Address
Shop 102 61 Shortland Esp, Newcastle, New South Wales 2300, Australia
Liquid Gold Beach Cafe in Newcastle Menu
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Nearby Sample Menus
- GOLDEN FRIED SEAFOOD PLATE Beer Battered Fish, Crumbed Calamari & Tempura Prawns Served with Fries & Homemade Tartare Sauce $29
- SEARED SEA SCALLOPS gf Seared Sea Scallops, Preserved Lemon & Pea Risotto, Hazelnut Crunch & Thyme Beurre Noisette $19
- VEGETARIAN PASTA Pan Tossed Broccoli, Mushrooms, Garlic, Chilli, Pinenuts & Cherry Tomato Finished In White Wine & Extra Virgin Olive Oil $15
- Garden Salad $8
- Caesar Salad $8
- CHAR-GRILLED VEGETABLE MEZZE PLATE Goat’s Milk Cheese, Cumin Toasts, Olives, Semi-Dried Tomatoes & Char-grilled Vegetables with Basil & Almond Pesto $18
- - Kilpatrick 1/2 $22 / doz $44
- SURF & TURF VIKING BEEF CUTLET 350g MSA Grain Fed Scotch On the Bone with Poached King Prawns, Scallop and Calamari with Pumpkin + Potato Rösti & Green Beans. With your choice of: Mornay, Red Wine J $45
- Beer Battered Chips w Aioli $6
- Prawn Pizza Tomato Base w Rocket, Fried Capers, Onion & topped w Fresh Lemon & Garlic Aioli $17
- - add Salad $2
- Crumbed Calamari & Chips $8
- Vegetarian Pizza Tomato Base w Roast Capsicum, Baby Spinach, Roast Pumpkin, Mushroom, Onion & Fetta w Basil Pesto $16
- Bloody Mary Oyster Shooter $5 each
- Fish & Chips $8
- Sticky Pork Belly $13
- French Toast w/ bacon & maple syrup $14.90
- Spinach $3.00
- Bacon & Eggs Bacon, eggs (F, P or S), toasted vienna & roast tomato $13.90
- Homemade beans $5.00
- Fresh Tomato, Crumbled Fetta and Basil Pesto On toasted Morpeth sourdough w/ balsamic reduction $11.90
- Thick Cut Toast w/ jam, vegemite, peanut butter, honey $4.90
- Bowl of Fresh Seasonal Fruit w/ sweet yoghurt & Australian honey $10.90
- Egg (1) $2.00
- Ratatouille salad w/ goats cheese croutes, truss tomatoes, balsamic and walnuts $20
- Slow braised ‘Kleftico’ lamb shoulder w oregano potatoes, sautéed greens and walnuts $60
- House made raglio pasta w/ spinach,ricotta, crushed tomato, crispy oregano and shaved parmesan E $19/ M $28
- Seasonal Greens w/lemon and olive oil $9
- Pumpkin, eggplant and courgette tagine w/ couscous, yoghurt sauce and green harissa $29
- Pan seared scallops w/braised lettuce, speck, peas and crispy potato $22
- Cromarty Bay Pacific oysters w/ eschallot and sherry vinegar $4
- House marinated olives, garlic and bay leaves $7
- CHAR GRILLED STEAK SANDWICH caramalised onions, rocket, house made bbq sauce $16
- CAESAR SALAD bacon, croutons, parmesan, soft boiled egg $16
- FRIES with aioli $8
- - Roasted garlic and parmesan $10
- ROCKET & PARMESAN SALAD $8
- MARINATED MIXED OLIVES $7
- CRUMBED CHICKEN BURGER aioli, rocket, tomato, fries $16
- - All served with hand cut chips & bearnaise sauce -
- Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
- Sliced Avocado (LG) $2.95
- Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
- Sticky Date Pudding Baked sticky date pudding with home-made butterscotch sauce, plus ice cream and cream. $8.95
- Chicken Caesar Wrap Chicken Caesar Wrap Sliced char-grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing wrapped in a grilled tortilla. $13.75
- Bruschetta Brushetta topped with diced tomatoes, red onions, balsamic vinegar and fresh basil. $7.95
- Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
- T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
- All steaks served with chips & salad or mash & vegetables -
- Scotch Fillet 300g very tender cut of steak $26
- - Chat potatoes $5
- Chicken Breast Schnitzel 260g schnitzel served with beer battered chips & salad or mash & vegetables $17.9
- - Fried egg $2
- Pizza Face Ham & pineapple or cheese & tomato with chips or apple wedges $10
- Garlic and Three Cheese Pizza Bread $10
- Crispy Skinned Atlantic Salmon Fresh 200g salmon fillet with purple kipfler potato, pumpkin, roast parsnip, caramelised onion finished with beurre blanc and fried capers (GF) $27
