Little Gecko in South Melbourne Menu

None

Nearby Sample Menus

  • Extra egg, relish $3.00
  • Omelette provencale $16.50
    • Emmental cheese, oven baked tomatoes, green olives, pesto & toasted baguette
  • Croque madame $15.50
    • Add a fried egg
  • Spiced fruit toast $8.50
    • House jam & butter
  • Grilled ham & cheese croissant $9.50
  • Avocado, baked mushrooms, double smoked ham, provencal tomato, meredith goats cheese, green salad, eggplant & chickpea ragu $4.00
  • Vegetarian sandwich $10.50
    • Spiced pumpkin, sweet capsicum, beetroot jam, ricotta, spinach & pesto
  • Pastrami bun $11.50
    • Pastrami, pickled cabbage, swiss cheese, gherkins & ranch dressing
  • 11 Dondon box 9.40
    • teriyaki chicken, sukiyaki beef, salad and rice
  • 8 Niku udon 8.30
    • beef with thick noodle soup
  • 2 Buta teriyaki don 7.40
    • slow cooked pork on rice
  • 5 Beef curry don 7.70
    • Japanese curry with sukiyaki beef on rice
  • 9 Niku soba 8.30
    • beef with thin buckwheat noodle soup
  • 4 Tofu curry don 6.50
    • Japanese curry with tofu on rice
  • 3 Teriyaki chicken don 7.40
    • pan grilled chicken on rice
  • 7 Soba salad 8.30
    • cold buckwheat noodles with salad
  • Veggie Noodle Soup $12.50
    • seasonal vegetables, miso broth, vermicelli
  • Roasted Rice Tea Affogato $10.00
    • Vanilla Ice Cream, Honey, Matcha, Brown Rice & Brown Sugar drowned in roasted rice tea
  • Pop Chicken $15.00
    • authentic flavour, taiwanese crispy chicken cubes, salt & pepper seasoning
  • Teppan Chicken $15.00
    • teppanyaki style chicken, stir fry, carrot, bean sprout, garlic soy sauce
  • Teriyaki Fish $15.00
    • grilled fish fillet, seasonal vegetables, house made teriyaki sauce
  • Sesame Broccoli Salad $3.50
  • Clear Noodle broth $4.00
  • Singapore Noodle $12.50
    • wok-tossed vermicelli, chicken mixed veggie, fiery curry sauce, lemon
  • Morcon Salami $12.00
    • Paprika, chilli, coriander, garlic, smoked, spicy
  • Moonlight Flat Oysters, mignonette & lemon $5.00
  • "please let us know in advance if you or your guests have any dietary requirements or food allergies, we will do our best to accommodate"
  • - Add to salumi board $15.00
  • Seared snapper fillet, charred corn broth, rouille, crisp shallots $34.00
  • Kugelhopf cake & Chantilly cream $14.00
  • Gabriel Coulet - Roquefort $15.00
    • Blue - ewe’s milk - Soulzon, France
  • Risotto of prawns, confit leek, mascarpone, lemon $23.00 / $33.00
  • Hash brown, corn cake, hollandaise $ 3.50
  • Chicken salad w/bacon & parmesan $ 10.50
  • Spinach, pinenut & egg filo pie w/pomegranate molasses $ 14.00
  • Fish of the Day Market price
  • House cured gravalax & horseradish cream w/avocado, cos salad & crispy bacon $ 16.50
  • Crepes - w/orange & palm sugar caramel $ 9.50
  • Soup w/crusty bread N/A
  • Mushrooms, tomato, grilled zucchini, sauteed spinach, baked beans $ 3.00
  • Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with a warm gluten free roll N/A
  • Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
  • Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
  • An individual tasting plate of delicate desserts N/A
  • Marinated Vegetable Stack A stack of marinated grilled vegetables served with vanilla bean beetroot relish and grilled haloumi Cheese N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
  • with Banana $12.50
  • Fruit Salad with yoghurt $9.50
  • Strawberries $13.50
  • Eggs Florentine $15.50
    • Poached Eggs on toasted English Muffin with sauteed spinach and hollandise sauce
  • Selection of seasonal Fruit $8.00
  • with Bacon $12.50
  • all served with cream or ice cream N/A
  • Labna Breakfast $13.50
  • -Ham, cheese & tomato $7.00
  • -Egg $1.00
  • -onion $0.50
  • Focaccias and wraps $9.50
  • -Smoked salmon $7.00
  • -Large $7.50
  • -Roll $5.50
  • -Sourdough $5.50
  • Breakfast Burrito served in tortilla w/ scrambled eggs, ham hock, beans, avacado & chilli jam $16.5
  • Baked 'Shakshuka' Eggs w/ spiced tomato & pepper sauce & fetta - served with toast $16.5
  • Crispy Bacon & Soft Egg roll w/ beetroot relish & rocket $10
  • Smashed Avocado & feta on rye w/ lemon & honey balsamic $15
