Address
70 Ballina St, Lennox Head, New South Wales 2478, Australia
Lime in Lennox Head Menu
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None
Nearby Sample Menus
- Chicken or Prawn Fried Rice $9.90
- King Prawns with Pumpkin, Snowpeas and Fresh Mushrooms $17.90
- Chicken or Prawn Pad Thai with Mixed Green Veggies $13.90
- Mixed Seafood with Oyster Sauce and Mixed Veggies $17.90
- Fried Ice Cream with Flavouring N/A
- Mushroom Soup with Lime Juice and Lemon Grass $7.90
- All Meals Served with Steamed Rice or Fried Rice -
- Chicken, Beef or Pork with Veggies and Satay Sauce $9.90
- -Chicken $4.95
- Barbecued pork ribs $4.95
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Crispy aromatic duck
- Duck served with chinese style pancake, cucumber, shredded spring rolls onions and plum sauce
- -Prawn $5.50
- Vegetable spring rolls $2.95
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Kari kambing $5.50
- Aromatic malaysian mutton carry, even more spectacular when mopped up with our roti canai (bread)
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Won ton soup $3.00
- Minced chicken and prawn dumpling in a clear stock
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Chicken rendang $5.50
- Chicken cooked slowly in coconut milk with mixed spices
- Mediterranean Salad - Artichoke heart, Kalamata olives, fetta, roasted capsicum & Spanish onion drizzled with olive oil & a squeeze of fresh lemon juice $16
- Scotch Fillet 200gm: $22.5 / 300gm: $29
- Chicken Schnitzel Burger - on toasted Turkish, with lettuce, tomato, cheese & garlic aioli $13.5
- Natural Oysters (3) $6.5
- Cob Loaf - with garlic butter, pesto & aioli $9
- Reef & Beef - Seasoned yearling beef, king prawns, fire roasted red peppers, Spanish onion with blended pizza cheeses & topped with fresh rocket & garlic aioli $16.5 / $22.5
- Salt & Pepper Squid - served on mixed lettuce leaves and a Thai styled dipping sauce $12.5
- Pesto Chicken - House made Pesto sauce base, shredded chicken breast, semi-dried tomato, diced fetta, toasted pine nuts & topped with blended pizza cheeses $14.5 / $20
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Pla Goong (GF) $28.50
- Grilled king prawn warm salad with lemon grass, chilli jam, spicy lemon chilli grass, chilli jam, spicy lemon chilli dressing mint and coriander
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Tom Yum Goong (GF) $15.00
- Spicy and sour prawn soup flavoured with lemon grass and mushroom
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Prawn & Pork Dumpling $11.00
- Steamed minced pork and prawn dumpling with spicy chilli sauce and roast garlic
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Prawn Spring Roll $11.00
- Marinated prawn spring roll served with chilli sauce
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Curry Puff $10.00
- Lightly fried vegetables, curry paste
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Larb Chicken (GF) $21.50
- Traditional isaan warm salad of mince chicken with tamarind, lemon, ground roasted rice, dry chilli, mint and coriander
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Pork Satay $11.00
- Marinated pork satay with peanut sauce
- Sticky Rice Mango (Seasonal) $9.50
- Shrimpshaomai (Dim sim) - served with sweet chilli sauce, garnished with salad $7.90
- Pad Petmoo - with coconut, red cayenne, basil, kaffir lime leaves, fish sauce, sugar & salt (Pork, Chicken) $19.90
- Curry Puff 4p - vegetarian with potatoes, sweet potatoes, corns, soya bean, sugar peas, sugar, salt, coconut & carrots. served with mixed plum & chilli sauce $7.90
- Panang Curry - with carrots, pumpkin, sugar, beans, kaffir limeleaves & fish sauce (Pork, Chicken, Beef/Tofu/Prawns) $18.90/$14.90/$19.90
- Special Mixed Entree 4p - curry puff, chicken satay, spring rolls, fish cake, wonton prawns & money bags. served with chilli sauce $10.90
- Chicken Satay 4p - served with peanut sauce, combined with sugar, salt, coconut & tamarind $8.90
- Choo Chee Curry - with beans, capsicums, carrots, fish sauce, sugar & coconut (Pork, Chicken, Beef) $24.90
- Cashew Nuts - with asparagus, snow peas, chive, cabbage, baby corns, onions, soy sauce, oyster sauce, sour chilli paste & sugar (Pork, Chicken, Beef/Prawns/Tofu) $18.90/$19.90/$14.90
Lime
Phone
0266877132
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food , Gluten Free , Vegetarian
Features
Wheelchair accessible , Kid Friendly , Seating , Highchairs Available , Child-friendly , Outdoor Seating , Waitstaff , Takeout