Level One Lounge in Hornsby Menu

None

Nearby Sample Menus

Garlic bread- on a crusty baguette $ 4.50
Chicken & mushroom risotto- topped with parmesan $ 15.90
Toasted sourdough- sonoma organic sourdough with homemade jam & butter $ 4.50
Bacon or sausage & eggs- rindless eye bacon or gourmet beef & herb sausage & free range eggs with turkish toast $ 10.50
Potato & zucchini rosti- with smoked salmon & a drizzle of aioli on a bed of rocket $ 15.90
Hand cut sweet potato fries- with saffron mayo $ 7.50
Blat- bacon, lettuce, avocado, tomato & mayo $ 12.90
Seafood linguini- with fresh pasta, tiger prawns, mussels, calamari & barramundi in a napolitana sauce $ 15.90

Chicken $ 9.00
Beef- minced beef, cheese, mushroom (hot sauce or jalapeno if you like it spicy) $ 9.90
Extra (meat) $ 1.50
Pide (small/large) choose from: ground beef, turkish sausage, chicken & mushroom, spanish & mushroom, mixed vegetables $ 6.90/ $ 15.00
Adana (minced beef) (Roll/Plate) $ 9.50/ $ 13.00
Chicken & Cheese $ 8.50
Extras (each) $ 1.00
Chocolate crepe- nutella only $ 8.00

Fish and chips $11.5 / $12.5
Beef and Guinness pie $20 / $22
- Premium beef braised in Guinness with potatoes, peas and carrot topped with puff pastry and served with chips
Battered wedges $8 / $9
- with aioli and sweet chili
Stuffed peppers (gf, v) $19 / $21
- Wild rice and vegetable stuffed peppers topped with cheese, accompanied by rocket and a balsamic glaze
BBQ chicken and ranch pizza $18.5 / $19.5
- Shredded chicken in a BBQ marinade on a tomato base with onion, mushroom and shallots topped with ranch dressing
Garlic and herb pizza $9 / $10
Egg $2 / $2
Sausages of the week $18 / $20
- Served with mash potato, caramelised onion and gravy

Soup of the day with sourdough roll. $8
Grilled fish of the day with chips or mash salad and lemon butter. GF $16
Neptune schnitzel , Top the parmigiana off with 4 grilled prawns tails. $17
Bacon & egg, toasted sandwich with lettuce, avocado, aioli, tomato and chips $12
Salmon fillet on mash, with broccolini and a baked tomato sauce. GF $20
Beer battered fish with chips, salad and homemade tartare sauce $16
Beef sausages and mash with gravy. $11
Lamb Shank, slow braised with baked carrots and glazed orange. GF $18