Salt & Pepper Calamari - Served with chips and homemade tartare sauce $15.00
Chicken Satay - Five chicken satay skewers with Malay style sauce $12.00
Lamb Shanks - Braised in rich tomato sauce Served on creamy mashed potato $24.00
Your Choice of two courses $13.90
B.B.Q Pork Ribs GF options - Succulent Pork Ribs served in a sticky Chili Sauce Served with chips $28.00
Pumpkin & Blue Cheese - With pumpkin, spinach and blue cheese sauce $15.00
Dessert - Chocolate Mousse GF / Pannacotta GF - Served with berry compote / Ice-cream - Served with your choice of topping / Pavlova - Served with berry compote and cream -
Roast of the Day GF options - Refer to specials Board $16.00
Braised King Prawns - with black bean sauce $20.00
Roast Pork with Cashew Nuts $18.00
Chicken with Vegetables $14.00
Hong Kong Style Dim Sim (4) $4.00
Golden Valley Chicken $15.00
Chinese Pepper Steak $15.00
Golden Valley Special - a combination of king prawn, scallop, fish, steak, chicken & pork with a choice of spicy satay sauce, golden valley sauce, curry sauce, hong kong sauce, garlic or szechuan $19.00
Laska Lamak Crab meat, fishcake, shrimp, 1 prawn, vegetables plus mushroom and baby corn and tofu with thick egg noodles and a coconut curry sauce $14.50
Rendang Beef A Japanese beef curry served with rice, and salad (carrot, onion, bean shoots, tomato and pineapple) $12.50
Spicy Sauce Spare Ribs Pork rib, onion with a spicy BBQ rib sauce served with rice $12.90
Bowl of Steamed Rice $3.80
Pork Buns (3 pieces) $4.80
Seafood Sweet Chilli (Mild, Med, Hot) Crab meat, fishcake, shrimp, 2 prawns, vegetables plus pineapple, tomato, baby corn and mushroom with thick egg noodles and sweet chilli sauce and chilli. $14.50