Address
New Quay, 35 New Quay Promenade, Docklands, Melbourne
Limonetto Gelati in Docklands Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Roasted almond home-made granola, served with fresh fruit & yoghurt $9.50
- Seasonal Vegetables $8.00
- Chicken Parmagiana - fresh crumbed chicken breast, napoli sauce, ham & mozzarella cheese served with chips $23.50
- Mushroom Risotto - mushroom, pumpkin, spinach, cream, wine, garlic, onion & parmesan $19.50
- Veggie Bonanza - Sautéed mushrooms, roast tomato, chilli beans, crushed avocado, herbed potato, spinach, relish & poached eggs on sourdough bread $14.50
- Helenic Dips - Eggplant with tzatziki & taramasalata served with pitta bread $13.50
- Cajun chicken - with avocado, cheese, sundried tomatoes, fresh basil & napoli sauce $11.50
- Spaghetti Marinara - South Australia king prawns, squid, fish of the day, mussels, garlic, wine, parmesan $26.50
- Open Steak Sandwich - Seared sirloin minute steak, toasted Turkish roll, bacon, egg, tomato, lettuce,cheese & onion rings served w chips $21.90
- Seasonal Vegetables $6.00
- Cajun Style Chicken Wings - w aioli & sweet chilli $14.90
- Chicken Parma - w Virginia ham, cheese, Napoli served w chips & garden salad $22.90
- Portuguese Chicken - Leafy greens, chickpeas, roasted red peppers, cucumber, onion & balsamic dressing $18.90
- Calamari & Rocket - Salt & pepper calamari, julienne Roma tomato & Spanish onion w a sweet chilli,coriander & lime dressing $18.90
- 400 gram Rump Steak - Grass fed Emerald Valley rump steak served w chips & garden salad &your choice of Mushroom, Peppercorn or Garlic Butter $30.90
- Salt & Pepper Calamari - w lemon, aioli & sweet chilli $13.90
- H.C.T – ham, cheese & tomato with cracked black pepper $12.00
- Fish of the Day Market Price
- Crumbed chicken and chips $12.00
- Fish and chips $12.00
- Eye fillet steak on garlic mash potato topped with a red wine jus $29.00
- Caesar salad – cos lettuce, bacon, croutons, parmesan & egg tossed in a creamy dressing $15.00
- Chicken parmigiana served with potato wedges & a garden salad $22.00
- Iced Coffee, Iced Chocolate $5.50
- Steamed Thai Jasmine rice (per serve) $3
- Chive Dumplings - A gently spiced mix of chives and herbs encased in crispy pan-fried shell of glutinous rice pastry $9.5
- Pad Thai - Thin rice noodles stir-fried with homemade Pad Thai sauce with vegetables (Chinese chives, dried shrimp, tofu and minced peanuts) wrap with egg crepe. Choice of vegetables, chicken or prawn $17.5 / $21
- Gai Hom Pah - Chicken satay wrapped with roti bread seasoned with homemade peanut sauce $8
- Yum Hoi Shell - Grilled scallops salad with Thai style lemon dressing $25
- Gang Keaw Whan - Green Curry with a choice of beef, chicken, pork, prawn, or seafood $13/$14/$16
- Som Tum Talay/Poo Nim - Shredded green papaya, peanut, snake bean, tomato, and dried shrimp with Thai style dressing topped with mixed seafood or deep-fried soft shell crab $23 / $24
- Yum Ta-Lay Paow - Grilled scallops, squid, and prawns salad with Thai style lemon dressing $23
- BBQ Chicken wings $15.00
- House marinated olives with dukkah and crisp bread $12.00
- Seafood Chowder - with market fresh fish, mussels, prawns and smoked trout, drizzled with cream and sided with crusty bread $26.00
- Chips with tomato sauce $8.50
- Rump 400g $36.00
- Homemade dips with crisp bread $12.00
- Mash potato $7.00
- Cheesy corn chips with black bean and corn salsa and fresh guacamole $16.00
- Honey Chicken $24.80
- Seafood Hot & Sour Soup $8.80
- Mongolian Beef on Sizziling Plate $24.80
- King Prawn & Seasonal Vegetable Fried Noodle $32.80
- Roasted Crispy Spatchcock Each $16.80
- Choice of Egg Noodle, Rice Noodle, Vermicelli N/A
- Scallop in Chilli sauce $32.80
- Fish Fillet Sweet & Sour( With or Without Batter) $30.80
- BREAD & BUTTER PUDDING spiced pear & pecan, lemon curd cream $14.00
- GIPPSLAND EYE FILLET 250g grass fed , gippsland, victoria $39.00
- TIRAMISU espresso sponge, frangelico mascarpone cream, sour cherries, chocolate hazelnut praline $14.00
- THE WOOLSHED BURGER 200g dry-aged beef, bacon, caramelised onion, lettuce, tomato, beetroot,house relish & hand-cut chips $20.50
- TEY'S PORTERHOUSE 300g grass fed, gippsland, victoria $34.00
- POACHED QUINCE & ALMOND FRANGIPANE TART burnt honey ice cream [gf] $14.00
- FISH & CHIPS mixed leaf salad & house tartare [gfo] $24.00
- SHER WAGYU RUMP 400g grain fed, ballan, victoria $41.00
- BBQ Chicken Hawaiian - Tomato, cheese, pineapple, chicken & bbq sauce (Small/Large) $15.00/$19.00
- Mexican - Tomato, cheese, hot salami, capsicum, chilli, onions & olives (Small/Large) $14.00/$18.50
- Spaghetti Bolognaise $18.00
- Toast: sourdough, wholemeal or fruit toast $6.00
- Aussie - Tomato, cheese, ham & egg (Small/Large) $14.00/$18.00
- Panzanella Salad Tomato, crusty bread, cucumber, red onion, basil, olive oil and lemon $15.50
- Supreme - The lot (Small/Large) $15.00/$19.50
- Fish & Chips - Beer battered barramundi fillets served with chips, lemon & homemade tartare sauce $19.00
Limonetto Gelati
Phone
0396425001
Opened hours
Monday: 11:00 AM – 6:00 PM, Tuesday: 11:00 AM – 6:00 PM, Wednesday: 11:00 AM – 6:00 PM, Thursday: 11:00 AM – 6:00 PM, Friday: 11:00 AM – 6:00 PM, Saturday: 11:00 AM – 6:00 PM, Sunday: 11:00 AM – 6:00 PM
Price
None
Type
None
Service
None
Cuisine
Coffee and Tea , Dessert , Ice Cream
Features
Dessert Parlour
New Quay, 35 New Quay Promenade, Docklands, Melbourne
- Docklands Coffee and Tea Menus
- Docklands Dessert Menus
- Docklands Ice Cream Menus
- Inner Melbourne Coffee and Tea Menus
- Inner Melbourne Dessert Menus
- Inner Melbourne Ice Cream Menus