Lilac City Steakhouse in Goulburn Menu

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Nearby Sample Menus

Fettucine Steak - pieces of fillet steak mixed with fettucine, shallots, tomato, capsicum, wine and finished in a soy cream sauce $25.00
Oysters Natural ½ doz: $11.00, 1 doz: $20.50
Tasmanian - king prawns, baby octopus, Tazzy scallops, shallots, sundried tomato small: $17.00, medium: $20.00, large: $24.00
Neapolitan - tomato, garlic, shallots and wine $18.50
Chicken Pesto - chicken with sundried tomato, pine nuts in a creamy basil pesto sauce $22.00
Whole Grilled Lemon Sole - with creamy lemon sauce and vegetables $28.50
Garlic Prawns - in creamy garlic sauce on a bed of rice $17.00
Carbonara - bacon, egg, shallots, wine and cream $19.00

Fresh Hot, Crusty Cobb Loaf with Garlic/Sundried t omato b utters $8.50
- Natural Half Dozen $13.50 / Dozen $22.50
SIGNATURE STEAKS “for lovers of beef” -
Garlic Prawns – Prawns in a garlic cream sauce $6.90
Pavlova with Mixed B erries $8.50
- with Chicken Breast $39.00
- 450 g T - Bone – Famous “lilac city” T - Bone, king size steak $29.50
A ll served with cream& ice cream -

Prawn omelette & fried rice $9.00
Chicken plum sauce & fried rice $9.00
Sweet and sour pork & fried rice $9.00
Chicken omelette & fried rice $9.00
Chilli king prawns & fried rice $11.50
Beef almonds or cashews & fried rice $9.00
Garlic beef & fried rice $9.00
Satay chicken & fried rice $9.00

Seafood $5.00/meal
Nua Yang (BBQ Beef) - Marinated beef slices grilled with thai herbs and spices served with a spicy sauce on a bed of lettuce or steamed vegetables $15.50
Cashew Nuts $1.00
Pad Thai - Stir fried noodle with egg, vegetables, shallot and our home made sauce topped with crushed peanut (Vegetables and Tofu/Lamb/Chicken, Beef or Pork/Prawns or Seafood) $12/$15/$13/$17
Tom Yum - Stir fried hot and spicy with tom yum paste and fresh thai herbs (Vegetables and Tofu/Lamb/Chicken, Beef or Pork/Prawns or Seafood) $14/$17/$15/$19.50
Pad Pumpkin - Stir fried with pumpkin and a combination of oyster and soya sauce (Vegetables and Tofu/Lamb/Chicken, Beef or Pork/Prawns or Seafood) $14/$17/$15/$19.50
Fish Fingers (6 Pcs) & Potato Chips With A Glass Of Juice/Soft Drink $10.00
Meats $3.00/meal

Hash Brown - 1 x Hash Brown $1.00
Grilled Strip Salad $7.95
Chocolate Mousse $2.50
Kentucky Burger Boxed Meal - 1 x Kentucky Burger 1 x Original Recipe Chicken - 1 piece 1 x Seasoned Chips - Regular, 375ml drink, 1 x Potato & Gravy - Regular $11.95
Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
Hot & Spicy $5 Lunch - 1 x Hot & Spicy - 1 Piece 1 x Wicked Wing - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular 1 x Pepsi Max 250ml $5.00
Wicked Wings 3 pieces $3.50

Spaghetti Meatballs wagyu beef meatballs in a tomato sauce atop spaghetti pasta $9.90
Freshly Baked Waffles - with caramelised banana or mixed berries add $1.00
Vienna Coffee $4.80
Chai Latte $4.70
Hot Mocha $5.30
swiss cheese with garlic mushrooms, sage and onion marmalade and pesto $9.90
LLime Mint Julep - Shingle Inn’s famous lime ice cream soda $5.70
Chicken Schnitzel - a succulent breast of chicken coated in a seasoned bread crumb and pan - fried,served with coleslaw and beer - battered chips $16.90

