Address
9/15 – 17 Phillip St, Parramatta NSW 2150, Australia
Little Greece in Parramatta Menu
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None
Nearby Sample Menus
- Plain (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $9.50
- Crab Stick + Veggie (Cucumber $ Carrot) or Avocado $5.00
- Family (20 nigiri, 12 sashimi & 8 roll) $49.00
- Sashimi Don w Spicy Chilli Sauce $13.00
- Smoked Salmon + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
- Chicken or Pork Katsu $12.00
- Teriyaki Chicken + Veggie (Cucumber $ Carrot) or Avocado $5.00
- Chicken Katsu Salad $9.50
- Deal 6 $28.90
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Bangkok
- Chicken breast fillet, satay sauce, red capsicum, onion & fresh chilli
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Aussie
- Onion, bacon & egg
- -1 traditional large pizza
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Greek $8.50
- Lettuce, tomato, cucumber, capsicum, feta cheese, onion & olives
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Carbonara
- Egg, bacon, onion tossed in a cream sauce with garlic
- -Medium $14.50
- -Small $12.00
- Chips - Takeaway (Small/Large) $3.50/$4.50
- Rolls (Turkish / Foccaca Wraps) $1.00
- Vegetarian - artichokes, sundried tomato, mushrooms, capsicum, mixed lettuce, tasty cheese, eggplant $8.50
- Schnitzel with Lettuce & Mayonnaise $7.00
- Big Breakfast $14.00
- Chicken / Turkey Breast $5.50
- Bacon & Egg Roll / Sandwich $5.00
- Salami $5.50
- Cooked Oysters: Momay or kilpatrick, half/ dozen $20.00 / $34.00
- Garlic of Herb Bread $4.00
- Barnaby’s Daily Fresh Fish: choose from: * grilled with parsley, minced garlic, dried chillies and accompanied by roasted potatoes and asparagus $30.00
- Triple chocolate torte: served with cream $12.00
- Bowl of Creamy Mash Potato $6.00
- Escalope of Veal: topped with prawns, calamari, mussels and avocado in a cream and tomato sauce served with vegetables and potatoes $35.00
- Oysters Natural: Half/ dozen $18.00 / $30.00
- Bacio Romantico: rich chocolate gelato $12.00
- Crying Tiger $13.90
- BKK Soft Bone $15.90
- Pad See Ew chicken $13.90
- Garlic Duck $15.90
- Set of Chili paste with deep fried Anchovy $14.90
- So Sexy Quail $8.90
- Lemon Grass Chicken $13.90
- Beef Salad $13.90
- Steamed Dim Sim - steamed chicken & vegetable dim sim with vinegar soy sauce $7.90
- Crispy Wing (4pcs) - marinated chicken wings in Thai herbs & deep fried $7.90
- Thai I M Spicy Noodles - stir fried flat noodles with vegetables with spicy chilli paste & soy sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
- Larb Gai (chicken mince salad) - tasty minced chicken sprinkled with mint leaves, coriander, shallots, chilli powder, roasted rice & lime dressing $13.90
- Roasted Garlic & Peppercorn - stir fried with vegetables, roasted garlic & pepper (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
- Oyster Sauce - stir fried with oyster sauce & green vegetables (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
- Fried Ice Cream $6.50
- Tom Kha (Your choice of chicken or mushroom) - a special soup with coconut cream, flavoured with kaffir lime leaves & galangal $7.90
- Sparkling Bottle Water (glass) N/A
- Freshly Squeezed Juices: Served in a large 400ml glass - Orange, Strawberry, Apple, Mixed Fruit, Carrot, Avocado, Lemonade N/A
- Extra Coffee / Flavour Shot N/A
- Cappucino N/A
- Hot Chocolate N/A
- Piccolo Latte N/A
- Acajou - Chocolate encased arc of caramel and chocolate mousse centre N/A
- Halawet El Jebn rolls – 3 pieces - Sweet cheese sheets filled with kashta, served with nuts and sweet rose syrup N/A
- MONDAY: New York Steak $10
- Cajun Burger $10
- Turkish Bread w/Butter $3
- Small Chips $3
- Beef Burger (the lot $11) $8
- Lamb Loin Chops $12
- SUNDAY: New York Steak $10
- 400gm Rump Steak $15
- Sauce - Sweet & Sour N/A