- Chicken schnitzel with chips & garden salad $16.00
- Homemade ricotta gnocchi - roasted pumpkin, almonds, spinach and brown butter $18.00
- Rich chocolate saucing pudding with vanilla bean ice cream $10.00
- Almond butter greens $5.00
- Pumpkin arancini with smoked cheddar & fennel, rocket Salad $12.00
- Gravy / Pepper / Mushroom / Dianne sauce / Garlic butter Mustard / Aioli / Chimi churri / Cafe de paris butter $2.50
- Chips $5.00
- Green bean hazelnut salad $5.00
-
Gaeng ga lee $18.90
- Yellow chicken curry with creamy coconut sauce, crispy spring onion & potatoes
- -Chicken, beef or pork $18.90
- -King prawns or mixed seafood $24.90
-
Gaeng massaman $18.90
- Massaman beef curry with coconut cream, potatoes, peanut
- -King prawns or mixed seafood $24.90
- -Vegetable $16.00
- ●Entree
- -Chicken, beef or pork $18.90
- Bonfire: Your choice of marinated meats in special sauce with onions, tomato and shallots (Cook at the table) - Served with lettuce, herbs, pickles and vermicelli, to be wrapped in rice paper -
- Pork patties with vermicelli noodles and salad $11.00
- Chicken wings stuffed with pork filling with sweet chilli sauce $8.00
- Lemongrass and chilli tofu $13.90
- Steamed whole snapper with ginger, shallot and soy sauce Market Price
- Stir fried with vegetables and garlic sauce -
- Stir fried vegetables with egg or rice noodles $13.90
- Fried king prawn in tamarind sauce $17.90
- Com trang-steamed rice(per person) $3.00
- Bo lan-beef in curry and coconut cream- a mild dish of beef braised with vegetables, curry and coconut cream $16.90
- Tom rim thit- pan fried pork and king prawns - rich combination of lean pork and king prawns with prawns with fish sauce and sugar $19.90
- Lychee and ice cream $6.90
- Deep fried snapper-deep fried,then pan fried with ginger,shallots and optional hot chilli in a well prepared fish sauce Market Price
- Rau chay-stir fried vegetables- a combination of vegetables and tofu stir fried in a well prepared sou sauce $14.90
- Cream caramel and advocaat- egg liquer $7.90
- Heo kho tieu-pepper pork - lean pork sauteed in caramelized fish sauce, coarsely ground pepper with pineapple and bamboo shoots $16.90
- BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
- GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
- HAM & CHEESE - Smoked leg ham & mozzarella n/a
- PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
- DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
- VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
- BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
- MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
- Pastie & Peas Tasty lean beef and mushy peas wrapped in a butter puffy pastry. Old favourite. N/A
- Pie & Mash Chunky lean beef pie with buttered mash potato. N/A
- Chicken & Mushroom Pie Chunks of chicken meat cooked with fresh mushrooms and cream. N/A
- Hot Dog de Wheels Continential Viennese smoked frankfurt served with mushy peas, chilli con carne and garlic onions with cheese sauce and chilli sauce. House special. N/A
- Curry Chicken Pie Chunks of chicken meat cooked in a spicy curry. N/A
- Pie & Peas Chunky lean beef pie served with mushy peas, with or without sauce. N/A
- Custard Tart N/A
- Sausage Roll Spicy sausage mince wrapped in butter puffy pastry. N/A
Liquid Gold Beach Cafe
Phone
0249271778
Opened hours
Monday: 07:00-17:00, Tuesday: 07:00-17:00, Wednesday: 07:00-17:00, Thursday: 07:00-17:00, Friday: 07:00-17:00, Saturday: 07:00-17:00, Sunday: 07:00-17:00
Price
None
Type
None
Service
None
Cuisine
Australian , Cafe Food
Features
Reservations , Kid Friendly , Seating , Highchairs Available , Child-friendly , Outdoor Seating , Waitstaff
Shop 102 61 Shortland Esp, Newcastle, New South Wales 2300, Australia
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