Limeflower Thai in Melbourne Menu

None

Nearby Sample Menus

  • Kaisen udon $11.50
    • Seafood and egg served in piping hot udon noodles soup
  • Takoyaki $8.50
    • Octopus fritters topped with bonito flakes in specials sauce 8 in 1 serve
  • Ume bento set 2 $12.50
    • Select your choice of 7c, 7b, 26 to set up your bento box
  • O-bento bento $14.50
    • Select your choice of 5,6,7,8,9,25,26,30 to setup your bento box with miso soup
  • Tsukimi udon $9.90
    • Spinach and egg served in piping hot udon noodles soup
  • Ten don $10.50
    • Tempura prawns and vegetables served on rice
  • Ebi ramen $11.90
    • Fresh king prawn on special ramen noodle soup
  • Pork ramen $11.20
    • Tasty japanese marinated chashu pork slices on ramen noodles soup
  • Cumin pork $24.80
  • Yu xiang eggplant $24.00
  • Stir-fried green beans $18.80
  • Winter vegetable stir-fry $21.80
  • Cumin pork ribs $24.80
  • Xiao long bao $9.80
  • Spicy mud crab tower $39.80
  • Cumin pork ribs $24.80
  • Yasai Udon with One Roll - Seaweed & Vegetable Noodle Soup, One Roll of Your Choice $8.80
  • Sashimi - Salmon Only or Salmon & Tuna Sashimi, Seaweed Salad $10.00
  • Niku Udon with One Roll - Teriyaki Beef Noodle Soup, One Roll of Your Choice $8.80
  • Curry Rice with Yasai Salad - Curry on Rice, Salad $7.50
  • Katsu Don - Teriyaki Crumbed Chicken, Egg on Rice $8.50
  • Sukiyaki Bento - Teriyaki Beef, Rice, Salads $8.80
  • Oyako Don ( or Spicy Oyako Don) - Chicken or Spicy Chicken, Egg on Rice $8.50
  • Salmon Chirashi Zushi - Salmon Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
  • Prawn Dumpling (Wonton)
  • $7.50 (3 Rolls)
  • Vegie Pancake $2.50each
  • Beef HoFun $11.00
    • (Beef & Bean Spout- Dry)
  • Satay Chicken
  • Prawn Only
  • $5.50 (Small)
  • Fried Rice or Noodle Only
  • Smoked trout rillette with radish salad $20.00
  • House made raspberry jam $2.00
  • Soup of the day $14.00
  • Crispy pork belly, minted pea puree, apple & fennel salad $27.00
  • -Gluten free bread available add $1.00
  • Caramelized banana on belgian waffle, walnut and citrus mascarpone $14.50
  • Vegemite $1.00
  • -Add chorizo $4.00
  • C5. Pork Congee $9.50
  • R3. Curry Chicken on Rice (On the Bone)
  • Sharing no rice $17.00
  • Extra $2 for Drinks
  • M18. Sliced Pork w/ Chinese Pickled Yu Xiang Sauce
  • Pork and Chive Dumplings $9.50
  • FN4. Braised Pork On Crispy Noodles $11.00
  • Dish no rice $16.00
  • Vegetarian - roasted vegies, sundried-tom, pesto $10.00
  • Extra: Bacon, sausages, avocado $3.00
  • Turkey - cheese, cranberry sauce, tomato, spinach $10.00
  • Roast Beef - cheese, tomato, spinach, caramelized onion, seeded mustard $10.00
  • Breakfast Roll - eggs, bacon, cheese $8.00
  • Roasted Vegetable - cheese, tomato relish, spinach $10.00
  • Creamy Chicken & Corn Soup $10.00
  • Grilled Chicken - cheese, carrot, mixed salad, hoisin sauce $10.00
  • Pancakes $12.00
    • Three stack buttermilk pancakes, berries, maple, cream
  • C&B roast chook $14.00
    • Argentinean grilled chicken breast fillet, grain salad with faro, brown rice, currants, red onion, almonds, parsley. mint yoghurt
  • Just eggs $8.00
    • Poached, scrambled or fried on sourdough toast
  • Standard burger $12.00
    • C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips
  • -Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled $2.50
  • Three amigos (GF) $13.00
    • Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream
  • Available from 12pm
  • Lasagne $11.50
    • Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens
  • Mousse de Foies de Volaille au Foie Gras - Ramequin of Chicken Liver Pâté with Foie Gras, Port Wine Jelly & Toasted Baguette $17.00
