Ling Nam in Melbourne Menu

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Nearby Sample Menus

S38. Hot & Sour Noodle Soup $8.50
8pcs $5.00
S1. Hot & Sour Soup (Small/Large) $4.00/$6.80
S20. Dan Dan Noodles (Dry Noodles with Szechuan Flavour Spicy Sauce $7.50
E4. Smoked Fish with Brown Sauce $6.50
P3. Szechuan Style Diced Chicken with Chilli and Pepper $19.80
P17. Peking Spare Ribs (Grilled pork ribs wok-tossed in sweet & sour sauce) $17.80
4pcs $3.00

Fried zucchini flowers, lemon ricotta, wild rocket, basil oil $19.00
Wild boar, hot water pastry pie, orange, onion chutney $19.00
Smoked capsicum, Mount zero olives, fetta $9.00
Tempura fried okra, cucumber yoghurt, mustard seed & curry salt $10.00
Dark chocolate panna cotta, vanilla poached rhubarb, mint & raspberry sorbet $12.00
Boiled Valencia orange and almond cake, vanilla ice cream $12.00
Chicken rillettes, rosemary jelly, ciabata $9.00
Crumbed pork belly, spicy black beans, sauteed silverbeet & lemon $29.00

Chocolate salty caramel, peanuts & dolce di latte gelato $17.00
Kefalograviera saganaki $14.50
Freshly shucked oysters; with bottarga & horseradish $4.00/each
Petuna smoked salmon $9.50
Selection of gelato & sorbets $14.00
Dr Marty's organic crumpets with spreads $10.50
Banana bread, vanilla cream & blueberries $14.50
Gingerbread souffle, cardamom, turmeric & pistachio gelato (20min) $18.50

Garlic taste $2.20
Beef
Pickle chicken feet
BBQ Eggplant $2.50
Pepper taste $2.20
Scallion pancake
Seaweed strip
Chicken gizzard

Stir fried shredded pork in spicy ginger garlic sauce $19.80
Beef slices noodle soup $11.80
Chicken sweet corn soup $6.50
Beef slices, OX tripe & tongue tossed in sichuan chili oil (served cold) $8.80
Chicken & prawn wonton short soup (3pcs) $6.80
Stir fried cabbage in chinese vinegar sauce $15.80
Sichuan style fried rice with pork belly slices $11.80
Slow cooked pork belly slices served with steamed taco buns $24.80

Yudofu - Simmered beancurd dipped in specially prepared sauce $ 7.70
Kani Cream Koroke - Fried mashed potato with mince crab and vegetables $ 7.90
Bacon Itame - Combination of mushrooms stir fried with bacon $ 7.90
Ika no Butter Yaki/Ika fry - Squid, lightly fried in Butter or Deep fried calamari, served with a special dipping sauce $ 8.60/ $ 9.60
Yasai Ramen $ 12.30
Yakiniku - Sliced Beef and vegetables cooked in special sauce served on a hot plate $ 13.50
Seafood Tempura - Combination of seafood and vegtables dipped in batter and deep fried $ 14.30
Spicy Salmon roll (8 pcs) - Avocado, cucumber, crab mayo wrapped inside-out topped with salmon slice, chilli sauce $ 16.50

Persian fetta $4.50
-Cream cheese
Braised brisket $16.00
- Braised beef brisket with jalapeno cream cheese and tangy pickle relish
-Feel free to replace the fetta with tofutti vegan cream cheese
-Butter
Bacon, maple & banana
- Toasted blueberry bagel with grilled bacon, sliced banana & mascarpone, topped with maple syrup & popcorn
Served with pretzels & pickles (Choose from plain, poppy seed, rye, sesame seed or GF + 50c
-Vegemite

Roast Pork Omelette 16.00
Beef Fillets Honey & Pepper 24.00
Mongolian Beef 14.80
Beef Black Bean 14.80
Lemon battered Fish 19.00
Fish
Beef Omelette 16.00
Roast Duck Lettuce Wrap 6.00

12. Yasai Udon $9.90
- Assortment of vegetables on thick udon noodles soup
29. Gyoza Pizza $18.90
- Special pan fried Japanese pork dumpling in selected pizza size served with homemade sauce
3. Seaweed Salad $5.00
11. Gyu Tan Don $15.50
- OX-Tongue with red wine sauce on rice
24. Agedashi Tofu $3.90
16. Tempura Udon $11.30
- Two tempura prawns and vegetables served with thick udon soup (Vegetarian available)
17. Yasai Ramen $10.50
- Assortment of vegetables on Japanese ramen noodles soup
14. Nabeyaki Udon $10.70
- One tempura prawn with assortment of vegetables and pork served with thick udon noodles soup

