yoghurt, toasted coconut, poached pear & baked rhubarb $12.00
  • Vegemite $1.00
  • Avocado $5.00
  • Sourdough toast with your choice of spread house made raspberry jam, vegemite or honey $8.50
  • Brussels sprouts, tahini & garlic breadcrumbs $11.00
  • Free range chicken cotoletta, colcannon & watercress $26.00
  • Garlic Prawns $30.00
    • Grilled fresh tiger prawns with garlic, chilli, coriander and white wine. Served with rice and petite salad.
  • Lamb Steak $33.00
    • Grilled lamb backstrap with a brandy and rosemary jus, served with mashed potatoes and vegetables.
  • Gnocchi Al Pesto $22.50
    • Homemade potato gnocchi with fresh basil pesto.
  • Linguine with Meatballs $23.00
    • Homemade bite size beef meatballs in a Napolitana sauce with herbs and spinach.
  • Chocolate Mousse $13.50
    • Homemade rich chocolate mouse.
  • Chicken and Vegetable Risotto $23.00
    • Diced sauteed chicken with garlic, mixed forest mushrooms and vegetables in a creamy white wine and basil pesto sauce.
  • Moroccan Lamb Salad $24.00
    • Grilled lamb marinated in Moroccan seasoning, served with couscous, Tzatsiki, cherry tomatoes, red onion, sultanas, pine nuts, parsley, mint, mixed lettuce and sprinkled with crumbled fetta cheese, dressed with olive oil and lemon juice.
  • With Chocolate Hot Fudge $15.00
  • Beef Burger, Brioche Bun, Chips 22.00
  • Caprese, Tomato, Buffalo Mozzarella, Basil, Capers, Olives 25.00
  • Moreton Bay Bug Tails 28.00
    • Toasted brioche, bisque, radish and red onion salad
  • San Daniele Prosciutto 16.00
    • Buffalo mozzarella
  • Crumbled 24 Month Aged Parmigiano Reggiano with Grissini 15.00
  • Sauteed Baby Spinach 10.00
  • Veal Cotoletta 44.00
    • Apple and‏ cabbage salad
  • Tomato 2.00
  • Smoked Salmon Salad $20.90
    • Smoked Salmon, Avocado, Roquette, Shaved Parmesan dressed in a balsamic vinaigrette
  • Penne Calabrese $17.50
    • Hot Salami, Olives, Sundried Tomato, Napoli Sauce, Garlic, Chilli
  • French Toast $14.00
    • Bacon & Maple, Berry & Maple
  • Add Yoghurt & Muesli $10.50
  • Seasonal Fruit Salad $8.50
  • Warm Chicken Salad $17.50
    • Grilled Chicken Breast, Tomato, Spanish Onion, Red Capsicum, Mixed Leaf in a creamy citrus dressing
  • Penne Bolognese $17.50
    • Ground Beef in a rich tomato sauce
  • R.D.C Beef Burger $18.50
    • 250G Beef Pattie, Bacon, Egg, Cheese, Tomato, Lettuce, Tomato Relish, served with fat chips and house made mayonnaise
  • Chicken wings $14.00
    • Southern fried chicken wings & jalapeño hot mayo
  • Southern fried chicken burger $19.00
    • Fried chicken, cheese, bacon & sweet chilli coleslaw
  • Chocolate brownie $10.00
    • Hazelnut praline & ice cream
  • Chicken caesar (GFO) $20.00
    • Egg, bacon, gem lettuce, parmesan, croutons & caesar dressing
  • Aussie $22.00
    • Beef patty, egg, bacon, cheese, tomato, beetroot, lettuce,pickles & mustard
  • Chips (V) $10.00
    • Aioli
  • Lemon tart $10.00
    • Mixed berries & lime creme fraíche
  • Lemon pepper calamari (GFO) $16.00
    • Rocket, chilli, aioli
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Prosciutto Di Parma, Rocket, Parmigiano Reggiano (aged 24 months) (2) $8
  • Parmigiana(9”/13”)(V) $15/$29
    • San Marzano Tomato, Mozzarella, Mushrooms, Eggplant, Slivers of Parmigiano-Reggiano
  • Linguine Or Fregola $38
    • King Prawns, Mussels, Calamari Sauce, Fish of the Day.with a baked Focaccia lid
  • Pasta made fresh daily
  • Stef Meets Cesare $16
    • Slivers of Parmesan Cheese, Refreshing Caesar Dressing, Served in a Baby Cos Leaf
  • Fried Pizza Dough Chips, Spicy Sausage Ragu, Sardinian Pecorino (aged 24 months) $8
  • Green Beans, Garlic , Mint $12
  • Garlic Focaccia $13
  • Custard bun (3pcs) $5.00
  • Salty fish with eggplant in hot-pan $16.00
  • Special fried rice $10.50
  • Fried prawn with cashew nuts $23.00
  • Chicken & egg-sauce on rice $10.50
  • Fried chicken bum (12 pcs) $9.00
  • Fried rice with pineapple & chicken $11.00
  • Fried sliced pork with hot chilli $16.00
  • 164. Pad Thai $12.90
  • 149. Squid Ink Spaghetti with/ Garlic Cream Sauce Soft Shell Crab $14.90
  • - Fish Fillet $13.90
  • SNACKS
  • - Seafood $13.90
  • 181. Tom Yum Soup with Vegetable & Rice $12.50
  • - Seafood $13.90
  • 81. Chargrilled Beef Chargrilled Chicken $12.90
  • Beef congee $9.80
  • Fish ball noodle soup $9.80
  • Sliced pork fried noodle $12.80
  • Cantonese fried noodle (stick noodles) $12.80
  • Stewed beef with rice $10.00
  • Sliced pork with eggplant in spicy sauce with rice $10.00
  • Sweet and sour prawns with rice $13.80
  • Chinese mushroom fried noodle $12.80
  • 12. Vegetarian Dumplings (3 Pieces) $5.80
  • 38. Fish Fillet in Sweet & Sour Sauce with Rice $9.80
  • 15. Shredded Turnip Pastrie (3 Pieces) $5.80
  • 51. Seafood Fried Rice with XO Sauce $10.80
  • 23. Vegetables & Bean Curd with Rice $9.80
  • 2. Chicken & Sweet Corn Soup $3.80
  • 30. Diced Chicken with Black Sauce Rice $9.80
  • 46. Salt & Pepper Squid with Rice $9.80
Let's Waffle N Shake

Let's Waffle N Shake

location

Address

Location Varies, Collins Street, Melbourne

phone

Phone

0488103613

email

Email

None

clock

Opened hours

4 PM to 10:30 PM (Thu-Fri), 9 AM to 11 PM (Sat-Sun), Mon, Tue & Wed Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert

features

Features

Food Truck

Location
Location Varies, Collins Street, Melbourne
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