Ploughman's platter – local & imported salumi, served with pickled vegetables & toasted breads $26.00
Spaghetti marinara prawns, calamari, mussels and fish pieces tossed in olive oil, finished with cherry tomatoes, a hint of garlic, chilli & fresh herbs $24.00
Salt & pepper squid salad – rocket, radish, fresh herbs tossed in a lemon and garlic dressing, topped with peppered spices & garlic aioli $18.00
Chorizo and mussel risotto with baby peas, tomato, caramelised leek, saffron & fresh herbs $22.00
Chicken and avocado fettuccine finished with toasted pine nuts & cream sauce $22.00
Gai Hom Pah - Chicken satay wrapped with roti bread seasoned with homemade peanut sauce $8
Roti Bread (served with homemade satay sauce) $4
Sweet and Sour - Stir-fried with pineapple, tomato, zucchini, snow pea, carrot, capsicum, baby corn and onion (with or without batter) N/A
Goong Pad Hed - Stir-fried prawn with four kinds of mushroom (shitake mushroom, oyster mushroom, king oyster mushroom and shimeji mushroom) $23.5
Khao Pad - Fried rice with choice of beef, chicken, pork, prawn, or seafood $13.5/$14.5/$16
Curry Puffs - Homemade light and tasty puff pastry morsel stuffed with curried potato, pea, onion and sweet potato served with yoghurt dip $7
Pad See-Ew - Thick rice noodles stir-fried with dark soy sauce, Chinese broccoli, bok choy, with a choice of beef, chicken, pork, prawns or vegetables. $16 / $17.5 / $21
Yum Ta-Lay Paow - Grilled scallops, squid, and prawns salad with Thai style lemon dressing $23
Wagyu Beef Burger with cheese, lettuce, tomato and aioli with chips and tomato relish $20.00
‘Market fresh’Natural Oysters with a shallot and red wine vinegar dressing half dozen: $16.00; dozen: $28.00
Tandoori - Swordfish on a salad of mixed leaves, baby spinach, cherry tomato and pomegranate finished with a chilli mint yoghurt fried shallots and pomegranate molasses $29.00
BBQ Chicken wings $15.00
Mash potato $7.00
Chips with tomato sauce $8.50
Mushroom spring rolls with chilli jam $12.00
Black bean, pumpkin and spinach buritto with coriander, chilli and cheese $10.00
Fillet of Chicken with Home-Made Chilli Sauce $24.80
X.O. Chilli sauce Beef Fillet $30.80
Chicken & Sweet Corn Soup $8.50
Fillet of Kangaroo $29.80
Deep-Fried Sesame Prawn on Toast (2 per serve) $9.80
Deep Fried Beancurd with Spicy salt & Chilli $22.80
Banquet B - Seafood San Chow, Special Dee-fried Prawn Roll, Fresh Scallop in ginger&shallot, Deep fried king prawn, Fillet of beef with honey Pepper sauce,fried rice,Bananafritter Icecream,Cofee or $52.00 Per Person
Seeded Mustard Chicken Breast - Grilled chicken breast served with roast potato, carrot, green beans in a cream & pesto sauce $25.50
Trio of Dips - Freshly made dips served with homemade bread $14.50
Medici Big Breakfast: two eggs cooked to your liking on toast with bacon, mushrooms, grilled tomato, hash brown & chorizo sausage (no alterations) $18.00
Garlic Prawns Prawn cutlets cooked in a creamy garlic sauce and served on a bed of jasmine rice $18.50
Eggs on Sourdough: Poached, Fried or Scrambled $9.00
Medici Caesar Salad cos lettuce, crispy bacon, shaved parmesan, croutons, traditional Caesar dressing topped with a poached egg & anchovies With marinated or grilled chicken extra 6.50 $15.50