Address
398 Church St, Parramatta NSW 2150, Australia
Linc Chinese Restaurant in Parramatta Menu
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Nearby Sample Menus
- Beef (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00
- Tofu Don $10.00
- Chicken or Pork Katsu $12.00
- Soft Shell Crab (4pcs) $9.00
- Tempura King Prawn + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
- Smoked Salmon + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
- Ebi (Prawn) Katsu (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $12.00
- Salmon Lover - 12pcs nigiri, 8pcs sashimi, 8pcs large & 12pcs baby roll $49.00
- Hawaiian Melt - ham, cheese and pineapple on turkish served with salad $15.20
- Smoked salmon $8.90
- - Smoked Salmon $5.50
- - Additions - ricotta cheese, cream cheese, vegemite, jam, marmalade, nutella, peanut butter or honey $0.60 each
- - ice cream $1.00
- Fish n Chips - crispy battered flathead fillet served with chips, salad and tartar sauce $17.90
- - Cream and Syrups $0.60
- Turkey Breast - camembert cheese, spanish onion, cranberry sauce and lettuce on turkish or wrap $14.20
- Leg Ham $5.50
- Sausage & Egg Roll / Sandwich $5.00
- Turkey Breast - turkey, cranberry sauce, swiss cheese, mixed lettuce, capsicum $7.90
- Eggs Atlantic - smoked salmon with baby spinach, poached eggs & hollandaise sauce on a toasted english muffin $14.50
- Chicken / Turkey Breast $5.50
- Smoked Salmon $7.00
- Grilled Fish with Salad $10.00
- Condiments 50¢
- Rocket, Pear and Parmesan Salad: with balsamic vinegar $12.00
- Lobster Momay or Garlic and Parsley Butter: served with rice and salad $48.00
- Select From: * pepper sauce, sauteed green beans and roasted potatoes/ * mustard sauce with grilled prawns and calamari with sauteed extra $10.00
- Char-grilled on Mashed Potato: sautéed spinach, green olive tapanade, baby herbs and drizzled with a butter, lemon and caper sauce $32.00
- Charlotte Rouge : white chocolate and mousse served with vanilla bean ice and strawberry couli $12.00
- Rodica's King Prawns: sautéed in olive oil, fresh garlic, chilli and parsley on rice pilaf $38.00
- Barnaby’s Fish and Chips : with home made tartare sauce $26.00
- Escalope of Veal: topped with prawns, calamari, mussels and avocado in a cream and tomato sauce served with vegetables and potatoes $35.00
- Peanut Sauce Chicken $13.90
- Pad Thai vegetable tofo $12.90
- Garlic Duck $15.90
- Crying Tiger $13.90
- Roti with Ice cream $7.90
- Laksa Chicken $13.90
- Larb Chicken $13.90
- marinated octopus $13.90
- Mas Man (Beef Only) - chunky tender beef stewed in sweet curry paste sauce with potatoes, peanuts & onion (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90
- Yellow Curry - thai yellow curry cooked with coconut milk & vegetables (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
- Pad Tom Yum (hot & spicy) - stir fried with himw made Tom Yum paste with Thai herbs, lemongrass & a touch of chilli (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
- Sizzling Seafood - stir fried mixed seafood with garlic, chili jam & basil served on a sizzling hot plate $18.90
- Panang Curry - this warming curry with its full body is perfrctly served with seasonal vegetables, chopped kaffir lime leaves, & long red (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
- Steamed Dim Sim - steamed chicken & vegetable dim sim with vinegar soy sauce $7.90
- Money Bag (4pcs) - created in the royal kitchens of Thailand, these bag-of-gold are a lovely contrast of the crispy fried pastry & the soft filling of prawn meat & vegetables served with plum sauce $6.90
- Thai I M Spicy Noodles - stir fried flat noodles with vegetables with spicy chilli paste & soy sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
- Mloukieye – 3 piece plate - A kashta centre with pistachio layered in short bread N/A
- Znoud El Set – (Ladies Arms) - kashta filled filo pastry. 2 piece plate / 3 piece plate N/A
- Egal Grey Tea N/A
- Tarte Chocolat - Tart base with a special chocolate mix N/A
- Soft Drinks (glass) N/A
- Babycino N/A
- Swiss Roll - Chocolate sponge filled with a chocolate special delight N/A
- Cheese Cake - French cheeses with a berry coulis topping N/A
- Sauce - Creamy Aioli $0.50
- Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink $10.95
- Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
