California Maki - Medium roll with seafood stick, avocado, mayonnaise and lettuce Entree $8.50 / Main $16.00
Zuke Maguro - Marinated fresh tuna with Avocado, mayonnaise and wasabi $15.00
Nasu Dengaku - Baked eggplant with sweet miso paste and sesame. Please allow 20-25 minutes cooking time $6.50
Gyu Tataki - Fresh eye fillet lightly seared and thin sliced. Served cold with garlic slices and refreshing tangy Ponzu sauce $11.00
Unadon - Char grilled japanese eel on rice with sweet soy based sauce $22.00
Kushikatsu - Crumbed pork and onion skewers with fruity tangy sauce $8.00
Tanabe Special Roll - Thick inside out roll with fresh salmon, avocado, lettuce and mayonnaise, with flying fish caviar and sesame on the outside Entree $9.50 / Main $18.50
Gyoza - Tanabe's special pan fried pork and vegetable dumplings served with tangy sauce $8.50