Malai kofta $15.90
- Vegetable and cottage cheese dumplings simmered in a creamy sauce
Beef vindaloo $16.90
- Boneless beef cookeed in hot and tangy curry with vinegar red chilli and spices
green chillis $3.00
Gohst mirichi paneer(Nuclear strength hot) $17.90
- Extremely hot and spicy indian cottage cheese cooked with bhut jolokia chillies and peanuts(Please note this dish contains the indian ghost pepper chilli is certified as india's botters chilli only order if you have experience with these chillies before)
Tandoori plain roti (no butter) $3.00
Chicken tikka masala $15.90
- Boneless chicken marinated and roasted in tandoor and simmered with capsicums in aromatic gravy of tomatoesand cashews
Cheese naan $7.00
Pumpkin five spices $14.90
- Roasted pumpkin, sauteed in five aromatic spices and flavoured with mango powder and crushed jaggery resulting in mingling of flavours - spicy sweet tangy and salty

Available until 12pm weekdays, all saturday
-Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled $2.50
Smashed avocado $11.50
- Avocado, danish feta, minted peas, lemon, toast
Daily sandwiches & salads available at fridge
-Add yoghurt & homemade granola $4.50
Bacon hash $13.00
- Baked egg, bacon rashers, chat potatoes, chilli jam, toast
-Add toast $2.50
B&E Roll $8.50
- Fried egg, bacon, spinach, house chipotle aioli, brioche bun

Chocolate Mousse 10.50
- Devilish chocolate mousse scattered with a crunchy chocolate soil.
NEW Dark Chaos Reveal 10.50
- White chocolate semifreddo with a mandarin puree centre on a pistachio base, encased in a dark chocolate dome. Served with warm chocolate sauce.
6 $13.80
NEW Chocolate & Salted Tart 8.50
- 54% dark chocolate ganache with salted caramel nestled in a shortbread base. NF
Cheese Soldiers 5.00
- Toasted cheese finger sandwiches. NF
Chocolate Alchemy Gateau 10.50
- Bewitching cake layered with 70% chocolate creme, dark chocolate mousse and smooth chocolate caramel. NF
Perfect to pair with a Hot Chocolate
NEW Dessert Degustation 29.50
- The ultimate, dreamy dessert for two: Chocolate, Raspberry and Vanilla Cream Puff, Chocolate and Salted Caramel Dark Chaos Reveal, Salted Caramel Delice Chocolate Alchemy Gateau.

Caesar salad with bacon, croutons, anchovies, parmesan + poached egg
Crispy skinned pork belly with parsnip & pear (GF)
-Members $19.50
Slow cooked pork burger with apple slaw
Choose any 3 for $26/23
-Members $6.00
-Non members $14.00
-Non members $8.00

La Canadienne $9.50
- Fresh Bananas, Pure Maple Syrup, Vanilla Ice Cream & Roasted Almonds
La Parisienne $11.50
- Mixed Salad, Fresh Tomatoes, Ham, Boiled Egg & Croutons
KID SIZE GALETTES & CREPES
Le Plateau De Fromage $19.00
- Fourme D’Ambert Blue Cheese, Emmental & Goats Cheese, Prosciutto, Black Olives, Fig & Ginger Jam with Walnuts, Served with French Bread & Crackers
La Triskel $12.50
- Free Range Egg, Emmental Cheese & Mushrooms with a Choice of One of: Spinach, Tomatoes or Ham
Toasted Sandwich $7.50
- Ham, Emmental Cheese & Tomato
La Tutti Frutti $11.00
- Fresh Blueberries, Bananas, Strawberries, Grapes & Freshly Squeezed Lemon Juice
Les Classiques $5.00
- Sugar Butter / Sugar Cinnamon / Sugar Lemon / Orange Marmalade / Chocolate / Apricot Jam / Strawberry Jam / Raspberry Jam / Fig & Ginger Jam

ROAST BEEF
- Dijon mustard, cream cheese, cucumber, onion, tasty cheese, rocket
SMOKED SALMON
- chives cream cheese, avocado, cucumber, red onion, rocket and capers
CREAM CHEESE & SALMON 8.00
NUTELLA
BACON, EGG, RELISH WITH MELTED CHEESE 8.40
9.90
SPICY CHICKEN
- marinated chicken with melted mozzarella, gherkin, lettuce and mayo
ANGUS BEEF BURGER
- Beef patty, tasty cheese, tomato, lettuce, onion, relish and mayo

Ling Nam

Inner Melbourne > Melbourne > Ling Nam

Address

204 Little Bourke St, Melbourne, Victoria 3000, Australia

Phone

None

Email

None

Opened hours

Sunday 17:30 - 03:00 Monday 17:30 - 03:00 Tuesday 17:30 - 03:00 Wednesday 17:30 - 03:00 Thursday 17:30 - 03:00 Friday 17:30 - 03:00 Saturday 17:30 - 03:00