Linc Chinese Restaurant in Parramatta Menu

None

Nearby Sample Menus

  • Frangelico affogato - vanilla bean ice-cream w/ a shot of frangelico & espresso $11.9
  • Salt & pepper baby calamari - dusted with the oak's special seasoning served w/ chips, side salad & japanese aioli $18.9
  • 12pm to 3pm Monday to Friday, enjoy 30% off your total food bill n/a public holidays 30% off
  • Toast & condiments - toasted fruit bread or sourdough w/ selected condiments $6.9
  • Warm pineapple fritters - w/ vanilla bean ice-cream & chocolate sauce $8.9
  • Warm duck salad - sliced duck breast, beetroot, snowpeas, wild roquette, persian fetta & toasted walnuts w/ red currant dressing $18.9
  • Eggs on toast - 2 eggs fried, poached or scrambled w/ toasted sourdough $10.9
  • Mrs eggs florentine - 2 poached eggs, smoked salmon, sauteed spinach & hollandaise on toasted english muffins $16.9
  • Mushroom Bruschetta - lemon and chive cream cheese, spanish onion, roasted mushrooms and semi dried tomatoes drizzled with a balsamic dressing $12.20
  • Additions -
  • Nadia's breakfast plate - poached eggs, fetta cheese, avocado, ham, roasted tomato and basil pesto with sourdough toast (no variations) $19.90
  • Steak Sandwich - on turkish with lettuce, tomato, beetroot, grilled onions and relish with wedges $18.90
  • - Avocado or Salad $2.50
  • House made soup (See Daily Specials) of the day with sourdough $11.20
  • Grilled Chicken and Pumpkin Salad - mixed leaf, rocket, pine nuts, fetta and spanish onion with a balsamic dressing $18.20
  • Garden Salad Small $9.00 / Large $13.00
  • Smoked Salmon - smoked salmon, avocado, cream cheese, capers, onion, rocket $8.90
  • Bacon & Egg Roll / Sandwich $5.00
  • Salad Sandwich $6.50
  • Chips - Takeaway (Small/Large) $3.50/$4.50
  • Full Salad $1.50
  • Breast Schnitzel - chicken schnitzel, sweet chili sauce, mixed lettuce, tomato & tasty cheese $8.90
  • Portuguese Chicken Burger & Chips $11.00
  • Wedges (Takeaway/Bowl) $6.00/$7.50
  • Fish Katsu + Sushi Set $13.50
  • Sparkling Wine Gls. / Btl.
  • Lindermans Bin 95 Savuignon Blanc n/a / $20.00
  • Sapporo $6.50
  • Rosemount Estate Show Reserve Cabernet Sauvignon n/a / $55.00
  • Lindermans Bin 65 Chardonnay n/a / $20.00
  • Corona (Mexico) $6.50
  • Rosemount Estate Cabernet Sauvignon n/a / $23.00
  • Betel Leaf Parcel (4pcs) - betel leaf topped with prawns, ginger, apple or green mango (seasonal), lime, chilli, coriander, peanut & sugar palm sauce $10.90
  • Yellow Curry - thai yellow curry cooked with coconut milk & vegetables (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Oyster Sauce - stir fried with oyster sauce & green vegetables (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Mixed Entree (4pcs) - satay chicken, spring roll, curry puff & fish cake (1pc of each) $7.90
  • Sweet & Sour - stir fried with vegetables & sweet & sour sauce (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
  • Pad See-Ew Noodles - stir fried rice noodles with sweet soy sauce & green vegetables (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
  • Tom Yum Goong (Prawn) - a famous Thai soup with prawns, mushroom, lemongrass & a touch of chilli $9.90
  • Black Sticky Rice with Caramelized Coconut $6.50
  • 2 Scoops of Ice-Cream w/Topping $3
  • Chicken Nuggets And Chips $6
  • 250gm Rump Steak $12
  • Shepherds Pie $10
  • Gravy $1
  • THURSDAY: Rump & Beer $12
  • Turkish Bread w/Butter $3
  • Spicy Wedges $8
  • Pig Ears $6.80
  • Ham & Shallot in Crispy Pastry (6) $8.80
  • Honey Chicken $14.80
  • Steamed Vegetables in Oyster Sauce $11.80
  • Assorted Seafood with Rice Crust $19.80
  • Assorted Seafood with Veggies $18.80
  • Minced Beef Fried Rice $7.80
  • Flour Tendons with Chinese Mushrooms $15.80
  • Twister Box - 1 x Regular Twister 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $11.25
  • Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
  • Zinger Burger Combo - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Regular, 375ml drink $7.95
  • Potato & Gravy Regular $3.75
  • Wicked Wings 10 pieces $9.95
  • Zinger Bacon and Cheese Burger combo - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
  • Original Tenders 3 pieces - 1 x Original Tenders - 3 pieces (inc. 1 aioli dipping sauce) $6.95
  • Dinner Roll $0.90
  • Marinated pork knuckle slices and jellyfish $18.80
