Little Box Coffee in Newport Menu

None

Nearby Sample Menus

  • Crispy fried Asian noodle & wombok salad with cucumber ribbons, shallots, toasted black sesame seeds, carrots & Thai ginger dressing $17
  • 300g Sirloin steak (100 day grain fed from Southern Highlands) served with potato gratin, mix mushrooms & oven roasted roma tomato $28
  • Pepperoni & mozzarella $21
  • Moroccan lamb, spanish onions, fire roasted peppers & mint yoghurt $20
  • Mixed fried seafood plate: flathead, prawn cutlets, crab claws, chips & lime mayonnaise $25
  • - with chicken $20
  • Caramelised pear, radicchio & endive salad with shaved fennel, roasted walnuts, parmesan cheese & zesty herb dressing $18
  • Beer battered flathead fillets served with chips & a side salad $24
  • Chicken Soup (Sup Ga) Vietnamese chicken soup with vermicelli. $7.00
  • Vegetarian Rice Paper Roll (GoiCuonChay) (2pieces) Vermicelli, deep fried tofu, and lettuce, wrapped in rice paper, served with a dipping sauce. $7.00
  • Basil Beef (Bo Xao La Que) Stir fried beef with fresh basil and vegetable. $14.80
  • Fried Noodle with Chicken & Vegetable Fresh rice noodle or egg noodle stir fried with chicken and selected vegetable with special Vietnamese sauce. $13.80
  • Crispy Pan Cake (BanhXeo) $12.00
  • Prawn Salad (Goi .Tom) Fresh prawns with mint and lime juice & selected vegetables. $15.80
  • Lemongrass Chicken (GaXaoXaOt) Stir fried chicken with vegetables and lemongrass, chilli and herbs. $13.80
  • Steamed Vegetables Steamed vegetables with oyster sauce or soy sauce. $10.80
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • The garden’s baked mac and cheese $9.50
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • With lavosh, fruit compote, apple $14.50
  • Crispy cider battered red emperor, fries, tartare $29
  • Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
  • Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
  • Classic caesar salad , with poached chicken $19.5 / $25.5
  • Veal Marsala - Veal scallopini served with a vanilla wine sauce and shallots. $18.50
  • Veal Green Pepper - Veal scallopini served with a creamy green pepper sauce. $18.50
  • Pulchino Al Forno - Spatchcock marinated with rosemary, chilli, white wine sauce and then roasted. $20.90
  • Chicken Avocado - Chicken breast fillet served with a creamy avocado sauce. $18.50
  • Steak Dianne - 250g Scotch fillet steak with shallots, garlic, and a creamy Worcestershire sauce. $22.90
  • Veal Funghi - Veal scallopini served with a creamy mushroom sauce. $18.50
  • Napolitana - Traditional tomato and herbs sauce. $13.00
  • Steak Grilled - 250g Scotch fillet steak $22.90
  • PAD THAI Stir fry of thin rice noodles with egg, tofu, bean sprout and peanuts. -
  • PAD SEE-EW Flat rice noodle stir fry with egg, garlic and sweet soy sauce. -
  • PANANG CURRY Creamy curry with vegetable sprinkled basil and lime leaves. -
  • WONTON NOODLE SOUP Egg noodles with wrapped in soft pastry, parcels of seasoned prawn and pork mix float peacefully in a beautiful chicken infused broth. $ 9.9
  • TEMPURA PRAWN (4PCS) Golden & crispy Japanese style tasty whole prawn and vegetable with tempura sauce. $ 8.9
  • VEGETABLE AND TOFU $ 7.5
  • SOM DTUM Green papaya in the mortar and pestle with limejuice, green beans, peanut, chilli and cherry tomatoes. $ 10.9
  • LAKSA SOUP (chicken / prawn) Thin rice noodles with bak choy, broccoli, carrot and bean sprouts in spicy Malaysian coconut broth, fried crispy red onion on top. $ 9.9 / $ 10.9
  • Cooked tuna pocket (2 pcs) $5.00
  • Gyoza (5 pcs) (Deep fried or steamed pork + vegetables) $8.00
  • Chicken teriyaki salad (Beef + $2.00) (Chicken teriyaki, mixed salad, avocado with homemade salad dressing) $10.50
  • Chicken katsu (Chicken katsu, mixed salad, rice & miso soup) $17.50
  • Tuna nigiri (2 pcs) $6.00
  • Seaweed salad $4.00
  • Seaweed pocket (2 pcs) $4.50
  • Chicken Katsu bento $21.00
  • Ginger Fish Stir fried fish fillets with ginger, mushroom, coriander, soya sauce and shallots $17.90
  • Duck Curry Boneless roast duck cooked in red curry sauce with pineapple Lychees, tomato, capsicum and basil $18.90
  • Chilli & Basil Stir fried with chilli, garlic, onion, shallots and basil -
  • Pad Kee Mao/Drunken Noodles (Hokkien or flat rice noodles) Stir fired noodles with vegetables, chilli and basil -
  • South Thailand Hot Curry – Beef A very hot curry wok-fried with coconut milk, vegetables and South Thailand spices & herbs – rising heat $15.90
  • O-Mok Mixed Seafood A mild curry wok-fried in coconut cream, mixed seafood, vegetables, basil and kaffir lime leaves $17.90
  • Curry Puffs (4 pieces) Curried diced potatoes, carrots, corns, green peas and onion wrapped with pastry, deep fried, served with sweet chilli sauce $7.50
  • Spring Rolls (4pieces) Deep fried rolls filled with vegetables, vermicelli, mushroom served with plum sauce $6.90
Little Box Coffee

Little Box Coffee

location

Address

Shop 6, Newport Village Arcade, 331-335 Barrenjoey Road, Newport, Sydney

phone

Phone

0299792801

email

Email

None

clock

Opened hours

Monday: 5:45 AM – 2:30 PM, Tuesday: 5:45 AM – 2:30 PM, Wednesday: 5:45 AM – 2:30 PM, Thursday: 5:45 AM – 2:30 PM, Friday: 5:45 AM – 2:30 PM, Saturday: 6:30 AM – 1:30 PM, Sunday: 6:30 AM – 1:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cafe

Location
Shop 6, Newport Village Arcade, 331-335 Barrenjoey Road, Newport, Sydney
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