- Original Tenders Go Bucket $3.75
- Regular Twister - $6.95
- Regular Twister Combo - 1 x Regular Twister 1 x Seasoned Chips - Regular , 375ml drink $8.95
- Wicked Wings 6 pieces $5.95
- Chocolate Mousse $2.50
- Hot & Spicy Chicken 1 Piece N/A
- Zinger Stacker Burger $8.95
- Roast duck deboned and topped with minced taro in a light batter $30.80
- Crispy skin suckling pig with bbq pork, roast duck soya sauce chicken and jelly fish platter L $68.80 / M $53.80 / S $43.80
- Prawn wonton (short) soup $10.80
- Iron Chef's steamed volcano bun $8.00
- Honey glazed barbecued pork $18.80
- Dry fried rice noodles with beef in a dark soya sauce $18.80
- Marinated sun dried jellyfish coated with sesame oil $15.80
- Double roasted calamari tube served with tangy sauce $16.80/ea / $28.80/2pcs
- Eggplant Baba Ganouje Smoky chargrilled eggplant blended with tahina and lemon juice $13
- Mixed Labne, Homous and Baba Ganouje $19/$26
- Combination Shawarma Chicken and lamb. Served with mixed pickles, tahina, chilli and garlic $30
- Lamb shells Kibbi Mikliyeh Minced lamb, pine nut and onion filling encased in a burghul and tender lamb shell $12/$22
- Grilled haloumi stack Served with mesculine salad, tomato and a balsamic reduction $18
- Spicy aged cheese in herbs Shankleesh Lettuce, tomato, shallot and extra virgin olive oil $12
- Mezza - Mixed dips, fatoush, mixed pickles, kibbi nayeh, combination shawarma and hot chips $44 per person
- Quail Marinated in garlic, mixed herbs, lemon and extra virgin olive oil $32
- Babycino $1.50
- Spring Valley Juices $4.00
- Gluten Free Toast served with apple, rhubarb & berry jam $5.00
- Sauteed Baby Spinach $3.00
- Hash Brown $3.00
- Strawberry or Rainbow Petites $2.50
- Raisin Toast $4.50
- Chorizo Sausage $4.50
- Fresh Strawberry Buttermilk Pancakes Strawberries atop 2 buttermilk pancakes with ice cream (Can be served with 3 crepes instead) $17.00
- - Bumper Special $5.90
- Pumpkin Soup Mother never made it like this. Served with our own homemade crusty bread and butter. $13.40
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- Cheese & Spinach Crepe A delicate blend of cheese and spinach and toasted pinenuts wrapped in a crispy crepe topped with sour cream & garnished with a small salad. $19.50 / Main course size $29.00
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- Coffee by Vittoria Coffee Regular/Mega
- Feta Cheese $8
- Beef Stifado slow-stewed beef w/ caramelised onions, red wine vinaigrette & baby chat potatoes $16/$28
- Fish of the Day Market Price
- Char-Grilled Octopus w/cherry tomatoes, artichokes & lemon, olive oil $19
- Garlic Bread (2 slices) $6
- Anchovies $8
- Loukanika char-grilled pork sausages, smoked in cracked pepper & red wine w/a diced salad & tzatziki $16
- Pickled Green Peppers (mild) $6
- Crisp five spice cornfed chicken breast with jasmine risotto and ginger white wine reduction $24.00
- Australian lobster grilled with Mornay sauce and grated cheese Market Price
- Grand Marnier chocolate creme brulee and almond biscotti $9.00
- Cold seafood platter of blue swimmer crab, Moreton Bay bugs, prawns, oysters, mussels and smoked salmon $41.00
- Sydney Rock Oysters, Wasabi mayonnaise and ginger shallot (Half/Whole) $16/$26
- White chocolate panna cotta with duet of mango anglaise and strawberry coulis $9.00
- Selected fresh strawberries and crepes with brown sugar, almond flakes and creamed with amaretto liqueur $15.00
- Fillet of veal stuffed with fresh oysters with carrot puree and veal stock reduction $29.00
Little Greece
Phone
0286287335
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 12:00 – 10:30 PM, Sunday: 5:00 – 10:30 PM
Price
None
Type
None
Service
None
Cuisine
Greek
Features
9/15 – 17 Phillip St, Parramatta NSW 2150, Australia
- Parramatta Greek Menus
- West Greek Menus