Little Gecko in South Melbourne Menu

None

Nearby Sample Menus

  • -Add spiced pulled chicken $22.50
  • Eggplant & chickpea ragu $16.50
    • Poached eggs, smoked eggplant, chickpeas & spiced tomato ragu, coriander pesto, labneh & toasted baguette
  • Chez dre granola $14.50
    • Rose yoghurt pannacotta, organic australian, oats, seeds & nuts, seasonal fruit
  • Denotes vegetarian, gluten friendly option available $1.00
  • Quiche du jour $10.50
    • Quince of the day served with green salad
  • Pastrami bun $11.50
    • Pastrami, pickled cabbage, swiss cheese, gherkins & ranch dressing
  • Eggs your way $11.50
    • Soft boiled, poached, scrambled or fried
  • Prosciutto sandwich $11.50
    • Prosciutto, fior di latte, sweet capsicum, basil & roquette
  • FAMILY $20.00
  • FAMILY $21.00
  • MEDIUM $12.50
  • SMALL $9.00
  • SMALL $9.50
  • BOLOGNESE
    • Traditional Meat
  • LARGE $16.00
  • Romana
    • Onion, Olives, Mushroom, Chilli & Tomato Sugo
  • House selection of three $28.00
    • Served with pickled vegetables, cornichons and almonds
  • Calabrese Salami $12.00
    • Medium spicy
  • ‘Ascolana’ fried stuffed green olives $14.00
  • Spring Bay mussels, sherry, fennel, tomato sugo, pangrattato $23.00 / $33.00
  • - Add to salumi board $15.00
  • Available to complete your selection.
  • Morcon Salami $12.00
    • Paprika, chilli, coriander, garlic, smoked, spicy
  • Bresaola $12.00
    • Air dried grass-fed beef
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with a warm gluten free roll N/A
  • Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
  • Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
  • Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
  • Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with a warm gluten free roll N/A
  • Banana Walnut $16.00
  • Grilled Mushrooms, tomato, baked beans or spinach $2.50
  • Roll $8.90
  • Omelette with 2 fillings $14.50
    • Choice of ham, cheese, bacon, tomato, chives, mushrooms and sauteed spinach
  • Smoked salmon $4.00
  • with Banana $12.50
  • Raisin toast $4.90
  • with Bacon $12.50
  • Croissant
  • Extras each item $2.50
    • bacon sausage, hash brown, tomato, mushroom, spinach, avocado
  • -Cucumber $0.50
  • -Small $6.50
  • -Salad $5.00
  • Egg & bacon
  • -Sourdough $5.50
  • -Tomato $0.50
  • Chicken Schnitzel Roll w/ tomato, lettuce, cheese & mayo $11
  • Fragrant Curry of the Day w/ jasmine rice $17
  • House Cured Salamon Carpaccio w/ pickled salad, dill cream & crusty bread $17
  • Extras $4
    • Spinach, Tomato, Hash Brown (2), Mushrooms
  • Extras $4.5
    • Bacon, Spicy Chorizo, Avocado, Goats Cheese, Braised Beans
  • House-made Porridge w/ poached fruit, honey & cinnamon $11
  • House-made Bircher Muesli w/ dried cranberries, dates, almonds & fresh apple, topped w/ orange blossom yoghurt $11
  • Pea & Broadbean Bruschetta w/ fetta & radish, chilli & lemon on rye $16
  • Spring Roll $2.70
  • Grilled Fish & Salad $7.90
    • Tartare Sauce & Lemon Wedges
  • Greek Salad or Garden Salad
  • Family Pack $26.00
    • 2 Fish, 4 Fish Bites, 4 Potato Cakes, 4 Dim Sims, 2 Seafood Sticks, Large Chips, Large Tartare Sauce & Lemon Wedges
  • Chicken Schnitzel $5.90
  • Sausage $4.90
    • 4 Sausages in Butter & Chips
  • Egg & Bacon $4.00
  • Fish & Chips $7.90
    • Grilled or Crumbed Fish, Tartare Sauce & Lemon Wedges
  • Fresh Tomato basil flor de latte & olive oil $18.00
  • Sundried tomato zucchini caramelized onion aubergine gorgonzola & basil pesto base $20.00
  • Asian Beef & Soba Noodle $23.00
    • Cucumber ribbons fresh chili red onion toasted peanuts kimchi sesame seeds & sweet soy dressing
  • Hot Sopressa roasted capsicum olives & fresh chili $20.00
  • parma Fratellino $29.00
    • french cut chicken breast stuffed with smoked Scormorza & basil pesto topped with crumb & chips
  • GSP Platter $45.00
    • chips & cheese loaded with marinated chargrilled lamb chicken aioli & hot sauce with hommus tzatziki falafel rainbow olives cucumber tomato & feta salad salt & pepper calamari & pita pockets
  • Olive tapenade and fresh thyme
  • Lamb Backstrap $34.00
