Lickerish Catering and Cafe in Newport Menu

None

Nearby Sample Menus

  • Spaghetti tossed with sweet potato, fetta, baby spinach in a tomato basil sauce $20
  • Margarita, traditional style, sliced tomato, basil, marinated bocconcini cheese $18
  • Beer battered flathead fillets served with chips & a side salad $24
  • Mixed fried seafood plate: flathead, prawn cutlets, crab claws, chips & lime mayonnaise $25
  • Prawn salad with crispy egg noodles, mint, sesame seeds, fried eshallots & sweet chilli dressing $21
  • Coopers pale lamb & rosemary pot pie, mash potato, confit garlic, golden puff pastry & salad $25
  • 300g Rump steak (100 day grain fed from Southern Highlands) served with chips & salad $26
  • Lamb shoulder braised in tomato & fennel sauce with mash potato & green beans $25
  • Sizzling Duck (Vit Quay XaoDiaNong) BBQ duck cooked with Vietnamese traditionally sauce and selected vegetables on sizzling plate. $18.80
  • Chicken Salad (GoiGa) Chicken salad with fresh herb. $13.80
  • Fried Noodle with Beef & Vegetable Fresh rice noodle or egg noodle stir fried with beef and selected vegetable with special Vietnamese sauce. $13.80
  • Curry Chicken (CuryGa) Sliced chicken in curry with coconut milk and selected vegetables. $13.80
  • Satay Skewers (Satay Ga) (4 pieces) Grilled chicken on skewers served with peanut sauce. $7.60
  • Ginger Duck (Vit Quay Xao Gung) Twice cooked duck with ginger sauce and seasonal vegetables. $17.80
  • Chicken Soup (Sup Ga) Vietnamese chicken soup with vermicelli. $7.00
  • Steamed Vegetables Steamed vegetables with oyster sauce or soy sauce. $10.80
  • Grilled chorizo, sherry, lemon $10
  • Crispy cider battered red emperor, fries, tartare $29
  • Capsicum, fetta, herb arancini, tomato chutney $13
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Spiced chicken wings, hot sauce $13
  • With lavosh, fruit compote, apple $14.50
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Pesto - Creamy basil and pinenut sauce. $13.00
  • Vince Special Cheese, tomato, corn, bacon, capsicum, onion. $13.00 / $15.50 / $21.00
  • Veal Green Pepper - Veal scallopini served with a creamy green pepper sauce. $18.50
  • Veal Pizzaiola - Veal scallopini served with olives, oregano and napolitana sauce. $18.50
  • Four Seasons Cheese, tomato, ham, prawns, mushrooms, capsicum. $13.00 / $15.50 / $21.00
  • Marinara Cheese, tomato, prawns, anchovies, garlic. $13.00 / $15.50 / $21.00
  • Napolitana - Traditional tomato and herbs sauce. $13.00
  • Australian Cheese, tomato, bacon, eggs. $12.00 / $14.40 / $20.00
  • JUICE $ 3.5
  • LAKSA SOUP (chicken / prawn) Thin rice noodles with bak choy, broccoli, carrot and bean sprouts in spicy Malaysian coconut broth, fried crispy red onion on top. $ 9.9 / $ 10.9
  • SOFT DRINKS (375ml) $ 2.0
  • GARLIC & GINGER Fresh ginger and garlic with Japanese wheat noodles. -
  • SAN CHOY BOW (5 LETTUC LEAVES) Stir-fry minced pork with chopped bamboo and ginger, served with crispy lettuce. $ 8.9
  • NOODLE TOM YUM New Flat rice noodle with curry paste, lime leaf and vegetable. -
  • PAD THAI Stir fry of thin rice noodles with egg, tofu, bean sprout and peanuts. -
  • GINGER SAUCE Spice dish up with fresh ginger with an amazing fragrance. -
  • Small cucumber roll (6 pcs) $4.50
  • Large soft shell crab roll (Deep fried soft shell crab, lettuce, pickle ginger with sweet chilli sauce & mayo) $14.50
  • Small sashimi (9 pcs of assorted sashimi including salmon, tuna & kingfish) $15.00
  • Japanease hot green tea $2.50
  • Miso soup $2.50
  • Spring delight (16 pcs assorted sushi, 25 pcs assorted sashimi, 6 pcs small california roll, 6 pcs small avocado roll, 6 pcs small salmon roll with pickle ginger & wasabi) $72.00
  • Hwe-dup-bab & miso (Salmon sashimi, mixed vegetable salad with homemade chilli sauce & miso) $16.00
  • Chicken teriyaki (Chicken with homemade teriyaki sauce, mixed salad, rice & miso soup) $17.50
  • Pad Prik Khing Stir fried in a red curry paste with kaffir lime leaves, beans and basil leaves -
  • Fried Rice Meal Thai fried rice with egg, onion, shallots, broccoli, tomato, carrots, green peas and tofu. $13.90
  • Green Curry Hot & spicy Green curry cooked with coconut milk, bamboo shoots, capsicum, green pea, eggplants, vegetables and basil -
  • BBQ Chicken (Gai Yang) Grilled marinated chicken fillets served with sweet chilli sauce $14.90
  • South Thailand Hot Curry- Prawns A very hot curry wok-fried with coconut milk, vegetables and South Thailand spices & herbs – rising heat $17.90
  • - Mixed Seafood, Lamb, Duck $17.90
  • Duck Curry Boneless roast duck cooked in red curry sauce with pineapple Lychees, tomato, capsicum and basil $18.90
  • Chef's Special Lamb Curry Thick, chunky lamb curry, sweet potatoes, topped with fried onion $17.90
Lickerish Catering and Cafe

Lickerish Catering and Cafe

location

Address

42 Hall St, Newport VIC 3015, Australia

phone

Phone

0417580033

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Coffee and Tea

features

Features

Cafe

Location
42 Hall St, Newport VIC 3015, Australia
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