Fish Teriyaki - Grilled swordfish with ginger teriyaki sauce and sesame $19.00
Zuke Maguro - Marinated fresh tuna with japanese mayonnaise, wasabi and avocado $15.50
Ebi and Tamago - Cooked prawn and egg sushi Entree (3 each) $8.50 / Main (6 each) $15.50
Kushikatsu - Crumbed pork and onion skewers with fruity tangy sauce $8.00
Tanabe Special Roll - Thick inside out roll with fresh salmon, avocado, lettuce and mayonnaise, with flying fish caviar and sesame on the outside Entree $9.50 / Main $18.50
Salmon Don - Fresh salmon sashimi on vinegard rice $20.00
Avocado Maki - Avocado and mayonnaise thin roll Entree $6.50 / Main $12.50