LIL 212 in Newtown Menu

None

Nearby Sample Menus

  • Entrees - GREEK SALAD with OLIVES AND FETTA CHEESE / 3 DIPS - TARAMOSALATA, TZATZIKI, AND MELIZANA Served with warm pita bread -
  • GARLIC PITA $5.00
  • CHICKEN OR LAMB SOUVLAKIA - served with pita bread, tzatziki dip, chips and salad $23.50
  • FINE VANILLA ICE CREAM - covered with fresh strawberries $8.50
  • BARRAMUNDI FILLET - grilled with an olive oil, vinegar and rosemary dressing and served with chips and salad $25.50
  • 3 DIPS - taramosalata, tzatziki, and melizana, served with warm pita bread $13.50
  • AFFOGATO - vanilla ice-cream drowned in espresso coffee with sideshot of either Baileys, Kahlua, Tia Maria, or Frangelico $13.00
  • Seafood Platter - SWORDFISH SOUVLAKIA / SALT AND PEPPER KALAMARI / BBQ OCTAPUS / WHITE BAIT Lightly fried / BBQ PRAWNS / GOLDEN POTATO CHIPS -
  • Potato Stack (Gluten Free) - Crispy Potato Cakes with Scrambled Eggs, Roasted Tomatoes, Grilled Eggplant, Rocket Relish N/A
  • BLT / BLAT - Bacon, lettuce and tomato on schiaccata with aioli or add avocado $10.50 / $12.00
  • The Local - Free Range Eggs, Baked Beans, Balsamic and Rosemary Mushrooms, Potato Cake, Roasted, Tomatoes and Toast N/A
  • - Avocado N/A
  • - Bacon or Salmon N/A
  • - Chorizo Smoked Salmon Grilled Haloumi N/A
  • Eggs Benedict/Florentine - Two Poached Eggs on Warmed Brioche, Shaved Ham or Sauteed Spinach, Topped with Hollandaise Sauce N/A
  • - Ham, cheese, seeded mustard, tomato mixed lettuce and aioli $13.20
  • Choice of salads (coleslaw, potato, leaf, cous cous, bean) N/A
  • Blackforest meringue pie N/A
  • Snickers pie N/A
  • Corned beef with white sauce & capers N/A
  • Rolls - range of vege & meat $5.80
  • Boston baked beans with speck/bacon N/A
  • Bag of chips* $5.50
  • Whipped lime pie N/A
  • Fish - served with chips, lemon & tartare sauce. Plus ice cream for dessert $9
  • Turkish Bread & Dips - toasted Turkish bread with hummus, pesto & creamy sun-dried tomato dips $8
  • Focaccia Bread - with garlic butter $8
  • Garlic Mash Potato $6.50
  • Greek Salad - Spinach, olives, tomato, cucumber & fetta cheese with a balsamic dressing $12.50
  • Wedges - seasoned wedges served with sour cream & sweet chilli sauce $8
  • Nuggets - served with chips & tomato sauce. Plus ice cream for dessert $9
  • Chicken Schnitzel - chicken schnitzel served with chips, salad & gravy $12.50
  • Udon Kanikama, fried bean curd & Seaweed $8.50
  • Asparagus Roll $3.50
  • Yokohama Shaomai (pork) $5.50
  • Asparagus & Avocado Roll $4.00
  • Aburi Chashu (pork belly) $4.00
  • Cucumber Roll $3.00
  • Aburi Hotate (scallop) $5.50
  • Kakiage Udon Vegetable & Prawn Tempura $8.50
  • Fruit Salad - with Toasted Almonds and Yogurt $7.00
  • Eggs & Avocado - Poached, Fried or Scrambled Eggs and Fresh Avocado with a side of Toast $9.50
  • Warm Salad - Artichokes, Grilled Haloumi, Pine Nuts, Baby Beets, Roasted Pumpkin, Baby Spinach and Eschallots with Mustard Vinaigrette $14.00
  • Egg & Bacon Roll - Egg & Bacon on Burger Bun $7.00
  • French Toast - with Glazed Strawberries, Caramelized Walnuts and Maple Syrup $10.00
  • Salad Sandwich - Tomato, Beetroot, Avocado, Cheese, Aioli, Mixed Leaves on Soy and Linseed or Country White $7.50
  • Eggs on Toast - Poached, Fried or Scrambled with a side of toast $7.50
  • Beef Burger - Seasoned Beef Pattie with Gherkins, Mustard Mayonnaise, Tomato, BBQ Onions, Avocado and Mixed Leaves on Burger Bun with side Roast Potato $14.50
  • Club sandwich Chicken, bacon, cucumber, lettuce, tomato, mayo & BBQ sauce $19.0
  • Nicoise Tuna tossed with mixed leaves, tomato, green beans, shallots, olives and egg $17.0
  • Salad extras Grilled chicken $3.5
  • Haloumi Grilled haloumi, roquette & olive tapenade with a lemon wedge on Turkish toast / Add grilled chicken $3.0 / Add marinated lamb $4.5 $15.5
  • Lamb souvlaki Served with a fresh Greek salad, tzatziki and pita bread $19.9
  • Roast pumpkin Tossed with coriander, capsicum, chilli & balsamic $16.0
  • Char-grilled chicken* Char-grilled chicken $16.9
  • Bolognese In a rich bolognese sauce sprinkled with parmesan cheese $15.5
  • Splash Hot & Cold Platter for Two A selection of fresh and grilled seafood with a variety of seasonal fruit $110.00
  • Mixed Cold Platter for Two Prawns, oysters, smoked salmon, vinegarette octopus, Qld blue swimmer crabs & half lobster $96.00
  • Catch of the Day Grilled, battered or crumbed fish served with chips or rice & salad $25.90
  • BBQ Prawns Whole king prawns, marinated in lemon, olive oil, garlic & chilli $18.00
  • Veal Boscaiola Veal fillet in bacon, mushroom, shallots & fresh cream sauce $26.90
  • Gnocchi Pesto Home made potato dumpling cooked in fresh pesto sauce $18.00
  • Mezze Plate to Share Fresh prawns, oysters, vinegarette octopus, smoked salmon, fetta cheese & olives $28.00
  • Blueberry Cheesecake Freshky baked blueberry cheesecake $12.00
  • MUDDLED DRINKS A variety of classic drinks including Mojito's, Caproiska's and Caipirinha's. N/A
  • JOHNNY'S TONIC Johnny Walker Red, Cointreau and Aperol, with a splash of apple and cinnamon. N/A
  • DEVIL IN DISGUISE Fresh strawberries blended with Coffee liqueur, Strawberry liqueur, and coconut cream. N/A
  • PENICILLIN PENICILLIN House Scotch and fresh lemon, shaken with our home made honey and ginger syrup, topped with Laguvulin 16 year old scotch. N/A
  • PEACH PASSION Peach liqueur and Frangelico blended with mango & passionfruit. N/A
  • RED CORVETTE Fresh Strawberries blended with Melon liqueur, Frangelico, and grenadine. N/A
  • LADY BOY Muddled kaffir lime leaves with a hint of chilli, Kaffir infused Vodka, Licor 43, Elderflower, coconut and lime. The taste of Thailand. N/A
  • SAME SAME Honey Bourbon and Cointreau, shaken with fresh lime juice. N/A
LIL 212

LIL 212

location

Address

292 King St, Newtown NSW 2042, Australia

phone

Phone

0295504234

email

Email

None

clock

Opened hours

Mon-Fri (7 AM to 5 PM), Sat-Sun (7 AM to 6 PM)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cafe

Location
292 King St, Newtown NSW 2042, Australia
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