Lido Vietnamese Restaurant in Perth Menu

None

Nearby Sample Menus

  • Chicken Karaage - Marinated bite sized chicken pieces, deep fried and served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
  • Chicken - Teriyaki chicken & avocado 5p: $4.50 10p: $7.50
  • Mexican - Crab sticks, cucumber, avocado, chilli sauce & mayo 5p: $4.50 10p: $7.50
  • Chicken Katsu - chicken katsu, lettuce, BBQ sauce &mayo 5p: $4.50 10p: $7.50
  • Fresh Chicken Udon - Udon noodle soup with cooked chicken pieces. $8.00
  • Assorted Sashimi - Slices of fresh raw fishes, served with salad, rice and miso soup. Small: $7.70, Large: $11.70
  • Caviar Salmon - Salmon roll coated with caviar 5p: $5.50 10p: $9.50
  • Miso Sauce $1.00
  • Diep hot vit muoi trung ca $31.90
    • Deep fried local scallop off shell coated salty egg yolk and salmon roe
  • Bo nurong vi $59.00
    • Sizzling beef
  • Laksa noodle $13.90
  • Goi bo thai $18.00
    • Finely sliced thai beef, coriander and onion all combined nicely with herb and spice
  • Tom yum ga $8.80
    • Chicken in hot thai sour soup with lemongrass and lime leaves
  • Goi du du $18.00
    • Prwan and pork with sorrow leaves (seasonal)
  • Bum bi cha gio $11.90
    • Fine meat and spring rolls with rice vermicelli served with mixed salad and homemade sauce
  • Com trang $2.50
    • Steamed rice (1 per person)
  • Pork fillet wrapped in chorizo, Pork and ricotta meatballs with gremolata, Crispy Belly and caramelised orange $24
  • Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes $25
  • Beef Nachos (vegetarian option available) $20
  • Mixed Mushroom Open Roll baby spinach, coriander and fetta pesto, sweet pumpkin crisps and fries $19.50
  • 250g Porterhouse Steak with chips, salad and choice of sauce $25
  • Chicken Caeser Panini grilled chicken, bacon, coz lettuce, shaved parmesan, caeser dressing, fries $19.50
  • Beer battered chips and gravy $10
  • Shoestring Fries and Dipping Sauce $10
  • The Swiss muesli served with fruit and natural yoghurt $10.50
  • Reveley's Blue Plate - Fried crumbed prawn cutlets, calamari, beer battered fish fillet served with chips, side salad and tartare sauce $29.50
  • Penne Al Salmone - Penne pasta tossed with smoked salmon, garlic, white wine, English spinach, chilli flakes and homemade cream sauce $17.50 / $22.50
  • Spaghetti Bolognaise - Spaghetti pasta tossed with meat balls, mushroom, garlic, white wine and napoletana sauce $12.50 / $17.50
  • Bruschetta (for one) - Crusty bread topped with fresh diced tomato salsa, Italian Sausage drizzled with aromatic basil oil $9.50
  • Chicken Avocado Salad - Sliced chicken breast tossed with avocado, tomato salsa, capsicum, cucumber, mixed lettuce, and mayonnaise dressing $16.50 / $22.50
  • Chicken Parmigiana - Fried crumbed butterfly chicken breast topped with cheese, napoletana sauce served with chips and side salad $23.50
  • Simple Scotch Fillet - This juicy cut grilled to medium served with chips, side salad and creamy mushroom sauce $25.50
  • Toasted Muesli with compote & natural yoghurt $11.90
  • Milkd Plate poached eggs, bacon & mushrooms on toasted sourdough with tomato & greek feta $17.90
  • Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50
  • Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90
  • Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90
  • Milkd Classic Salad rocket, tomato, pakham pear, feta & roast almond with either vegetarian mushrooms & avocado, chicken breast or smoked salmon $17.90
  • Toasted Banana Bread or Mango & Coconut Bread $5.00
  • Milkd Beans with rocket, poached egg, drizzled with balsamic glaze on toasted sourdough $15.90
  • Tridente Tempranillo '12 D.O. Castilla y León, ESP $15.00/$78.00
  • English Breakfast, Earl Grey, Chamomile tea, Mint tea, Green tea $4.00
  • Tomato, capsicum, migas, basil, pickles & balsamic $13.00
  • Roasted almonds, smoked paprika salt (GF) $7.00
  • R. Lopez de Heredia Vina Gravonia Viura '99 D.O.C. Rioja, ESP $125.00
  • Vodka - Chopin Wheat $12.00
  • Hakushu Distillers Reserve $16.00
  • Avion Silver $12.00
  • Hawaiian Burger $6.00
  • Raisin Toast - with butter $4.00