  • Pea & Broadbean Bruschetta w/ fetta & radish, chilli & lemon on rye $16
  • House-made Bircher Muesli w/ dried cranberries, dates, almonds & fresh apple, topped w/ orange blossom yoghurt $11
  • Extras $4.5
    • Bacon, Spicy Chorizo, Avocado, Goats Cheese, Braised Beans
  • Extras $4
    • Spinach, Tomato, Hash Brown (2), Mushrooms
  • 9 Curry laksa soup $12.00
    • Thick egg noodles with prawns, BBQ pork, tofu, broccoli, egg, snow peas, bean shoots and spring onions in a mild coconut curry soup.
  • 23 Seafood nasi goreng $11.00
    • Malay style fried rice with prawns, shrimps, squid, carrots, snow peas, spring onions and bean shoots in a mild Malay curry.
  • 4 Bun tom xao xa ot $12.00
    • Rice vermicelli noodles stir fried with prawns, lemon grass, chilli, carrots, onions, capsicum, bean shoots, mixed Asian mint and crushed peanuts, in oyster and fish sauce.
  • 7 Wok tossed ginger soy chicken noodles $11.00
    • Thin egg noodles wok tossed with chicken, carrots, onions, mushrooms, bokchoi, bean shoots in a ginger-soy sauce.
  • w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
  • 3 Mi ga rau cai soup $11.00
    • Egg noodle soup with chicken, carrots, mushrooms, bokchoi, bean shoots, spring onions, brown onions and coriander.
  • 31 Steamed rice with lemon glass, chilli, mushrooms, capsicum, carrots, broccolli and onions.
  • 8 Flaming beef sate egg noodles $11.00
    • Thin egg noodles wok tossed with beef, capsicum, onions, broccoli, bean shoots in a mild sate sauce.
  • Shoestring fries $8.00
  • Heirloom tomato Caprese salad $9.00
  • Jamon & manchego croquettes, piquillo pepper marmalade, apple $15.00
  • Tea - English breakfast, Earl grey, Australian green, Peppermint, Chamomile, lemon and ginger $4.00
  • Wagyu rump, potato & pancetta gratin, Padron peppers $42.00
  • Selection of local & imported cheese - 3 x 25 gram cheese selection, quince paste, grapes, lavosh $17.00
  • Kopke Fine Tawny Porto Portugal $11.50
  • Gnocchi, sauce vierge, Kalamata olives $25.00
  • WILD PINE MUSHROOMS, SMOKED KOMBU DASHI CURD, HAZELNUT CRUMB & SAGE $19.50
  • EGGS YOUR WAY ON TOAST $11.00
  • EGG / TOAST $3.00
  • MEREDITH GOATS FETA $4.50
  • CAPE GRIM BEEF WITH HOUSE-MADE MUSTARD, SEASONAL FRUIT RELISH & LEAVES ON THE KETTLE BLACK BUN $23.00
  • TOAST WITH HOUSE-CHURNED BUTTER & SEASONAL PRESERVES $7.50
  • GLUTEN FREE BREAD / FRUIT TOAST / CHILLI SAUCE / FRESH CHILLI ADD $1.50
  • CHILLI SCRAMBLED EGGS WITH MOOLOOLABA CRAB, CRAYFISH OIL & SAMPHIRE $20.00
  • Cole Slaw $0.80
  • Egg (Free Range) Salad $6.50
  • Ham Salad $6.90
  • Semi-dried tomato $0.80
  • Ham, Cheese & Tomato $6.80
  • Pork Loaf $7.20
  • Salami $8.50
    • Salami, cheese, mushroom, semi-dried tomato, olives
  • Chicken Feast 1 $9.00
    • Sundried tomato, chicken breast, tasty cheese, spinach, mushroom
  • Porridge $11.50
    • With caramelised banana
  • Extra toast $2.50
  • -Daylesford sourdough $6.00
  • Corn fritters $14.90
    • Corn fritters topped with grilled shaved ham & tomato relish
  • B.L.T. $9.50
    • Bacon, lettuce & tomato with lime mayonnaise
  • Potato mash $6.00
    • With roasted garlic
  • Bircher muesli $8.50
    • With grated apple, yoghurt, honey
  • Avocado Market
  • Afrittata Salumi - a selection of local and imported cured meats $22.00
  • Patatine (Chips) $6.50
  • Rocket & Parmesan Salad $8.00
  • Spaghettini Aglio Olio e Pepperoncino - chilli, garlic, extra virgin olive oil $18.50
  • Toasted Panini - Provolone Cheese, Roasted Tomato & Oregano $8.00
  • Italian Lettuce Salad $7.50
  • Arkibar Muesli - house-made muesli mix with rhubarb, apple & berry compote, served with yoghurt $9.50
  • Bruschetta Aglio - grilled ciabatta toast with garlic & herbs $5.00
Little Gecko

Little Gecko

location

Address

128 Bank Street, South Melbourne, Melbourne

phone

Phone

0411125639

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 1:00 PM, Tuesday: 7:00 AM – 1:00 PM, Wednesday: 7:00 AM – 1:00 PM, Thursday: 7:00 AM – 1:00 PM, Friday: 7:00 AM – 1:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

Cafe

Location
128 Bank Street, South Melbourne, Melbourne
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