Lilac City Steakhouse in Goulburn Menu

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Nearby Sample Menus

Rocky - Fresh tomato, roasted capsicum, olives, spanish onion fetta cheese and spinach small: $15.00, medium: $17.00, large: $21.00
Grilled or Fried Bream Fillet - with vegetables, creamy lemon sauce on large grill only Small: $18.00, Large: $23.50
Risotto Gambretti - arborio rice with king prawns, fetta, sweet chilli, shallots, oregano and tomato base $24.00
Veal or Chicken Parmigiana - pan fried and topped with tomato concase,shallots and parmesan cheese $28.50
House Special - ham, prawns, mushrooms and egg small: $17.00, medium: $20.00, large: $24.00
Mediterrannean - sun dried tomatoes, olives, feta cheese, oregano and garlic $20.00
Vegie Deluxe - grilled eggplant, sundried tomato, char grilled capsicum, artichoke hearts, olives, mushrooms small: $15.00, medium: $17.00, large: $21.00
Tasmanian - king prawns, baby octopus, Tazzy scallops, shallots, sundried tomato small: $17.00, medium: $20.00, large: $24.00

- Prime Scotch - 300g / 600g / 900g $28.90 / $39.90 / $49.90
Herb Crusted Lamb Cutlets $27.90
Prawn Cocktail $9.50
Bowl of Chips $6.00
Steak $8.90
SIGNATURE STEAKS “for lovers of beef” -
Fish Cocktails $8.90
Gourmet Bangers and mash with tasty onion gravy $16.90

Honey chicken & fried rice $9.00
Chilli chicken & fried rice $9.00
Beef black bean sauce & fried rice $9.00
Chilli king prawns & fried rice $11.50
Honey king prawns & fried rice $9.00
Sweet and sour pork & fried rice $9.00
Chicken omelette & fried rice $9.00
Chicken almonds or cashews & fried rice $9.00

Salt & Pepper Soft Shell Crab - Battered soft shell crab stir fried with onion, red capsicum and lemon-grass in thai herbs and spices $22.00
Pad See Ew - Stir fried large at noodles with sweet soya sauce (Vegetables and Tofu/Lamb/Chicken, Beef or Pork/Prawns or Seafood) $12/$15/$13/$17
Crispy Chicken - Lightly battered & stir fried with chilli jam and a combination of oyster and soya sauces, green chilli, basil leafs and topped with cashew nut $19.50
Chicken, Beef, Pork & Mushroom Tom Yum - Thai style spicy soup with chilli paste mushroom, lemon juice and fresh thai herbs (Entree/Main) $8.00/$16.00
Crying Tiger (Beef Or Pork) - Hot and spicy marinated with thai herbs on a bed of lettuce or steamed vegetables with a home-made spicy sauce $16.00
Meats $3.00/meal
Honey Lamb - Marinated lamb cutlets cooked with thai herbs and spices glazed with australian honey served on a bed of vegetables $20.50
Goong Yang (5 Pieces) - Grilled tiger prawns topped with sweet chilli sauce (Entree/Main) $10.00?$19.50

Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
Original Tenders SoSalad $7.95
Dinner Roll $0.90
Original Recipe Bacon & Cheese Burger Combo - 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
BLT Snack Twister $2.95
Potato & Gravy Regular $3.75
Double Crunch Burger $4.95

Chicken Schnitzel - a succulent breast of chicken coated in a seasoned bread crumb and pan - fried,served with coleslaw and beer - battered chips $16.90
Pan - fried Mushrooms - with toasted Turkish bread $9.00
Gourmet breads - served on toasted sourdough, Turkish bread or as a wrap add$1.90
Eggs Benedict - atop lightly toasted sourdough - Oslo two poached eggs served with smoked salmon & hollandaise sauce add $14.50
Mocha, Strawberry Iced Latte $5.20
Smoked Salmon & Cream Cheese - Smoked Salmon & Cream Cheese $13.50
Kids ‘Patty & Shake’ $6.90
Serrano Ham & Buffalo Mozzarella - skewered on garlic infused Turkish bread $11.00

Walnut & Raisin Toast - With a generous spread of ricotta & mixed berries. Finished with a drizzle of honey & icing sugar $6.90
Chimmichungas - Bacon, cheese, chipotle served with buttermilk & garlic dipping sauce $9.90
Chicken Parmigiana - Topped with tomato sugo, basil, pancetta & mozzarella with a side of salad & fries $18.00
Corn & Zucchini Fritters - With avocado salsa, grilled halloumi & streaky bacon $11.50
T-Bone - 400g grain fed served with chips, salad & 3 pepper sauce $23.00
Roasted Beetroot Salad - With kale, quinoa, walnuts & goats cheese $13.90
Grilled Atlantic Salmon & Mango Salad - Dressed with sweet & sour sauce $16.00
The Crazy Dragon - BBQ pork steam buns (2), chicken & coriander spring rolls (3), Hong Kong beef dumplings (4) served with dipping sauces $26.50

