SANG CHOY BOW FINELY MINCED PORK FILLET, CHICKEN TOSSED WITH WATER CHESTNUTS, BAMBOO SHOOTS AND MUSHROOMS SERVED WITH PIECES OF LETTUCE WHICH IS USED TO WRAP THE MEAT IN. N/A
BRAISED CHICKEN AND RICE N/A
COMBINATION RICE N/A
SIZZLING FILLET STEAK TENDER FILLET STEAK MARINATED IN A SPECIAL SAUCE WITH SLICED ONIONS SERVED ON A HOT IRON PLATE. N/A
Chargrilled Chicken Salad - With avocado, rst tomato, capsicum, cucumber and chilli walnuts, white wine vinegar dressing and grilled bread $16.50
Toast - Schioccatta Organic Sourdough Organic Quinoa Soya Sourdough Gluten Free Bread - Choice of Vegemite, Peanut Butter, Homemade Jam or Marmalade N/A
Marinated Lamb Salad - Chargrilled lamb with mixed lettuce, rst tomato, sheep's feta, olives, cucumber, spanish onion, mint with a balsamic dressing and grilled breast $18.00
Half served subtract $1.50
BLT/BLAT - Bacon Lettuce and Tomato on Schiacciatta with Aioli or add Avocado N/A
- Bacon Sausage Potato Cake Spinach Beans Ham N/A
Apple Berry and Oat Bran Bread - Homemade Soda Bread Toasted with Maple N/A