Little Boot Cafe in Geelong Menu

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Nearby Sample Menus

1/2 chicken $8.00
Dim sim/potato cake $1.00
4 salad $4.00
Disposables $0.50
-Lamb
Pork $15.00
Lamb $20.00
Bread roll & butter portion $0.50

Grilled Porterhouse - Served with Your Choice Of Mushroom Sauce, Peppercorn Sauce, Brown Sauce And Served with Vegetables. $22.00
Garlic Bread(Foccacia) Sml $7.50 / Med$9.50 / Lge $12.00 / Xlg $14.00
Hawaiian - Tomato, cheese, ham and pineapple. Sml $10.00 / Med$13.50 / Lge $16.50 /Xlg $19.00
Crumbed Calamari & Chips $12.50
Short Black $2.80
Traditional Italian Salad Small $6.50 / Large $9.50
Bowl Of Gravy Small 3 / Large $5.00
Cacik - yogurt and cucumbers $5.00

Mixed Vegetables - Small/Large $9.80/$13.00
King Prawn Cutlets 2 pieces - Coated in breadcrumbs and served with wasabi mayonnaise $10.00
Wonton Soup - Succulent parcels of chopped mushroom and pork mince $7.50
Duck Meat Fried Rice - Small/Large $8.00/$16.00
Man Bo Seafood Combination (Prawns, Scallops, Fish & Calamari) $35.00
Diced Chicken with Mandarin Sauce $24.00
Cantonese Beef $34.00
BBQ Pork or Spare Ribs - Slowly roasted pork or spare ribs glazed with bbq sauce and sesame oil $10.00

Aromatic beef curry, jasmine rice, yoghurt & a salad of cucumber, avocado & mint $24
Messe platter for 1 – Mt Zero olives, chicken terrine, pork belly, prosciutto, eggplant roll, pickled onion, whipped feta, beetroot dip, capsicum piccalilli & La Madre seeded sourdough… $18
Thyme roasted muchrooms, brushetta, poached f/range eggs & hollandaise sauce… $16
Garden Salad…. $8
A selection of slices from our cabinet, all…. $4
Grilled barramundi with a salad of Izumi, feta, capsicum, black olives & cashews $32
Tortellini of goat’s cheese mascarpone & parmesan with grilled prawns, pinenuts, sage, sultana’s & brown butter sauce… $19
Ciabatta bread with dukah and local virgin oil…. $5

Scottish smoked kippers on seedy toast with parsley & lemon butter & a poached egg $16.00
Vego – free range eggs, mushrooms, tomatoes, avocado, spinach & house relish on sourdough toast $19.00
Poached chicken & tarragon salad with cucumber, watercress, celery & smoked almonds $15.50
Noisette fruit loaf toasted with butter $7.00
Bloody Mary $12.00
Curry/Slow cooked dish of the day with accompaniments MP
Free-range eggs on toast (fried, poached or scrambled) $8.50
Turkish lamb pizza Both with an ancient grain salad $14.50

‘Meredith’ Farm Chicken Parmigiana - with house-made Napoli sauce, ham, Egmont cheese served with seasonal vegetables or salad and golden fries $22
Apricot Roast Stuffed Pork and Ham Christmas Fare - served with roasted seasonal vegetables, caramelised apples and house made gravy $25
Elephant and Castle Chilli and Garlic Calamari - served with a ‘Murray Valley’ citrus salad and bean sprouts fresh from ‘Mulgrave Farm’ $14
Oysters in a Boutique Beer Batter served with a lemon zest aioli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
Oysters Kilpatrick - with ‘Otway Ranges’ bacon our house-made Worcestershire and tomato sauce 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
Chef's Tasting Plate - marinated garlic scallops, twice cooked pork belly and pan-fried Portarlington mussels with a hint of chilli $25
Oysters Natural - with our Executive chef's seafood aioli 1/2 Dozen: $14.5, Dozen: $29, Tasting Plate: $31
Elephant’s Antipasto Plate - selection of cured meats, and vegetables with rosemary bread $22

Ascot $149
Strawberry Glazed $28.95
Boston Mudcake $28.95
Fruit Flan $28.95
A Little Sin $9.95
Tiramisu Torte $29.95
White Gold Mudcake $28.95
Enchanted Forest $40.95

Tiramisu Italian sponge cake with coffee & chocolate $12.00
- A scoop of vanilla ice-cream + $3.00
Gnocchi Al Vegetariano House made potato dumplings with roasted pumpkin, eggplant, basil & parmesan v $18.00
Hell Boy Hot salami, tomato, fresh chilli, fior di latte & pickled onion $18.00
Insalata Verde Mixed Salad, shaved parmesan, with a vincotto dressing v/gf $8.00
Verdure Con Aglio e Olio Zucchini & sweet potato ribbons lightly tossed with garlic & extra virgin olive oil sprinkled with parmesan gf/v $16.00
Gelato Selection Pistachio, chocolate & lemon $9.00
Calamari Sale e Pepe Tender squid encrusted with lemon, salt & pepper, served with a salad of zucchini, chilli, red onion, roquette and our smoked eggplant aioli gf $16.00

Sliders & Chips pulled pork $14.00
Bacon & Egg Focaccia & Coffee $12.00
Smashed Avo w Poached Egg $11.00
Fruit Salad & Yoghurt $10.50
Coke & Coffee served w cream or icecream $10.00
Vege Breakfast $14.00
Focaccia & Coffee $12.50
Calamari Salad $14.50

Pad Med Ma Muang (Recommended) Stir fried Vegetables with Sweet Chilli Paste and Cashew Nuts -
- Chicken, Beef or Pork $13.00
- Prawns, calamari or seafood $15.50
Garlic Prawns Stir fried Tiger King Prawns with Garlic and Pepper Sauce $15.50
Steamed Coconut Rice Small $4.00 / Large $5.00
- Chicken, beef or pork $15.50
Mixed Vegetarian Entree (2 Of Each) Deep fried Tofu, Vegetarian Spring Rolls and Vegetarian Curry Puffs $8.50
Chefs Special (Recommended) Seafood combination with Chefs special Sauce $17.00

Little Boot Cafe

Greater Geelong City > Geelong > Little Boot Cafe

Address

67-69 Seperation Street, Unit 1, Geelong, City of Greater Geelong, Victoria 3215, Australia

Phone

0415118909

Email

None

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 8:30 PM, Saturday: 8:00 AM – 2:00 PM, Sunday: Closed