  • Cheese & Tomato $3.90
  • Chicken Schnitzel Burger $6.90
  • Bacon Cheese Fried Mushroom $7.00
  • Bacon & Egg Cheese $6.50
  • Ham - cheese spinach tomato & onion $8.90
  • Bacon & Egg - sauce & onion $5.50
  • Lemon cheesecake $18.00
    • Baked cheesecake with raspberry compote & mascarpone cheese
  • All accompanied with quince paste, muscatel, dried fruit and water crackers
  • Grilled chicken, caesar dressed cos, poached egg, crispy bacon anchovy and garlic batard $24.00
  • Yoghurt panacotta $15.00
    • Served with sour cherries
  • Jasmine tea poached and seared scallops, minted puree, prosciutto, shiso and baby basil $20.00
  • Pad Thai $28.00
    • Rice noodles, minced pork, prawns, bean shoot, tamarind sauce, lime and peanut
  • Beer battered chips $7.00
  • -1 dozen $35.00
  • Avocado Temaki - Avocado cones $8.00
  • Salmon-maki - Salmon-roll $9.00
  • Tamago (egg) $6.00
  • Tuna Sashimi (small) $22.00
  • Ebi - Tempura Temaki - Tempura prawn cones $12.00
  • Konbu (Sea veges) $5.00
  • Salmon Sashimi (large) $40.00
  • Ebi-Garrikku-Yaki - Hot plate BBQ tiger prawns with garlic (without shell) $15.00
  • Han's Chicken Wings - tasty marinated chicken wings served with han's special sauce (3 per serve) $7.50
  • Han's Rice Noodle Soup - rice noodles in soup with BBQ pork and seafood $11.95
  • Han's Tom Yum Chicken or Prawns - hot and sour soup with a choice of chicken or prawns with lemongrass and lime leaves $7.50
  • Passionfruit Cheesecake $6.95
  • Han's Special Fried Rice $8.95
  • PORK -
  • Gold - Spring Roll - Satay Chicken - Beef Curry - Chicken Basil - Prawn Chili - Pepper Squid - Singapore Noodle - Steamed Rice $25.95 per person
  • Han's Oriental Delight - lychee with ice cream $6.95
  • Gado-Gado - mixed vegetables, boiled egg, tofu & rice cube & served with peanut sauce $10.50
  • Soto Ayam/Mee Soto - soto ayam in a classic spicy chicken soup (soto means chicken) & comes with cubed rice, chicken & bean sprouts $10.50
  • Mee Bandung - egg noodles, coated with thickened gravy made with chili, oyster & tomato sauce served with vegetables, seafood or chicken & egg $10.50
  • Mee Siam Goreng - thin rice noodles, cooked with vegetable, seafood or chicken & egg $10.50
  • Mee Goreng Mamak - mamak fried noodle is a spicy noodle dish served with prawns, chicken & fishcakes $10.50
  • Nasi Paprik - tomato & chili paste gravy cooked with vegetables, seafood & chicken served with steam rice $11.00
  • Nasi Goreng Kampung - fried rice with anchovies, vegetable & fried egg on top served with sambal belacan $10.50
  • Nasi Goreng - fried rice with chicken or seafood & vegetables $10.50
  • Homemade Lemonade & Lime Bitters - A thirst-quenching soft drink made with fresh lemon & lime juice with gomme syrup $5.50
  • Fresh Juices $5.00
  • Fried Stuffed Olives - Green olives with spicy pork, served with arrabbiata sauce, garlic crisps & Parmesan $10.50
  • Jamie's Proper Picnic Box - A delicious free-range chicken wrap with rainbow vegetable crisps, seedless grapes, juicy cherry tomatoes & a piece of seasonal fruit $9.50 / $12.50
  • Baked King Scallops - Served in their shells with smashed minty pea salsa, crispy pancetta & herby, lemony breadcrumbs $14.50 / $22.90
  • Crunchy Kale Slaw - With mint, lemon & yoghurt $7.00
  • Espresso $4.35
  • World’s Best Olives On Ice - Large green olives, black olive tapenade & crispy music bread $7.00
Lido Vietnamese Restaurant

Lido Vietnamese Restaurant

location

Address

416 William St, Northbridge, Perth, Western Australia 6000, Australia

phone

Phone

92275545

clock

Opened hours

Sunday 17:00 - 22:0011:00 - 15:00 Monday 17:00 - 22:0011:00 - 15:00 Tuesday 17:00 - 22:00 Wednesday 17:00 - 22:0011:00 - 15:00 Thursday 17:00 - 22:0011:00 - 15:00 Friday 17:00 - 22:0011:00 - 15:00 Saturday 17:00 - 22:0011:00 - 15:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Gluten Free , Vegetarian , Vietnamese

features

Features

Wheelchair accessible ,  Reservations ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Takeout ,  Groups

Location
416 William St, Northbridge, Perth, Western Australia 6000, Australia