    • chermoula marinated backstrap roasted baby carrots braised fennel lemon scented potato puree crispy shallots & red wine jus
  • 34 Steamed rice with broccoli, capsicum, carrot and onions in a coconut curry sauce.
  • 19 Tom yum seafood noodles soup $12.00
    • Rice noodle soup with prawns, fish cakes, squid, mushrooms, broccoli, bean shoots, brown onions, coriander and chilli. Served mild, medium or hot.
  • 13 Singapore fried noodles $11.00
    • Vermicelli noodles stir fried with shrimp, BBQ pork, egg, carrot, capsicum, onions, bean shoots, spring onions and sesame oil in Malay curry sauce.
  • 11 Hokkien mee $11.00
    • Thick egg noodles wok tossed in spicy dark soya mushroom sauce and oyster sauce with shrimps, BBQ pork, capsicum, bokchoi, bean shoots and spring onions.
  • 14 Singapore sambal egg noodles $11.00
    • Thin egg noodles stir fried in a sweet sambal chilli sauce with prawns, BBQ pork, carrot, capsicum, snow peas, bean shoots, spring onions and onions.
  • 12 Malay sambal chilli noodles $11.00
    • Thin egg noodles stir fried in a sweet sambal chilli sauce with shrimp, squid, capsicum, onions, bean shoots, spring onions and carrots.
  • 3 Mi ga rau cai soup $11.00
    • Egg noodle soup with chicken, carrots, mushrooms, bokchoi, bean shoots, spring onions, brown onions and coriander.
  • 16 Supreme noodle $12.00
    • Steamed thin egg noodles stir fried with prawns, seafood chunks, fish cakes, squid, bokchoi, onions, carrots, snow peas, broccoli, mushrooms, spring onions and bean shoots in oyster sauce.
  • Petit Fours Selection of three sweet things $5.50
  • Seasoned vegetables $9.00
  • Tea - English breakfast, Earl grey, Australian green, Peppermint, Chamomile, lemon and ginger $4.00
  • Ice cream, sorbet with seasonal fruits, house made crumble $14.00
  • Pressed suckling pig, caramelised figs, Meredith goats cheese $42.00
  • Shoestring fries $8.00
  • Kopke Fine Tawny Porto Portugal $11.50
  • Wagyu rump, potato & pancetta gratin, Padron peppers $42.00
  • Broadway $5.80
    • Frankfurt, cheese, mustard tomato sauce, fried onion
  • Pineapple $0.80
  • Olives $0.80
  • Ham & Cheese $6.30
  • New York $5.00
    • Frankfurt, fried onion & tomato sauce
  • Pork Loaf $7.20
  • Egg (Free Range) Salad $6.50
  • Pate $0.50
  • -extra ingredients- each $11.90
  • Smoked salmon $5.50
  • Eggs a la mer $15.90
    • Poached eggs on toasted english muffins, smoked salmon, sliced champignon mushrooms and smothered in hollandaise sauce
  • Scrambled eggs on daylesford sourdough $11.90
  • Omelette on toast daylesford sourdough $1.30
  • Margherita $13.90
    • Tomato, basil and fior di latte
  • Bircher muesli $8.50
    • With grated apple, yoghurt, honey
  • Sauteed mushrooms $3.50
  • Bruschetta Aglio - grilled ciabatta toast with garlic & herbs $5.00
  • Insalata Di Torino - tuna, green beans, potato, egg, olives, tomatoes, seasonal lettuce & seeded mustard dressing $18.50
  • Italian Anchovies - with rocket & grilled ciabatta $16.50
  • Ray's Herb Omelette - served on ciabatta toast $13.50
  • Insalata Caprese - roasted roma tomatoes, bocconcini cheese, fresh basil with balsamic dressing & extra virgin olive oil $15.50
  • Toasted Panini - Free Range Ham & Provolone Cheese $8.50
  • Rigatoni Alla Matriciana - rigatoni pasta with sauteed bacon, chilli, garlic, onion, marjoram, house-made sugo and pecorino cheese $25.50
  • Tagliatta - char-grilled meat, sliced with seasonal sides POA
  • Spaghettini puttanesca $10.00
  • Spaghettini with white anchovy $14.00
  • Crushed potatoes with wine vinegar & black garlic $6.00
  • Lamb cutlets with puttanesca $12.00
  • Plate of silver whiting $20.00
  • Red mullet with salad $15.00
  • Artisan galician anchovies with caramelised onion & toast $18.00
  • Coffin bay Oyster
Little Gecko

Little Gecko

location

Address

128 Bank Street, South Melbourne, Melbourne

phone

Phone

0411125639

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 1:00 PM, Tuesday: 7:00 AM – 1:00 PM, Wednesday: 7:00 AM – 1:00 PM, Thursday: 7:00 AM – 1:00 PM, Friday: 7:00 AM – 1:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

Cafe

Location
128 Bank Street, South Melbourne, Melbourne
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