Little Bean Bambini in Melbourne Menu

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Nearby Sample Menus

SICILIANO - buffalo mozzarella DOP, endive, cherry tomatoes sautéed with garlic, anchovies from Sciacca $18.00
NORMA - tomato sauce, fior di latte, fried eggplant, baked ricotta, basil $21.00
SCIALATIELLI MALTAGLIATI ALLO SCOGLIO - cherry tomatoes, mussels, clams, scampi, prawns, squid with black pepper and herb pesto $27.00
Hollandaise Sauce $3.00
GIRASOLI ENZO FERRARI - filled with pumpkin, parmesan, cream, cream of balsamic vinegar $23.00
GAMBERONI (5 pz) - tomato sauce, fior di latte, prawns sautéed in pan with creamy parmesan cheese, rucola, cherry tomatoes $24.40
CARACALLA - mixed salad, carrots, radish, cucumbers, squash, beans, cherry tomatoes, bean sprouts $15.00
MONTALBANO (3pz) - Sicilian arancini served on mixed dips Chefs choice of arancini fillings $14.00

CHIBIKKO MOCHI $6.50
- (Red bean ice cream)
7. UNADON SET $16.80
- Eel on rice served with rice, mini spring roll and fruit
HOTATE YAKI $16.50
- (Fried scallop in garlic butter sauce)
4. SASHIMI SET $17.90
- Sliced fresh raw fish served with rice, Prawn Salad and fruit
1. EDOYA BENTON $17.70
- Traditional Lunch Box served
FUTOMAKI $9.50
- (Vegetarian of pickles and egg on seaweed rice roll)
KAISEN UDON $19.80
- (Thick Japanese noodle soup with combination seafood)
NASU DENGAKU $10.90
- (Fried eggplant with soya bean paste)

Egg Dosa $10.50
Small Curry $12.50
- (1 Veg / Non Veg, Daal with 2 Naans / 2 Rotis)
Jalebi $2.50
Lamb Rogan / Josh / Vindaloo $12.90
Chicken Biryani $10.90
Paneer (cottage cheese) / Mutter / Makhani / Masala $12.90
Samosa Dahi Chat $6.50
Paper Masala Dosa $10.90

French Toast $14.00
- Bacon & Maple, Berry & Maple
B.L.A.T $14.50
- Bacon, Avocado, Tomato, Lettuce on a toasted Turkish Roll
250G Porterhouse $22.50
- Grain Fed Porterhouse cooked to your liking served with your choice of roast potato and steamed veg or fat chips and garden salad. Choice of red wine gravy or creamy mushroom sauce
Penne Bolognese $17.50
- Ground Beef in a rich tomato sauce
Add Eggs $18.00
Add Yoghurt & Muesli $10.50
Grilled Fish Burger $19.90
- Fish of the Day served on a toasted Turkish Roll with housemade Tartar and Coleslaw
R.D.C Beef Burger $18.50
- 250G Beef Pattie, Bacon, Egg, Cheese, Tomato, Lettuce, Tomato Relish, served with fat chips and house made mayonnaise

Green Salad with a French Dressing $7.00
Gravlax de Saumon - Gravlax of Salmon on Toasted Brioche with Roe Salsa $22.00
Cote de Boeuf Bearnaise - 450gram Tasmanian, Pasture-Fed Prime Rib-Eye Beef, served with Garlic Potatoes $39.00
Apple Crêpe - Warm Crêpes filled with an Apple & Calvados Compote and Served with Caramel Sauce $16.50
Steak aux Deux Poivres - Prime Eye-Fillet crusted with Black Pepper, on a bed of Roasted Root Vegetables and a Green Peppercorn & Brandy Sauce $39.00
Home-Made Chocolates $16.50
Confit de Canard - A Confit of Duck Thighs with an Orange Glaze & Potatoes Sarladaise $35.00
Bombe Alaska - Ice-Cream Gâteau with Dried Fruits on Almond Biscuit, covered in Meringue & Flambéed with Grand Marnier $16.50

Pork eggs $17.50
- Two poached eggs, 100g pork belly, hollandaise sauce
Toast with jams $7.00
- Toasted ciabatta bread, served with jams, butter
Banana bread $9.00
- Served with mascarpone, fresh bananas
Eggs on toast $9.00
- On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request
Add your own sides ea. $4
- Bacon, Roasted Mushroom, Roasted Tomatoes, Extra Egg, Hollandaise, Avocado Mash, Spinach, Smoked Salmon, Sausage
Pesto egg $13.00
- Scrambled egg, bacon, touch of pesto
French toast $16.00
- Served with fresh strawberries, whipped cream, maple syrup
Eggs benedict $15.00
- Served with toasted bread, bacon, poached eggs, hollandaise (GF) on request

Brioche ash crumbed prawn tacos $18.50
-Vodka cured ocean trout $18.50
Garlic butter $1.50
Herb garlic butter $1.50
Grilled and sauteed field mushrooms with herb butter $7.50
Little creatures beef battered rockling fillet $29.50
- With chips, greek salad and lemon mayonnaise
350grams grass fed black angus scotch fillet $41.00
-Pan seared scallops with mango salsa $18.50