Entrée and main: $40.00
Main: -
Fish and Chips $15.00
Chicken Nuggets and Chips $15.00
- Vegetable Stack Oven baked stack of vegetables, served with a rocket salad. -
- Sticky Date Pudding Served with cream and ice cream -
- Creamy prawn sauce. $6.00
Arancini balls with veal mushroom ragou & aged parmesan. $16.00

Mushroom, egg, tabouli and fruit salad N/A
Pancakes - Three pancakes topped with butter and served with maple syrup N/A
Greek, spinach and pumpkin, chicken Caesar N/A
Supreme - Pepperoni, cabanossi, ham, capsicum, onion, mushrooms and whole olives N/A
Steak sandwich N/A
Short Black N/A
Eggs Parmesan - Scrambled eggs with baby spinach, Parmesan cheese served on toast topped with ricotta N/A
Napolitana - Fettuccine in a tomato sauce N/A

PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a

Garden Salad $5.00
Saffron seafood fettuccini - king prawns, mussels, scallops, calamari, parsley, chilli, olive & a squeeze of lemon $32.00
Crushed chats with rosemary & sea salt $6.00
Deep lemon tart with cream & ice cream $13.00
Honey baked pumpkin risotto with sun-dried tomatoes & english spinach $26.00
Rack of pork roasted with garlic, peaches & thyme $32.00
Seared scallops served on a broad bean puree with red curry vinaigrette $14.00
Steamed seasonal vegetables $6.00

Chicken Caesar Salad $10.00
Tradies Box 1 x steak, bacon, onion, egg, tom, chips, gravy, cheese $10.00
Prawn Cutlets $1.20
Just Salad $6.00
Roast Lamb & Salad $8.50
Soup & Roll $7.00
Chips - Small / Medium / Large / Family $3.00 / $4.00 / $5.00/ $7.00
Fish & Chips -For 1 / For 2 $7.50 / $13.50

CHICKEN TIKKA MASALA Fresh herbs Spanish onion and red peppers $17.50
DHAL (red lentils) Lentils tempered with cumin seeds, tomato and fresh coriander. $14.50
SWEET MANGO CHUTNEY $2.50
ALOO MUTTER Potatoes and green peas simmered in a tomato curry $14.50
PANEER MAKHANI Cottage cheese cooked in a rich tomato cream sauce $16.50
TANDOORI MIXED GRILL 2pcs each of chicken tikka, lamb cutlets and Amritsari fish $21.00
SUBZI GOSHT Lamb and vegetables cooked together $17.50
PRAWN MASALA Prawns cooked with fresh herbs Spanish onion and red peppers $20.50

Liqueur Coffee - Espresso Coffee, Liqueur of Choice with Whipped Cream Kahlua, Bailey’s Irish Cream, Cointreau, Irish Whiskey, Frangelico, Tia Maria, Grand Marnier $8.5
Inside-Out Scotch Egg, Pork and Herb Sausage, Soft Poached Egg, Paprika Infused Aioli with Lemon and Thyme Crumbs $15
Eye Fillet of Beef , Horseradish Pomme Puree and Spinach $40
Vanilla Bean Pannacotta with a Crispy Apple Wafer and Apple Ice Tea $16
Braised Lamb Shank, Mashed Potato with a Red Wine Sauce $30
Pan Seared Sea Scallops, Heritage Apples, Apple Emulsion Sauce with Micro Herb Salad $15
Pan Fried Barramundi Fillet, Mashed Potato, Chorizo and Baby Caper Vinaigrette $29
Garlic or Herb Bread $7

Lilac City Steakhouse

Southern Tablelands > Goulburn > Lilac City Steakhouse

Address

126-128 Lagoon St, Goulburn, New South Wales 2580, Australia

Phone

0248215000

Email

None

Opened hours

Monday: 6:00 – 9:00 PM, Tuesday: 6:00 – 9:00 PM, Wednesday: 6:00 – 9:00 PM, Thursday: 6:00 – 9:00 PM, Friday: 6:00 – 9:00 PM, Saturday: 6:00 – 9:00 PM, Sunday: 6:00 – 9:00 PM