  • Strawberry Tango - Strawberries, Cointreau, Raspberry Coulis & Vanilla-Bean Ice-Cream $16.50
  • To Share: Charcuterie Platter - Terrine, Rillettes, Pâté, French Sausage & Home-Made Pickles $18.00
  • Bread & Butter Pudding - Complimented with Marinated Sultanas, Lemon Zest & Rich Vanilla Custard $16.50
  • Confit de Canard - A Confit of Duck Thighs with an Orange Glaze & Potatoes Sarladaise $35.00
  • Pan-fried Mushrooms $8.00
  • Gnocchi à la Provençale - Home-made Potato Gnocci with Tomato and Herbs, Gratinated with Parmesan (Entree/Main) $16.00/$26.00
  • Steak aux Deux Poivres - Prime Eye-Fillet crusted with Black Pepper, on a bed of Roasted Root Vegetables and a Green Peppercorn & Brandy Sauce $39.00
  • Ezard dessert tasting plate to share $49
  • Potato gnocchi, manchego cheese, dried black olive, cauliflower, raisins and toasted brioche crumble $27
  • Cheese selection served with moscatels, fruit loaf and lavoche $28
  • Passion fruit curd, toasted coconut mousse, meringue and sorrel granita $21
  • Twice cooked pork belly, tamarind glaze, black pudding, blood plum, chinese five spiced salt and pepper, native mint $28
  • Fromage frais cheesecake, kaffir lime jelly, toasted almond crumble, guava sorbet $22
  • Wok seared asian greens, baby corn and chilli, fragrant oil $11
  • Warm orange bread and butter pudding, sesame and cashew crumb, brown butter ice cream $22
  • Deluce parmigiana $24.50
    • Feta cheese, melted mozzarella cheese, salami, ham, napoli, sauce
  • Open lamb souvlaki $20.00
    • Cheese & marinated lamb with tzatziki sauce, served with chips
  • -Pepper sauce
  • Nachos $16.00
    • Corn chips with mild salsa & melted cheese, topped with jalapenos, guacamole and sour cream
  • Chocolate lava cake $12.00
    • Delicious homemade chocolate cake served with vanila ice cream
  • Bangers & mash $25.00
    • English cumberland sausages served with mashed potatoes & onion jam topped with red wine gravy & mushy peas
  • Spotted dick pudding $12.00
    • Famous british pudding served with warm custard & vanilla ice cream
  • -Red wine gray
  • Egg, Swiss cheese & parsley $8.00
  • Poached pear, walnut & maple syrup
  • Jam
    • strawberry, raspberry, blueberry, mixed berry
  • Italian meatballs (served warm) with tomato relish & parmesan cheese $7.50
  • Hot salami, goats cheese, tomato, capsicum & olive tapenade $9.00
  • Goats cheese, red peppers, spinach & thyme $9.00
  • Bacon, lettuce, tomato & whole egg mayo (BLT) $7.00
  • *BOTTLED JUICE Orange OR Blood Orange
  • Psari / Plum / Yoghurt $30.00
  • Beetroots in all their glory, Creme Fraiche, Marigold Sorbet $95.00/person
  • Watermelon / Feta n/a
  • Zucchini / Bresaola $18.00
  • Suckling Pig / Side Salad n/a
  • 2 Courses $35.00
  • Zucchini / Bresaola n/a
  • Duck / Walnut / Apple / Blue Cheese $18.00
  • Pork shabushabu salad $11.00
    • Poached pork belly and green salad with sesame dressing
  • Soft tofu sausage stew
  • -Extra rice $2.00
  • Dumpling $39.00
  • Crab meat salad $8.00
    • Crab meat on green salad with sweet spicy dressing
  • ●Don
    • Mild or spicy meat served on steamed rice
  • -Extra combo 1 $7.00
    • Ramen, sausage, cheese and vegetables
  • Chicken teriyaki
    • Grilled chicken thigh with teriyaki sauce
  • Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
Limeflower Thai

Limeflower Thai

location

Address

362 Abbotsford St, North Melbourne VIC 3051, Australia

phone

Phone

None

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

Local cuisine

Location
362 Abbotsford St, North Melbourne VIC 3051, Australia
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