  • A medley of seafood braised with tofu in a steaming hotpot $26.80
  • Chef Home Made Lamb Hotpot and Vegetable $48.80
  • Beijing style baked pork ribs with a spicy sweet sauce $21.80
  • Three cups chicken - Chicken pieces braised in Iron Chef's 3 cup sauces (soya, wine and sugar) $20.80
  • A beautiful vegetarian dish combining bamboo plith, mushroom, carrots, straw mushrooms, and lots of seasonal greens. A perfect healthy option $21.80
  • Wok Fried King Prawns with Shell, Chilli, Garlic and Shallot Maggie Sauce $36.80
  • Eggplant in a light batter topped with roast garlic $18.80
  • Vegetarian - Mixed dips, tabouli, mixed pickles, potato coriander, sautéed green beans, fried cauliflower, falafel and spinach pastries $42 per person
  • Sliced eggplant Batagen Lightly fried eggplant, served with coriander & garlic dressingstrong $14
  • Oysters - Kilpatrick (Half dozen / Dozen) $18/$32
  • Lamb Shish kebab Marinated in vinegar and traditional Middle Eastern spices $33
  • Sizzling prawns Green prawns simmered in a tomato confit and served in a hot pot $24
  • Quail Marinated in garlic, mixed herbs, lemon and extra virgin olive oil $32
  • Sauteed green beans Loubyeh Simmered in a tomato jus with traditional Middle Eastern spices $17
  • Sausages Makanek Spicy sausages with a hint of lemon juice $21
  • Hamburger with cheese, onions, tomato, lettuce, beetroot & BBQ sauce served with chips $15.00
  • Vegetarian Omelette with tomato, mushroom, spinach & feta served with sourdough toast $14.00
  • Hollandaise Sauce $1.00
  • Strawberry or Rainbow Petites $2.50
  • Avocado $3.00
  • Wedges served with sour cream & sweet chilli sauce (extra sour cream 80c) $8.00
  • Leg ham, Swiss cheese, roquette & grain mustard $10.50
  • Bacon $3.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Spanish Onion $ 1.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Leg ham $ 6.00
  • Tempura fish- lightly battered fish fillet with tartare sauce and lemon wedge $ 19.00
  • Vegetarian breakfast- two eggs cooked as you like, plus grilled tomato, hash brown, mushrooms, baked beans, spinach and toast $ 16.00
  • Pancake stack- with maple syrup and whipped butter or ice cream $ 7.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Cheese $ 5.00
  • Chocolate pancakes- topped with berries, cream, ice cream and chocolate sauce $ 11.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Cucumber $ 1.00
  • BBQ Seafood fresh seafood char-grilled & served on mesculan salad $35
  • Atlantic Salmon With char- grilled vegetables & salad $30
  • Cappuccino $4
  • Olive Tapenade $8.9
  • Garlic Bread $4.5
  • Roman (Galliano) $8
  • Penfolds Grandfather $12.9
  • Courvoisier VSOP $9
  • Char-Grilled Lamb Cutlets w/ creamy mash & wilted English spinach $35
  • Combination of dolmades & keftedes w/ tzatziki $16
  • - Melinzanosalata eggplant & garlic puree -
  • Pan-Fried Eggplant w/ skordalia $15
  • Lamb Casserole delicately simmered in a fresh tomato salsa w/ green beans & potatoes $17/$32
  • Greek Salad $16
  • Moussaka oven-baked layers of eggplant, potato, mince & béchamel $18
  • Cabbage Rolls cabbage leaves filled w/ mince & rice served w/ avgolemono sauce $15
  • Spaghetti con polpette - mamma criniti’s famous meatballs, cherry tomatoes & sugo di pomodoro $25.9
  • Mozzarella & halloumi - wood fired bufala mozzarella & halloumi with chilli & semi-dried tomatoes $14.9
  • Tropicale - double smoked ham, pineapple,origano & mozzarella T: $26 / 0.5M: $52 / 1M: $78 / 2m: $156 / 3M: $234
  • Linguine vongole- cherry tomatoes, olive oil, garlic & white wine $28.9
  • Linguine frank sinatra - vongole, scallops & mussels with your choice of sugo di pomodoro or olive oil, garlic & parsley (chilli optional) $30.9
  • Fiori di zucca (4)- lightly battered & fried zucchini flowers, filled with goat’s cheese & mascarpone $24.9
  • Vitello saltimbocca - pan seared veal with san daniele prosciutto, sage & lemon $36.9
  • Diana - worcestershire & dijon mustard sugo N/A
Linc Chinese Restaurant

Linc Chinese Restaurant

location

Address

398 Church St, Parramatta NSW 2150, Australia

phone

Phone

None

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 5:00 PM – 10:00 AM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Location
398 Church St, Parramatta NSW 2150, Australia
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