Little Avenue Des Italians in Melbourne Menu

Milk Shakes - Coffee, Chocolate, Strawberry, Vanilla N/A
Honey Spiced Toasted Muesli (V) natural yoghurt & strawberries $13.00
Cauliflower, Sweet Pea & Cumin Fritters (V) with pepperonata & salsa verde $19.00
Herbed Poached Chicken Salad with roast beetroot, red capsicum, goat’s cheese mousse, blood oranges & pangritata $21.00
Bolivian Green - Green tea - gentle & airy N/A
Fresh Baked Scones accompanied with Hanks jam & double cream $7.00
Raisin Brioche Toast $7.00
House Made Lamb Burger - lightly spiced lamb pattie in a toasted brioche bun with eggplant kasundi, tomato relish, raita & chiffonade of lettuce, served with hand cut fries & chipotle mayonnaise $24.00

Sukiyaki Donburi $ 10.90
Tofu Steak - Tofu and Vegetables fried on a hot plate with a special sauce $ 12.50
Unagi Donburi $ 16.50
Yakitori - Chicken and onion on a skewer grilled in sweet sauce $ 7.50
Salmon Steak - Salmon with vegetable served on a sizzling hot plate with our special homemade sauce $ 13.50
Nikusashi - Thinly sliced fillets of raw beef served with vinegar based sauce $ 9.90
Sukiyaki - Thinly sliced beef and vegetables cooked before you with our special sauce $ 15.80 per person
Una Ju - Rice topped with teriyaki eel and side dishes served in a dinner box style with miso $ 20.10

SEAFOOD
- King Prawns, scallop, calamari & fish fillet in satay sauce
Coral Trout Fillets $26.50
- Stir fried with seasonal greens
Won Ton $7.00
- With Chinese Vegetable consomme
- Black Bean
Szechuan Beef $28.00
SAN CHOI BOW
- Diced lobster & seafood wrapped in crisp lettuce leaf
Peking Duck
- Skillfully sliced from the whole duck wrapped in mandarin pancake, served with cucumber & shallots with a touch of hoi sin sauce
King Island Lobster Seasonal Price

Mustard fish curry $17.90
- Borramundi fish tossed with mustard and aromatic
Umami chick-pea curry $14.90
- Chickpeas with heady flavours prepared with aromatic spices adding a sumami punch
Vegetable cha rassa $15.90
- Eggplants and winter vegetables cooked in a gravy of peanut, sesame, coconut milk and spices
Mango chutney $3.00
Chicken dhauladhar $15.90
- Boneless chicken cooked in korma style with cream and almonds
Tandoori butter naan / butter roti $3.00
Beef vindaloo $16.90
- Boneless beef cookeed in hot and tangy curry with vinegar red chilli and spices
Kashmiri naan $7.00

Oolong Tea Smoked Chicken Fillet With Raspberry Tea Mayo $15.80
Chicken San Choi Bao - Lettuce Cups With Chicken, Onion, Egg, Snow Peas, Bean Shoots & Bamboo, Drizzled With Plum Sauce $8.80
Fried Peanut Butter & Chocolate Walnut Wontons With Ice Cream (3) $10.80
Golden Pan Fried Veggie Dumplings - Pumpkin, Spring Onion, Soy Beans & Mushroom (4) $8.80
Salt & Pepper Tofu - Lightly Battered Tofu Coated In Garlic Salt, Sprinkled With Chilli, Onion & Sesame $13.80
Veggie Fried Rice - Loaded With Chinese Greens, Egg, Carrot, Mushroom & Baby Corn $11.80
Rice Paper Prawn & Seaweed Rolls With Japanese Mayo (3) $8.80
Signature White Chocolate Dumplings - Steamed & Topped With Coconut & Peanut Praline (3) $8.80

Steamed green beans, persian fetta, toasted almond $11
Butter poached black marron, foie gras parfait, madeira jelly, chocolate crumbs, orange textures $34
Baby cos salad, soy and sesame dressing, goma, mint $11
Wok seared asian greens, baby corn and chilli, fragrant oil $11
Japanese inspired oyster shooter, cucumber, apple and yuzu Each $6
Steamed spanner crab dumplings, yarra valley salmon roe, chervil, coconut tom kha $31
Passion fruit curd, toasted coconut mousse, meringue and sorrel granita $21
Fromage frais cheesecake, kaffir lime jelly, toasted almond crumble, guava sorbet $22

Pork eggs $17.50
- Two poached eggs, 100g pork belly, hollandaise sauce
Big breakfast $21.00
- Choose your eggs, pork and fennel sausage, bacon, herb roasted mushrooms, roasted tomatoes, served with toasted bread (GF) on request
Eggs atlantic $17.00
- Served with smoked salmon, poached eggs hollandaise (GF) on request
Veggie omelette $16.90
- Spinach, Spanish onion, olives, mushroom, served with toasted bread
Eggs on toast $9.00
- On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request
Fruit salad $16.00
- Seasonal fruit served with a dab of yogurt
Add your own sides ea. $4
- Bacon, Roasted Mushroom, Roasted Tomatoes, Extra Egg, Hollandaise, Avocado Mash, Spinach, Smoked Salmon, Sausage
Toast with jams $7.00
- Toasted ciabatta bread, served with jams, butter

Nearby Sample Menus