Linguini - Fresh linguini tossed with roasted tomato salsa, basil, virgin olive oil, sea salt & lemon $16.50
Marinated lamb loin Burger - Grilled lamb, haloumi, tomato & pickled cucumber rémoulade $16.50
Bacon & Eggs - Your choice of poached, fried or scrambled eggs with bacon & toast $8.90
Chicken Parmigiana - Topped with tomato sugo, basil, pancetta & mozzarella with a side of salad & fries $18.00
Fish & chips - Fresh beer battered flathead fillets with fries, salad, lemon & tartare $17.90
Add your favourites- ALL - Feta, grilled tomato, bacon, avocado, mushroom, egg, hash browns (2), chorizo $3.50
Selection of pies from the cabinet from $4.80
House Smoked Beef Short Ribs - Smothered in Bobby Flays BBQ Sauce. Served with apple slaw & fries $23.00

Garlic Bread half serve $3 / full $5
Cheese Burger $15.00
Entrée, main and dessert: $50.00
Chicken Schnitzel and Chips $15.00
- Prawn Cocktail Served chilled with our cocktail sauce. -
Please refer to the blackboard for specials and desserts N/A
Mixed vegetables $5.00
- Lamb Fillet Middle eastern spiced over crisp bread with beet and baby English spinach -

Steak Diane roll N/A
Bolognaise - Fettuccine in a meat sauce N/A
Napolitana - Mushrooms, whole olives, tomato slices, garnished with fresh basil N/A
Side of fries with burgers - Gravy on rolls N/A
Half chicken N/A
Hot Chocolate N/A
Served with sour cream and sweet chilli sauce N/A
Steak sandwich N/A

CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a

Seared scallops served on a broad bean puree with red curry vinaigrette $14.00
Confit pork belly on a fennel puree with a minced cabbage salad, pistachio dressing & roasted baby beets $15.00
Saffron seafood fettuccini - king prawns, mussels, scallops, calamari, parsley, chilli, olive & a squeeze of lemon $32.00
Deep lemon tart with cream & ice cream $13.00
Ewan McAsh signature pacific oysters, freshly shucked served with mignonette sauce $4.00/each
Vanilla bean creme brulee with fresh berries & raspberry coulis $13.00
Garden Salad $5.00
Eye fillet of beef on a potato puree with english spinach & the choice of diane, pepper, mushroom or bearnaise sauce $32.00

Egg & Salad $6.50
Prawn Cutlets $1.20
Steak Sandwich $6.50
Prawn & Salad $8.50
Carbonara Pasta/ Lasagna $5.50
Large Dinner $17.00
Cold Meats $4.50
Coffee Niugini Arabica coffee beans - Small / Medium / Large $3.50 / $4.00 / $4.50

SEEKH KABAB Ground beef spiced and cooked on a skewer in the tandoor $11.50
MALABARI FISH CURRY Coastal curry blended with spices & coconut $18.50
TANDOORI PRAWNS Prawns cooked in the tandoori oven with our traditional marinade $19.50
CUCUMBER RAITA $4.50
PAPPADAMS 4pcs $2.50
SWEET MANGO CHUTNEY $2.50
SAGWALA LAMB / CHICKEN / BEEF Pureed English spinach blended with herbs and spices $17.50
PANEER MAKHANI Cottage cheese cooked in a rich tomato cream sauce $16.50

Honeyed Pear Tart Tatin with Burnt Honey Ice Cream and a Brandy Snap Tuille $14
Chocolate Fondant with Fresh Cream $16
Slow Cooked New Season Leek and Chicken Terrine with a Herbed Emulsion $14
Pumpkin and Rosemary Soup $14
Supreme of Chicken, Chermoula, Fetta and Pinenuts on Crushed Chats $29
Eye Fillet of Beef , Horseradish Pomme Puree and Spinach $40
Ciabatta Roll $4
Sticky Date Pudding with Caramel Sauce $15

Lilac City Steakhouse

Southern Tablelands > Goulburn > Lilac City Steakhouse

Address

126-128 Lagoon St, Goulburn, New South Wales 2580, Australia

Phone

0248215000

Email

None

Opened hours

Monday: 6:00 – 9:00 PM, Tuesday: 6:00 – 9:00 PM, Wednesday: 6:00 – 9:00 PM, Thursday: 6:00 – 9:00 PM, Friday: 6:00 – 9:00 PM, Saturday: 6:00 – 9:00 PM, Sunday: 6:00 – 9:00 PM