- Original Recipe Chicken 5 Pieces $12.95
- Chicken Caesar Twister $6.95
- Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
- Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95
- Kids Mini Wrap Meal - 1 x Grilled Mini Wrap 1 x Cherry Tomatoes 1 x Apple Pop Top $4.95
- Green tea ice cream $6.00
- Chicken and Chinese mustard green stesamed in Iron Chef's master stock $23.80
- Singapore style fried rice vermicelli $17.80
- Sea cucumber pieces wok roasted with dry prawn roe $39.80
- Special Yun nan Style Porcine Cartilage $22.80
- Eggplant in a light batter topped with roast garlic $18.80
- Beijing style hot and sour soup $7.80
- Seasonal green vegetables in master stock, topped with wolfberries $20.80
- Pork Belly Confit (GF) with Crisp Crackling Creamy Corn Mash scented Fresh Lime & Chilli served with Steamed Broccoli $20
- Salmon Fillet (GF) served on Creamy Mash with a Rocket, Fennel, Lentil, Chilli Salad & Lemon Butter Sauce $20
- Salt & Pepper Squid Lemon & Garlic Aioli $16
- Kids Meals $10
- Hawaiian Shaved Leg Ham, Pineapple, Mozzarella $14
- Chicken Parmigiana topped with a rich Tomato Sauce, Tasty Cheese, Salad & Fries $18
- Chicken Burger (Portuguese style) Guacamole, Bacon, Cheese, Salad & Fries $16
- Flat Head Fish `n` Chips Crispy Tempura Batter, Lemon & Tartare $20
- Big Breakfast - 2 eggs cooked as you like, bacon, chipolatas, tomato, mushroom & hash brown served with sourdough toast $18.00
- Chips $5.50
- BLT - bacon, lettuce, tomato & aioli served with chips $15.50
- Banana Bread $5.50
- Bacon $3.00
- Smoked Salmon Side $5.50
- Roasted pumpkin with baby spinach, feta, tomato & Spanish onion $10.50
- Soup of the day served with sourdough toast $9.50
- Fruit Salad A combination of seasonal fresh fruits, unadorned $11.50
- Chocolate Fudge Pizza Chocolate fudge and marshmallows baked on a crispy pizza base & topped with sliced strawberries (With ice cream plus $2.80) $12.00
- Garlic Prawns NEW Bowl of prawns cooked in sizzling oil with a hint of tomato and with garlic bread for dipping $18.50
- Victorian Mixed Grill If you can’t make up your mind what you want, this dish is foryou - a bit of everything. Prime rump steak, barbecued chicken wings, bacon and sausage - chargrilled and ser $30.00
- Caffe Latte $4.20/$5.20
- Chicken Tenderloins & Fries $13.50
- Kid’s Steak $14.00
- Garlic Bread $4.50
- BBQ Souvlaki lamb, chicken or mixed souvlaki w/ Greek pita bread, tzatziki & diced salad of continental parsley, tomato & onion $29
- Slow-Roasted Lamb Shanks w/ pilaf rice & Greek style yoghurt $17/$32
- Prawn Saganaki flamed in white wine, shallots, feta cheese & tomato salsa $21
- Char-Grilled Octopus w/cherry tomatoes, artichokes & lemon, olive oil $19
- Feta Cheese $8
- Pickled Green Peppers (mild) $6
- House Baked Bread w/ extra virgin olive oil $6
- Garlic Bread (2 slices) $6
- Lamb Shanks with sweet potato mash & caramelised onion $26
- Garlic Bread $4.5
- Short Black $3.5
- Sticky Date Pudding with butterscotch sauce served with ice cream $13
- Mr Pickwicks $8.5
- Stuffed Mushrooms oven baked & filled with cheese, chicken & herbs with a garlic butter sauce $16
- BBQ Seafood fresh seafood char-grilled & served on mesculan salad $35
- Rocquette Salad & Fresh Parmesan $12
- Australian lobster grilled with Mornay sauce and grated cheese Market Price
- Cold seafood platter of blue swimmer crab, Moreton Bay bugs, prawns, oysters, mussels and smoked salmon $41.00
- Slow roasted duck breast with sea cucumber and water chestnuts in a light duck jus, scented with lavender honey $27.00
- White chocolate panna cotta with duet of mango anglaise and strawberry coulis $9.00
- Mud crab, Peppercorn - Green, pink and black peppercorns with brandy in cream Market Price
- Our famous misto di mare barbequed platter of crab, octopus, Green King prawns, mussels, fish fillets and Tasmanian scallops and calamari $45.00
- Western Australian scampi with pickled ginger and green tea on a bed of rice noodle, drizzled with scampi oil $19.00
- Short breads layered with berries and creme chantilly berry compote $9.00
Linc Chinese Restaurant
Phone
None
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 5:00 PM – 10:00 AM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Chinese
Features
398 Church St, Parramatta NSW 2150, Australia
- Parramatta Chinese Menus
- West Chinese Menus