Chicken or Vegetarian Curry $10.00
Eel Soba $12.50
Stir Fried Noodle $11.00
- (Chicken, Beef, Seafood)
CHICKEN, SEAFOOD, FISH, SQUID, BEEF, TOFU(VEGETARIAN) with
Teriyaki Chicken Udon $10.00
Seafood Soba $10.00
Seafood Udon $10.00
Prawn Udon $10.00

House made pumpkin & potato grnocchi, roasted chestnut, Prosciutto di Parma, aged balsamic $26 / $32
Chargrilled sweetcorn, chilli garlic butter $10.00
Crispy skin Western Plains pork belly, cannellini beans, cavolo nero, Vincotto $34.00
Apple tarte tatin, lemon sorbetto, grappa anglaise $18.00
Pan seared duck breast, sweet corn, heirloom carrots, visciole cherries $40.00
House made strozzapreti with clams, mussels, prawns & calamari $26 / $34
Pan-seared clearwater scallops, celeriac & apple purée, truffle oil & crispy pancetta $24.00
Beetroot & spinach salad, grapefruit, almonds, goats curd $11.00

Tofu Kimchi with Rice $16.00
- Steamed pieces of fresh tofu with beef or pork stir-tried with Kimchi served with rice
- Mandu $3.00
Beef Bibimbap
- Rice topped with seasoned vegetables, beef and fried egg either on bowl or hotpot
L $35.00
- Honey Mustard
Mango Pyeonyuk $13.00/$17.00
- Sliced boiled pork with mango (S/L)
Acorn Jellywith Salad $18.00/$27.00
- Acorn jelly seasoned and mixed with various vegetables and soy sauce (S/L)
Kimchi Jjige (S/M) $15.00/$26.00
- Pork, tofu and vegetables in Kimchi stew with rice

Croissants
Le Croque Madame $13.00
- Toasted Sandwich, Emmental Cheese, Fresh Tomato, Ham, Topped with an Egg
Additional Ingredients: Fresh Tomatoes, Red Onion Marmalade, Spinach, Home Made Tomato Sauce, Mushrooms, Emmental Cheese, Ham $2.00
La Complete $11.00
- Free Range Egg, Emmental Cheese with a Choice of One of: Mushrooms or Ham
Le Croque Monsieur $10.00
- Toasted Sandwich, Home Made Bechamel Sauce, Ham & Emmental Cheese
Toasted Sandwich $7.50
- Ham, Emmental Cheese & Tomato
La Poulette $11.00
- Free Range Eggs & Home Made Tomato Sauce with a Choice of One of: Emmental Cheese, Mushrooms or Ham
La Parisienne $11.50
- Mixed Salad, Fresh Tomatoes, Ham, Boiled Egg & Croutons

Combination Fish Ball & Seaweed in Fish Soup - A mixture of fish and squid balls with taste of nori $5.50
Formosa Stewed Mince Pork Rice - Mince pork stewed with five spice and soya stock served with soya marinated egg on rice $6.50
Spaghetti Bolognaise in Tomato Puree $11.50
Mixed Vegetables with Spaghetti in Tomato Puree $10.90
Taiwanese Fragrant Sausage $4.50
Seafood Spaghetti baked in a Paper Bag - Seafood Spaghetti tossed in Olive Oil, chilli and garlic, baked in a paper bag. $13.90
Grilled Pork Chop La Mian Noodle Soup - Grilled pork cutlet marinated with a traditional recipe in noodle soup $9.90
Baked Chicken Chop with Fried Rice $11.50

Smoke fish hand-pulled noodles in soup $13.80
Coriander and garlic shredded pork $13.80
- With steamed rice
Chicken and sweet corn soup $6.00
Shanghai spring onion pancake $5.50
Sung's fried rice $18.80
- With dry scallop and prawn
Shanghai noodles $14.80
- With shredded pork and mushroom
Drunked chicken $10.00
- In a supreme chinese wine
Cashew chicken in bean sauce $18.80

Spanish chorizo $18.00
- caramelised onions, peppers, tomato sauce
Chargrilled octopus $19.00
- capers, currants, sunflower seeds
Carne $25.00
- napoli, mozzarella, pancetta, chorizo, soppressata salami, garlic
Zucchini $23.00
- napoli, fiore di latte, zucchini, mozzarella, rocket, truffle oil, salted ricotta
(gluten free pasta available)
Antipasto $19.00
- cured meats, cheese
Lamb skewers $30.00
- Greek style salad, tzatziki, pitta bread, Sovereign Hill
Gnocchi Pomodoro $24.00
- basil, salted ricotta

German Potato - Stick potatoes and bacon pan fried with garlic butter $8.50
Sashimi Special $43.00
Avocado $5.50
Hachibeh fry - Deep fried chips with hachibeh original spice $7.10
Yakiudon - Pan fried white wheat noodles with beef and vegetables $12.50
Buta kimuchi - Pan fried spicy Chinese cabbage and pork $12.50
Coke $4.00
Small - 3 pieces sushi roll & 5 pieces of nigiri sushi $17.50

Little Bean Bambini

Inner Melbourne > Melbourne > Little Bean Bambini

Address

Tenancy 9/357 Collins St, Melbourne VIC 3000, Australia

Phone

0383766553

Email

None

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed